med 2061 module 2 supplemental student handout

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MED 2061 Module 2 Supplemental Student Handout

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MED 2061 Module 2 Supplemental Student Handout

2

Carbohydrates at a Glance

Copyright © 2016 by Elsevier Inc. All rights reserved.

Fiber Content of Selected Foods (Williams Table 26.1)

Macronutrients (Patton Table 17-1, reference Fig 17-2 and ATI Nutrition Ch. 1; Williams Ch.

26 as additional resource re: nutrient food sources)

5

Major Minerals

5

Copyright © 2016 by Elsevier Inc. All rights reserved.

6

Major Vitamins

6

Copyright © 2016 by Elsevier Inc. All rights reserved.

7

Basal and Total Metabolic Rates (Patton Fig 17-5)

7

Copyright © 2016 by Elsevier Inc. All rights reserved.

Body Mass Index (Williams Fig 26.5)

Food Labels (Williams Fig 26.3; ATI Nut Ch 4)

AHA Guidelines for Healthy Eating and Lifestyle (ATI Nut Ch 4; Williams Box 26.1)

Healthy People 2020: Nutrition & Weight Focus Objectives (Williams Ch. 26)

Religious Dietary Practices (Williams Table 14.2)

Culturally Diverse Food Patterns of Americans (Williams Table 26.7)

Nutritional Therapy – Modified Diets (Williams Box 27.11; ATI Nutrition Ch. 8)

Nutritional Therapy – Disease-related Diets (Cont..) (Williams Ch. 27, Table 27.3; ATI Nutrition Ch. 8)

Nutritional Therapy – Disease-related Diets (Cont..) (Williams Ch. 27, Table 27.3; ATI Nutrition Ch. 8)

Important Elements in Body (Patton Table 2-1)

Important Ions in Human Body Fluids (Patton Table 2-2)

Body Fluid Distribution (Williams Table 25.3; Patton Ch. Fig 19-3)

Body fluids • Intracellular (within cell)

[66%]• Extracellular (outside

cell) [34%]▪ Intravascular

▪ Interstitial

▪ Transcellular

Diffusion

Slide 20Copyright © 2018, 2014, 2009 by Saunders, an imprint of Elsevier Inc. All rights reserved.

Osmosis

Slide 21Copyright © 2018, 2014, 2009 by Saunders, an imprint of Elsevier Inc. All rights reserved.

Filtration

Slide 22Copyright © 2018, 2014, 2009 by Saunders, an imprint of Elsevier Inc. All rights reserved.

Active Transport

Slide 23Copyright © 2018, 2014, 2009 by Saunders, an imprint of Elsevier Inc. All rights reserved.

Regulation of Body Fluid Volume (Williams Concept Map 25.1 and Table 25.1)

Kidney main organ for fluid excretion (Blood volume and pressure also affect glomerular rate and urine output)

Aldosterone Mechanism for Fluid Output Regulation (Williams Fig 19-5)

Regulation of Fluid Intake (Williams Fig 19-6)

Example of Pitting Edema

Slide 27Copyright © 2018, 2014, 2009 by Saunders, an imprint of Elsevier Inc. All rights reserved.

How to measure pitting edemahttps://www.healthline.com/health/pitting-edema#diagnosis

Major Electrolytes: Normal Range and Function (Williams Table 25.3)

Electrolyte Imbalances (Williams Table 25.4; ATI Ch. 58)

Electrolyte Imbalances (Cont.) (Williams Table 25.4; ATI Ch. 58)

Electrolyte Imbalances (Cont.) (Williams Table 25.4; ATI Ch. 58)

Electrolyte Imbalances (Cont.) (Williams Table 25.4; ATI Ch. 58)

Electrolyte Imbalances (Cont.) (Williams Table 25.4; ATI Ch. 58)

pH Scale (Patton Fig. 20-1)

Homeostasis of pH (Patton Fig. 20-2; Williams Ch. 25)Three control mechanisms for pH

• Blood buffer pairs ▪ Mechanism

▪ Onset of action

• Lungs (respiratory system)▪ Mechanism

▪ Onset of action

• Urinary (Kidneys) ▪ Mechanism

▪ Onset of action

Acid-Base Imbalances (Williams Table 25.5)

Acid-Base Imbalances (Cont.) (Williams Table 25.5)

ABG Analysis for Acid-Base Status (Patton Ch. 20)

Compensation for pH Imbalances (Patton Fig 20-2)