meat preparation
TRANSCRIPT
Meat Thermometer
Kitchen twine Toothpicks
Cast-iron skillet
Dutch oven Large plastic brining bags
Thin boning knife
Meat mallet or heavy rolling pin
Spice grinder
TRANSCRIPT
Meat Thermometer
Kitchen twine Toothpicks
Cast-iron skillet
Dutch oven Large plastic brining bags
Thin boning knife
Meat mallet or heavy rolling pin
Spice grinder