managerial accounting, chapter 13 by crosson, needles
TRANSCRIPT
Chapter 13
Quality Managementand Measurement
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 2
The Role of Management Information Systems in Quality Management
• Learning Objective 1– Describe a management information system,
and explain how it enhances management decision making.
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 3
The Role of Management Information Systems in Quality Management
• Determine accurate product, service, and customer costs
• Improve processes
• Provide timely feedback to stakeholders about their organization
To compete successfully, managers need information so that they are able to…
Need management information system that captures both financial and nonfinancial data
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 4
Management Information System (MIS)
• Provides managers with timely measures of operating results
• Is designed to support:
– Just-in-time (JIT) operations
– Activity-based costing (ABC) and activity-based management (ABM)
– Total quality management (TQM)
A reporting system that identifies, monitors, and maintains continuous, detailed analyses of a
company’s activities
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 5
Primary Focus of MIS
• Provides managers with improved knowledge of the processes for which they are responsible
• Identifies resource usage and cost for each activity
• Fosters managerial decisions that lead to continuous improvement throughout the organization
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 6
The Role of Management Information Systems in Quality Management
• Activity-related information is readily available– Needed to speed responsiveness to customers and reduce
processing time
• Provides more accurate product and service costs– Leads to improved pricing decisions
• Nonvalue-adding activities are highlighted– Can then be reduced or eliminated
• Analyzes profitability of individual customers
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 7
Designs of an MIS
A customized, informally linked series of systems for specific purposes
– Such as financial reporting, product costing, and business process measurement
An enterprise resource planning (ERP) system
– A fully integrated database system
– Sometimes called enterprise resource management (ERM)
or
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 8
Enterprise Resource Planning Systems
• ERP system– Combines the management of all major business activities
with support activities to form one, easy-to-access, centralized data warehouse capable of communicating not only inside the organization but with other business’ databases
• Major business activities– Purchasing
– Manufacturing
– Marketing
– Sales
– Logistics
– Order fulfillment
• Support activities– Accounting
– Human resources
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 9
Managers Use of MIS
• Without the flexibility and power of database management systems like ERP, managers would be at a disadvantage in today’s rapidly changing and highly competitive business environment
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 10
Use of a Management Information System by Managers
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 11
Planning
Managers use the MIS database to obtain relevant and reliable information for• Formulating strategic plans• Making forecasts• Preparing budgets
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 12
Performing• Managers use the financial and nonfinancial
information in the MIS database to implement decisions about– Personnel– Resources– Activities
• MIS minimizes waste and improves the quality of the organization’s products or services
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 13
Evaluating
• Managers identify and track financial and nonfinancial performance measures to evaluate all the major business functions
• Allows managers to– Reward performance promptly– Take speedy corrective action– Analyze and revise performance
measurement plans
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 14
Communicating
Managers generate custom reports that evaluate performance and provide useful information in decision making
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 15
Stop & Review
Q. What is a management information system (MIS)?
A. A management information system is a reporting system that identifies, monitors, and maintains continuous, detailed analyses of a company’s activities and provides managers with timely measures of operating results
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 16
Financial andNonfinancial Measures of Quality
• Learning Objective 2– Define total quality management (TQM), and
identify financial and nonfinancial measures of quality.
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 17
Total Quality Management (TQM)
An organizational environment in which all business functions work together to build quality into the firm’s products or services
Steps toward creating a TQM environment
1. Identify and manage the financial measures of quality, or the costs of quality
2. Analyze operating performance using nonfinancial measures and require that all business processes and products or services be improved continuously
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 18
Financial Measures of Quality
• Quality– The result of an operating environment in which a
product or service meets or conforms to a customer’s specifications the first time it is produced or delivered
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 19
Financial Measures of Quality (cont’d)
• Costs of quality– The costs specifically associated with the
achievement or nonachievement of product or service quality
– Includes• Costs of good quality incurred to ensure the
successful development of a product or service• Costs of poor quality incurred to transform a faulty
product or service into one that is acceptable to the customer
The costs of quality may make up a significant portion of a product’s total cost, so, controlling the costs of quality strongly affects profitability
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 20
Componentsof the Costs of Quality
Costs of conformance
Costs of nonconformance
Costs incurred to produce a quality product or service
Costs incurred to correct defects in a product or service
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 21
Costs of Conformance
• Prevention costs– Costs associated with the prevention of defects
and failures in products or services
• Appraisal costs– Costs of activities that measure, evaluate, or
audit products, processes, or services to ensure conformance to quality standards and performance requirements
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 22
Costs of Nonconformance
• Internal failure costs– Costs incurred when defects are discovered before
a product or service is delivered to a customer
• External failure costs– Costs incurred after a product or service is
delivered to a customer
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 23
Financial Measures of Quality
• An inverse relationship exists between costs of conformance and costs of nonconformance– Spending money on the costs of conformance
reduces the costs of nonconformance– If little is spent on the costs of conformance, the
costs of nonconformance will be high
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 24
Goals of Organization in Regardto Financial Measures of Quality
• Internal and external failures affect customer satisfaction and the organization’s profitability
Avoid the costs of nonconformance
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 25
Financial Measures of Quality
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 26
Nonfinancial Measures of Quality
• Management needs a measurement and evaluation system that signals poor quality early enough to correct problems before the product or service reaches the customer
• Accomplished by implementing a policy of continuous improvement– Use nonfinancial measures of performance
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 27
Product Design
• Quality problems are often the result of poor design– Can automatically identify poorly designed
parts or manufacturing processes by using computer-aided design (CAD), a computer-based engineering system
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 28
Product Design (cont’d)
• Managers monitor the CAD reports on design flaws
• Ensures that products are properly designed and free of defects
Measures to consider:• Number and types of design defects detected
• Average time between detection and correction
• Number of unresolved design defects at the time of product introduction
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 29
Vendor Performance
Companies dealt with dozens of suppliers in the quest for the lowest price
In the Past
Companies analyze their vendors to determine which ones – Are most reliable– Furnish high-quality
goods– Have a record of timely
deliveries– Charge competitive
prices
Now
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 30
Vendor Performance (cont’d)
• Once identified, these vendors become an integral part of the production team– Ensures a continuing supply of high-quality
materials– Vendors may even contribute to product design
to ensure that correct materials are being used
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 31
Vendor Performance (cont’d)
• Managers monitor each vendor’s performance using– Measures of quality
• Such as defect-free materials as a percentage of total materials received
– Measures of delivery• Such as timely deliveries as a percentage of total
deliveriesSuch measures enable managers to identify and monitor reliable vendors so that high-quality, reasonably priced
materials are available when they are needed
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 32
Production Performance
– A fully computerized, plantwide manufacturing facility in which all parts of the manufacturing process are programmed and performed automatically
– Minimizes concerns about wasted money that can be traced to
• Defective products
• Scrapped parts
• Machine maintenance
• Downtime
Computer Integrated Manufacturing (CIM) Systems
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 33
Production Performance (cont’d)
• In CIM systems– Most direct labor hours are replaced by
machine hours– A significant part of variable product cost is
replaced by the cost of expensive machinery, a fixed cost
• The largest item on the company’s balance sheet is often automated machinery and equipment
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 34
Production Performance (cont’d)
• Each piece of equipment has a specific capacity, above which continuous operation is threatened
• The measures managers use to evaluate these machines have two objectives
1. Evaluate the performance of each piece of equipment in relation to its capacity
2. Evaluate the performance of maintenance personnel in following a prescribed maintenance program
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 35
Production Performance (cont’d)
• Measures that help managers monitor production performance– Production quality– Parts scrapped– Equipment utilization– Machine downtime– Machine maintenance
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 36
Delivery Cycle Time
• Companies evaluate their responsiveness to customers by examining delivery cycle time– The time period between acceptance of an order
and the final delivery of the product or service– Company’s goal
• Fill its orders 100 percent of the time
• Deliver its products 100 percent on time
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 37
Delivery Cycle Time (cont’d)
How do companies meet their delivery cycle time goals?
– Establish and maintain consistency and reliability within its manufacturing process
– Be highly aware of its delivery cycle time• Important to customers
• Decrease in delivery cycle time can lead to an increase in income from operations
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 38
Delivery Cycle Time (cont’d)
Delivery cycle time consists of• Purchase order lead time
– The time it takes for materials to be ordered and received so that production can begin
• Production cycle time– The time it takes to make a product
• Delivery time– The time between the completion of the product
and its receipt by the customer
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 39
Delivery Cycle Time (cont’d)
• For each component of delivery cycle time, management should – Emphasize the importance of minimizing the time– Track the actual time– Highlight trends– Make reports available daily or weekly
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 40
Delivery Cycle Time (cont’d)
• Other measures designed to monitor delivery cycle time– Waste time– Order backlogs– On-time delivery performance– Percentage of orders filled
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 41
Customer Satisfaction
• Performance measurement continues beyond sale and shipment of a product– Use customer follow-up to evaluate total
customer satisfaction
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 42
Customer Satisfaction (cont’d)
• Measures used to determine the degree of customer satisfaction include– Number and types of customer complaints– Number and causes of warranty claims– Percentage of shipments returned by customers
• Or percentage of shipments accepted by customers
These measures help a company continuously produce higher-quality products, improve production
processes, and reduce throughput time and costs
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 43
Nonfinancial Measures of
Quality
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 44
Measuring Service Quality
Many of the costs of product conformance also apply to the development and delivery of a service
– Measures include• Flaws in service design
• Timely service delivery
• Services accepted or rejected
• Number of complaints
Many of the costs-of-quality categories and several of the nonfinancial measures of quality can also be applied directly to services
How can quality of services be measured and analyzed?
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 45
Stop & Review
Q. What are the components of the costs of quality?
A. The components of the costs of quality are the costs of conformance, which are the costs incurred to produce a quality product or service, and the costs of nonconformance, which are the costs incurred to correct defects in a product or service.
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 46
Measuring Quality: An Illustration
• Learning Objective 3– Use measures of quality to evaluate operating
performance.
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 47
Evaluating the Costs of Quality
• Evaluate each company’s approach to quality enhancement by analyzing the costs of quality and by answering the following questions:– Which company is most likely to succeed in the competitive
marketplace?
– Which company has serious problems with its products’ quality?
– What do you think will happen to the total costs of quality for each company over the next five years? Why?
Three companies, Able, Baker, and Cane, have taken different approaches to achieving product quality. All three companies are the same size, each having generated $15 million in sales last year.
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 48
Measures of Quality–Data for Analysis
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 49
Analysis of the Costs of Quality
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 50
Evaluating the Costs of Quality (cont’d)
• Able Company– Spent the most money on costs of quality
• Spent 80 percent of that money on costs of conformance
• Means that only a small amount had to be spent on internal and external failure costs
• Result is high-quality products, which leads to high customer satisfaction
Which company is most likely to succeed in the competitive marketplace?
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 51
Evaluating the Costs of Quality (cont’d)
• Baker Company– Spent the least on costs of quality
• Over 68 percent of its costs of quality was spent on internal and external failure costs
• Scrap costs, reinspection costs, the cost of downtime, warranty costs, and customer complaint costs were all high
• Products are very low in quality
Which company has serious problems with its products’ quality?
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 52
Evaluating the Costs of Quality (cont’d)
Able Company– Total costs of quality should be lower in the
future because the company is establishing a high level of quality
• Spent the most on costs of conformance early in the product’s life cycle
• Quality is integrated into the development and production processes
What do you think will happen to the total costs of quality for each company over the
next five years? Why?
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 53
Evaluating the Costs of Quality (cont’d)
What do you think will happen to the total costs of quality for each company over the
next five years? Why?
Baker Company– Costs of conformance will have to increase
significantly if the company expects to stay in business
• Seven percent of sales revenue being spent on costs of failure
• Company is vulnerable because the marketplace is not accepting its products
• Is in a weak position to face competition
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 54
Evaluating the Costs of Quality (cont’d)
What do you think will happen to the total costs of quality for each company over the
next five years? Why?
Cane Company– Company must learn to prevent high
internal and external failure costs to remain competitive
• Spending 53 percent of its costs of quality on conformance, so product quality should be increasing
• However, costs of nonconformance are high
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 55
EvaluatingNonfinancial Measures of Quality
• Evaluate each company’s experience in its pursuit of total quality management
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 56
Measures ofQuality–Data for Analysis
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 57
Evaluating NonfinancialMeasures of Quality (cont’d)
• Costs of conformance are having a positive effect– In 20x7, 98.2 percent of materials received form suppliers
were of high quality; Quality over the three years has been increasing
– Product defect rate has been decreasing rapidly
• Customer acceptance and satisfaction have been increasing– Percentage of on-time deliveries increasing
– Both percentage of returned orders and customer complaints decreasing
Able Company
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 58
Evaluating NonfinancialMeasures of Quality (cont’d)
• High costs of nonconformance are having a negative effect– Number of high-quality shipments of materials
from vendors decreasing– Product defect rate increasing (severe problem)– On-time deliveries poor and getting worse– Returned goods and customer complaints
increasing
Baker Company
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 59
Evaluating NonfinancialMeasures of Quality (cont’d)
• Making very slow progress toward higher-quality standards– Most nonfinancial measures show very slight
positive trend– Needs to spend more money on costs of
conformance
Cane Company
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 60
Comparison of Costs of Quality: Conformance Versus Nonconformance
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 61
Stop & Review
Q. When evaluating the costs of quality, how can you determine whether a company is likely to succeed in the competitive marketplace?
A. The amount of money a company spends on costs of quality and a comparison of its costs of conformance to its costs of nonconformance are indicators of whether it is likely to succeed. If costs of conformance are much higher than costs of nonconformance, it means that only a small amount had to be spent on internal and external failure costs. The result is high-quality products, which leads to high customer satisfaction.
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 62
The Evolving Concept of Quality
• Learning Objective 4– Discuss the evolving concept of quality.
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 63
The Evolving Concept of Quality
Return on quality (ROQ)– Results when the marginal revenues possible
from a higher-quality good or service exceed marginal costs of providing that higher quality
Before the advent of TQM…
Managers assumed there was a trade-off between costs and benefits of improving quality
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 64
The Evolving Concept of Quality (cont’d)
• In the 1980s, quality gave organizations a competitive edge in the global marketplace– Advocates of TQM stressed improved quality
as a means of enhancing an organization’s efficiency and profits
– Companies emphasized kaizen, the continual and gradual improvement of products and processes while reducing costs
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 65
The Evolving Concept of Quality (cont’d)
• Quality control methods eliminated defects in the design and manufacture of products– Statistical analysis– Computer-aided design (CAD)– Six Sigma
• Today, more than 90 percent of Fortune 500 companies use a combination of these methods
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 66
The Evolving Concept of Quality (cont’d)
• Efforts then expanded to include the quality of nonmanufacturing processes– Benchmarking
• Measurement of the gap between the quality of a company’s process and the quality of a parallel process at the best-in-class company
– Process mapping• Method of diagramming in a flow diagram
• Helps managers identify unnecessary efforts and inefficiencies in a business process
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 67
The Evolving Concept of Quality (cont’d)
Concept of quality must continuously evolve to:
– Fulfill customers’ needs and expectations
– Meet the demands of the changing business environment
– Meet or exceed a variety of expectations about customer service
– Create innovative products and services that anticipate the opportunities in an ever-changing marketplace
Dimensions of Quality
• Products and services must be defect-free and dependable
• Embody intangibles such as prestige and good taste
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 68
Stop & Review
Q. What is kaizen?
A. Kaizen is the continual and gradual improvement of products and processes while reducing costs.
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 69
Recognition of Quality
• Learning Objective 5– Recognize the awards and organizations that
promote quality.
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 70
Recognition of Quality
• Deming Application Prize
• Malcolm Baldrige Quality Award
• International Organization for Standardization
To promote the importance of quality, many awards and organizations have
been established
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 71
Deming Prize
• Established by the Japanese Union of Scientists and Engineers in 1951
• Honors individuals or groups who have contributed to the development and dissemination of total quality management
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 72
Deming Application Prize
• Also established by the Japanese Union of Scientists and Engineers
• Honors companies that achieve distinctive results by carrying out total quality control
• Originally limited to Japanese companies– Interest so great, rules were revised to allow participation of
companies outside of Japan
Recent Winners
• Hosei Brake Industry Co., Limited (Japan)
• Krishna Maruti Limited, Seat Division (India)
• Rane Engine Valves Limited (India)
• Rane TRW Steering Systems Limited, Steering Gear Division (India)
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 73
Malcolm Baldrige Quality Award
• Established by U.S. Congress in 1987• Recognizes U.S. organizations for their
achievements in quality and business performance• Purpose is to raise awareness of the importance of
quality and performance excellence
Recent Winners
• Sunny Fresh Foods, Inc. Monticello, MN
• DynMcDermott Petroleum Operations, New Orleans, LA
• Richmond College, Dallas, TX
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 74
Recognition of Quality
• Organizations are evaluated on the basis of a set of standards in seven categories– Leadership– Strategic planning– Customer and market focus– Information and analysis– Human resource focus– Process management– Business results
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 75
Recognition of Quality (cont’d)
• Thousands of organizations throughout the world accept the Baldrige criteria as the standards for performance excellence– Use them for training and self-assessment,
whether they plan to compete or not
• Award winners are showcased and encouraged to share their best practices with others
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 76
International Organizationfor Standardization (ISO)
• Worldwide federation of national standards bodies from over 130 countries
• Promotes standardization with a view to facilitating the international exchange of goods and services
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 77
ISO 9000Set of guidelines for businesses
• Covers the design, development, production, final inspection and testing, installation, and servicing of products, processes, and services
Standardizes quality management and quality assurance
The ISO 14000 series provides a similar framework for environmental management
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 78
Stop & Review
Q. What does the International Organization for Standardization (ISO) promote?
A. It promotes standardization with a view to facilitating the international exchange of goods and services.
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 79
Chapter Review
1. Describe a management information system, and explain how it enhances management decision making.
2. Define total quality management (TQM), and identify financial and nonfinancial measures of quality.
Copyright © Houghton Mifflin Company. All rights reserved. 13 | 80
Chapter Review (cont’d)
3. Use measures of quality to evaluate operating performance.
4. Discuss the evolving concept of quality.
5. Recognize the awards and organizations that promote quality.