management consultancy: feasibility study
TRANSCRIPT
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8/13/2019 Management Consultancy: Feasibility Study
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PROPOSED
PROJECT
FEASIBILITYSTUDY
PROPONENTS:
BONABON, Charmaine U.
CHUA, Neil Johanson C.
DIAZ, Karen Rosali F.
RUEDA,Regine Grace M.
SALES, Maristell C.
TRINIDAD, Gem Faurane M.
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8/13/2019 Management Consultancy: Feasibility Study
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ICE PLANT
This project is related to setting up an ice plant of 1.3 tons capacity per day to cater
to the needs of the institutions such as hotels, restaurants, bakeries, dairy, fish sellers, and
even for household use, etc. Also, this project is determined to meet the requirements of
food establishments for high-quality beverage cooling ice and iced foods, and regular
block ice for home consumption as well as for preservation and transport of highlyperishable goods such as fish and meat. The proposed project will manufacture ice
blocks/cubes.
This project is proposed for there is no existing ice plant within the vicinity of
Catarman, Northern Samar and the demand for ice is very high in this town. Also, there is a
need to fulfill the ever growing requirement of ice in this town.
The establishment of an ice plant is not permissible under the municipal zoning
ordinance in Catarman, so this project will be located in a high density residential area
within the town.
I. Start-Up ExpensesBusiness Registration and Licensing P 50,000.00
Construction Supervision (25% of Fixes assets except land) 100,000.00
Training and technology transfer 50,000.00
TOTAL 200,000.00
II. Acquisition of Fixed AssetsA. Land and Land Improvements
a. Land: 100 sqm @ 250/sqm 25,000.00b. Site Development: 100sqm @ 500/sqm 50,000.00c. Plant and Office Building: 40sqm @ 4,500/sqm 180,000.00d. Water and Power Service Connection 5,000.00
Sub-Total 260,000.00B. Plant, Machinery and Equipment
a. Mini Ice Plant 500,000.00b. Ice Crusher 2,500.00c. Assorted Materials Handling Tools & Equipment 2,500.00d. Freight/Handling & Installation/Test-Run (15%) 75,750.00
Subtotal 580,750.00
C. Office Equipment/Furnitures/Fixtures 50,000.00TOTAL 890,750.00
TOTAL P1,090,750.00
TOTAL ESTIMATED PROJECT COST BEFORE CONTINGENCY 1,090,750.00
Add: 10% Contingency 109,750.00
TOTAL ESTIMATED PROJECT COST 1,199,825.00
ICE PLANT
Total Estimated Project Cost: P1, 200, 000.00
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8/13/2019 Management Consultancy: Feasibility Study
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With the growing demand for high-quality gourmet coffee and great service, this
project is related to setting up a coffee shop that will capitalize on its proximity to the
University of Eastern Philippines campus. This project is intended to create a unique place
where customers can socialize with each other in a comfortable and relaxing environment
while enjoying the best brewed coffee or espresso and pastries in town. This is determined to
become a daily necessity for local coffee enthusiasts, a place to dream of as people try to
escape the daily stresses of life and just a comfortable place to meet with friends or to
spend time alone while studying, all in one. This coffee shop will be for the convenience of
students, professors, and other individuals who want a place to hangout, study, and drink
coffee. This coffee shop aims to offer its customers the best prepared coffee in the area
that will be complimented with pastries, as well as free wi-fi that its patrons can enjoy in their
visit. It will be in the business of helping customers to relieve their daily stresses by providing
piece of mind through great ambience, convenient location, friendly customer service, and
products of consistently high quality.
The proposed projects investment costs are composed of the:
(1)Building Improvement a one-story establishment to be erected in the University ofEastern Philippines costing approximately around P350,000.00;
(2)Furniture, Fixtures and Equipment to form part of the projects operational facility in itsdaily operations that cost approximately around P280,000.00; and
(3)Pre-operating expenses that are indispensable in the start of the business operations:(a) permits and licenses; (b) inventory; (c) advertising; (d) rental deposits; and (e)
office supplies with a cost amounting to around P75,000.00as a rough estimate.
TOTAL ESTIMATED PROJECT COST BEFORE CONTINGENCY 705,000.00
Add: 10% Contingency 70,500.00
TOTAL ESTIMATED PROJECT COST 775,500.00
COFFEE SHOP
Total Estimated Pro ect Cost: P 775,500.00
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This project is related to setting up a business which will cater the needs ofprospective clients who are in need of planners for birthdays, weddings, wedding proposals,
anniversaries, christening, housewarming, or any occasion that needs them. From
invitations, to the catering, souvenirs and all preparations necessary for the event will be
taken cared by the event planners. After all, for all we know, Philippines is known as country
of festivals and events.
Often individuals find that they lack the expertise and the time to plan events
themselves. People hire event managers because they do not want to go through the
numerous problems of organizing an event. It may also be that the size of the event makes
its management too difficult for their capabilities. They will be relieved from the hassle ofsuch preparations and they will be provided with packages suitable for their economic
status.
The targeted market for event planning business is huge.
The proposed projects investment costs are composed of the:
(1)Building Improvementa one-storey establishment to be built in Catarman, NorthernSamar costing approximately around P350,000.00;
(2)Furniture, Fixtures, Equipment and Supplies to form part of the projects operationalfacility in its daily operations that cost approximately around P200,000.00; and
(3)Pre-operating expenses that are indispensable in the start of the business operations:(a) permits and licenses; (b) inventory; (c) advertising; (d) rental deposits with a cost
amounting to around P85,000.00as a rough estimate.
TOTAL ESTIMATED PROJECT COST BEFORE CONTINGENCY 635,000.00
Add: 10% Contingency 63,500.00
TOTAL ESTIMATED PROJECT COST P 698,500.00
EVENT PLANNING BUSINESS
Total Estimated Project Cost: P 698,500.00