main menu · the flaming hot burger £14 your choice of local rump steak burger or chicken breast,...
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ServedMonday to Friday 12pm - 2.30pm and 6 - 9pmSaturdays 12pm - 9pm | Sundays 12pm - 8pm
Please see our specials board for the latest inventions by our kitchen team
As well as our main menu we serve a selection of freshly made sandwiches & light bites every Monday to Saturday lunchtime.
We serve a choice of 4 delicious roasts(including a veggie option!) every Sunday from 12noon until 6pm. Booking is strongly recommended as our roasts are very popular!
The Plough Inn at HundonBrockley Green | Hundon | Sudbury | Suffolk | CO10 8DT
T: 01440 786789 | F: 01440 786710
Web - www.ThePloughHundon.co.ukFacebook - Search for ‘Plough Inn Hundon’ for fun competitions & info on upcoming events
Main Menu
Here at The Plough Inn we pride ourselves in serving homemade food, if you have any specific dietary requirements please speak to a member of our team who will be happy to help
Nibbles Ideal as a pre-starter or a nibble while you decide
Pork Crackling Twigs £3.00with homemade apple sauce
Trio of Homemade Cheese Straws £3.00 (v)with honey mustard drip
Warm Bread & Mistoliva Olives £6.00 (v)with extra virgin olive oil & balsamic
Popcorn Crayfish £4.00with garlic mayonnaise dip
StartersSoup of the Day £5.50 (v)
with bread & butter
Prawn & Crayfish Cocktail £6.50prawns & crayfish tails with Marie Rose, mixed leaf & brown buttered bread
Asparagus Wrapped in Parma Ham £6with a crispy poached egg
Stilton Mushrooms Gratin £5.75 (v)button mushrooms cooked in a creamy stilton sauce, with a herby
breadcrumb gratin topping. Served with bread to dip
Chimichurri Chicken Wings £6.50served with homemade salsa & salad garnish
Minted Lamb Kofte £7with Moroccan cous-cous & homemade tzatziki
SharersIdeal as a sharing starter or main meal for one
Charcuterie Board £14Spicy chorizo, parma ham, salami, home cooked ham,
bresola, warm baguette & ciabatta
Hot & Cold Fish Board £18Crayfish popcorn, chilli tiger prawns, battered haddock goujons,
chilled prawns, seafood pate, bread & salad
Warm Baked Camembert £11Infused with rosemary & garlic, with bread to dip
Grilled Nachos £8Grilled nachos with cheddar cheese, served with homemade salsa,
guacamole & sour creamAdd chicken breast for £3.50 - add jalapeño peppers for £1
BurgersAll of our burgers come in a brioche bun with baby gem lettuce & our
homemade burger sauce. Your choice of local rump steak burger or chicken breast, served with chunky chips.
The Plough Classic £14Your choice of local rump steak burger or chicken breast,
topped with cheese, bacon & Guinness battered onion rings.
The Blue Burger £14Your choice of local rump steak burger or chicken breast,
topped with blue stilton & spring onions
The Flaming Hot Burger £14Your choice of local rump steak burger or chicken breast,
topped with pickled chillies, crispy fried onions, cheese & hot mayoSteaks & GrillsOur steaks are cooked to your liking, served with roasted vine tomatoes,
chunky chips & pan fried mushrooms.
10oz Local Rump Steak £15
8oz Local Sirloin Steak £19
Add to your steak with – Green Peppercorn or Mushroom & Stilton Sauce £3, Pan-fried Tiger Prawns £3.50, Garlic & Herb Butter or Sliced Avocado £1.50
10oz Gammon Steak £13 Served with chunky chips, fried egg & garden peas
Chimichurri Chicken Breast £12 A whole chicken breast, in our own Chimichurri marinade,
served with chunky chips & garden peas
The Plough Mixed Grill £22 5oz rump steak, chicken breast, 5oz gammon steak, local sausage & black pudding. Served with chunky chips, fried egg & garden peas
Plough Inn ClassicsFillet of Haddock £12
In our own crispy batter, chunky chips, peas & homemade tartare sauce
Beef & Ale Pie £12 Plenty of real ale, prime cuts, light puff pastry, seasonal vegetables
& a choice of chunky chips or new potatoes
Chicken Supreme BBQ Melt £13Topped with bacon, cheddar & BBQ Sauce, served with
chunky chips & dressed mixed salad
Hot Chicken Caesar Salad £13 Chicken, bacon, cos leaves, Caesar dressing, fresh parmesan
& croutons (no anchovies)
Steak & Kidney Pudding £12 Delicious cuts of steak & kidney in a suet pudding, topped with
lashings of real gravy. Served with seasonal vegetables & a choice of chunky chips or new potatoes
Seasonal DishesPan-roasted Barnsley Lamb Chop £17
served pink, with a coriander & cordamom rub, carrot & cumin puree, oven roasted honey glazed apricot, hasselback potato & a lamb jus
Parmesan Chicken Breast £13 Parmesan coated chicken breast served with spinach, broad beans,
new potatoes in a white wine dressing
Confit of Duck Leg £13 with sweet peas, bacon, charred baby gem lettuce. With fondant potato
Pan-fried Salmon with Spring Risotto £14 with peas, broad beans, sorrel & mint
Vegetarian Seasonal DishesGreek Falafel Burger £12 (v)
Served in a brioche bun, with baby gem lettuce and homemade tzatziki and chunky chips
Spring Risotto £11 (v)A delicious seasonal risotto with peas, broad beans, broccoli,
spring onions & roasted red pepper pesto
Mediterranean Vegetable Cappellini £12 (v)Homemade cappellini pasta infused with tomatoes,
garlic, onions, peppers, olives, capers tossed in a rich tomato & basil sauce, finished with crispy basil leaves
Aubergine, Chickpea & Tomato Stew £11 (v)A hearty homemade stew, served with Moroccan cous-cous
Side OrdersChunky Chips - Sweet Potato Fries - Garlic Bread
Guinness Battered Onion Rings - Dressed Mixed SaladSeasonal Vegetables - Sauteed Mushrooms - Bread & Butter - All £3 each
Cheesy Garlic Bread or Cheesy Chips - £4 each