made from scratch.main . entrées. we use all-natural meat and responsibly sourced . seafood. served...

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We handcraft every catering order with the same fresh ingredients and time-honored cooking techniques used every day in our scratch kitchens.

OUR DIM SUM IS HANDMADE WITH LOVE

FRESH SUSHI IS HAND-ROLLED TO ORDER

ALL-NATURAL MEAT IS HAND-SLICED DAILY

FRESH VEGGIES ARE CHOPPED DAILY

EVEN OUR SAUCES ARE MADE IN-HOUSE We call this Farm to Wok®. It’s our food philosophy that we live by every single day.

made from scratch.MADE TO ORDER.

THE GET-TOGETHERServes 8-10 people

Chang’s Chicken Lettuce Wraps (0000 cal)

Hand-Folded Crab Wontons (0000 cal)

Sesame Chicken Entrée (0000 cal)

THE GATHERINGServes 18-20 people

Chang’s Chicken Lettuce Wraps (0000 cal)

Hand-Folded Crab Wontons (0000 cal)

Mandarin Crunch Salad (0000 cal) (add protein for an additional charge)

Mongolian Beef Entrée (0000 cal)

Vegetable Lo Mein Entrée (0000 cal)

Chicken Fried Rice Entrée (0000 cal)

THE WHOLE KITCHENServes 30-35 people

(2) Chang’s Chicken Lettuce Wraps (0000 cal)

Vegetable Spring Rolls (0000 cal)

Mandarin Crunch Salad (0000 cal) (add protein for an additional charge)

Mongolian Beef Entrée (0000 cal)

Vegetable Lo Mein Entrée (0000 cal)

Chang’s Spicy Chicken Entrée (0000 cal)

Sesame Chicken Entrée (0000 cal)

Simplify the ordering process by selecting one of the catering packages below.

Each entrée in a package comes with a pan of white (0000 cal) or brown rice (0000 cal). Packages include wire racks, sternos, plates, and utensils. Please call your restaurant to order a catering package.

catering packagesORDERING MADE EASY

COMPLETE YOUR PACKAGEAdd on drinks, desserts, and other extras from

the main menu for an additional charge.

2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutritional information available upon request.

SUSHICALIFORNIA ROLL* (32)Krab mix, cucumber, avocado – Pan (0000 cal)

SPICY TUNA ROLL* (32) Ahi, cucumber, spicy sriracha – Pan (0000 cal)

CALIFORNIA ROLL* & SPICY TUNA ROLL COMBO* (32) Pan (0000 cal)

MARKET SIDESWOK-CHARRED BRUSSELS SPROUTS Pan (0000 cal)

CHILI-GARLIC GREEN BEANS Pan (0000 cal)

STREET FARECHANG’S LETTUCE WRAPSA secret Chiang family recipe and our signature dish. Enough said. CHICKEN Pan (0000 cal) VEGETARIAN Pan (0000 cal)

CRISPY GREEN BEANS Tempura-battered, signature spicy dipping sauce – Pan (0000 cal)

CHANG’S BBQ SPARE RIBS (24)Slow-braised pork ribs, wok-seared with a tangy Asian barbecue sauce – Pan (0000 cal)

EDAMAMESteamed to order, tossed with kosher salt Pan (0000 cal)

DIM SUMCECILIA’S DUMPLINGS (24)Served pan-fried or steamed, drizzled with a light chili saucePORK Pan (0000/0000 cal)

SHRIMP Pan (0000/0000 cal)

VEGETABLE SPRING ROLLS (24)Crispy rolls stuffed with julienned veggies, sweet chili dipping sauce – Pan (0000 cal)

HAND-FOLDED CRAB WONTONS (24)Creamy crab filling, bell pepper, green onion, spicy plum sauce – Pan (0000 cal)

HOUSE-MADE EGG ROLLS (24)Hand-rolled with julienned veggies, sweet and sour mustard sauce PORK Pan (0000 cal)

CHICKEN Pan (0000 cal)

Favorites inspired by some of the greatest Asian street food citiesstarters

2,000 calories a day is used for general nutrition advice, but calorie needs vary. Before placing your order, please inform your server if a person in your party has a food allergy. Additionally, if a person in your party has a special dietary need (e.g., gluten intolerance), please inform your server at the beginning of your visit. We will do our best to accommodate your needs. Please be aware that our restaurants use ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy and wheat). *THESE ITEMS ARE COOKED TO ORDER AND MAY BE SERVED RAW OR UNDERCOOKED. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.

Freshly chopped ingredients with homemade Asian-inspired dressingssalads

CHOOSE YOUR PROTEINCHICKEN (0000 cal)

SHRIMP (0000 cal)

SALMON* (0000 cal)

ASIAN CAESAR SALAD Crunchy romaine, parmesan, toasted sesame seeds, wonton croutons Pan (0000 cal)

MANDARIN CRUNCH SALAD Julienned vegetables, chopped cabbage, mango, almonds, crispy rice sticks, mandarin vinaigrette – Pan (0000 cal)

Gluten-free option available upon request (+4.00)Spicy

ORDERING TIPEach pan serves 6-8

main entréesWe use all-natural meat and responsibly sourced seafood. Served with a pan of 100% U.S. grown white (0000 cal) or brown rice (0000 cal).

drinks Call for individual drink options

FRESHLY BREWED ICED TEA (half gal.) (0000 cal)

ODWALLA LEMONADE (half gal.) (0000 cal)

ODWALLA LEMONADE WITH STRAWBERRY (half gal.) (0000 cal)

CHANG'S SPICY CHICKEN Our signature sweet-spicy chili sauce, green onion Pan (0000 cal)

SWEET & SOUR CHICKENSweet & sour sauce, pineapple, onion, bell peppers, ginger – Pan (0000 cal)

SESAME CHICKENSesame sauce, broccoli, bell peppers, onion Pan (0000 cal)

CRISPY HONEY CHICKENLightly battered in tangy honey sauce with green onion Pan (0000 cal)

KUNG PAO CHICKEN Spicy Sichuan chili sauce, peanuts, green onion, red chili peppers – Pan (0000 cal)

CHICKEN

FRIED RICE Wok-tossed with egg, carrots, bean sprouts, green onionCOMBO Pan (0000 cal) CHICKEN Pan (0000 cal) VEGETABLE Pan (0000 cal)

CHICKEN PAD THAI NEW RECIPE Rice noodles, Thai spices, tofu, green onion, crushed peanuts – Pan (0000 cal)

SIGNATURE LO MEIN Egg noodles, mushrooms, Asian vegetables, savory soy sauceCHICKEN Pan (0000 cal) VEGETABLE Pan (0000 cal)

NOODLES & RICE

MONGOLIAN BEEF Sweet soy glaze, flank steak, garlic, snipped green onion – Pan (0000 cal)

PEPPER STEAKPepper-garlic sauce, flank steak, onion, bell pepper – Pan (0000 cal)

BEEF WITH BROCCOLI Flank steak, ginger-garlic aromatics, green onion, steamed broccoli – Pan (0000 cal)

BEEF

BUDDHA’S FEASTFive-spice tofu, savory sauce, asparagus, shiitakes, broccoli, carrots – Pan (0000 cal)

STIR-FRIED EGGPLANTChinese eggplant, sweet chili soy glaze, green onion, garlic – Pan (0000 cal)

VEGETARIAN

CRISPY HONEY SHRIMPLightly battered in tangy honey sauce with green onion – Pan (0000 cal)

KUNG PAO SHRIMP Spicy Sichuan chili sauce, peanuts, green onion, red chili peppers – Pan (0000 cal)

SHRIMP WITH LOBSTER SAUCE Asian mushrooms, chopped black beans, peas, egg, green onion – Pan (0000 cal)

SEAFOOD

Something sweet is always a treatdessert

MINI DESSERTS (0000-0000 cal)

MISO BUTTERSCOTCH PUDDING

TRIPLE CHOCOLATE HAPPINESS

STRAWBERRY & COCONUT CREAM CAKE

GOOD FORTUNE CHEESECAKE

Mix & match (minimum order of 8)

2,000 calories a day is used for general nutrition advice, but calorie needs vary. Before placing your order, please inform your server if a person in your party has a food allergy. Additionally, if a person in your party has a special dietary need (e.g., gluten intolerance), please inform your server at the beginning of your visit. We will do our best to accommodate your needs. Please be aware that our restaurants use ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy and wheat).

Gluten-free option available upon request (+4.00)Spicy

ORDERING TIPEach pan serves 6-8

Everything you need from chopsticks to dessert.

WE DELIVER!*

Learn more online atPFCHANGSCATERS.COM

*additional fees apply