lunch revised 10-2018 - kula lodge & restaurant (kula maui)with kula greens. loco moco 16.00 all...

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Burgers Kula Lodge Burger 18.00 Our burgers are made with ½ LB “Maui Cattle” beef with Kula lettuce, tomato, and onion Served with French Fries Veggie Burger 16.00 A vegetarian patty, pepper jack cheese, sprouts and avocado, Served with French Fries. Add any of the following: Choice of cheese 2.00 Avocado 2.00 Caramelized Kula Onion 2.00 Bacon 2.00 Sandwiches Served with French Fries Prime Rib Sandwich 22.00 Sliced smoked prime rib, grilled onions soaked in Au Jus on a toasted baguette Grilled Fish Sandwich 22.00 Daily catch served on a toasted brioche bun with house made slaw and tartar sauce Reuben Sandwich 17.00 Home made corned beef on toasted rye with sauerkraut, thousand island dressing and swiss cheese. Pulled Pork Sandwich 16.00 Kiawe smoked Kahlua pork marinated in mango BBQ sauce, on a brioche bun with mango slaw Turkey Club Sandwich 18.00 Sliced turkey breast with bacon, sautéed onions and swiss cheese. Served with house made pesto aioli and on a freshly made focaccia bread Grilled Fish Wrap 22.00 Grilled catch of the day, coleslaw, avocado and tomato wrapped in flour tortilla with mango salsa Brunch Lodge Quiche 16.00 Tomatoes, onions and goat cheese baked in a puff pastry crust served with Kula greens. Loco Moco 16.00 All beef patty served on steamed rice, topped with brown gravy and two fried eggs. Breakfast Burrito 16.00 Portuguese sausage, eggs, poblano peppers, onions, potatoes and cheese wrapped in a tortilla Entrees Mango Barbeque Baby Back Ribs 27.00 Pork ribs, slow roasted Maui style served with French Fries. Braised Beef Boneless Short Ribs 26.00 Slowly braised short ribs in soy sauce, ginger, brown sugar, and sesame oil. Served with Kohala Kimchi and rice. Macadamia Nut Pesto Pasta 18.00 Penne pasta, sautéed vegetables, basil pesto and macadamia nuts. Add chicken 6.00 Add fish 10.00 Add shrimp 10.00 Prime Rib Beef Stroganoff 28.00 Kiawe wood slow roasted prime rib, egg noodles, caramelized onions and mushrooms sautéed in red wine cream sauce Fish & Chips 24.00 Crispy fried fresh catch in our Maui’s own Big Swell IPA beer batter, served with Tartar sauce and French fries Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

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Burgers Kula Lodge Burger 18.00 Our burgers are made with ½ LB “Maui Cattle” beef with Kula lettuce, tomato, and onion Served with French Fries Veggie Burger 16.00 A vegetarian patty, pepper jack cheese, sprouts and avocado, Served with French Fries.

Add any of the following: Choice of cheese 2.00 Avocado 2.00 Caramelized Kula Onion 2.00 Bacon 2.00

Sandwiches ServedwithFrenchFries

Prime Rib Sandwich 22.00 Sliced smoked prime rib, grilled onions soaked in Au Jus on a toasted baguette Grilled Fish Sandwich 22.00 Daily catch served on a toasted brioche bun with house made slaw and tartar sauce Reuben Sandwich 17.00 Home made corned beef on toasted rye with sauerkraut, thousand island dressing and swiss cheese. Pulled Pork Sandwich 16.00 Kiawe smoked Kahlua pork marinated in mango BBQ sauce, on a brioche bun with mango slaw Turkey Club Sandwich 18.00 Sliced turkey breast with bacon, sautéed onions and swiss cheese. Served with house made pesto aioli and on a freshly made focaccia bread Grilled Fish Wrap 22.00 Grilled catch of the day, coleslaw, avocado and tomato wrapped in flour tortilla with mango salsa

Brunch Lodge Quiche 16.00 Tomatoes, onions and goat cheese baked in a puff pastry crust served with Kula greens.

Loco Moco 16.00 All beef patty served on steamed rice, topped with brown gravy and two fried eggs.

Breakfast Burrito 16.00 Portuguese sausage, eggs, poblano peppers, onions, potatoes and cheese wrapped in a tortilla

Entrees Mango Barbeque Baby Back Ribs 27.00 Pork ribs, slow roasted Maui style served with French Fries.

Braised Beef Boneless Short Ribs 26.00 Slowly braised short ribs in soy sauce, ginger, brown sugar, and sesame oil. Served with Kohala Kimchi and rice.

Macadamia Nut Pesto Pasta 18.00 Penne pasta, sautéed vegetables, basil pesto and macadamia nuts. Add chicken 6.00 Add fish 10.00 Add shrimp 10.00

Prime Rib Beef Stroganoff 28.00 Kiawe wood slow roasted prime rib, egg noodles, caramelized onions and mushrooms sautéed in red wine cream sauce

Fish & Chips 24.00 Crispy fried fresh catch in our Maui’s own Big Swell IPA beer batter, served with Tartar sauce and French fries

Consumingraworundercookedmeats,poultry,seafood,shellfishoreggsmayincreaseyourriskoffoodborneillness,especiallyifyouhavecertainmedicalconditions.