lou 2004
TRANSCRIPT
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CO2 emissions from subtropical arable soils of China
Yunsheng Loua,b,*, Zhongpei Lic,1, Taolin Zhangc, Yongchao Lianga
aCollege of Natural Resources and Environmental Sciences, Nanjing Agricultural University, Nanjing, Jiangsu 210095, Chinab Institute of Applied Ecology, The Chinese Academy of Sciences, Shenyang 110016, China
c Institute of Soil Science, The Chinese Academy of Sciences, P.O. Box 821, Nanjing 210008, China
Received 19 February 2003; received in revised form 23 April 2004; accepted 18 May 2004
Abstract
CO2 efflux plays a key role in carbon exchange between the biosphere and atmosphere, but our understanding of the mechanismcontrolling its temporal and spatial variations is limited. The purpose of this study is to determine annual soil CO 2 flux and assess its
variations in arable subtropical soils of China in relation to soil temperature, moisture, rainfall, microbial biomass carbon (MBC) and
dissolved organic carbon (DOC) using the closed chamber method. Soils were derived from three parent materials including granite (G),
tertiary red sandstone (T) and quaternary red clay (Q). The experiment was conducted at the Ecological Station of Red Soil, The Chinese
Academy of Sciences, in a subtropical region of China. The results showed that soil CO2 flux had clear seasonal fluctuations with the
maximum value in summer, the minimum in winter and intermediate in spring and autumn. Further, significant differences in soil CO2 flux
were found among the three red soils, generally in the order of G>T>Q. The average annual fluxes were estimated as 2.84, 2.13 and
1.41 kg CO2 mK2 yearK1 for red soils derived from G, T and Q, respectively. Soil temperature strongly affects the seasonal variability of soil
CO2 flux (85.0–88.5% of the variability), followed by DOC (55.8–84.4%) and rainfall (43.0–55.8%). The differences in soil CO2 flux among
the three red soils were partly explained by MBC (33.7–58.9% of the variability) and DOC (23.8–33.6%).
q 2004 Elsevier Ltd. All rights reserved.
Keywords: Dissolved organic carbon; Microbial biomass carbon; Parent material; Soil CO2 flux; Soil temperature
1. Introduction
The atmospheric CO2 concentration has increased at the
rate of 0.5% annually and the major increase has occurred
since the 1850s (Lal and Kimble, 1995). The fossil fuel
combustion and land use changes are two principal human
activities attributed to the increase. A global flux of soil CO2emission from soils accounts for 68–75 pg CO2–C year
K1
(Eswaran et al., 1993; Mosier, 1998; Raich and Potter,
1995). There are a large number of documents on soil CO2emission around the world. However, most of the
observations have been found in the temperate or tropical
regions (Lal and Kimble, 1995; Mosier, 1998), very few
studies have addressed soil CO2 emissions in subtropical
regions. Red soils, one of the typical subtropical soils of
China, are widely distributed in southeast of China (on the
north bound by the Yangtze River and on the west bound by
the Yun-Gui Plateau). Red soils cover about 1.13
million km2 or 11.8% of the country’s land surface, and
support 22.5% of the nation’s population (Zhao, 2002).
However, with rapid economic and social development,
these soils have been degraded due to long-term unsustain-able land use. Consequently, most fields have had low
organic carbon content and low crop productivity. The
dynamics of soil carbon pool depends on the balance
between inputs and outputs of organic carbon in soils.
Therefore, it is essential to assess the CO2 emission in the
southeast extensive regions of China for better under-
standing of the roles of soil management and mechanisms
regulating the carbon storage and CO2 emission processes in
the regions.
0038-0717/$ - see front matter q 2004 Elsevier Ltd. All rights reserved.
doi:10.1016/j.soilbio.2004.05.006
Soil Biology & Biochemistry 36 (2004) 1835–1842
www.elsevier.com/locate/soilbio
* Corresponding author. Address: College of Natural Resources and
Environmental Sciences, Nanjing Agricultural University, Nanjing, Jiangsu
210095, China. Tel.: C86-25-84396393; fax: C86-25-86881000.
E-mail addresses: [email protected] (Y. Lou), [email protected]
(Z. Li).1 Tel.: C86-25-86881323; fax: C86-25-86881000.
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Soil CO2 emission is the sum of root respiration and
microbial respiration. Most studies have focused on the
effects of temperature and soil moisture content on soil CO2flux (Davidson et al., 1998; Frank et al., 2002; Mielnick and
Dugas, 2000; Raich and Potter, 1995). This relationship
between soil CO2 flux and soil temperature was described
using an exponential equation (Davidson et al., 1998;Mielnick and Dugas, 2000). Soil moisture content directly
affects roots and microbial activities, or indirectly influ-
ences soil physical and chemical properties (Raich and
Schlesinger, 1992; Schimel and Clein, 1991). In addition,
soil CO2 emission is also correlated with other soil
properties such as carbon content, cation exchange capacity
and free iron content (La Scala et al., 2000). Dissolved
organic carbon (DOC) has also been used as an indicator of
carbon availability to soil microorganisms (Boyer and
Groffman, 1996). However, observations on the effects of
DOC on microbial activity are inconclusive. For example,
Burford and Bremner (1975) suggested that DOC was
related to heterotrophic microbial processes such as
respiration and denitrification, while Cook and Allan
(1992) observed that soil respiration rates declined during
a 210-d incubation, but DOC content remained constant or
increased.
Effects of vegetations on CO2 emissions have been
extensively studied (Kudeyarov and Kurganova, 1998;
Frank et al., 2002), but little attention has been paid to the
effects of soil parent materials on CO2 emission. The red
soils investigated in this study are derived from three parent
materials including quaternary red clay (Q), tertiary red
sandstone (T) and granite (G). Soil properties are largely
controlled by soil parent materials and pedogenic processes(well-developed or less-developed soils) (Miller and
Donahue, 1990). For instance, the red soil derived from
quaternary red clay generally contains higher clay content
than that derived from tertiary red sandstone or granite.
This may be related to the desilicification, one important
process of red soil formation, following the order QOTOG
(Xi, 1998; Zhao, 2002). Soil properties affect soil CO2emissions (La Scala et al., 2000; Mielnick and Dugas, 2000;
Raich and Schlesinger, 1992) and therefore CO2 emissions
from red soils may vary with the parent materials. The
objective of this study was to assess the dynamics of soil
CO2 flux as affected by soil temperature, moisture, and DOC
in subtropical red soils of China derived from three kinds of
parent materials.
2. Materials and methods
2.1. Site description
Field experiments were located at the Ecological Station
of Red Soil, The Chinese Academy of Sciences, Yingtan,
Jiangxi Province, China (28815 030 00N, 116855030 00E). Soil
CO2 emissions were measured from August 1999 to July
2000. The region has a typical subtropical monsoon climate
with an annual precipitation of 1795 mm, annual evapor-
ation of 1318 mm and a mean annual temperature of
17.6 8C. Based on mean monthly temperature, clear four
seasons can be distinguished as spring (February to April),
summer (May to July), autumn (August to October) and
winter (November to January).
The field study was conducted on three upland agro-
ecosystems. The soils were sandy loam soil, clay soil, and
sand soil, derived from tertiary red sandstone (T),
quaternary red clay (Q) and granite (G), respectively.
Relevant physical and chemical properties of soils are
listed in Table 1. The experimental fields were planted
with foxtail millet (Setaria italica L.) and barley
( Hordeum vulgare L.) from June 5 to October 15 and
from November 5 to May 15, respectively. During the
growing seasons, each crop was fertilized with the same
amounts of fertilizers (60N, 40P and 60K kg haK1). The
millet–barley rotation is a popular crop system distributedin upland arable soils of this region.
2.2. Soil CO2 flux, soil temperature and soil
moisture content
Soil carbon dioxide emissions were measured using a
portable infrared analyzer (LI-6262, LICOR Inc., Lincoln,
NE, USA) by determining CO2 accumulation in closed
chambers. The chambers had a diameter of 25.5 cm and a
height of 31.0 cm. At the beginning of the experiment, the
chambers were placed on circular collars that had been
Table 1
Selected physico-chemical properties of the soils (0–20 cm)
Parent
material
Total C (g kgK1) Total N (g kgK1) Clay (g kgK1) pH (H2O) Bulk density
(g cmK3)
Main clay
mineral
(!1 mm) (!2 mm)
Tertiary 6.77G0.08b 0.51G0.01b 216G4.3b 239G7.2b 6.28G0.02b 1.26G0.01b Kaolinite,
montmorillonite
Quaternary 7.35G0.12a 0.79G0.02a 370G5.5a 415G9.5a 5.15G0.01a 1.35G0.02a Kaolinite,
hydromicas
Granite 4.96G0.09c 0.34G0.01c 81.0G3.1c 92.0G5.7c 6.30G0.02b 1.19G0.01c Kaolinite
Means in a column followed by the same letter were not significantly different (P%0.05) by Duncan’s test method. Values are the meanGSE (standard error).
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inserted 5 cm into the soil between plants. Plants were
grown approximately 30 cm away from the collars to
minimize or avoid plant roots’ possibly penetrating into
the soils below the collars, which affects CO2 fluxes. During
the whole experiment, the soil surface within the collars was
kept free of any live vegetation and residue by pulling out
seedlings with roots.In each field, the measurements were made at eight
locations (each 5–10 m apart) every 2 weeks over the whole
experiment. To avoid extremely high temperatures at noon,
all measurements were conducted in the morning
(09:00–11:00 a.m.). We have previously found that soil
CO2 fluxes in the morning generally well represented the
mean daily fluxes (Lou et al., 2003). Gas samples were
collected from the chambers using a 50 ml gas-tight syringe
and then injected into evacuated bags made of inert
aluminum-coated plastic. Soil CO2 fluxes were calculated
from the rate of increase in CO2 concentration (ml mK3) in
the chamber during a 45-min period in warm seasons or60-min in cold seasons.
Soil temperatures (at depth 0–5 cm) and moisture content
(0–10 cm) in the upper soil layer were also determined. Soil
temperatures were measured using soil thermometers
inserted to a depth of 5 cm inside the chambers. Soil
moisture content was estimated by the relative water content
as the percentage of water-filled pore space (WFPS). The
water mass content of soil (g gK1) was determined by
gravimetry with oven drying at 105 8C for 24-h. Soil WFPS
was calculated based on the equation (Franzluebbers, 1999):
WFPSZðSWC!BDÞ = ½1K ðBD = PDÞ, where SWC is the
soil water content (g gK1), BD is the bulk density (g cmK3),
and PD is the particle density. Daily precipitationwas recorded at a meteorological station nearby the
experimental location.
2.3. Crop biomass
At maturity, foxtail millet or barley was cut from 0.25-m2
quadrats with five replicates, and soil cores were sampled
for measurements of root biomass. Green plant materials
were separated from the dead and oven-dried (70 8C). The
total aboveground biomass was calculated by summing the
green and dead biomass. For the measurement of ground
biomass, five soil cores at the depth of 0–30 cm (10 cm in
diameter) were taken. Roots were washed with water, and
oven-dried (70 8C).
2.4. Soil sampling and analysis
Before fertilizer applications, background soil samples
(0–20 cm) were collected, air-dried, ground and sieved forthe analyses of total C and N, clay content and pH. Total
carbon was determined with dichromate oxidation method,
total N with Kjeldahl method, pH (1:1 soil–water paste)
with electrometry (pH electrode), and clay content with
pipette method (Page et al., 1982). Each measurement was
replicated five times.
Moist soil (0–20 cm) was taken from each location (eight
replicates per experimental field) on each sampling date.
The moist soil samples were sieved (2 mm) to remove the
root materials. Before biochemical analysis, soils were
adjusted to 60% of water holding capacity (WHC) and
incubated at 25 8C for 10 days. WHC was determined
according to Choudhary et al. (1995). Microbial biomass
carbon (MBC) was measured using the fumigation–extrac-
tion method (Vance et al., 1987). Briefly, after 10-d
incubation, one portion of moist soils (20 g oven-dried
equivalent) was extracted immediately with 50 ml of 0.5 M
K 2SO4 by shaking for 30 min, filtered through Whatman
No. 42 paper, and frozen at K20 8C until analyzed.
Simultaneously, another portion of soil samples was
fumigated with ethanol-free chloroform for 24 h at 25 8C
and then extracted as above. MBC was calculated as the
difference between the total organic carbon in the fumigated
and non-fumigated extracts using a K EC factor of 0.38. DOC
was extracted with 0.5 M K 2SO4 from the non-fumigatedsoils (Ross et al., 1999; Hogberg and Hogberg, 2002)
and measured by dichromate oxidation (Jenkinson and
Powlson, 1976).
2.5. Data statistics
SPSS software (SPSS Inc., 2000) was used for data
analyses. All data were expressed as meansGstandard
errors and tested by Duncan’s method at the 5 or 1%
probability level. Simple and multiple regression pro-
cedures were used to describe the correlation between
soil flux and soil temperature, soil moisture, rainfall,
MBC and DOC.
Table 2
Biomass production in the soils under millet–barley rotation system
Parent material Foxtail millet Barley
Aboveground (kg haK1) Ground (kg haK1) Aboveground (kg haK1) Ground (kg haK1)
Tertiary 2015G83.1a 423G17.5a 2215G85.3a 343G13.2a
Quaternary 1988G67.5a 377G12.8a 2142G61.9a 321G12.4a
Granite 1895G64.4a 367G12.5a 1996G57.6a 307G8.89a
Mean in a column followed by the same letter were not significantly different (P%0.05) by Duncan’s test method. Values are the meanGSE (standard error).
The biomass data were measured at maturity stage. Foxtail millet and barley were grown from June 5 to October 15 and from November 5 to May 15,
respectively.
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3. Results and discussion
3.1. Biomass production
No significant differences in both aboveground and
ground biomass were found among the three red soils. The
aboveground biomass for foxtail millet and barley averaged1895–2015 and 1996–2215 kg haK1, respectively. There
were also no significant differences in ground biomass
(Table 2).
3.2. Changes of soil CO2 flux and related factors
Seasonal soil CO2 fluxes are shown in Fig. 1. Fluxes
declined from the beginning of the experiment in August to
the winter period, followed by a gradual increase in their
highest values in summer, and then a decrease until the end
of this study (July). Soil CO2 fluxes differed among the three
red soils derived from various parent materials, following
the order of G>T>Q. Based on soil CO2 fluxes, the average
annual soil CO2 fluxes were estimated as 2.84G0.34,
2.13G0.31 and 1.41G0.29 kg CO2 mK2 yearK1 for red
soils derived from G, T and Q, respectively. These were
calculated by summing up the products of the 26 daily
averages multiplied by 14-d (the interval time).
Seasonal changes in soil temperature followed the order
of summerOautumnOspringOwinter, which corresponded
to seasonal variations in soil CO2 flux described above
(Fig. 1). However, no significant differences in soil
temperature were observed among the three red soils
(Fig. 2). Soil moisture content (expressed as % of WFPS)
in autumn was lower than in other three seasons (Fig. 3).No significant changes in soil moisture were found among
the seasons except for winter and spring.
DOC content varied seasonally. The maximum value of
DOC was observed in summer or autumn, and the minimum
in winter (Fig. 4). Furthermore, significant differences in the
content of DOC were found among the three red soils
(Q>G>T, P%0.05). Regarding the content of MBC, no
obvious seasonal fluctuation was observed (Fig. 5), butsignificant differences were found among the three red
soils, in general, with the sequence of GOTOQ (P%0.05,
Fig. 5).
3.3. Soil CO2 flux versus soil temperature, moisture content
and rainfall
Soil CO2 fluxes showed significant seasonal fluctuations
with the highest value in summer, the lowest in winter and
intermediate in spring and autumn (Fig. 1). Higher CO2fluxes during the summer may be attributed to increased
root respiration and activated microbial respiration. Active
root growth increases root respiration, while rapid organic
carbon transformation increases microbial respiration as
well. Both root growth and microbial respiration increased
in warm soil temperature (around 30 8C) and proper
precipitation (43% total annual rainfall) in summer
Fig. 1. Variations of soil CO2 flux in red soils derived from three parent
materials. T, Q and G represent red soils derived from tertiary red
sandstone, quaternary red clay and granite, respectively. Values are the
mean determined in the morning (09:00–11:00 a.m.) on sampling dates.
The study was from August, 1999 to July, 2000. Vertical bars indicate the
standard error of the averages.
Fig. 2. Changes in soil temperature in red soils derived from three parent
materials (0–5 cm). T, Q and G represent red soils derived from tertiary red
sandstone, quaternary red clay and granite, respectively. Values are the
mean determined in the morning (09:00–11:00 a.m.) on sampling dates.
The study was from August, 1999 to July, 2000. Vertical bars indicate the
standard error of the averages.
Fig. 3. Changes in soil moisture in red soils from three parent materials. T,
Q and G represent red soils derived from tertiary red sandstone, quaternary
red clay and granite, respectively. WFPS indicates water-filled pore space.
Values are the mean determined in the morning (09:00–11:00 a.m.) on
sampling dates. The study was from August, 1999 to July, 2000. Vertical
bars indicate the standard error of the averages.
Y. Lou et al. / Soil Biology & Biochemistry 36 (2004) 1835–18421838
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(Figs. 2 and 6). In contrast, lower fluxes in winter may be
connected with depressed root and microbial respiration
caused by low soil temperatures ((10 8C). Figs. 1 and 2
showed significantly positive correlation between soil CO2flux and soil temperature. Temperature accounted for
approximately 85–88.5% of the seasonal variability for
soil CO2 fluxes (Table 3). Our observation is in agreement
with other recent reports (McInerney and Bolger, 2000;
Mielnick and Dugas, 2000).
Soil moisture was another important factor influencing
soil CO2 production and emission (Solomon and Cerling,
1987). Linn and Doran (1984) found a close relationship
between microbial respiration and soil moisture content
with a peak of activity at 60% WFPS (soil water-filled pore
space). However, our study indicates that soil moisture hadweak effects on soil CO2 flux. These moisture effects also
depended upon soil types as found in other studies
(Davidson et al., 1998; Knapp et al., 1998; Kudeyarov and
Kurganova, 1998). A significant correlation between soil
CO2 flux and soil moisture was observed only for the red
soil derived from quaternary red clay (Q) (Table 3), that had
relatively higher soil moisture values than the other two
soils (Fig. 3). It has been reported that no significant
relationship was found between soil respiration and WFPS,
though soil WFPS varied from 45 to 60% in the sandy loam
and from 50 to 70% in the sandy clay (Chantigny et al.,1999). Several factors contribute to this poor relationship.
Firstly, the seasonal ranges of soil moisture content in the
field were small (Fig. 3) (Chantigny et al., 1999). Secondly,
soil moisture regimes depended on not only precipitation
but also evaporation, and were also affected by soil
properties and plant growth. Thirdly, in this study, soil
moisture was measured to a depth of only 10 cm which was
too shallow to reflect the potential capacities of deep roots
and microbial respiration. Wet soil at deep depth may
counteract the effects of near-surface soil moisture on soil
CO2 flux (Mielnick and Dugas, 2000; Singh et al., 1998).
Fig. 4. Changes in dissolved organic carbon (DOC) in red soils derived
from three parent materials. T, Q and G represent red soils derived from
tertiary red sandstone, quaternary red clay and granite, respectively. Values
are the mean determined in the morning (09:00–11:00 a.m.) on sampling
dates. The study was from August, 1999 to July, 2000. Vertical bars
indicate the standard error of the averages.
Fig. 5. Changes in microbial biomass carbon (MBC) in red soils derived
from three parent materials. T, Q and G represent red soils derived from
tertiary red sandstone, quaternary red clay and granite, respectively. Values
are the mean determined in the morning (09:00–11:00 a.m.) on sampling
dates. The study was from August, 1999 to July, 2000. Vertical bars
indicate the standard error of the averages.
Fig. 6. Dynamics of precipitation at a meteorological station near the
experimental location during this study (August, 1999 to July, 2000).
Values represent the average cumulative precipitation every 2 weeks
(14 days). Vertical bars indicate the standard error.
Table 3
Correlation analysis between soil CO2 flux and soil temperature, rainfall,
dissolved organic C, soil moisture and microbial C in soils as grouped
according to their parent materials
Parent
material
CO2 flux
versus
Correlation
coefficients ( R2)
Simple
regression
Partial by
stepwise
regression
Tertiary Soil temperature 0.885** 0.857**
Rainfall 0.514** NS
Dissolved organic C 0.558** NS
Soil moisture NS NS
Microbial C NS NSQuaternary Soil temperature 0.851** 0.714**
Rainfall 0.574** NS
Dissolved organic C 0.737** NS
Soil moisture 0.198* NS
Moicrobial C NS NS
Granite Soil temperature 0.850** 0.813**
Rainfall 0.430* NS
Dissolved organic C 0.844** NS
Soil moisture NS NS
Moicrobial C NS NS
*Significant at P%0.05; **significant at P%0.01; ns, not significant. The
correlation coefficients were calculated from the data of observations
during the entire duration of experiment.
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Soil temperature and plants played important roles in
regulating soil respiration (Table 3). Soil moisture content
in the subtropical regions seldom decreased to the levels that
would limit microbial activities and hence may not be a
limiting factor controlling soil CO2 flux (Fig. 3).
In this experiment, rainfall was the main input of water to
soils, and has been found to be one of the important climaticfactors controlling soil CO2 flux, though there was no clear
relationship between soil CO2 flux and soil moisture as
discussed above (Table 3). In contrast to soil moisture
(Fig. 3), the rainfall varied largely with seasons with the
maximum in summer, the minimum in winter and
intermediate in spring and autumn. About 43–57% of the
seasonal variability for soil CO2 flux could be explained by
rainfall (Table 3 and Fig. 6). This indicates that rainfall
played an important indirect role in controlling the seasonal
variations of soil CO2 flux (Table 3 and Fig. 2).
3.4. Soil CO2 flux versus DOC and MBC
Soil CO2 flux and DOC content showed clear and similar
seasonal fluctuations over the entire experiment. Both had
the maximum value in summer (autumn) and the minimum
in winter (Figs. 1 and 4). In arable soils, heterotrophic
organisms are the most dominant microbial community and
they rely on carbon availability (Burford and Bremner,
1975; Stevenson, 1986). A large proportion of plant root
carbon was released as soluble materials during growing
seasons (Barber and Martin, 1976), which would be the
major carbon source respired by soil microbes in cropped
soils (Xu and Juma, 1993).
The seasonal changes in DOC content may be attributedto the microbial utilization of readily available soluble
carbon through respiration. The reasons for high DOC
content during summer or autumn may be the rapid turnover
of soil organic matter due to high microbial activities, more
inputs of dissolved carbon from plant root exudates with
warmer soil temperature and fast growing plant, and/or high
evaporation, which caused upward movement of water and
concentrated DOC in the surface soil. Our current study
confirmed the previous observation that DOC content
changed with seasons and was correlated with soil
respiration (Cook and Allan, 1992; Lundquist et al.,
1999). Statistic analyses indicated that soil CO2 flux was
significantly correlated with DOC content (Table 3),
( R2Z0.558**–0.844**, P%0.01). In other words, the
DOC content accounted for approximately 55.8–84.4% of
seasonal variability of soil CO2 flux in the three soils.
Data analyses showed that DOC content was one of the
important factors in influencing soil CO2 flux among the red
soils (Figs. 1 and 4). The DOC content could explain about
23.8–33.6% of soil CO2 flux variability determined by
parent materials (Table 4). However, among the three soils
tested, the red soil derived from Q contained more DOC and
total organic C (Table 1 and Fig. 4), but the flux of CO2was significantly lower in this soil than in other two soils
(Fig. 1). This may be, in part, due to the fact that there was
more DOC adsorbed to soil clay particles, in particular,
DOC in micro-pores (!0.2 mm), which may be inaccessible
and unavailable to soil microorganisms (energy deficiency).
Oxygen supply may also have been depressed by poor soil
aeration (oxygen deficiency). Both, increased DOC adsorp-
tion and reduced aeration, may be associated with higher
clay content in the soil derived from Q (Table 1). Compared
to coarser-textured soils (T and G), clay soils (Q) have a
greater capacity to stabilize organic carbon by sorption on
clay surfaces or physical protection within stable aggregates
(Ladd et al., 1996).
Soil moisture content was also relatively high, especially
in summer, in the soil Q with high clay content compared to
the other two soils (Fig. 3). An increase in the soil water
content can result in oxygen diffusion becoming limiting for
microbial activity (Schjonning et al., 1999; Skopp et al.,
1990). Thus, despite higher DOC content in the red soil
from Q, available organic carbon or oxygen supply was not
enough to maintain microbial activity, leading to lower soil
CO2 flux.
For all three soils, there were no significant correlations
between soil CO2 flux and MBC over the experimental
period (Table 3). This shows that MBC content had no
effects on the seasonal variations of soil CO2 flux though
MBC was generally regarded as the size of soil microbial
communities (Stevenson, 1986). Low correlation between
Table 4
Correlation analysis between soil CO2 flux and soil temperature, rainfall,
dissolved organic C, soil moisture and microbial C in soils as grouped
according to their sampling seasons
Season CO2 flux versus Correlation
coefficients ( R2)
Simple
regression
Partial
stepwise
regression
Spring Soil temperature NS NS
Soil moisture NS NS
Dissolved
organic C
0.272* NS
Microbial C 0.589** 0.467**
Summer Soil temperature NS NS
Soil moisture NS NS
Dissolved
organic C
0.355* NS
Microbial C 0.548** 0.446**
Autumn Soil temperature NS NS
Soil moisture NS NS
Dissolvedorganic C
0.238* NS
Microbial C 0.483** 0.412**
Winter Soil temperature NS NS
Soil moisture NS NS
Dissolved
organic C
0.336* NS
Microbial C 0.337* 0.313*
*Significant at P%0.05; **significant at P%0.01; NS, not significant. The
correlation coefficients were based on the data in each season.
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soil CO2 flux and MBC may be due to the fact that MBC
content had no marked seasonal fluctuations (Fig. 5), or that
soil CO2 production and emission rates lagged behind or did
not correspond with the seasonal dynamics of MBC content
as reported by Dill et al. (1997).
Soil CO2 fluxes and the quantity of MBC were
significantly correlated and differed between the three redsoils (GOTOQ) (Table 4), suggesting that the quantity of
MBC controlled the dynamics of soil CO2 flux.
3.5. Predominant factors controlling soil CO2 flux
In order to determine the dominant parameters control-
ling soil CO2 flux, multiple-variable procedures were
performed using soil CO2 flux against soil temperature,
moisture, rainfall, DOC and MBC, based on the data
collected during the entire experiment or each season
(Tables 3 and 4). As described above, simple regression
analyses showed that soil temperature, DOC, and rainfall
accounted for 85.0–88.5%, 55.8–84.4%, and 43.0–55.8%,
respectively, of the seasonal variability of soil CO2 flux. The
seasonal variability was maximum in summer, minimum in
winter and intermediate in spring and autumn (Table 3 and
Fig. 1). However, multiple stepwise regression analyses
indicated that, among the three variables, only soil
temperature dominantly controlled the seasonal variability
with a significant partial correlation coefficient
( R2Z0.714**–0.857**, P%0.01) (Table 3). The other two
variables (DOC and rainfall) could be excluded from the
multiple equations (not shown). These findings are consist-
ent with our previous results and other reports (Lou et al.,
2003; Lloyd and Taylor, 1994; Frank et al., 2002).Regression analyses indicates that DOC and MBC
played important roles in determining soil CO2 flux in the
three red soils (GOTOQ) as discussed above (Table 4).
Nevertheless, multiple stepwise regression analyses shows
that only MBC predominantly determined the variations
of soil CO2 flux in the three soils, with a significant partial
coefficient ( R2Z0.313*–0.467**, P%0.05 or 0.01)
(Table 4). The contribution of DOC to the variations of
soil flux in the three soils was, in general quite small
(not shown).
Generally, soil CO2 emission from soils, i.e. total soil
respiration, is the sum of roots and soil microbial
respirations. However, these two sources of soil respiration
are difficult to be determined separately under field
conditions (Fu et al., 2002). In the present study, the daily
and annual amounts of CO2 flux determined under natural
plant–soil system should represent the total soil CO2 flux
including plant root and microbial respirations, though some
measures were taken to minimize or avoid the effects of
plant roots possibly penetrating into the soils below the
collars. As we know, water movement and gas diffusion
naturally occurred in the field soils (Fu et al., 2002). The
DOC exuded from plant roots and CO2 from root respiration
may be transported through water movement and gas
diffuses from rhizosphere to ambient soils with a result of a
supply of DOC to soil microorganisms. In addition, no
significant differences in both aboveground and ground
biomass were observed among the three soils (Table 2). This
implies that root respiration possibly contributed equally to
the amount of soil CO2 flux in the soils. In contrast, there
were significant differences in soil CO2 fluxes among thetested soils with the order of GOTOQ (Fig. 1). Accord-
ingly, differences in soil CO2 flux among the three soils may
be caused by soil microbial respiration. This is in agreement
with the observation that MBC was the dominant variable
influencing soil CO2 flux among the three soils (Table 4). It
has been reported that root respiration contributed 16% of
total soil respiration for arable soils (Larionova et al., 1998),
which was lower than those for grassland and forest soils
(40–90 and 50%, respectively) (Kucera and Kirkham, 1971;
Dugas et al., 1999; Hanson et al., 1993). Thus, the
contribution of root respiration to total CO2 efflux was
less than that of microbial respiration. Moreover, soil CO2fluxes were higher in summer, autumn and spring (the
growing seasons), which coincided with the plant canopy
CO2 uptake and biomass production (Fig. 1). As a result, the
contribution of root respiration to the total soil CO2 flux may
be minimized since high canopy CO2 uptake and photosyn-
thesis fixation occurred.
Acknowledgements
This research was jointly supported by the grants from
the National Natural Science Foundation of China, the Key
Knowledge Innovation Project of the Chinese Academy of Sciences and the National Key Basic Research Support
Foundation of China. The authors are grateful to Dr
Jagadish Timsina from Department of Crop Production,
Institute of Land and Food Resources, University of
Melbourne, Australia, for correcting the language.
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