local flavor dining guide

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FREE A SPECIAL DINING SECTION SUMMER 2015

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Page 1: Local Flavor Dining Guide

&

FREE

A SPECIALDININGSECTION

SUMMER 2015

Page 2: Local Flavor Dining Guide

Page 2 Local Flavor Dining Guide Summer 2015

Corner of Arctic & Georgia Avenue, Atlantic City609-344-7875www.angelonis.com

Angeloni’sAngeloni’s IIIIR E S T A U R A N T A N D L O U N G E

lunch menuappetizers • salads

homemade soup du jo’urcold & hot sandwiches

pastaCHEESE RAVIOLI ... 9.95

with Meatballs or Sausage

POTATO GNOCCHI ... 11.95with Meataballs or Sausage

MUSSELS OVER LINGUINI ... 12.95served Red or White

FETTUCCINI ALFREDO ... 11.95w chicken ... 13.95 w shrimp ... 17.95

house specialtiesVEAL PARMIGIANA ... 13.95

w/Spaghetti an Angeloni family favorites, suggested for any “Veal Lover”

VEAL BRACIOLE W/RIGATONI ... $14.95Rolled Veal stuffed w/sausage & Italian Seasonings

SHRIMP SCAMPI... 18.95Fresh shrimp sauteéd w/garlic lemon,

white wine & butter served over a bed of linguini

EGGPLANT ROLLATINI ... 10.95Eggplant rolled & stuffed with 3 cheeses topped with our homemade marinara sauce & served w/spaghtetti

CHICKEN MARSALA... 13.95Boneless breast of chicken sauteéd with mushrooms

in a Marsala wine sauce served w/spaghettiCHICKEN PICCANTE.. 13.95

boneless breast of chicken sauteéd in a white wine lemon butter sauce served w/spaghetti

VEAL MARSALA ... 15.95Tender Medallions of Veal sauteéd with muhrooms

in a Marsala wine sauce served w/spaghettiVEAL PICCANTE ... 15.95

Tender medallions of veal sauteéd in a white wine lemon butter sauce served w/spaghetti

Lunch: Mon-fri 11am-4pmDinner: Sunday 4pm-11pm,

Mon-Thurs 5pm-11pm, Fri & Sat 5pm-1am

FEATURED ITEMS FROM OUR MENU: Visit our website for our full menu!

dinner menuserved with soup or salad, side of pasta or baked potato

& vegetable, bread & butter (no substitutions)

pastaTRI COLOR RAVIOLI ... 19.00

2 cheese, 2 lobster, 2 shrimp with crab rosé sauce

PASTA WITH MUSSELS ... 18.00in a Marinara Sauce

italian specialtiesVEAL SALTIMBOCCA ... 29.00

tender milk fed veal topped with proscuitto, provolone & sage demi glaze over fresh spinach

VEAL BRACIOLE ... 1 pc $23.00 2 pc $33.00veal rolled and stuffed with sausage

and italian seasonings served with rigatoni

VEAL PARMIGIANA... 22.00Suggested dish for any veal lover!

CHICKEN ELIZABETH ... 26.00Grilled chicken breast topped with 2 shrimp,

shitake mushrooms, sundried tomatoes and white wine sauce.

charcoaled or broiledCHARCOAL VEAL CHOP... 48.00

A must for veal lovers, a choice not to be forgottenPRIME FILET MIGNON.. 37.00

Heart of Tenderloin, succulent to your palateLAMB CHOPS ... 32.00

Two 8 oz. center cut lamb chops for the connoisseur of good food.

seafoodSEAFOOD ANGELONI ... 30.00

mussels, shrimp, clams, scallopsFLOUNDER GIANNA RAE ... 26.00

topped with jumbo lump crabmeat and a lemon butter sauce

SHRIMP OREGANATA ... 27.00sauteéd shrimp wih garlic, sundried tomatoes

topped with seasoned bread crumbs

One of the area’s largest

wine lists

Angeloni’s II offers the fi nest Italian American Cuisine in the Atlantic City area. The family owned and operated business has been preparing the fi nest Italian-American entrees in the greater New Jersey area for over 40 years. Angeloni’s II surrounds you in a warm and elegant ambiance fi tting the fi ne dining you will be sure to enjoy. All meats are prepared to order, ensuring you the freshest in meats, poultry and pasta. We also offer the largest wine list in the area, enjoy the fi nest from the domestic and international vineyards. Angeloni’s II also offers catering on our premises for parties up to 50 with a variety of packages suited to every occasion. We invite you to enjoy the fi ne dining experience of Angleoni’s II where every detail of your complete satisfaction is our goal.

-Alan Angeloni

Page 3: Local Flavor Dining Guide

Local Flavor Dining Guide Summer 2015 Page 3

Mama Angeloni’sSunday Dinner

$25 Four Course Dinner 4-6PM THOUGH LABOR DAY WEEKEND,

THEN 4-11PM AFTER LABOR DAY WEEKEND

APPETIZER – SELECT ONEEggplant Rollatini

Mussels (Red or White)Long Hot Peppers in a Marinara Sauce

Fried CalamariRoasted Peppers with Fresh Mozzarella

ENTREÉ – SELECT ONE*Veal Parmigiana

*Veal Marsala *Chicken Parmigiana

*Chicken Marsala*Broiled Flounder

*Flounder FrancaiseFettucini Alfredo

Eggplant Lasagna (Vegetarian) *Starred Entrees served with a side of pasta or vegetable

DESSERTAsk your server about Today’s Choices

Dine in only. No substitutions, sharing or splitting of entrees. Cannot be used with any promotions, off ers or discounts of any kind.

CHOICE OF HOUSE TOSSED SALAD

OR CUP OF SOUP

Weekly LineupHappy HourMonday-Friday3PM-7PM (Bar Only)$2 Domestic Beers$3 Imported Beers

$4 House Wines$5 Well Drinks

$5 AppetizersClams on the 1/2 Shell (6)

Roasted Peppers w/Fresh MozzarellaMussels

Fried CalamariEggplant Rollatini

Clams CasinoLong Hots with Marinara

Thursday Nights4PM UNTIL CLOSING

(Bar Only)Martini

& Meatballs$5 Stoli Martini’s

and ComplimentaryMeatballs with Marinara

Friday’sALL DAY & NIGHT

$2 Peroni Beer or Grab a

6 Pack to go for $7.50

Super Sunday Nights4PM UNTIL CLOSING

(Bar Only)Happy Hour Selections

along with$5 Martini’s

Power Hours4-6PM & 9-11PM

.50 cents Raw Clams$1.25 Shrimp Cocktails

Corner of Arctic & Georgia Aves, Atlantic City

609-344-7875Free Parking • All Major Credit Cards Honored

Angeloni’s IIR E S T A U R A N T A N D L O U N G E

A Gift For You Compliments

of The Staff & Management of

$10 Off your Dinner Check-OR-

$5 Off your Lunch CheckCannot be combined with any other promotion

one coupon per group or table. Minimum 2 adult entrees per table. Tax & Saturdays,

Holiday Weekends Excluded. Exp. 12/30/2015

CASHONLY

Page 4: Local Flavor Dining Guide

Page 4 Local Flavor Dining Guide Summer 2015

Chinese RestaurantMandarin • Szechuan • Hunan Cuisine

We Accept All Major Credit Cards

Gluten-Free Menu Available!!Take Out Menu Only

CHINA SEAOF ABSECON

1 FREE EGG ROLLPlease Mention Coupon When Ordering

Plus 1 Can of SodaWith Purchase Over $15

CHINA SEAof ABSECON

Not valid with any other offers or lunch special. Present coupon only. Take out & delivery only.

One coupon per check. Exp. 10/31/15.

2 FREE EGG ROLLSPlease Mention Coupon When Ordering

Plus 2 Cans of SodaWith Purchase Over $25

CHINA SEAof ABSECON

Not valid with any other offers or lunch special. Present coupon only. Take out & delivery only.

One coupon per check. Exp. 10/31/15.

1 FREE order of smallFRIED RICE

(with pork, chicken or vegetable)Please Mention Coupon When Ordering

Plus 2 Cans of SodaWith Purchase Over $35

CHINA SEAof ABSECON

Not valid with any other offers or lunch special. Present coupon only. Take out & delivery only.

One coupon per check. Exp. 10/31/15.

AppetizersAppetizersEgg Roll (1) ................................................... 1.65Spring Roll (Thin Crust) (1) ............................ 1.75Shrimp Roll (1) .............................................. 1.65Scallion Pancakes .......................................... 2.75Beef Sticks (4) ............................................... 5.50Chicken Wings ............................................... 4.95Hot & Spicy Wings ......................................... 5.50Pan Fried or Steamed Pork Dumplings (8) ....... 5.75Pan Fried or Steamed Vegetable Dumplings (6) . 4.95Shrimp Toast (4) ............................................. 3.95Fantail Shrimp (4) ........................................... 5.75Fried Cheese Wonton (Crab Rangoon) ............ 4.75Barbecued Spare Ribs .............. sm 9.75 lg. 12.95Barbecued Boneless Ribs ............................... 7.50Cold Noodles with Sesame Sauce ................... 4.25Pu-Pu Platter (for 2) ....................................... 12.95(2 spare ribs, 2 beef sticks 2 spring rolls, 2 shrimp toast, 2 fried crabmeat with cream cheese & 2 chicken wings)

SoupSoupserved with Fried Noodles

sm. lg.Wonton Soup ...................................... 1.75... 3.15Egg Drop Soup ..................................... 1.75... 3.15Chicken Noodle or Rice Soup ............... 1.75... 3.15Hot & Sour Soup .................................. 2.25... 4.25Bean Curd & Vegetable Soup (for 2) ................. 4.25House Wonton Soup (for 2) .............................. 4.95Seafood Vegetable Soup (for 2) ....................... 5.25Minced Chicken Corn Soup (for 2) ................... 3.95

DuckDuckserved with White Rice or Natural Brown Rice

Crispy Roast Duck ......................................... 13.95Hunan Duck (Boneless) .................................. 13.95House Duck (Boneless) .................................. 13.95Peking Duck ..................... half 13.95 ......whole 31.95Tender duck slowly fi red until crispy and golden, served with pan cakes, scallions, cucumbers and hoisin sauce.

PoultryPoultryserved with White Rice or Natural Brown Rice

sm. lg.Sweet & Sour Chicken .......................... 6.25... 9.95Sliced Chicken w. Mixed Vegetables ..... 6.25... 9.95Hunan Chicken ..................................... 6.25... 9.95Moo Goo Gai Pan ................................ 6.25... 9.95 Chicken with Broccoli .......................... 6.25... 9.95Diced Chicken w.Cashew Nuts ....................... 9.95Kung Po Chicken (Peanuts) ............................. 9.95Chicken with Asparagus ............................... 10.25Szechuan Chicken .......................................... 9.95Sliced Chicken with Garlic Sauce .................... 9.95Chicken w.String Beans ................................... 9.95Slicked Chicken with Snow Peas ..................... 9.95Lemon Chicken ............................................. 10.25Sliced Chicken with Eggplant ........................ 10.25Curry Chicken ................................................. 9.95Moo Shu Chicken (w.4 Pancake) ...................... 9.95Green Jade Chicken ...................................... 10.25

PorkPorkserved with White Rice or Natural Brown Rice

sm. lg.Sweet & Sour Pork ................................6.25.... 9.95Double Cooked Pork ..............................6.25.... 9.95Hunan Pork ...........................................6.25.... 9.95Pork with Mixed Vegetables ...................6.25.... 9.95Shredded Pork in Garlic Sauce ......................... 9.95Pork with Scallions ........................................... 9.95Moo Shu Pork (w. 4 Pancake) .......................... 9.95

BeefBeefserved with White Rice or Natural Brown Rice

sm. lg.Hunan Beef ...........................................6.50.. 10.75Pepper Steak .........................................6.50.. 10.75Beef with Broccoli .................................6.50.. 10.75Beef with Mixed Vegetables ...................6.50.. 10.75Beef with Garlic Sauce ................................... 10.75Beef with Mushrooms & Snow Peas ............. 10.75Sliced Beef with Scallions .............................. 10.75Beef with String Beans .................................. 10.75Beef with Asparagus ..................................... 11.50Beef Szechuan Style ..................................... 10.75Moo Shu Beef (4 Pancake) ............................ 10.75

TAKE OUT • DELIVERY • DINE INTel (609) 569-1888 (609) 569-1995

Delivery (min. $10.00)OPEN HOUR

Monday thru Thursday 11:00AM - 10:00PMFriday & Saturday 11:00AM-11:00PM

Sunday Noon - 10:00PM

The Marketplace of Absecon, NJ 08201 www.chinaseaofabsecon.com

SeafoodSeafoodserved with White Rice or Natural Brown Rice

sm. lg.Sweet and Sour Shrimp ....................... 6.75 .. 10.95Hunan Shrimp ..................................... 6.75 .. 10.95Shrimp with Broccoli ........................... 6.75 .. 10.95Shrimp with Chinese Vegetables .......... 6.75 .. 10.95Shrimp with Lobster Sauce.................. 6.75 .. 10.95Kung Po Shrimp (Peanuts) ............................ 10.95Shrimp with Cashew Nuts ............................ 10.95Shrimp with Garlic Sauce .............................. 10.95Shrimp with Snow Peas ............................... 10.95Shrimp with Black Bean Sauce ...................... 10.50Szechuan Shrimp .......................................... 10.95Shrimp with Asparagus ................................. 11.75Chili Shrimp ................................................. 10.95Scallops with Garlic Sauce ........................... 12.95Hunan Scallops ............................................ 12.95Szechuan Scallops ....................................... 12.95Moo Shu Shrimp (4 Pancake) ........................ 10.95

VegetarianVegetarianserved with White Rice or Natural Brown Rice

Vegetable Delight ............................................ 7.25Bean Curd with Mixed Vegetables ................... 7.25Broccoli with Garlic Sauce .............................. 7.25Eggplant with Garlic Sauce ............................. 7.50Bean Curd Szechuan ....................................... 7.25Sauteed Asparagus ........................................ 7.50Dried Sauteed String Bean .............................. 7.25Sauteed Broccoli ............................................ 6.95Moo Shu Vegetable (w. 4 Pancake) .................. 7.25

Egg Foo YoungEgg Foo Youngserved with White Rice or Natural Brown Rice

Vegetable, Chicken or Pork Egg Foo Young ...... 6.75Shrimp or Beef Egg Foo Young ........................ 7.75Lobster Egg Foo Young .................................. 9.25

Fried RiceFried Rice sm. lg.Vegetable, Chicken or Pork Fried Rice .. 4.25 ... 6.50Shrimp or Beef Fried Rice .................... 4.50 ... 7.25Young Chow Fried Rice ....................... 4.75 ... 7.50House Special Fried Rice ..................... 4.95 ... 7.95Lobster Fried Rice ............................... 5.95 ... 9.25Beef Sticks over Vegetable Fried Rice ............. 8.25Beef Sticks over Chicken Fried Rice ................ 8.50Beef Sticks over Pork Fried Rice ..................... 8.50Beef Sticks over Beef Fried Rice ..................... 8.75Beef Sticks over Shrimp Fried Rice ................... 8.75Chicken Wings over Vegetable Fried Rice ........ 7.95Chicken Wings over Chicken Fried Rice ........... 8.25Chicken Wings over Pork Fried Rice ............... 8.25Chicken Wings over Beef Fried Rice ................ 8.50Chicken Wings over Shrimp Fried Rice ........... 8.50

Lo MeinLo Mein(Soft Noodle)

sm. lg.Vegetable, Chicken or Pork Lo Mein ..... 4.25 ... 6.50Shrimp or Beef Lo Mein ...................... 4.50 ... 7.50House Special Lo Mein ........................ 4.95 ... 7.95Lobster Lo Mein ................................... 5.95 ... 9.25

Chow Mein & Chop SueyChow Mein & Chop Sueyserved with White Rice

sm. lg.Vegetable Chow Mein .......................... 4.25 ... 6.50Chicken or Pork Chow Mein ................ 4.25 .. 7.75Shrimp or Beef Chow Mein .................. 4.50 ... 7.75House Special Chow Mein ................... 4.95 .... 7.95Lobster Chow Mein ............................. 5.95 ... 9.25Vegetable Chop Suey .......................... 4.25 .... 6.50Chicken or Pork Chop Suey ................. 4.75 .... 7.75Shrimp or Beef Chop Suey .................. 4.75 ... 7.75House Special Chop Suey ................... 5.50 ... 7.75

Ho FunHo Fun (Flat Rice Noodle)

Ho Fun Choice of Pork, Beef, Chicken or Shrimp ..... 7.50House Special Ho Fun .................................... 8.25

Mei FunMei Fun (Rice Vermicelli)

Mei Fun Choice of Pork, Beef, Chicken or Shrimp .... 7.50Singapore Mei Fun ......................................... 7.95House Special Mei Fun ................................... 7.95

Diet DishesDiet DishesLight Sauce on the Side w.White Rice or Nat. Brown Rice

Steam Mixed Vegetable .................................. 6.95Steam Chicken w. Mixed Vegetable ................. 9.95Steam Shrimp w. Mixed Vegetable ................ 10.95Steam Broccoli .............................................. 6.95Steam Chicken w. Broccoli ............................. 9.95Steam Shrimp w. Broccoli ............................ 10.95Steam Chicken w. Snow Peas ........................ 9.95Steam Scallops w. Broccoli .......................... 12.95Steam Scallops w. Mixed Vegetable .............. 12.95

Combination Dinner PlattersCombination Dinner Plattersserved with Roast Pork Fried Rice, White Rice or Natural

Brown Rice and Egg Roll or Shrimp RollD1. Sweet & Sour Chicken or Pork ............... 8.50D2. Pepper Steak ......................................... 9.25D3. Shrimp with Chinese Vegetable .............. 9.75D4. Bar-B-Q Ribs ......................................... 9.95D5. General Tso’s Chicken ........................... 9.95D6. Chicken with Garlic Sauce ..................... 8.50D7. Szechuan Beef ....................................... 9.25D8. Chicken or Pork Lo Mein .......................... 8.25D9. Sweet & Sour Shrimp .............................. 9.95D10. Shrimp with Lobster Sauce ...................... 9.95D11. Chicken or Shrimp Egg Foo Young ........... 8.25D12. Shrimp or Pork Chow Mein ...................... 8.25

Lunch SpecialLunch Special 11:00AM - 3:00PMServed w. Egg Roll, White Rice, Pork Fried Rice or Natural Brown Rice & Egg Drop Soup, Wonton or Hot & Sour SoupVegetable Delight ............................................ 6.25Broccoli in Garlic Sauce ................................. 6.25Bean Curd with Chinese Vegetables ................ 6.25Sauteed Broccoli ............................................ 6.25Sweet & Sour Pork ......................................... 6.25Pork with Chinese Vegetables ......................... 6.25Double Cooked Pork ....................................... 6.25Shredded Pork in Garlic Sauce ....................... 6.25Hunan Beef .................................................... 6.75Pepper Steak .................................................. 6.75Beef with Broccoli .......................................... 6.75Shredded Beef in Garlic Sauce ........................ 6.75Beef with Chinese Vegetables ......................... 6.75Beef w. Mushrooms & Snow Peas ................. 6.75Chicken, Vegetable or Pork Chow Mein ............. 6.25Shrimp or Beef Chow Mein ............................. 6.25House Special Chow Mein .............................. 6.75General Tso’s Chicken .................................... 7.25Sweet & Sour Chicken .................................... 6.25Hunan Chicken ............................................... 6.25Kung Po Chicken ............................................ 6.25Chicken w. Broccoli ....................................... 6.25Moo Goo Gai Pan ........................................... 6.25Diced Chicken with Cashew Nuts ................... 6.25Sliced Chicken in Garlic Sauce ........................ 6.25Sweet & Sour Shrimp ..................................... 7.25Hunan Shrimp ................................................ 7.25Shrimp with Broccoli ...................................... 7.25Shrimp w. Chinese Vegetables ........................ 7.25Shrimp in Garlic Sauce ................................... 7.25Kung Po Shrimp ............................................. 7.25Shrimp w. Cashew Nuts ................................. 7.25Shrimp w. Lobster Sauce ................................ 7.25Chicken, Vegetable or Pork Lo Mein ................. 6.25Shrimp or Beef Lo Mein ................................... 6.25House Special Lo Mein .................................... 6.50Vegetable, Chicken or Pork Egg Foo Young ..... 6.25Shrimp or Beef Egg Foo Young ....................... 6.75

China Sea SpecialtiesChina Sea SpecialtiesServed with White Rice or Natural Brown Rice

General Tso’s Chicken (White Meat) ............... 11.25Boneless white meat chicken marinated, pan-fried til crispy, sauteed w.scorched red peppers in our special tangy sauce Yum Yum!Sesame Chicken (White Meat) ........................ 11.25Chunks of chicken in brown sauce & fresh roasted sesame seeds.Walnut Chicken .............................................. 11.25Spicy Orange Chicken ................................... 11.25Sesame Beef .................................................. 11.50General Tso’s Shrimp ..................................... 12.75Walnut Shrimp ............................................... 12.75Hunan Chicken and Shrimp ............................ 11.75Spicy Orange Beef.......................................... 11.75Crispy tender beef with tingling spicy orange sauce.Triple Delight ................................................ 13.50Jumbo shrimp, beef, chicken and vegetables.Sizzling Beef and Scallops .............................. 12.95Tender beef, fresh scallops mixed with Chinese vegetables served on a hot sizzling plate.Red Rose Scallops ......................................... 13.95Fresh scallops sauteed with red peppers, water chestnuts, straw mushrooms in spicy Hunan sauce.Crispy Shrimp ................................................ 12.75Jumbo shrimp crispy fried for full fl avor, enhanced by gourmet spicy sauce on the top.Prawns and Chicken Delight ........................... 12.75Jumbo shrimp and chicken with broccoli, shredded red and green pepper, water chestnuts, and black mushroom in garlic sauceHappy Family ................................................. 13.50White meat chicken, beef, jumbo shrimp & fresh scallops with vegetable in brown sauce.Perfect Match ............................................... 13.70Jumbo shrimps & scallops sauteed with mixed vegetables in brown sauce.Dragon and Phoenix ....................................... 13.50Shrimp sauteed in white wine sauce on one side and spicy chicken on the other, joined with garden vegetables.Triple Crown .................................................. 13.25Sliced chicken, scallop & large shrimps w.broccoli, baby corns, red peppers & mushroom in chef’s special sauce. Served in crispy noodle basket.Seafood Combination ..................................... 15.95Jumbo shrimp, fresh scallop, lobster meat, sauteed with assorted Chinese vegetables in a succulent white sauce.Crispy Whole Fish .............................................M/PFresh Steamed Fish (Any Style) ....................... M/PLobster (Any Style) ......................................... M/PCantonese style, Szechuan, Ginger and Scallion, Garlic Sauce or Black Bean SauceSeven Stars Around the Moon ........................ 19.75Sliced beef, fresh scallops with various veg. in brown sauce & large deep fried chicken breast on top. Surrounded w. seven deep fried jumbo shrimps

Side OrderSide Order sm. lg.Natural Brown Rice ............................. 1.50 ... 2.50

DessertDessertFried Apple or Fried Banana .............................. 2.50

(Take Out)

Page 5: Local Flavor Dining Guide

Local Flavor Dining Guide Summer 2015 Page 5

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Celebrating our48th Anniversary1967 2015

Open 7 Days Weather PermittingServing Lighter Fare & Drinks On The Bay

MUSIC 7 DAYS A WEEK!Mondays: Waverunner

Tues. & Weds. - Check our Website Thursdays: DJ LARRY

Fri. Sat. Sun.: JOE GABE

Live Music & DancingLive Music & DancingWed., Fri. & Sat. •Wed., Fri. & Sat. • THAT 70’sTHAT 70’s BANDBAND

SundaySunday • JESSE ~ • JESSE ~ Mon. & Tues.Mon. & Tues. • • DAVE BOYDDAVE BOYDThursday •Thursday • STARRSTARR

Voted “Best Of” Press Readers PollVoted “Best Of” Press Readers Poll“Best Seafood Restaurant”“Best Seafood Restaurant”

“Best Place for Dinner”“Best Place for Dinner”

MacArthur Blvd. in Somers Pointcall 927-7377

“Don’t let our name fool you!We serve more than Award-Winning crab dishes. We also feature lobster, juicy prime rib, steak and fresh � sh from around the world...

...Best of all, we’re right next door!”

Visit Our Website For Menus & Full Music Schedulewww.thecrabtrap.com

Stop In By Boat Or Car& Enjoy The

Views!

Page 6: Local Flavor Dining Guide

Page 6 Local Flavor Dining Guide Summer 2015

Restaurant • Takeout • Catering

Ocean City, New Jersey

104 Asbury Ave. • 399.9462www.cousinsocnj.com

Open 7 Days A WeekOpen 7 Days A WeekKid Friendly • Baking on PremisesKid Friendly • Baking on Premises

Family Style Take-OutFamily Style Take-OutBooking On and Off Premises PartiesBooking On and Off Premises Parties

PoultryChicken Marsalena

Boneless chicken tenders, sauteed with fresh leaf spinach, mushrooms and tomatoes, fi nished in a marsala wine sauce and served on a bed of imported

pasta.

Chicken TortelliniBoneless chicken tenders and homemade cheese-fi lled tortel lini sautéed

with mushrooms in a classic Alfredo sauce.

Chicken & Crabmeat MarsalaBoneless breast of chicken sautéed with mushrooms and lump crabmeat

in a Marsala wine sauce.

Chicken ParmigianaTender chicken breast, lightly breaded and pan fried,

topped with imported cheese.

Chicken & Shrimp ScampiTender strips of boneless chicken breast and jumbo Gulf shrimp sautéed

with mushrooms and artichokes in our famous scampi sauce, served over imported linguine.

Chicken Di NapoliBoneless chicken tenders, lightly breaded and pan fried, topped with a blend

of four cheeses and marinara sauce, served with imported linguine.

Roast DuckA half duck with our famous strawberry anisetta sauce.

Seafood & PastaCousin’s Special (Red or White) �

Shrimp, scallops, crabmeat and chopped clams sautéed in a garlic wine

sauce, served over imported linguine.

Lake Victoria PerchFresh Broiled Grouper served with a lime margarita sauce.

Fresh Norwegian SalmonBroiled and topped with our own fresh fruit salsa.

Maryland CrabcakesFresh crabmeat blended with spices and sauce Imperial, coated with

seasoned bread crumbs and pan sauteed till golden brown.

Jumbo Fried ShrimpJumbo gulf shrimp lightly breaded and quick-fried till golden brown.

Broiled Seafood comboTender sea scallops, jumbo Gulf shrimp, Maryland style crabcake,

coconut-crusted tilapia, clams casino and clams Las Vegas, broiled to perfec-

tion and served with drawn butter.

Coconut-crusted TilapiaTilapia fi let rolled in crunchy coconut, mango, and papaya topping,

served with a lemon butter sauce.

Shrimp & Crabmeat ScampiSautéed with mushrooms, artichoke hearts, garlic, white wine and a hint

of marinara, served over imported pasta.

California PastaFresh shrimp sautéed with broccoli, fresh tomatoes, artichokes and

mushrooms in a garlic “Aioli”.

Pasta & ClamsTender, chopped ocean clams sautéed with fresh garlic and basil, fi nished in

your choice of red or white sauce, served over imported linguine.

Pasta & CrabmeatFresh lump crabmeat sautéed with garlic, seasoned with herbs, spices and

aged Romano cheese, served in your choice of red or white sauce,

on a bed of imported pasta.

Seafood RivieraJumbo shrimp and fresh scallops sautéed with mushrooms, artichokes, and

sun-dried tomatoes, fi nished in a fresh basil pesto sauce and served on a bed

of imported pasta.

Veal & SteaksVeal Parmigiana

Tender natured veal prepared Italian style and served with a side of

imported linguine.

Veal PiccanteNatured veal sautéed with mushrooms and artichoke hearts in

lemon butter white wine sauce.

Veal OscarNatured veal sautéed with mushrooms, wine, crabmeat and asparagus,

topped with our own bernaise sauce.

12 oz. Center Cut Rib EyeAged, choice center cut rib eye grilled to order,

garnished with paper thin lemon pepper onion rings.

Pasta & MorePenne Pasta w/Broccoli Rabe, Mushrooms

& Tomatoes �Imported penne pasta with sauteed broccoli rabe,

mushrooms & tomatoes in a garlic “Aioli”.

Jumbo Stuff ed ShellsJumbo pasta shells stuff ed with fresh ricotta cheese topped with

Cousins homemade marinara, slowly baked & topped with melted moz-

zarella cheese. Linguine with Meatballs

Eggplant ParmigianaEggplant cutlets lightly breaded & gently sauteed fi nished in Cousins

homemade marinara sauce with grated Italian cheese topped with melted

mozzarella cheese, served with a side of pasta.

AppetizersClams Casino • Mussels (Red or White)

Roasted Peppers & Sharp ProvoloneFried Calamari • Stuff ed Mushrooms

Shrimp Cocktail • BruschettaFried Mozzarella Sticks

Appetizer Sampler • Calamari DiabloTomato, Basil, Roasted Peppers

& Fresh Mozzarella

Soups & SaladsFrench Onion Soup • Cream of Crab Soup

Lump Crabmeat Caesar SaladSummer Salad

Side DishesPasta Marinara or Aioli

Vegetable Du Jour • Brocoli RabeSpinach Aioli • House Salad

BeveragesLemonade, Soda, Iced Tea,

Harry & Beans Locally Roasted Coff ee, Hot Tea,Milk, Chocolate Milk, Bottled Water

Family-Style Take OutHalf (12x12; serves 6-8)Full Pans (12x22; serves 12-16)Call 609-399-9462 To Place Order

HOME BAKED LASAGNA – Marinara sauce, a blend of three

cheeses, topped with melted mozzarella. Choice of toppings: Ground beef

or sausage

JUMBO STUFFED SHELLS – Stuff ed with fresh ricotta cheese,

topped with Cousin’s marinara, baked and topped with melted mozzarella

EGGPLANT PARMIGIANA – Lightly breaded eggplant cutlets gently

sautéed and fi nished in marinara with peccarino cheese, topped with melted

mozzarella

CHICKEN PARMIGIANA – Boneless chicken breast lightly breaded

and seasoned with Italian spices in marinara, topped with melted mozzarella

VEAL PARMIGIANA – Milk-fed veal cutlets lightly breaded, seasoned

with Italian spices, topped with marinara sauce

SAUSAGE, PEPPERS, ONIONS (Sweet) – Homemade Italian

sausage, sautéed with fresh peppers, onions and mild seasonings, served in

their own natural juices

PENNE RIVIERA – Imported penne pasta tossed in our own fresh pesto

sauce, sun-dried tomatoes, black olives, artichoke hearts and sliced mush-

rooms, fi nished with touch of cream and sprinkling of aged Locatelli cheese

CHICKEN CACCIATORE – Strips of boneless chicken breasts sautéed

with onions, peppers, mushrooms and fi nished in Cousin’s homemade

marinara sauce

CHICKEN MARSALA – Boneless breast of chicken sautéed with

mushrooms and spinach in Marsala wine sauce

CHICKEN TORTELLINI – Boneless chicken tenders, homemade

cheese-fi lled tortellini and mushrooms sautéed in a classic Alfredo sauce

COMPLETE FAMILY DINNER – Imported penne pasta tossed with

homemade marinara sauce, aged Locatelli cheese and fresh herbs, served

with meatballs, house salad and fresh-baked Italian bread

PASTA AND CRABMEAT – Fresh lump crabmeat sautéed with garlic,

seasoned with herbs, spices and aged Romano cheese, served in your choice

of red or white sauce, on a bed of imported pasta

COUSIN’S SPECIAL (Red or White) – Shrimp, scallops, crabmeat

and chopped clams sautéed in a garlic wine sauce, served over imported

linguine

Other Specialty Trays:Fresh House or Caesar Salad

Fresh Sauteed Vegetables • Seasoned RiceGarlic Mashed Potatoes* • Cousin’s Crab Soup

Marinara Sauce • Cousin’s Salad DressingHomemade Bread Pudding with Brandy Sauce

*Garlic Mashed Potatoes must be ordered by 12 noon

All entrees include a garden salad with our famous honey dijon vinaigrette dressing and Atlantic City Italian bread.

*A service of 20% added to parties of 8 or more.� Cousin’s Signature Dish.

NOW SERVINGORGANIC CHICKEN

Like Us

Ask About Our Gluten Free Menu Items

Page 7: Local Flavor Dining Guide

Local Flavor Dining Guide Summer 2015 Page 7

Corner of 16th & Haven Ave. • Ocean City, NJ 08226Plenty of off street parking • www.16thStreetSeafood.net

609.399.0016 or 399.0017609.399.0016 or 399.0017

16thSTREET

SEAFOODFresh Market &

Cooked Seafood Platters

OPENOPEN7 DAYS7 DAYS A WEEKA WEEK

Try our Fresh STONE CRAB CLAWS& MARYLAND BLUECLAW CRABS

All Fresh Seafood In Our Market Can Be Cooked to Order for $1.00 additional per lb.

APPETIZERSShrimp Cocktail & Jumbo Crab Fingers Available &

Ready to Go in Our Fresh Seafood Market

HOT50 Steamed U Peel Old Bay Shrimp w/Cocktail Sauce ...............$15Steamed Clams (15) - in our special garlic butter sauce .................(50) ...............................................................................................P.E.I. Black Mussels steamed in our special garlic butter sauce (2Lb.s. Approx. 25) ................................................................................$15Shrimp Jammers (6) served w/cocktail sauce ................................... $11Large Shrimp stuff ed w/Jalapeno Pepper, Cream Cheese & Cheddar,

Large Clams Casino (3) ............................................................$12Fresh Steamed, Hot Cleaned & Deveined XL Shrimp in Old Bay(2Lb.s Approx 45) ........................................................................$39Jumbo Crab Fingers Steamed with Old Bay .............................$24Served wI Our Famous Homemade Mustard Sauce (25-30)Beer Battered Shrimp with Spicy Bada Bing Sauce ..................$11Skewered Sea Scallops Wrapped in Bacon (3) Fresh from Cape May ...................................................................$11Coconut Shrimp (5) Served with sweet & sour sauce or cocktail sauce .........................................................................$10Fried Calamari - w/cocktail, tartar sauce or homemade marinara .....$10Chicken Fingers w/Honey Mustard (5) .......................................$8Hot Wing Zings - wlb.lue cheese - per order (8) .........................$9Fried Moz.zarella Sticks - w/marinara sauce (5) ........................$8Sweet Corn on the Cob (dozen) ................................................$19Mac ‘N Cheese Bites (15) ............................................................$8Seafood Fra Diavolo Mussels, clams, calamari & shrimp (4Lb.s ) .......$35

SIDES & GARDEN SALADSFrench Fries ...............................................................................$4Baked Idaho Potato ....................................................................$3Old Bay French Fries ...................................................................$5Sweet Corn on the Cob ...............................................................$2Sweet Potato Waffl e Fries (Large) ...............................................$6Homemade Cole Slaw (1Lb. ) ................................................$3 50Homemade Coconut Slaw (1Lb.) ................................................$4Pasta Salad, ...........................................................................$4 50Potato Salad ..........................................................................$3 50Side Salad ..................................................................................$4Garden Fresh House ...................................................................$6

FRESH MADE SOUPSNew England Clam Chowder .....................Pint - $5.50 Quart - $10Lump Crab & Corn Soup ................................ Pint - $10 Quart -$19Manhattan Clam Chowder ........................Pint - $5.50 Quart - $10She Crab Soup ..............................................Pint - $10 Quart - $19Lobster Bisque.............................................. Pint -$10 Quart - $19Snapper Soup .............................................Pint -$5 50 Quart -$10

KIDS MENUFish Filet, Fries & Applesauce .....................................................$8Chicken Fingers (3), Fries & Applesauce .....................................$7Homemade Linguini w/Sauce & Fresh Roll .................................$7Mac & Cheese Wedges & Applesauce .........................................$6Mozzarella Sticks (4) & Fries ......................................................$7

BROILED PLATTERSEach Platter Cooked to Order, Please Be Patient

BROILED(Includes Cole Slaw & Fries or Baked Potato, Lemon Wedge & Seafood Sauces)

Tilapia Filet ..............................................................................$13Tilapia stuff ed with Crabmeat ..................................................$16Skewered Sea Scallops Wrapped in Bacon (6) ..........................$22Salmon Filet .............................................................................$18Ahi Tuna Steak Sushi grade .........................................................$18Mahi Filet .................................................................................$18Lobster Tail (8 oz. ) ...................................................................$23Flounder Stuff ed w/Crab Imperial ............................................$22Jumbo Shrimp Stuff ed w/Lump Crabmeat (4) ..........................$21Crab Imperial ...........................................................................$21Lobster Tail (8 oz. ) Stuff ed w/Crab Imperial .............................$27

JUMBO Broiled ComboLobster Tail, Butterfl y Shrimp, Sea Scallops& Flounder Filet........................................................................$26

JUMBO Broiled Combo #2Crab Cake, Butterfl y Shrimp, Sea Scallops &Flounder Filet ...........................................................................$27

STEAMED(Includes Cole Slaw & Fries or Baked Potato, Lemon Wedge & Drawn Butter)

Alaskan King Crab (1 1/2 lb. of succulent legs) ........................$32Alaskan XL Snow Crab (1 1/2 lb. tender clusters) .....................$22Dungeness Crab (1 1/2 lb. tender clusters) Call for PricingFresh Stone Crab Claws Call for Pricing(from Florida & Georgia - in season - by the pound)

MOUTH-WATERING MOUTH-WATERING FRESH BROASTED CHICKENFRESH BROASTED CHICKEN

4 pieces ..............................................................................$88 pieces ............................................................................$1516 pieces ..........................................................................$27

HOMEMADE PASTA DISHES(Available in homemade red, white, fra diavolo, or special garlic sauce

& served w/fresh baked rolls & butter, Linguini Sides Available)

Linguini - w/Sauce , ...................................................................$7Mussels over Linguini ...............................................................$15Calamari Rings over Linguini ....................................................$17Clams over Linguini ‘ ’ ‘ ..............................................................$17Shrimp over Linguini ................................................................$20Sea Scallops over Linguini ........................................................$21Shrimp & Scallops over Linguini ...............................................$21Shrimp & Crabmeat over Linguini ............................................$21Blue Claw Lump Crabmeat over Linguini ..................................$21Spinach & Cheese Ravioli topped w/Lump Crabmeat ...............$22Lobster Mac n Cheese .................................Side - $13 Entree - $25Seafood Fra Diavolo (4Lb.s) ......................................................$35Mussels, clams, calamari & shrimp (no subs)

SANDWICHESUNTIL 4PM ONLY

Served on Fresh Baked Rolls, Slaw & Chips (Lettuce & Tomato, Tartar or Cocktail Sauce)

Fresh Fish Filet .........................................................................$10Grouper Filet ............................................................................$11Fresh Tuna Steak.......................................................................$11Softshell Crab (when available)................................................$12Homemade Deviled Crab ..........................................................$10Broiled Lump Crab Cake ...........................................................$12Fresh Mahi ...............................................................................$11

PLATTERS Each Platter Cooked to Order, Please Be Patient

Specialty of the HouseSpecialty of the HouseAll Sweet Blue Claw Lump Cra bmeatAll Sweet Blue Claw Lump Cra bmeat

Large Homemade Deviled Crabs ala carte ..................... $8 ea Platter (2) .........................................................................$18Large Broiled Jumbo Lump Crabcakes ala carte ........... $10 ea Platter (2) .........................................................................$22

FRIED OR BROILED PLATTERS(Includes Cole Slaw & Fries or Baked Potato, Lemon Wedge & Seafood Sauces)

Jumbo Butterfl y Shrimp (7) .....................................................$18Grouper Filet ............................................................................$18Flounder Filet Local, caught from Jersey waters .......................$19Shrimp & Scallops ....................................................................$20Scallops & Flounder..................................................................$20Shrimp & Flounder Combo .......................................................$20Sea Scallops Local, caught from Jersey waters .........................$21

FRIED(Includes Cole Slaw & Fries or Baked Potato, Lemon Wedge & Seafood Sauces)

Honey Dip Golden Chicken (4 pc) ..............................................$ 9Clam Strips ...............................................................................$11Shrimp (Panko Breaded) (20 pc) ..............................................$12Fish ‘N Chips .............................................................................$13Jumbo Fried Oysters (6) from the Chesapeake ..........................$20Maryland Soft Shell Crabs (2) (when available) .......................$20Shrimp & Deviled Crab Combo .................................................$21

JUMBO FRIED COMBO (Approx 2Lb.s )

Deviled Crab, Jumbo Shrimp, Flounder Filet,Sea Scallops & Clam Strips .......................................................$26

SPECIALTY SALADSSalad Topped w/Sliced Chicken Breast......................................$11Salad Topped w/Seared Ahi Tuna .............................................$16Salad Topped w/Shrimp ...........................................................$16Salad Topped w/Sea Scallops ...................................................$19Salad Topped w/Lump Crabmeat .............................................$19

PARTY TRAYSCall Ahead for Your Next Party All Trays Made to Order

U-Peel Old Bay Cocktail ShrimpJumbo Fried Shrimp

Shrimp & Crab Claw ComboChicken Fingers Fresh Broasted Chicken

Served on a Bed of Greens, Lemons & Sauces

Page 8: Local Flavor Dining Guide

Page 8 Local Flavor Dining Guide Summer 2015

Like UsOn Facebook:Frankie’s ofOCNJ

Family Owned & Operated | Affi liated With Frankie’s Pizzeria, Hazelton, PA

BREAKFAST • LUNCH • DINNER Eat In, Take Out, Business Deliveries

1050 Bay Ave. Ocean City, NJ 08226 • 609-399-2520Open 8am-9pm • 7 Days A Week • Breakfast Served All Day

“We know what it’s like taking a large group out to enjoy breakfast, lunch or dinner! 11 people isn’t an easy fi t, nor an easy setup for a dining room. Here at Frankie’s

we LOVE large parties - family and friends alike!”

• Big GroupsBig Groups Welcome!Welcome!• Pet FriendlyPet Friendly• Kids MenuKids Menu• Outside DiningOutside Dining AvailableAvailable• HomemadeHomemadeMason Jar DrinksMason Jar Drinks

LOCALFLAVOR

Heroes Brew Flavored Coffee Bar Now Open!

Home Of The Meatball & Scamutz Sub!!

www.FrankiesOnTheBayOfOCNJ.com

BAYSIDE OMELETTEBAYSIDE OMELETTE

BACK FILL BENEDICTBACK FILL BENEDICT

COAL BUCKET BLISSCOAL BUCKET BLISS

NUTTY NUTELLANUTTY NUTELLA

STOP IN FOR BREAKFAST & TRY A FEW OF OUR FAVORITES:

BAYSIDE OMELETTERoasted Peppers, Spinach, Crab Meat

& Feta Cheese

BACK FILL BENEDICTPoached Eggs, Spinach, Roasted Peppers,

Chicken & Hollandaise Sauce

COAL BUCKET BLISS3 French Toast or Pancakes stuffed & layered

with Bacon & topped off with a Fried Egg

NUTTY NUTELLANutella and Banana Pancake roll up,

topped with Chocolate Chips

10% OFFBREAKFAST, LUNCH OR DINNER

One Coupon Per GroupFRANKIE’S ON THE BAY • 609-399-2520

OPEN YEAR ROUND!

Page 9: Local Flavor Dining Guide

Local Flavor Dining Guide Summer 2015 Page 9

AppetizersSpinach Pie (Spanakopita) ................................................... 3.40Hand rolled spinach & cheese folded in fi loStuffed Grape Leaves (3 Dolmades) .................................. 3.40Stuffed with rice & seasoning topped in red dill sauceHummus .............................................................................. 6.95A blend of chick peas, tahini, olive oil & garlic served w/pita breadBaba Ganosh An eggplant patlé served w/pita bread ...................... 7.35Marinated Artichokes Hearts ............................................. 7.35Marinated in our special sauce served w/pita breeadFried Crab Balls Lightly breaded served w/special sauce ................. 7.95BBQ Hot Wings A mix of BBQ & hot sauce served w/blue cheese .... 7.95Fried Mushroom Lightly breaded served w/a marinara sauce ......... 7.35Fried Mozzarella Sticks ......................................................... 7.35Fried Clam Strips Served with tartar sauce ................................. 7.35

SaladsRoasted Pepper Salad ......................................................... 9.75With a choice of feta cheese or provolone cheese. w/choice of gyro, chicken-ke-bob, shish-ka-bob, or grilled shrimp ............ 11.95Small Tossed Salad .............................................................. 6.95 w/choice of gyro, chick-ka-bob, shish-ka-bob, grilled shrimp or tuna ......... 9.25Large Tossed Salad .............................................................. 9.50 w/choice of gyro, chick-ka-bob, shish-ka-bob, grilled shrimp or tuna ...... 11.75Small Greek Salad ............................................................... 7.85 w/choice of gyro, chick-ka-bob, shish-ka-bob, grilled shrimp or tuna ...... 10.70Large Greek Salad ............................................................... 9.95 w/choice of gyro, chick-ka-bob, shish-ka-bob, grilled shrimp or tuna ...... 12.75

SoupsAvgolemeno A lemony, egg, chicken rice soup ..................... 3.10 4.25Soup Du Jour ............................................................. 3.10 4.25

Greek Sandwiches ADD $3.00 WITH FRENCH FRIES AND SODA

Gyro ..................................................................................... 7.70Broiled seasoned beef on pita w/lettuce, tomato, onion & sauceChicken-Ka-Bob ................................................................... 7.70Marinated diced chicken on pita w/lettuce, tomato, onion & sauceChicken-Ka-Bob & Roasted Peppers .................................. 7.95w/Melted provolone cheese served on pitaShish-Ka-Bob (Souvlaki) ..................................................... 7.70Marinated diced pork on pita w/lettuce, tomato, onion & sauceVegetarian ............................................................................ 7.70Sauteed tomatoes, green peppers & onions on pita bread topped w/lettuce, feta cheese & sauceFelafel .................................................................................. 7.70Chick pea pattie on pita w/lettuce, tomatoes, onions & sauceFeta Cheese ......................................................................... 7.70Imported feta cheese on pita w/lettuce, feta cheese & sauceFresh Salad .......................................................................... 7.70Mixed greens on pita w/choice of cheese and sauce or dressingHummus .............................................................................. 7.70A blend of chick peas on pita w/choice of salad greensBaba Ganosh ....................................................................... 7.70An egg plant patté on pita w/choice of salad greensKeftae Burger ....................................................................... 7.70Minced sirloin beef pattie on pita w/lettuce, tomatoes, onionsand a special feta sauce. With Cheese ................................................ . 7.95

Katrina’s RestaurantGREEK & AMERICAN CUISINE

“Home of Mediterranean Dressing”501 E. 9th Street, Ocean City, NJ 08226

(Ninth St. & Central Ave.)

609-399-9922 • www.katrinasfoods.com

Mon-Sat:11am - 9pm

Sunday12:00 noon - 9pm

Rice Pilaf Dishes YOUR CHOICE OF

Vegetarian, Gyro, Chicken-Ka-Bob, Shish-Ka-Bob, Shrimp-Ka-Bob .................................................................. 11.35

SERVED OVER RICE PILAF YOUR CHOICE OF

Gyro, Chicken-KaBob, Shish-Ka-Bob, Shrimp - Ka Bob .. 13.50w/Mushrooms ..................................................................... 13.95

SERVED OVER VEGGIES AND RICE PILAF

All rice pilaf entrees served with sauce and pita bread

Subs CHOICE OF ITALIAN OR PITA BREAD,CHOICE OF LETTUCE, TOMATOES, ONIONS, HOT PEPPERS, MAYO OR OIL

Steak ...........................................................7.45 w/Cheese 7.75Chicken Steak ........................................... 7.45 w/Cheese 7.75Mushroom Cheese Steak ..................................................... 7.95Pizza Cheese Steak ............................................................... 7.85Grilled Turkey ...........................................7.45 w/Cheese 7.75Chicken Parmigiana ........................................................... 7.95Turkey ...................................................... 7.45 w/Cheese 7.75Tuna ......................................................... 7.45 w/Cheese 7.75

Open Face SandwichVegetarian ............................................................................ 7.95Sauteed tomatoes, green peppers & onions, served on pita bread topped w/let-tuce, feta cheese and sauce topped with your choice of gyro, chicken-ka-bob, shish-ka-bob, grilled shrimp or tuna ..................................................... 9.75w/Mushrooms ..................................................................... 9.95Fresh Salad .......................................................................... 7.95Mixed greens on pita with choice of cheese and sauce or dressingTopped with Tuna ............................................................... 9.75Tuna Melt ............................................................................ 7.95White tuna served on a pita bread with choice of melted cheese and salad greens Add felafel, artichokes, roasted peppers or side salad to any entree ............ 4.25

Side Orders BREADED & FRIED

French Fries ..................... 3.75 Cheese Fries ............... 4.25Onion Rings .................... 4.25 Rice Pilaf .................... 3.95Cole Slaw ......................... 2.95 Apple Sauce ............... 2.95Feta Cheese ..................... 3.45 Extra Cheese ................ .85Calamata Olives ............... 3.45 Pita Bread .................. 1.50Gyro - Chicken-Ka-bob, Shish-Ka-Bob, or Shrimp-Ka-Bob.....5.25Extra Meat on a Sandwich .................................................. 3.15

Full Children’s Menu AvailableHot Dog, Cheese Dog, Bacon Cheese Dog, Grilled Cheese,

Hamburger, Cheeseburger, Chicken Tenders

Greek PastriesBaklava ................................................................................. 3.75Layered fi lo with ground walnuts topped with honey syrupFloyeres ................................................................................ 3.75Rolled fi lo with walnuts and almonds with honey syrupGalaktoboureko .................................................................. 4.25Layered fi lo with custard topped with honey syrupKourabiedes ......................................................................... 1.10Powdered sugar butter crescent cookie (Greek Wedding Cookie)Finikia .................................................................................. 1.10Spiced cookie topped with walnuts dipped in honey syrup

All of our food is made to order “to your satsifaction” We Thank you for your patronage and we hope we’ve satisfi ed you. If so “Tell A Friend”

On The Grill ADD $3.00 WITH FRENCH FRIES AND SODA

Hamburger ................................................5.95 w/Cheese 6.55Bacon Burger ............................................6.75 w/Cheese 7.45Mushroom Burger ....................................6.50 w/Cheese 7.20Hot Dog .....................................................4.10 w/Cheese 4.45BLT ....................................................................................... 5.95Grilled Cheese ...................................................................... 4.45Egg-A-Pita ............................................................................. 6.55

Greek Platters YOUR CHOICE $15.95

Gyro Gyro, pita bread, spinach pie, grape leaves, calamata olives, feta cheese and sauce served on a bed of greensChicken-Ka-Bob Chicken-ka-bob, pita bread, spinach pie, grape leaves, calamata olives, feta cheese and sauce served on a bed of greensShish-Ka-Bob Shish-ka-bob, pita bread, spinach pie, grape leaves, calamata olives, feta cheese and sauce served on a bed of greensShrimp-Ka-Bob Shrimp-ka-bob, pita bread, spinach pie, grape leaves, calamata olives, feta cheese and sauce served on a bed of greensVegetarian Sandwich Vegetarian sandwich, spinach pie, grape leaves, calamata olives, feta cheese and sauce served on a bed of greensFelafel Felafel sandwich, spinach pie, grape leaves, calamata olives, feta cheese and sauce served on a bed of greensMoussaka Baked egg plant & beef fi nished with a special baked in cream sauce served with a small greek salad & pitaPastitsio Layered baked macaroni and beef fi nished in a special baked in cream sauce served with a small greek salad & pita

Seafood Platters BREADED & FRIED

Fillet of Flounder .............................................................. 15.95Butterfl y Shrimp ............................................................... 15.95Sea Scallops ....................................................................... 15.95Crab Cakes ......................................................................... 15.95Clam Strips ........................................................................ 14.55Seafood Combo ................................................................. 22.50Combo includes all seafood above

Chicken Platters BREADED & FRIED

Roasted Half Chicken ....................................................... 14.85Fried 4 pcs Chicken .......................................................... 14.85Breaded Chicken Tenders ................................................ 13.55Breaded Chicken Wings ................................................... 13.55

ALL PLATTERS ABOVE INCLUDE CHOICE OF TWO VEGETABLES

French Fries - Rice Pilaf - Sm. Greek Salad - Cole Slaw - Applesauce - Sm. Tossed Salad

Specialties Your Choice 10.45 Served with FriesCrab Cake Sandwich ~ Shrimp In The Basket

Fried Chicken Wings ~ Buffalo Chicken WingsChicken Tenders ~ Buffalo Chicken Tenders

Fish N Chip (3 Pieces of Cod)

10% OFF Any Lunch

WITH THIS COUPONCannot Be Combined W/Any Other Offer

Katrina’s Restaurant • 609-399-9922

Page 10: Local Flavor Dining Guide

Page 10 Local Flavor Dining Guide Summer 2015

Page 11: Local Flavor Dining Guide

Local Flavor Dining Guide Summer 2015 Page 11

Pt. Qt. White Rice ....................................... 1.35 ......... 2.50Special Low Carb Brown Rice ........... 1.45........... 2.95Soda Can ............................................................. 1.45Fried Crispy Noodle .............................................. 1.00

SOUPSOUP1. Wonton Soup ........................ (4) 1.95.......(8) 3.952. Egg Drop Soup .......................... 1.95 .......... 3.753. Hot & Sour Soup .........................1.95 .......... 3.954. Vegetarian Delight .......................................... 4.955. Chicken with Rice or Noodle Soup 1.95 ........ 3.756. House Special Wonton Soup .......................... 6.957. Crabmeat with Creamy Corn Soup .................. 9.258. Chicken Corn Soup .....................1.95............ 3.759. Roast Pork with Noodle Soup ......1.95............ 3.75

APPETIZERS APPETIZERS10. Island Spring Roll ........................................... 1.0011. Shrimp Egg Roll (Shrimp and Pork) ................ 1.3012. Beef Stick (4) ................................................. 6.9513. Fried Crispy Shrimp ........................................ 5.9914. B.B.Q Spare Ribs ................... (S) 7.95 (L) 14.7515. Fried or Steamed Dumplings ........................... 4.9916. Fried or Steamed Vegetable Dumplings17. Shrimp Balls w. French Fries (4) ..................... 5.9518. Chicken Wings w. French Fries (6 pcs) ........... 5.7519. Pu Pu Platter (For 2) ..................................... 14.9520. Boneless B.B.Q Pork ...................................... 6.7521. Crabmeat Cream Cheese Wonton ................... 5.5022. Spinach with Cream Cheese Roll .................... 4.7523. Scallion Pancake (Chinese Pizza) ................... 3.9524. Cold Sesame Noodle ...........4.95 (w.Chicken) 7.9525. Fried or Steamed Crab Dumplings (6) ............. 5.9526. Marinated Chicken on a Stick ......................... 4.7526A. Fried Calamari w. Black Bean Sauce on the side ..................................................... 6.50

(All Served w. Steamed Rice, Except Fried Rice, Ho Fun & Lo Mein)

POULTRYPOULTRY27. Chicken with Eggplant in Garlic Sauce ............ 8.9528. Hunan Chicken ............................................... 8.9529. Sliced Chicken with Black Bean Sauce ............ 8.9530. Moo Goo Gai Pan (Chicken with Veg.) ............ 8.9531. Chicken with Cashews ................................... 8.9932. Kung Pao Chicken (Hot Pepper) ..................... 8.9933. Chicken with Garlic Sauce ............................. 8.9534. Chicken with Broccoli ..................................... 8.9535. Sweet & Sour Chicken .................................... 8.9536. General Tso’s Chicken.................................... 9.9937. Chicken with Curry Sauce .............................. 8.9538. Sliced Chicken w.String Beans ...................... 8.9539. Moo Shu Chicken ........................................... 9.7540. Chicken with Black Pepper Sauce .................. 9.2541. Sliced Chicken with Brown BBQ Sauce ........... 8.9542. Sesame Chicken ............................................ 9.9943. Orange Chicken .............................................. 9.9944. Lemon Chicken .............................................. 9.75

BEEFBEEF45. Hunan Beef .................................................. 10.9946. Beef Szechuan Style ..................................... 10.9947. Beef with Broccoli .......................................... 9.7548. Beef with Hot Garlic Sauce ........................... 10.9949. South Western Beef w.Plum Tomato............. 11.99 (pepper, onion in black bean sauce)50. Pepper Steak with Onions ............................. 10.9951. Beef Stick with Black Pepper Sauce .............. 12.9952. Sesame Beef ................................................ 12.9953. Orange Beef ................................................. 12.99

PORKPORK54. Moo Shu Pork ..............................................10.7555. Pork with Hot Garlic Sauce .............................9.7556. Fresh Pork with Chinese Vegetables ................9.7557. Sweet & Sour Fresh Pork ...............................9.7558. Sliced Pork with Hunan Style ..........................9.7559. Double Cooked Fresh Pork .............................9.7559A. Fresh Sliced Pork w.Brown BBQ Sauce ...........9.7559B. General Tso’s Fresh Sliced Pork ...................10.75

DUCKDUCK60. Sweet & Sour Duck in Red Sauce ................. 11.2561. Ginger & Scallion Duck w.Seasonal Vegetables ......11.2562. Duck with Vegetables ................................... 11.2563. Sweet & Sour Duck in House Sauce ............. 11.2564. Hunan Duck ................................................. 11.2565. Duck with Black Pepper or Black Bean .......... 11.2565A General Tso’s Duck & Jumbo Shrimp w. Seasonal Vegetable ...................................................................... 13.95

VEGETABLEVEGETABLE66. Broccoli Sauteed with Garlic Sauce ............... 7.7567. Buddha’s Delight (Vegetables) ........................ 7.7568. String Beans .................................................. 7.9569. Bean Curd Home Style ................................... 8.2570. General Tso’s Bean Curd ................................ 7.9570A. General Tso’s Eggplant ................................... 8.9570B. Coconut Bean Curd w. Grand Marnier Sauce . 8.95

EGG FOO YOUNGEGG FOO YOUNG71. House Egg Foo young .................................... 8.9572. Chicken or Roast Pork, Egg Foo Young .......... 8.7572A. Shrimp or Beef Egg Foo Young ....................... 8.95

SEAFOODSEAFOOD73. Eggplant w.Jumbo Shrimp in Garlic Sauce .... 12.9974. Shrimp with Snow Pea ................................. 12.9975. Shrimp with Chinese Vegetables ................... 12.9976. General Tso’s Shrimp & Chinese Vegetables . 14.9577. Shirmp & Scallops with Black Bean Sauce .... 14.7578. Shrimp with Hot Garlic Sauce ....................... 12.9979. Hunan Scallops ............................................ 14.2580. Shrimp with Black Pepper Sauce .................. 14.7581. Jumbo Shrimp with Lobster Sauce ............... 12.7583. Sweet & Sour Shrimp in House Sauce .......... 14.7584. Jumbo Shrimp with Broccoli......................... 12.9985. Baby Shrimp with Cashew Nuts .................... 10.2586. Baby Shrimp with Kung Pao Hot Sauce ........ 10.2587. General Tso’s Scallops ................................. 14.9588. Scallops with Chinese Vegetables ................. 14.25

DIET SPECIALTIESDIET SPECIALTIES(Steam w.Brown Sauce or Hot Garlic Sauce on the side)

89. Seafood Platter ............................................ 14.7590. Chicken Broccoli (steamed) ........................... 8.9591. Jumbo Shrimp w. Vegetable ......................... 12.9592. Buddha Delight (Steamed Mixed Vegetables) .. 7.9593. Island Shore Triple Delight (steamed) ........... 11.95

FRIED RICEFRIED RICE Pt. Qt. 94. Roast Pork, Chicken or Veg. Fried Rice 4.25... 7.9595. Shrimp or Beef Fried Rice .....................4.95... 8.9596. House Special Fried Rice ......................4.95... 8.95

CHOW MEINCHOW MEIN

& CHOW RICE NOODLE& CHOW RICE NOODLE Pt. Qt. 97. Roast Pork, Chicken or Vegetable ........ 4.25 ... 7.9598. Shrimp, Beef or House ........................ 4.95 ... 8.75

HO FUN & LO MEINHO FUN & LO MEIN99. Roast, Pork, Chicken or Vegetable ...... 4.25 ... 7.95100. Shirmp, Beef or House Lo Mein .......... 4.95 ... 8.75101. Seafood Lo Mein with plum tomato ............. 12.75 (spicy or not)102. Chef Alan Seafood Specialty ........................ 13.99Ho Fun or Rice Noodles (spicy or not spicy)

UDON & VEGETARIAN NOODLEUDON & VEGETARIAN NOODLE(green noodle)(green noodle)

103 Vegetable ...................................................... 7.95104. Chicken ......................................................... 8.75105. Roast Pork .................................................... 8.75106. Beef .............................................................. 8.95107. Baby Shrimp.................................................. 8.95108. House Special ............................................... 8.95109. Seafood in Black Bean Sauce ....................... 11.95110. Seafood in General Tso’s Sauce ................... 11.95 HOT & SPICY

OPEN7 DAYS A WEEK

Island ShoreIsland ShoreCHINESE RESTAURANT

www.islandshorechinesemenu.com

Two locations -Same MenuIsland ShoreIsland ShoreSOUTH SHORE PLAZA

232 South Shore Rd. Rt. 9 Marmora, NJ 08223

Asian ShoreAsian Shore2608 N. Shore Road,

Ocean View, N.J 08230

WEDELIVER

(MIN.$15)

LUNCH AND DINNER

(609) 390-7320(609) 390-7329 (609) 390-0478

(served with Pork Fried Rice, Low Carb Brown Rice or White Rice, One Spring Roll & Choice: Wonton Soup, Egg Drop Soup, Hot &

Sour Soup, Chicken Rice Soup)C1. Shrimp, Chicken or Roast Pork Chow Mein ..... 9.50C2. Shrimp & Chicken with Black Bean Sauce ...... 9.75C3. Egg Foo Young (shrimp, pork or chicken) ...... 8.95C4. Pepper Steak with onion ............................... 10.25C5. Sweet & Sour Pork or Chicken ........................ 8.99C6. Beef with Broccoli ........................................ 10.25C7. BBQ Spare Ribs ........................................... 10.75C8. Chicken with Cashews ................................... 9.25C9. Shrimp with Lobster Sauce........................... 10.75C10. Fried Chicken Wings ....................................... 9.25C11. Chicken with Broccoli ..................................... 9.25C12. Shrimp, Pork or Chicken Rice Noodle ............. 8.95C13. Lemon Chicken (All white meat) .................... 9.75C14. Chicken with Fresh Vegetable ......................... 9.29C15. General Tso’s Chicken................................... 9.99C16. Chicken with String Beans ............................. 9.75C17. Beef Ho Fun (noodle) ..................................... 8.99C19. Honey Garlic Chicken (All White Meat) ............ 9.99C20. Buddha’s Delight (Vegetable) ......................... 8.75C21. Chicken Eggplant with Hot Garlic Sauce .......... 9.75C22. Chicken with Garlic Sauce .............................. 8.95C23. Scallops with Black Pepper Sauce ................ 11.99

Shrimp of Marmora ............................................. 14.99Jumbo Shrimp on a bed of Lo Mein covered w/a creamy Grand Marnier Sauce. Served w/seasonal vegetables sideHoney Garlic Shrimp .... 14.99 or Chicken ...... 11.95Jumbo Shrimp or chunks of chicken lightly breaded and fried. covered with a honey garlic sauce. Served w/seasonal vegetable side.Island Duck w.Seafood ........................................ 14.75Boneless Duck sauteed w/Scallops, Jumbo Shrimp, Crabmeat & VegetablesCoconut Shrimp ........... 14.99 or Chicken ..... 12.75.Jumbo Shrimp or chunks of Chicken w/coconut fl akes covered w/a light cream sauce. Served w/seasonal vegetables on the side.Four Seasons ...................................................... 13.75Chicken, Roast Pork, Beef and Jumbo Shrimp stir fried w/seasonal vegetables.Seafood Sizzling Platter ...................................... 15.25Sea Scallops, Jumbo Shrimp and Crabmeat w/fresh vegetables in a white garlic sauce. Served on a hot sizzling platterIsland Triple Delight ............................................ 12.95Chicken, Shrimp and Beef in House Hunan Sauce.Double Delight (2 Delicacies share a plate) ....... 14.25General Tso’s Shrimp on one side & Chicken w/black bean sauce on the other. A house favorite!Shrimp and Sea Scallops .................................... 14.99Jumbo Shrimp and Sea Scallops w.black pepper sauceButterfl y Shrimp ................................................. 15.75Shrimp of Island Shore ....................................... 16.99General Tso’s Shrimp on one side & Shrimp Marmora on the other

Island Shore Rice Noodle .................................... 12.50Crab, Shrimp & Scallops in white sauce served over rice noodlesSeafood Ho Fun................................................... 12.50Baby Scallops, Shrimp & Crabmeat in black bean sauce over Ho Fun Noodles.Island Chicken .................................................... 13.25Skewered Chicken w/seasonal vegetables served w/Lo Mein noodles in a hot peanut sauceSingapore Noodles ................................................ 8.95Chicken, Pork and Shrimp w/rice noodles and curryGeneral Tso’s Salmon or Flounder w/Chinese Eggplant .............................................................. 14.75Lettuce Wrapped Duck w/Vegetable ................... 13.50Southwestern Sliced Chicken and Bean w/General Tso’s Sauce over Rice Noodle ................. 9.95Jersey Shore Jumbo Shrimp and Chicken........... 13.99Jumbo Shrimp and Chunks of Chicken Lightly Breaded with Beans in a Sweet Plum Tomato SauceFlounder of Island Shore ..................................... 14.50Steamed Flounder w/ginger, scallion sauce, Served w/Rice Noodle OR Seasonal Vegetables Spicy OR Not SpicyChef Alan Specialty ............................................. 16.99Sea Scallops, Jumbo Shrimp, Salmon, Crabmeat, Chinese Eggplant OR Seasonal Vegetables. Serve in Island Shore Chef Alan Sauce. Spicy OR Not SpicyLettuce Wrapped Chicken with Vegetable ........... 11.99Mongolian Beef ................................................... 10.95

CHEF ALAN SPECIALTYCHEF ALAN SPECIALTY

COMBINATION PLATTERSCOMBINATION PLATTERSC24. Baby Shrimp with Black Bean Sauce .............. 9.95C25. Scallops & Chicken w.Black Bean Sauce ........ 9.95C26. General Tso’s Bean Curd ................................ 8.75C27. Scallops Lo Mein with Black Bean Sauce ...... 10.99C28. Shrimp of Marmora ...................................... 11.50C29. Moo Goo Gai Pan ........................................... 8.95C30. Fresh Sliced Pork with Black Bean Sauce........ 8.95C31. General Tso’s Fresh Pork ............................... 9.95C32. Fresh Sliced Pork with Broccoli ...................... 9.25C33. Fresh Sliced Pork with Hot Garlic Sauce ......... 9.25C34. Fresh Sliced Pork w.Brown BBQ Sauce ........... 9.25C35. Boneless BBQ Pork ....................................... 9.75 served with French Fries or Fried RiceC36. Fried Jumbo Shrimp 5 pc. & Vegetable w.Black Pepper Sauce .................................. 11.75C37. General Tso’s Salmon .................................. 11.75C38. Fried Calamari w.Black Bean Sauce on Side.... 8.95C39. General Tso’s Eggplant ................................... 8.95C40. Sesame Chicken ............................................ 9.99C41. General Tso Imitatation Crabmeat w/Udon Noodles ............................................ 8.99C42. Flounder w.Udon Noodle in Chef Alan Sauce ...................................... 11.75C43. Salmon w.Vegetarian Green Noodle in Chef Alan Sauce (spicy or not spicy) ....... 11.75

No. 1 Shrimp, Chicken or Roast Pork Chow Mein ................................................ 5.95No. 2 Shrimp & Chicken w.Black Bean Sauce ..... 6.50No. 3 Egg Foo Young (Shrimp, Pork, Chicken) ..... 6.75No. 4 Pepper Steak with Onion ............................ 6.75No. 5 Sweet & Sour Pork or Chicken ................... 5.95No. 6 Beef with Broccoli ...................................... 6.75No. 7 B-B-Q Spare Ribs ...................................... 7.75No. 8 Chicken with Cashews ............................... 6.75No. 9 Shrimp with Lobster Sauce (4 pcs) ............ 8.25No. 10 Egg Foo Young (Shrimp, Pork, Chicken) ..... 6.75No. 11 Chicken with Broccoli ................................ 6.50No. 12 Shrimp, Pork or Chicken Rice Noodle ......... 5.95No. 13 Lemon Chicken ........................................ 6.50No. 14 Chicken with Fresh Vegetable ..................... 6.50No. 15 General Tso’s Chicken ............................... 6.75No. 16 Chicken with String Bean .......................... 6.50No. 17 Beef Show Fun (Noodle) ............................ 5.95No. 18 Chicken or Roasted Pork Lo Mein .............. 5.95No. 19 Honey Garlic Chicken................................. 6.75No. 20 Buddha’s Delight (Vegetable) ..................... 5.95No. 21 Chicken Eggplant with Hot Garlic Sauce ..... 6.50No. 22 Chicken with Garlic Sauce ......................... 6.50No. 23 Scallop with Black Pepper Sauce ............... 7.99No. 24 Baby Shrimp with Black Bean Sauce .......... 6.75

LUNCHEON SPECIALLUNCHEON SPECIAL(Served Monday - Friday (except Holidays): 11:30 am - 3:00 pm

COMBINATION PLATTERSCOMBINATION PLATTERS(Steam w.Fried Rice, Low Carb Brown Rice, Spring Roll & Choice of Soup or Soda)

No. 25 Scallops & Chicken with Black Ban Sauce .. 7.25No. 26 General Tso’s Bean Curd ........................... 6.95No. 27 Scallops Lo Mein with Black Bean Sauce ... 7.99No. 28 Shrimp of Marmora ................................... 8.99No. 29 Moo Goo Gai Pan ...................................... 6.50No. 30 Fresh Sliced Pork with Black Bean Sauce ... 6.50No. 31 General Tso’s Fresh Pork ........................... 6.95No. 32 Fresh Sliced Pork with Broccoli .................. 6.50No. 33 Fresh Sliced Pork with Garlic Sauce ........... 6.50No. 34 Fresh Sliced Pork w.Brown B.B.Q. Sauce ... 6.50No. 35 Boneless B.B.Q. Pork .................................. 6.75

(French Fries or Fried Rice) .................................No. 36 Jumbo Shrimp Fried (4 pcs.) Vegetables w. Black Pepper Sauce. ............................. 8.75No. 37 General Tso’s Salmon ................................ 8.75No. 38 Fried Calamari with Black Bean Sauce on Side .................. 6.95No. 39 General Tso’s Eggplant .............................. 5.75No. 40 Sesame Chicken ........................................ 6.50No. 41 General Tso’s Imitation Crabmeat w.Udon Noodles ........................................ 7.99No. 42 Flounder with Udon Noodle in Chef’s Alan Sauce .................................. 8.75No. 43 Salmon w. Rice Noodle in Chef Alan Sauce 8.75

(spicy or Not spicy)

(609) 478-6921 (609) 478-6933(609) 478-6935

Page 12: Local Flavor Dining Guide

Page 12 Local Flavor Dining Guide Summer 2015

Call for pick-up: 609-823-0200 • 9315 A

Seafood ShackSeafood ShackSTARTERS

Clam Chowder $5.95Extra-large cup of creamy New England Style Clam Chowder or our spicy Manhattan Style Fried Clam Strips $7.95Perfectly golden Fried Clam Strips served with cocktail and tartar sauces - Just like Howard Johnson’s Cone o’ Clams!Bucket of Steamers $12.95Steamed Little Neck Clams served hot and fresh with drawn butterBucket of Crabmeat $14.95Chilled Jumbo Lump Crabmeat served in an ice fi lled bucket with our spicy cocktail sauceBucket of Peel-Your-Own Shrimp $12.95Boiled and seasoned to perfection served with our spicy cocktail sauce – Spice them up with “Old Bay” seasoning on your table!

SALADSJunior’s Caesar Salad $7.95Freshly chopped romaine served with homemade croutons, shredded parmesan and Caesar dressing(Add our crispy Battered Chicken Strips – $3.00) Junior’s Seafood Caesar Salad $16.95Add your choice of Jumbo Lump Crabmeat or chilled shrimp

DINNERSJunior’s Lobster Roll-House Specialty $19.95Large chucks of delicious Lobster mixed with our special sauceon a buttered and grilled Junior’s bun served with friesFried Shrimp Platter $23.95 Fried to perfection Southern Style, new to the Jersey Shore with fries, chopped cole slaw, cocktail and tartar saucesFried Scallop Platter $23.95Jumbo Sea Scallops fried golden brown served with fries and chopped cole slawJunior’s Clam Roll $12.95Our perfectly golden Fried Clam Strips drizzled with tartar sauce served on a buttered and grilled Junior’s bun with friesFried Flounder Platter $19.95Filet of Flounder fried and seasoned to perfection served with fries and chopped cole slawCrab Cake Platter $22.95Junior’s own delicious pan seared Lump Crab Cakes (2) served with fries and chopped cole slawFried Clam Strips Platter $15.95Perfectly golden Fried Clam Strips served with fries, chopped cole slaw, cocktail and tartar saucesPan Seared Scallops $23.95Juicy Sea Scallops seared to perfection served with our fresh vegetable du jour and a baked potatoPan Seared Shrimp $23.95Pan seared Jumbo Shrimp served with our fresh vegetable du jour and a baked potato Visit us at Junior’s Doughnuts and Dogs

for waffles & ice cream, milkshakes, water ice and more!

OutdoorSeating

Available!

Page 13: Local Flavor Dining Guide

Local Flavor Dining Guide Summer 2015 Page 13

Amherst Avenue, Margate, New Jersey

Seafood Shack PASTAPasta with Clams – White or Red $18.95Pasta topped with tender chopped clams in garlic & oil or RAO’s HOMEMADE MARINARA SAUCE (Substitute gluten free pasta - add $3.00)Pasta with Crabmeat – White or Red $19.95Pasta topped with jumbo lump crabmeat in garlic & oil or RAO’s HOMEMADE MARINARA SAUCE (Substitute gluten free pasta - add $3.00)Gluten Free Pasta $12.95Served with your choice of garlic & oil or RAO’s HOMEMADE MARINARA SAUCE

KIDS’ MENUJunior’s Hot Dog Platter ( just like you get next door! ) $5.95Classic Junior’s 1/4 pound hot dog served with our famous friesJunior’s Chicken Finger Platter $6.95Crispy battered chicken strips fried golden brown with our famous friesKids’ Pasta Bowl $6.95Pasta with your choice of garlic & oil or RAO’s HOMEMADE MARINARA SAUCE

SIDESBasket of Junior’s Fries $3.95Basket of Onion Rings $4.95Cucumber Salad $3.95Chopped Cole Slaw $3.95Chilled Apple Sauce $2.95Vegetable du Jour- check specials board daily $3.95Sliced Jersey Tomatoes & Onions – Now Available! $3.95

DESSERTSJunior’s Doughnut Pudding $5.95Homemade with our famous doughnuts! Sweet but just right!

Visit us at Junior’s Doughnuts and Dogsfor waffl es & ice cream, milkshakes, water ice and more!

Visit us at Junior’s Doughnuts and DogsVisit us at Junior’s Doughnuts and Dogsfor waffles & ice cream, milkshakes, water ice and more!for waffl es & ice cream, milkshakes, water ice and more!

OutdoorOutdoorSeatingSeating

Available!Available!

Page 14: Local Flavor Dining Guide

Page 14 Local Flavor Dining Guide Summer 2015

Axelsson’sBlue Claw& Clipper Ship Pub

Featuring specialty martinisand cocktails

Monday Special:$20 Bottle of Wine

Half-Price Raw BarUntil 6:30pm

Serving Dinner from 5pmincluding Early Dinner Specials

from 5pm to 6pm

Pub Fare Menu

Reservations: 609-884-5878

991 Ocean Drive, Cape May • blueclawrestaurant.com

A Cape May Seafood Tradition for over 35 years

Page 15: Local Flavor Dining Guide

Local Flavor Dining Guide Summer 2015 Page 15

Axelsson’s Blue Claw & Clipper Ship Pub

Martini Menu

SamplingsHalf Price Raw BarNightly

Between 5:00 PM and 6:30 PM

Gift Certifi cates AvailableThe Blue Claw and Staff Thank You For Dining With Us

Suggested gratuity of 18% for parties of fi ve or more.

Prussian Pearls$6.50 for 6

Oysters Aphrodite $6.00 for 6

Oysters on the Half Shell $6.00 for 6

Clams on the Half Shell$5.50 for 6

The Chief $12Gentleman Jack Single Whiskey,

sweet and dry vermouth, on the rocksin a snifter, twist.

A Black Rye Affair $11Wild Turkey Rye, sweet vermouth,

lemon juice, blackberries, mint.

Basil Bourbon Lemonade $12Bulleit bourbon, lemon juice, simple syrup, splash club soda, basil garnish.

Blue Claw Margarita $10Cuervo Gold, Cointreau, Grand Marnier,

lime juice, house sour mix, splash oj,on the rocks, salted rim.

El Diablo Style add Jalapeno $10Kick it up with Herredura Anejo

Tequila $14

Blue Claw Bubbly $10Split of Mionetto Prosecco, St. Germain

Liqueur, blueberries.

Specialty Cocktails

The Blue Goose Martini $12Grey Goose vodka, hand stuffed blue

cheese olives, available dirty.

Lychee Martini $12Belvedere vodka, triple sec,

lychee juice.White Cosmo $11

Ketel One Citroen, Elderfl ower Liqueur, triple sec,

lemon juice, white grape juice.

Blackberry Fizz Martini $12Stoli vodka, Chambord, lemon juice,

Prosecco fl oat.

Cucumber Martini $12Hendricks gin, muddled cucumber,

cucumber slice.

Bloodytini $10Absolut Peppar vodka, horseradish, tabasco, worcestershire, bloody mary

mix, old bay rim.

Seabreeze Martini $10Ruby Red vodka, Cointreau,

grapefruit and cranberry juice.

Lemon Drop Martini $10Ketel One Citroen, Cointreau,

splash house sour mix, sugar rim.

Clipper Ship Pub Fare

Pub FareServed In The Clipper Ship Pub Only

NOT AVAILABLE SATURDAY

Bag of Doughnuts -Blue Claw Crab Balls with

Choron Sauce 10.95

Seafood Stuffed Potato Skins - Idaho Potato Skins stuffed with Shrimp

and Jumbo Lump Crabmeat, topped with Imperial Sauce, Fontina, Gruyere

Cheeses and Scallions.9.95

Pub Burger - Char-Grilled 8oz. Ground Beef Served on a Kaiser Roll with French Fries and Cole Slaw, Let-

tuce, Tomato, Onion. 8.95With Sautéed Mushrooms, Onions,

Swiss Cheese 9.95With Applewood Smoked Bacon,

Cheddar Cheese 9.95

Fish and Chips -Yuengling Beer Battered Haddock Filet

served with French Fries and Cole Slaw, Tartar Sauce or Cocktail Sauce.

10.95

Fish Taco’s –Yuengling Beer Battered Haddock

served on a Warm Flour Tortilla with Lettuce, Cabbage, Tomato, Sour Cream

and Cheddar Cheese. 9.95

Land CourseNew York Strip Steak

35.95New Zealand Lamb Loin Chops

as Early Dinner 23.95/8oz 28.95

Filet Mignon35.95

Surf and Turf Market price

Chicken Matthewas Early Dinner 23.95

25.95

Crab Dewey32.95

Pecan Salmon asEarly Dinner 23.95/6oz.

27.95Blue Claw Crab Cakes

30.95

Seafood Alfredoas Early Dinner 23.95

31.95

Sesame Tuna 31.95Fisherman’s Kettle

(Red or White)37.95

Sea CourseEntrees are accompanied with potato and vegetable du jour.

Early Dinners include salad, potato, vegetable du jour,coffee or tea and dessert. Between 5:00 and 6:00

GreensThe Wedge 6.95

Classic Caesar Salad 7.95 for Two 10.95

House Salad 4.95

Smoked Norwegian Salmon 9.95

Jumbo Shrimp Cocktail12.95

Oysters on the Half Shell 10.95

Prussian Pearls11.95

Clams on the Half Shell9.95

Baked Clams Casino9.95

Shrimp Le Jon11.95

Blue Claw Crab Cake12.95

Oysters Supreme12.95

Fromage10.95

Spring roll Sampler9.95

Chef’s Soup Du JourMarket price Daily creation.

Page 16: Local Flavor Dining Guide

Page 16 Local Flavor Dining Guide Summer 2015

FAMILY DINING INSIDE | CASUAL DINING OUTSIDELIVE MUSIC 4 DAYS A WEEK

Happy Hour | Monday-Saturday | 4pm-7pmTHE JERSEY SHORE TRADITION

REGGAE SUNDAYS | 7PM • DJ DANCE PARTY | 10PM

5 to 7

AT THE

998 BAY AVENUE | SOMERS POINT, NJ 08244609.926.9611 | WWW.BAIARESTAURANT.COM

Voted Best Of South Jersey!

Page 17: Local Flavor Dining Guide

Local Flavor Dining Guide Summer 2015 Page 17

Soup/SaladSoup/SaladMiso SoupMiso Soup.................................................................. .................................................................. 1.951.95Gyoza Soup (Pork Dumpling in Clear Soup)Gyoza Soup (Pork Dumpling in Clear Soup)....... ....... 5. 955. 95Tokyo SaladTokyo Salad............................................................... ............................................................... 2.952.95Seaweed SaladSeaweed Salad........................................................... ........................................................... 5.955.95Kani Kappa Salad Kani Kappa Salad .................................................... .................................................... 5.955.95(Crab Meat , Cucumberin Spicy Dressing)(Crab Meat , Cucumberin Spicy Dressing)Seafood SaladSeafood Salad............................................................ ............................................................ 6.506.50Lobster SaladLobster Salad ............................................................ ............................................................ 7.957.95Edamame (Steamed Soy Bean)Edamame (Steamed Soy Bean)............................... ............................... 3.953.95Ahi Tuna Ahi Tuna .................................................................... .................................................................... 9.959.95(Wok seaved sashimigrade tuna. Dusted in black &(Wok seaved sashimigrade tuna. Dusted in black & white sesame seed. Served with seaweed salad.)white sesame seed. Served with seaweed salad.)

AppetizerAppetizerShrimp TempuraShrimp Tempura ...................................................... ...................................................... 5.955.95Gyoza (6 Pcs.)Gyoza (6 Pcs.)............................................................ ............................................................ 5.755.75Yasai Gyoza (6 Pcs.)Yasai Gyoza (6 Pcs.).................................................................................................... 5.755.75Pan fried vegetarian dumplingPan fried vegetarian dumplingBento Box Starter Bento Box Starter .................................................... ....................................................11.9511.952 pieces of each; pork gyoza,2 pieces of each; pork gyoza, crab wonton, shrimp satay,crab wonton, shrimp satay, chicken satay.chicken satay.

Sashimi and SushiSashimi and SushiLove BoatLove Boat................................................................. ................................................................. 48.9548.9512 pcs. Sushi, 12 pcs. Sashimi, 1 sushi chef’s special roll12 pcs. Sushi, 12 pcs. Sashimi, 1 sushi chef’s special rollSashimi for TwoSashimi for Two ...................................................... ...................................................... 35.9535.9522 pcs. Of assorted sashimi22 pcs. Of assorted sashimiSushi for TwoSushi for Two...................................................................................................................... 35.9535.9522 pcs. Assorted sushi and california roll and tuna roll22 pcs. Assorted sushi and california roll and tuna rollSashimi DeluxeSashimi Deluxe........................................................ ........................................................ 20.9520.95Sushi DeluxeSushi Deluxe............................................................ ............................................................ 20.9520.9512 pcs. Assorted sliced fish with vinegar rice and a tuna roll12 pcs. Assorted sliced fish with vinegar rice and a tuna rollChirashiChirashi ................................................................... ................................................................... 18.9518.95Variety of fish served over seasoned riceVariety of fish served over seasoned riceTekka Don BuriTekka Don Buri....................................................... ....................................................... 18.9518.95Tuna and seaweed over seasoned riceTuna and seaweed over seasoned riceFuto MakiFuto Maki .................................................................. .................................................................. 9.959.95Roll with cooked japanese vegetable, fish egg and seaweedRoll with cooked japanese vegetable, fish egg and seaweedSushi and Sashimi CombinationSushi and Sashimi Combination........................... ........................... 22.9522.9516 pcs. and A tuna roll16 pcs. and A tuna rollCooked SushiCooked Sushi............................................................ ............................................................11.9511.95Shrimp, crabmeat, octopus, surf clam, salmon skin rollShrimp, crabmeat, octopus, surf clam, salmon skin rollVegetable SushiVegetable Sushi 5 pcs and veg. roll5 pcs and veg. roll............................... ............................... 1.951.95

Ala Carte Roll Or Hand RollAla Carte Roll Or Hand RollKappa MakiKappa Maki CucumberCucumber .............................................. .............................................. 3.753.75Oshinko Maki Japanese PickleOshinko Maki Japanese Pickle............................... ............................... 3.753.75Tekka Maki TunaTekka Maki Tuna...................................................... ...................................................... 5.255.25Eel Cucumber RollEel Cucumber Roll ................................................... ................................................... 5.505.50Negihamachi RollNegihamachi Roll ..................................................... ..................................................... 5.255.25California RollCalifornia Roll Crabmeat, cucumber and avocadoCrabmeat, cucumber and avocado ........ ........ 4.754.75Alaskan RollAlaskan Roll Salmon, cucumber & avocadoSalmon, cucumber & avocado .................. .................. 5.505.50Salmon Skin RollSalmon Skin Roll Salmon skin and cucumberSalmon skin and cucumber .............. .............. 4.754.75Eel Avocado RollEel Avocado Roll ....................................................... ....................................................... 5.505.50East Roll Shrimp and cucumberEast Roll Shrimp and cucumber ............................ ............................ 4.754.75Shrimp Tempura RollShrimp Tempura Roll .............................................. .............................................. 5.955.95Chicken Tempura RollChicken Tempura Roll............................................. ............................................. 4.954.95Spicy Tuna RollSpicy Tuna Roll......................................................... ......................................................... 6.256.25Spicy Yellowtail Roll Or crunchySpicy Yellowtail Roll Or crunchy........................................................ 6.756.75Philly RollPhilly Roll .................................................................. .................................................................. 6.256.25Crab, avocado, cucumber, cream cheese and tobikoCrab, avocado, cucumber, cream cheese and tobikoGreen Dragon RollGreen Dragon Roll ................................................... ................................................... 9.959.95Eel roll topped w. avocado and tobikoEel roll topped w. avocado and tobikoBlack Dragon RollBlack Dragon Roll ................................................... ...................................................11.9511.95California roll topped w. eel and tobikoCalifornia roll topped w. eel and tobiko

Soft Shell Crab RollSoft Shell Crab Roll................................................ ................................................ 10.9510.95Tokyo East RollTokyo East Roll....................................................... ....................................................... 12.9512.95Soft -shell crab, tobiko, avocado and spicy sauceSoft -shell crab, tobiko, avocado and spicy sauceRainbow Roll 4pcs fish on veg. RollRainbow Roll 4pcs fish on veg. Roll ...................... ......................11.9511.95Spicy Salmon Tempura RollSpicy Salmon Tempura Roll.................................. .................................. 13.9513.95Fresh salmon in tempura style roll, topped with sashimi gradeFresh salmon in tempura style roll, topped with sashimi grade salmonsalmonGodzilla RollGodzilla Roll ............................................................. ............................................................. 8.958.95Spicy tuna rolled with jumbo shrimp tempuraSpicy tuna rolled with jumbo shrimp tempuraDynamite RollDynamite Roll .......................................................... ..........................................................11.9511.95Scallop in tempura style, asparagus, and carrot rolledScallop in tempura style, asparagus, and carrot rolled with creamy spicy saucewith creamy spicy sauceShogun MakiShogun Maki ........................................................... ........................................................... 13.9513.95Shrimp tempura roll topped w. fresh salmonShrimp tempura roll topped w. fresh salmonSpicy Lobster RollSpicy Lobster Roll .................................................... .................................................... 8.958.95

EntreesEntrees(Served with Soup, Salad, Rice)(Served with Soup, Salad, Rice)

Chicken TeriyakiChicken Teriyaki.......................................................................................................... 13.9513.95Salmon TeriyakiSalmon Teriyaki...................................................... ...................................................... 15.9515.95Steak TeriyakiSteak Teriyaki ......................................................... ......................................................... 16.9516.95Vegetarian TeriyakiVegetarian Teriyaki ................................................. .................................................11.9511.95Jumbo Shrimp TeriyakiJumbo Shrimp Teriyaki......................................... ......................................... 15.9515.95Ton KatsuTon Katsu ................................................................. .................................................................11.9511.95Bread pork loin with katsu sauceBread pork loin with katsu sauceChicken KatsuChicken Katsu.......................................................... ..........................................................11.9511.95Bread chicken with katsu sauceBread chicken with katsu sauceUnagi Don BuriUnagi Don Buri....................................................... ....................................................... 15.9515.95Broil eel over rice with eel sauceBroil eel over rice with eel sauceKatsu DonKatsu Don................................................................. .................................................................11.9511.95Bread pork loin over saute veg. & eggsBread pork loin over saute veg. & eggsChicken Katsu DonChicken Katsu Don ................................................. .................................................11.9511.95Bread Chicken Cutlet Over Saute Veg. & EggBread Chicken Cutlet Over Saute Veg. & EggTempura Don BuriTempura Don Buri ................................................. ................................................. 12.9512.95Shrimp with vegetable over riceShrimp with vegetable over rice

Yaki UdonYaki UdonBig Bowl Noodle (Japanese Noodle)Big Bowl Noodle (Japanese Noodle)

Yasai UdonYasai Udon............................................................... ............................................................... 10.9510.95Vegetarian noodle soupVegetarian noodle soupSeafood Suki UdonSeafood Suki Udon ................................................. ................................................. 13.9513.95Seafood and veg. Over noodles soupSeafood and veg. Over noodles soupTempura UdonTempura Udon........................................................ ........................................................ 12.9512.95Shrimp and veg. Tempura overShrimp and veg. Tempura over noodles soupnoodles soupChicken UdonChicken Udon .......................................................... ..........................................................11.9511.95Slice chicken over noodle soupSlice chicken over noodle soupJumbo Shrimp Yaki UdonJumbo Shrimp Yaki Udon..................................... ..................................... 12.9512.95Jumbo shrimp sauteed w. veg. & udon noodleJumbo shrimp sauteed w. veg. & udon noodleChicken Yaki UdonChicken Yaki Udon................................................. ................................................. 10.9510.95White meat chicken sauteed w. veg.& udon noodlesWhite meat chicken sauteed w. veg.& udon noodlesSeafood Yaki UdonSeafood Yaki Udon ................................................. ................................................. 13.9513.95Seafood sauteed with vegetable and udon noodlesSeafood sauteed with vegetable and udon noodles

Chef SpecialitiesChef SpecialitiesThai Spicy ShrimpThai Spicy Shrimp.................................................. .................................................. 14.9514.95Jumbo shrimp w. vegetable sauteed in Thai style tangy spicy sauce.Jumbo shrimp w. vegetable sauteed in Thai style tangy spicy sauce. Thai’s famous dish!Thai’s famous dish!Pad Thai (with Chicken)Pad Thai (with Chicken)......................................... .........................................11.0011.00Pad Thai (with Shrimp)Pad Thai (with Shrimp) ......................................... ......................................... 12.0012.00Stir-fried rice noodle w. chicken or shrimp, with tofu, Thai basil,Stir-fried rice noodle w. chicken or shrimp, with tofu, Thai basil, crushed peanuts, bean sprout, scallion, pepper and fish sauce.crushed peanuts, bean sprout, scallion, pepper and fish sauce. (please let us know if you prefer spicy)(please let us know if you prefer spicy)Lemon Grass Chicken in Thai Garlic SauceLemon Grass Chicken in Thai Garlic Sauce....... ....... 12.0012.00Lemon Grass Shrimp in Thai Garlic SauceLemon Grass Shrimp in Thai Garlic Sauce ........ ........ 14.9514.95Thai basil,� lemon grass, red bell pepper, mushroom andThai basil,� lemon grass, red bell pepper, mushroom and scallion in a delectable thai garlic sauce.scallion in a delectable thai garlic sauce.Prawns in Sweet Chili SaucePrawns in Sweet Chili Sauce................................. ................................. 14.9514.95Jumbo shrimp, snow peas, red bell pepper in sweetJumbo shrimp, snow peas, red bell pepper in sweet chili sauce. (Mild spicy) chef highly recommended dish!chili sauce. (Mild spicy) chef highly recommended dish!Chicken in Sweet Chili SauceChicken in Sweet Chili Sauce................................ ................................ 12.0012.00Red Curry ChickenRed Curry Chicken ................................................ ................................................ 12.0012.00Asparagus, red bell pepper, snow peas, sauteed withAsparagus, red bell pepper, snow peas, sauteed with chicken breast in thai red curry.chicken breast in thai red curry.Red Curry ShrimpRed Curry Shrimp ................................................. ................................................. 14.9514.95Sizzling Salmon in Garlic SauceSizzling Salmon in Garlic Sauce ........................... ........................... 14.9514.95Filet salmon w. green pepper, onion, and snow peas inFilet salmon w. green pepper, onion, and snow peas in garlic sauce, served on a hot sizzling plate.garlic sauce, served on a hot sizzling plate.Wild Ginger (for Vegetarian Special Treat)Wild Ginger (for Vegetarian Special Treat) ........ ........ 10.2510.25Stir-fried sliced of tofu with fresh ginger, onion, garlic, snow peas,Stir-fried sliced of tofu with fresh ginger, onion, garlic, snow peas, asparagus, red bell pepper, topped with roasted peanuts.asparagus, red bell pepper, topped with roasted peanuts.

Seven WondersSeven Wonders........................................................ ........................................................ 13.9513.95Lobster meat, shrimp, scallops, beef, roast pork and sliced chickenLobster meat, shrimp, scallops, beef, roast pork and sliced chicken cooked with mixed veg., topped with crab meat in brown sauce.cooked with mixed veg., topped with crab meat in brown sauce.Jumbo Shrimp with WalnutsJumbo Shrimp with Walnuts ................................ ................................ 14.5014.50Crispy jumbo shrimp in superb and exciting sweet and pungentCrispy jumbo shrimp in superb and exciting sweet and pungent original sauce, top with honey-glazed walnuts, garnished withoriginal sauce, top with honey-glazed walnuts, garnished with steamed broccoli.steamed broccoli.Szechuan DelightSzechuan Delight .................................................... .................................................... 12.9512.95Lean strips of pork, beef and baby shrimp sauteed inLean strips of pork, beef and baby shrimp sauteed in hot szechuan sauce.hot szechuan sauce.Perfect MatchPerfect Match.......................................................... .......................................................... 13.9513.95Jumbo shrimp, scallops sauteed with green vegetablesJumbo shrimp, scallops sauteed with green vegetables in brown sauce.in brown sauce.Wor Shu DuckWor Shu Duck......................................................... ......................................................... 12.9512.95A half duck roast to perfection, served on a bedA half duck roast to perfection, served on a bed of chinese veg. In brown sauce.of chinese veg. In brown sauce.Orange Flavor Beef or ChickenOrange Flavor Beef or Chicken............................. .............................11.9511.95Grand Father’s ShrimpGrand Father’s Shrimp ......................................... ......................................... 13.9513.95Crispy fried lightly breaded, in a lightly sweet and mild spicy sauce,Crispy fried lightly breaded, in a lightly sweet and mild spicy sauce, our chef’s highly recommended dish.our chef’s highly recommended dish.Sesame Beef or ChickenSesame Beef or Chicken......................................... ......................................... 10.9510.95General Tso’s ChickenGeneral Tso’s Chicken ........................................... ........................................... 10.9510.95Prawns with Creamy Sweet SaucePrawns with Creamy Sweet Sauce ....................... ....................... 13.9513.95Seafood Wor BaSeafood Wor Ba ...................................................... ...................................................... 15.5015.50Thai Mango ChickenThai Mango Chicken.............................................. .............................................. 12.0012.00Fresh season� mango sauteed with sliced white-meat chicken,Fresh season� mango sauteed with sliced white-meat chicken, red bell pepper, asparagus in Thai mango sauce, (mild spicy)red bell pepper, asparagus in Thai mango sauce, (mild spicy)Penang ChickenPenang Chicken ...................................................... ...................................................... 12.9512.95A famous Asian dish with flavors of red curry, peanut, chili andA famous Asian dish with flavors of red curry, peanut, chili and coconut, sautéed with ginger, red bell pepper, onion, snow peascoconut, sautéed with ginger, red bell pepper, onion, snow peas and asparagus. (spicy)and asparagus. (spicy)

Full Chinese Menu also availableFull Chinese Menu also available

Tokyo MandarinChinese & Japanese

Restaurant609-390-8883609-390-3683

Shop Rite Shopping Center4 West Roosevelt Blvd

Marmora, NJ

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Page 18 Local Flavor Dining Guide Summer 2015

Scan the QR code or text“LUCKYBONES” to 609-336-4051

for Specials & Events

A great place for your group or club!At the foot of the Cape May Bridge, Schellengers Landing | 609-884-BONE(2663)

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Local Flavor Dining Guide Summer 2015 Page 19

startersSTEAMED CLAMS $11drawn butter red OR white STEAMED MUSSELS $11red OR white CLAMS ON THE HALF $MKTOYSTERS ON THE HALF $MKTcape may salts CLAMS CASINO $8chopped clams, bacon & peppersSHRIMP $10u-peel, coconut, buffalo OR friedCRAB FRITTERS $11mini homemade jumbo lump crabcakes breaded & fried served with cocktail sauce SCALLOPS $14calypso (lola & bacon), baked (ritz crackers, butter & lemon), OR friedMAYNARD’S POPPERS $7homemade � lled with a blend of cheeses and baconMOZZARELLA STICKS $6CRISPY SOUTHERN STYLECHICKEN FINGERS $8fried golden brown with homemade bbq sauce & friesONION RINGS $5jumbo breaded with house seasoningCHICKEN QUESADILLA $9made with tomato, onions, peppers, a blend of cheeses & seasoningsserved with salsa & sour creamSTEAK QUESADILLA $10COLD SEAFOOD SAMPLER $MKToysters, clams, u-peel shrimp & crab cocktail

wings10 wings $8 1lb tenders $1020 wings $15 2lb tenders $1830 wings $23 3lb tenders $26CHOOSE A SAUCE

mild ~ hot ~ scampi ~ honey mustardpb&j~ mango habanero ~ whiskey teriyaki texas bbq ~ famous lola ~ chili lime

served with celery & homemade bleu cheese OR ranch no mixing sauces

maynard’scafe9306 amherst avenuemargate, NJ 08402phone 609-822-8423fax 609-823-8886www.maynards-cafe.com

soup & saladCLAM CHOWDERS $6manhattan, new england OR atlantic city GARDEN SALAD large $8 small $3CAESAR SALAD $7add grilled chicken $3 add grilled shrimp $5 CAPRESE SALAD $9mixed greens with tomatoes, basil, fresh mozzarella, roasted-red peppers & a vinaigretteDIVA SALAD $13mixed greens with tomatoes, red onions, croutons & fresh mozzarella, topped with lump crabmeat, shrimp & a vinaigrette CRUNCHY BBLT SALAD $10romaine tossed with bacon, tomatoes, onion straws and bleu crumbles served with a homemade bleu cheese dressing

burgershalf pound, unique blend ground daily served on a round lobster bun with chips & pickles upgrade to french fries $2 sweet potato fries or onion rings $2.50MAYNARD BURGER $10grilled taylor porkroll & american cheeseHAMBURGER $8add cheese $.50 add bacon $1.50 BIG BACON BLEU $11smoked bacon & crumbled bleu cheeseTHE SHOE-IN $11fried onions, mushrooms, swiss & baconBEAR’S BURGER $13the chef’s burger, homemade bacon marmalade, jalapenos, cheddar & guacamole on a toasted garlic bun with a side of texas bbq sauce

friesPLAIN JANE $4w/old bay seasoning .50 w/cheese $1 NEW ENGLAND FRIES $6brown gravy & white cheese sauceSCAMPI FRIES $5scampi sauce & parmesan cheese MAYNARD’S FRIES $8scampi sauce, hot sauce, white cheese sauce, bacon, jalapeno & scallionsSWEET POTATO FRIES $7seasoned with brown sugar & cinnamon served with a warm rum and raspberry syrup

Food Creations By Executive Chef Sam Barile Jr

CHECK OUT OUR WEBSITE FOR FULL MENUS AND SPECIALS!We Accept Mastercard, Visa And Discover Cards

sandwichesall sandwiches are served with chips & pickles upgrade to french fries $2 sweet potato fries OR onion rings $2.50CHEESE STEAK $8freshly sliced beef on a formica roll choice american OR provoloneCHICKEN CHEESE STEAK $8marinated white chunk chicken on formica roll w/american OR provoloneCRABCAKE SANDWICH $15served on a toasted bun with lettuce and tomatoFISH SANDWICH $MKTcatch of the day served on a toasted bun with lettuce and tomato THE CHICKEN TROIANO $10grilled w/roasted red pepper & fresh mozzarella on toasted garlic bunCHICKEN CAESAR WRAP $8STARLITE SPECIAL WRAP $9grilled marinated chicken, tomato, sauteed spinach, smoked gouda cheese & balsamic drizzle on a wrapTHE BEACH HOUSE $12grilled seasoned � let topped w.smoked gouda & crispy onion straws served on toasted garlic bun with homemade texas bbq sauce NAPOLEAN PORTABELLA $9grilled portabella, spinach, roasted red pepper, grilled onion, smoked mozzarella and a balsalmic drizzle on a toasted bunFAMOUS ROAST PRIME RIB SANDWICH $9provolone, au jus & a horseradish spread

entreesCRABCAKES $25homemade sauteed jumbo lump crabcakes with jersey asparagus served with sides of homemade tarter & cocktail sauces LINGUINI WITH CLAMS OR MUSSELS red or white $16CATCH OF THE DAY daily chef selection $MKTABSOLUTELY CRABBY $20penne pasta served in an absolute vodka sauce with jumbo lump crabmeat topped with melted mozzarellaCHICKEN SALTIMBOCCA $17sauteed chicken with smoked ham, spinach and mozzarella in a white wine sauce, served with a baked potato & jersey asparagusNJ SEAFOOD BOIL $19clams, shrimp. andouille sausage, potatoes, zucchini & corn on the cobCRAB MAC N’ CHEESE $20jumbo lump crabmeat in a rich homemade cheese sauce toppedwith panko bread crumbs14 OZ STRIP STEAK $18steak with onion straws and herbed butter compound, served with a baked potato & jersey asparagus add loaded baked potato $2TACOS $11radish, onion, cilantro, crema & salsa chicken OR steakFISH TACOS $15

kids All kids meals are served with fries, drink & ice cream sundae $7.50 10 and underCHICKEN FINGERS, HOT DOG, GRILLED CHEESE, HAMBURGER, MAC N’ CHEESE, CHEESEBURGER

Find us on Facebook

starlite garden menu

happyhour

Food and Drink Specials every

Mon-Fri 4-7 PM

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Page 20 Local Flavor Dining Guide Summer 2015

LIVE ENTERTAINMENTFridays at 8:30

Quizmaster Mondays 7:30Private Room For Party& Business Functions.

The Flat Stone Tavern & Grill features � re grilled steaks, � red pizzas, sandwiches, appetizers and more!Owners, Brian O’Keeney and Rahul Bhagat share a vision to create a casual ambiance with contemporary fare.

The New Gathering Place For Good Food & Good Times!

Brand New Bar with24 Beers on tap

Flights of Craft Beersincluding local favorites

HAPPY HOUR SPECIALS

American Cuisine Expertly PreparedOur new menu sources locally with quality ingredients to ensure consistency across the board.

NOW OPEN FOR LUNCHNOW OPEN FOR LUNCHFRIDAY, SATURDAY & SUNDAYFRIDAY, SATURDAY & SUNDAY

6105 Black Horse Pike | Egg Harbor Twp, NJ 08234 | (609) 272-8808Monday - Thursday 4:00pm - 11:00pm

Friday & Saturday 11:00am – Midnight | Sunday - 11am-10pm

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Local Flavor Dining Guide Summer 2015 Page 21

Brick Oven PizzaItalian DishesItalian Dishes

Steak & SeafoodSteak & SeafoodFresh SaladsFresh Salads

Homemade SoupsHomemade Soups& Sandwiches& Sandwiches

Jo Jo’sJo Jo’s Italian GrilleItalian GrilleA Local Favorite for Over 35 Years!A Local Favorite for Over 35 Years!

2 East Black Horse PikePleasantville

Corner of Rt 40 & Main Street

609-646-8332

6106 Black Horse Pike Egg Harbor Township

Risley Commons

609-641-8332

DAILY LUNCHDAILY LUNCH SPECIALSSPECIALS

Open 7 Days 11am-11pmOpen 7 Days 11am-11pm Take-out & DeliveryTake-out & Delivery

Party TraysParty TraysPrivate Dining RoomPrivate Dining Room

$5offany Large

Pizza

$5offany Dinner

Entree

$5offany 2 Subs

Jo Jo’s Italian GrilleWith coupon. Not valid with any other offers or VIP cards. Expires 8-31-15.

Jo Jo’s Italian GrilleWith coupon. Not valid with any other offers or VIP cards. Expires 8-31-15.

Jo Jo’s Italian GrilleWith coupon. Not valid with any other offers or VIP cards. Expires 8-31-15.

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Page 22 Local Flavor Dining Guide Summer 2015

Fantastic Happy Hour*Tuesday – Friday • 4pm – 7pm & Sunday • 12pm – 3pm

*Available bar & lounge only. Not available on select holidays.

Serving Lunch Saturday & Sunday 12pm – 3pm through August

Huron Ave. & Brigantine Blvd. • In the Golden Nugget 609.340.5030 • Open for dinner Tuesday – Sunday • chart-house.com

Fresh Fish • Prime Rib • Hot Chocolate Lava Cake

Superb Private Event Space • Complimentary Valet Parking

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Local Flavor Dining Guide Summer 2015 Page 23

SMITHVILLE INNThe “Inn” Place to Be

NEW AMERICAN CUISINELIVE MUSIC WED-SAT

33 VARIETIES OF BEER200 SELECTIONS OF WINE

1 North New York Road • Smithville, NJ 08205 • (609)652-7777• www.SmithvilleInn.com