lesson three
TRANSCRIPT
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Lesson ThreeSugar and Oses
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Simply Put
Fructose eaten in its natural form through fruits and vegetables is the best form of sugar to consume.
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Fructose Knowledge
• a simple sugar, which is a type of carbohydrate
• a low-glycemic carbohydrate found in natural foods
• the sweetest taste and is naturally produced in fruits and some vegetables
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Three Main Oses
fructose
glucose
sucrose
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BEWARE OF SUGARY WORDS
Corn syrup
Dextrose
Fructose
Fruit juice concentrate
High fructose Corn syrup (HFCS)
Honey
Maltose
Maple syrup
Sucrose
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FRUITS LOW IN SUGAR
Blackberries
Cranberries
Papaya
Peaches
Raspberries
Small amounts of lemon or lime
Strawberries
Tomatoes
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Vegetables Low In Sugar
Broccoli
Cauliflower
Mushrooms
Raw or cooked carrots
Rhubarb