John & Vivian Marten brought the special spices to the Land of Magic in the early 70’s, We have offered our guests a unique dining experience. We proudly serve our own specialdouble-baked potatoes, fresh from the magic oven, specially prepared with the finest secretingredients. Plus, we have homemade breads, hearty soups, and crisp house salads servedwith our own homemade dressings. In addition, we have placed special emphasis on ourmagically-seasoned Certified Angus Beef ® steaks, which, as you will see, speak for itself!

We also serve the most mouthwatering seafood you will ever experience.

The magic of the Land of Magic in Logan is ever changing. We invite you to share in our magical presentation of foods, spirits, and fine wines.

We hope you will enjoy this visit, and will return to savor our cuisine often.

Please let us know what you think...we value your opinion.

Land of Magic in Logan11060 Front Street LoganManhattan, Montana 59741

406/284-3794Please call for reservations.

Dining Room Hours

Winter Hours:Sunday - Thursday 3 p.m. - 8:00 p.m.Friday - Saturday 3 p.m. - 8:30 p.m.

Spring Hours:Sunday - Thursday 3 p.m. - 9 p.m.Friday - Saturday 3 p.m. - 9:30 p.m.

Summer Hours:Sunday - Saturday 3 p.m. - 10 p.m.

Fall Hours:Sunday - Thursday 3 p.m. - 9 p.m.Friday - Saturday 3 p.m. - 9:30 p.m.

Bar Hours:All Week 3 p.m. - Close

All entrées are seasoned with our secret blend of spices and seasonings.

These "LOM seasonings" add our signature flavor to every meal.

If you're on a special diet, or prefer NO or light seasoning - please advise your server.

We take pride in providing the best service. However, if you're dissatisfied, please let us know so we can please you.

Prime Rib, 16 oz. 26.00(Thursday thru Sunday)

Petite Prime Rib, 12 oz. 22.00(Thursday thru Sunday)

Cowboy Cut Ribeye, 26 oz. 29.00

Top Sirloin, 16 oz. 24.00

Petite Top Sirloin, 12 oz. 20.00

Certified Angus Beef ® Entrées

Seafood Entrées

A plate charge of $7.50 is applied to split a dinner.

All of our dinners are served with: Relish Tray, Your Choice of Tossed Salad with Homemade Dressing or Shrimp Cocktail

(Ranch, Caesar, French, Roquefort, 1000 Island, Honey Mustard, Italian, Huckleberry Vinaigrette), Your Choice of our Famous Twice-baked Potato or a Plain Baked Potato, Mini Loaf of Bread.

Scampi 23.00Sautéed in our own wine and herb sauce.

Steak & Scampi 26.00Certified Angus Beef ® flat iron steak

paired with our scampi.

Prawns 23.00Steamed and served with drawn butter.

Steak & Prawns 26.00Certified Angus Beef ® flat iron

steak paired with our prawns.

Breaded Prawns 23.00Tempura battered and deep-fried.

Temperature Chart

Blood Rare: Charred outside, cold inside • Rare: Charred outside, warm insideMedium Rare: Still red in the middle • Medium: Pink all through

Medium Well: Some dull pink in the middle • Well: cooked throughout - not recommended

The Certified Angus Beef ® brand is Angus beef at its best ®. There’s no other choice for remarkably good taste, but don't take our word on it. Let your taste buds decide.

Filet Mignon, 12 oz. 32.00

Petite Filet Mignon, 8 oz. 27.00

New York Strip, 14 oz. 24.00

Petite New York Strip, 10 oz. 21.00

T-bone, 20 oz. 26.00

Porterhouse, 22 oz. 28.00

Steak & Breaded Prawns 26.00Certified Angus Beef ® flat iron steak paired with our battered and deep-fried prawns.

Grilled Halibut 23.00Charbroiled with our own "magic" sauce.

King Crab, 12-14 oz. Market PriceAlaskan King Crab.

Steak & Alaskan King Crab Market PriceCertified Angus Beef ® flat iron steak paired with 12-14 ounces of crab.

Lobster Tail, 10-12 oz. Market PriceSteak & Lobster Tail, 10-12 oz. Market PriceCertified Angus Beef ® flat iron steak paired with lobster.

Appetizers

Specialties

On The Lighter Side

Steamed Blue Mussels 10.00

Steamed Clams 9.00

Breaded Oysters 7.00

Oysters On The Half Shell 12.00

Homemade Deep-fried Mushrooms 7.00

Deep-fried Veggies 7.00

Escargot 7.00Served in mushroom caps with our special sauce.

Peel & Eat Jumbo Shrimp 10.00

Jalapeño Poppers 7.00Cream cheese filled.

Onion Rings 7.00

Duck A la Orange 21.00Our "magic" recipe.

BBQ Baby Back Ribs Full Rack 24.00 • Half Rack 19.00Rack of pork ribs with our "magic" recipe.

Charbroiled Chicken Breast 14.00Choice of Land of Magic or teriyaki style.

Steak Sandwich 15.00Certified Angus Beef ® flat iron

on garlic toast served with steak fries.

Half-pound Certified Angus Beef ®

Ground Beef Sandwich 9.00

Kids' Certified Angus Beef ® Flat Iron Steak & Fries 10.001/4-pound Certified Angus Beef ® Ground Beef Sandwich & Fries 6.00

Certified Angus Beef ® Prime Rib Dip 10.00Chicken Strips & Fries 7.00Pub-battered Halibut 10.00Fantail Shrimp & Fries 9.00

Full Service Bar MenuNumerous Domestic, Import, and Microbrews to choose from.

Your Favorite Cocktails - If you know the recipe, we'll give it a shot!

A gratuity of 20% will be added to tables of twelve people or more. NO separate checks on large groups. Menu Design by Certified Angus Beef LLC (07/08). w

ww.certifiedangusbeef.com

Children’s Menu