lab-on-a-chip system for detection of mycotoxins in · pdf filemycotoxins are health hazardous...

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Mycotoxins are health hazardous metabolites produced by fungi growing on foodstuffs or animal feed. Upon exposure they impact on the productivity of livestock including diary products. As the result of livestock feeding on conta- minated commodities, mycotoxins carry over to the human food chain via meat or other animal products. This poses a high risk to human health as some of the most common mycotoxins are carcinogenic, genotoxic, or target the kid- ney or liver. It is now well established that acute mycotoxicoses (the diseases caused by mycotoxins) have been responsible for major epidemics in man and animals. Since mycotoxins are robust, small molecules that are not easily destroyed by temperature treatments occurring during cooking, baking or freezing processes and even fermentation, it is necessary to avoid usage of contaminated food and feed upfront. However, the presence of mycotoxins is not detectable by visual screening due to the fact that high amounts of toxins may still exist even after removal or destruction of the generating organisms. Hence availability of sensitive, accurate and affordable tests for the detection and quantisation of mycotoxin in feeds is of great interest for the care of health. Here, we introduce an automated Lab-on- a-Chip system for reliable quantitative testing of mycotoxin contamination of animal feed (cf. figure 1) developed in the framework of the EU-funded project micro- FLUID [1]. Employment of microfluidic analysis tech- niques facilitates miniaturisation, allowing for the use of small quantities of reagents to perform assays. This reduces costs and, avoids the handling of large amounts of dangerous toxins. The portability of the system enables in-field analysis and provides a significant improvement in the prevention and control of the conta- mination. The instrumental reading of the optical intensities ensures a reliable and quantitative interpretation of the result. The LOC system is based on a disposable microfluidic polymer chip (cf. Fig 1) equipped with an optical immunoassay technique for detection. Due to small channel dimensions, substantially reduced incubation times are achieved compared to these typically required in respective commercial assays carried out in 96-well plates. Furthermore, our fully automated system allows for direct detection of mycotoxins in raw samples [2,3]. In the extraction process recovery rates higher than 80 % have been found. After extraction, the analyte is automatically transferred to microfluidic channels where immunoassay- based fluorescence detection takes place. The concept of the implemented ELISA is illustrated in the following figures: Step 1: Extraction of analyte (here: Aflatoxin B1) in attached unit (large red cycle) or external. Lyophilised reagents (orange channels), surface immobilised antigens (green channels) are stored on-chip. Containers holding buffer or extracting agent (coloured circles) are attached to the chip. Fig. 1: Disposable polymer chip with attached extraction unit inserted into the fully automated device incl. actuation and detection modules. Lab-on-a-Chip System for Detection of Mycotoxins in Animal Feed Introduction System Design and Results References Acknowledgement Contact: [email protected] www.imm-mainz.de http://www.agrolabo.it S. Brunklaus 1 , V. Stein 1 , M. Jakubowski 1 , M. Ritzi-Lehnert 1 , K.S. Drese 1 , R. Colasanto 2 , P. Poletti 2 1 Institut für Mikrotechnik Mainz GmbH, Carl-Zeiss-Str. 18-20, 55129 Mainz, Germany 2 Agrolabo S.p.A., Via Masero 59, 10010 Scarmagno (TO), Italy 26062011 Step 2: Metering of analyte (red), dilution buffer (yellow) and buffer (magenta) for the re-dissolv- ing of lyophilised calibrators and/or conjugate (= antibody-HRP) in specifically designed metering loops. Subsequently, reagents pre-stored in chan- nels are re-dissolved by bidirectional movements of fluid plugs. 0.3 0.35 0.4 0.45 0.5 0.55 0 10 20 30 40 time in min UF in V 1 10 0 50 100 150 200 250 300 350 (U F - U B ) in mV H 2 O 2 concentration in mmol/l Step 4: Incubation of analyte/ conjugate mix and calibrator/ conjugate solutions (magenta) in de- tection channels above immobilised antigens. Excess antibodies which are not bound to an anti- gen stemming from calibrator or analyte will bind to the antigens immobilised previously to the channel surface. Step 5: Metering of washing buffer and subsequent washing of detection channels. Non-immobilised duplexes of conjugate and antigens are removed to waste containers behind the detection area. Step 6: Metering of substrate and subsequent incubation of substrate in detection channels. During the incubation a time the substrate (here: Amplex Ultrared) is converted to its fluorescing form. Thus, the resulting fluorescence signal is invers to the mycotoxin concentration present in the analyte. Step 7: Read out of fluorescence signal by a large area photodiode below detection channel. [1] http://www.ifn.cnr.it/microfluid [2] Further development of device covered by patent application DE102008042581.8-41 [3] M. Jakubowski, diploma thesis, Institut für Mikrotechnik Mainz, University of Applied Sciences Bingen, 2009 This work has been carried out with financial support from the European Commission, Seventh Framework Programme, grant agreement no. 224205, project ‘microFLUID’. The introduced mycotoxin detection system allows for automated direct detection of mycotoxins at produc- tion sites by moderately trained per- sonnel, thereby providing a highly effective means to minimize myco- toxin contamination of livestock during the food production chain. The principle design of the disposable microfluidic chip is highly compatible with cost-effective, large-scale fabri- cation techniques such as injection moulding. Most importantly, our LOC system can be readily equipped for simultaneous detection of all relevant mycotoxins in animal feed when ini- tially implemented calibrators are ex- changed by different mycotoxins. Fig 2: Dynamic measurement of fluores- cence signal U F during aflatoxin B1 assay (different symbols for each channel). Fig 3: Fluorescence signal U F in Amplex Ultrared/peroxide assay (background signal U B subtracted).

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Mycotoxins are health hazardous metabolites produced by fungi growing onfoodstuffs or animal feed. Upon exposure they impact on the productivity oflivestock including diary products. As the result of livestock feeding on conta-minated commodities, mycotoxins carry over to the human food chain viameat or other animal products. This poses a high risk to human health as someof the most common mycotoxins are carcinogenic, genotoxic, or target the kid-ney or liver. It is now well established that acute mycotoxicoses (the diseasescaused by mycotoxins) have been responsible for major epidemics in man andanimals.

Since mycotoxins are robust, small molecules that are not easily destroyed bytemperature treatments occurring during cooking, baking or freezing processesand even fermentation, it is necessary to avoid usage of contaminated foodand feed upfront. However, the presence of mycotoxins is not detectable byvisual screening due to the fact that high amounts of toxins may still exist evenafter removal or destruction of the generating organisms. Hence availability ofsensitive, accurate and affordable tests for the detection and quantisation ofmycotoxin in feeds is of great interest for the care of health.

Here, we introduce an automated Lab-on-

a-Chip system for reliable quantitative

testing of mycotoxin contamination of

animal feed (cf. figure 1) developed in theframework of the EU-funded project micro-FLUID [1].

Employment of microfluidic analysis tech-niques facilitates miniaturisation, allowingfor the use of small quantities of reagents

to perform assays. This reduces costs and, avoids the handling of large amountsof dangerous toxins. The portability of the system enables in-field analysis andprovides a significant improvement in the prevention and control of the conta-mination. The instrumental reading of the optical intensities ensures a reliableand quantitative interpretation of the result.

The LOC system is based on a disposable microfluidic polymer chip (cf. Fig 1)equipped with an optical immunoassay technique for detection. Due to smallchannel dimensions, substantially reduced incubation times are achievedcompared to these typically required in respective commercial assays carriedout in 96-well plates. Furthermore, our fully automated system allows for

direct detection of mycotoxins in raw samples [2,3]. In the extraction processrecovery rates higher than 80 % have been found. After extraction, the analyteis automatically transferred to microfluidic channels where immunoassay-based fluorescence detection takes place. The concept of the implementedELISA is illustrated in the following figures:

Step 1: Extraction of analyte (here: Aflatoxin B1)in attached unit (large red cycle) or external.Lyophilised reagents (orange channels), surfaceimmobilised antigens (green channels) are storedon-chip. Containers holding buffer or extractingagent (coloured circles) are attached to the chip.

Fig. 1: Disposable polymer chip with attachedextraction unit inserted into the fully automateddevice incl. actuation and detection modules.

Lab-on-a-Chip System for Detection

of Mycotoxins in Animal Feed

Introduction

System Design and Results

References Acknowledgement

Contact: [email protected]

www.imm-mainz.de http://www.agrolabo.it

S. Brunklaus1, V. Stein1, M. Jakubowski1, M. Ritzi-Lehnert1, K.S. Drese1, R. Colasanto2, P. Poletti2

1Institut für Mikrotechnik Mainz GmbH, Carl-Zeiss-Str. 18-20, 55129 Mainz, Germany2Agrolabo S.p.A., Via Masero 59, 10010 Scarmagno (TO), Italy

2606

2011

Step 2: Metering of analyte (red), dilution buffer(yellow) and buffer (magenta) for the re-dissolv-ing of lyophilised calibrators and/or conjugate (= antibody-HRP) in specifically designed meteringloops. Subsequently, reagents pre-stored in chan-nels are re-dissolved by bidirectional movementsof fluid plugs.

0.3

0.35

0.4

0.45

0.5

0.55

0 10 20 30 40

time in min

UF

in V

1 100

50

100

150

200

250

300

350

(UF -

UB)

in m

V

H2O2 concentration in mmol/l

Step 4: Incubation of analyte/ conjugate mix and

calibrator/ conjugate solutions (magenta) in de-tection channels above immobilised antigens.Excess antibodies which are not bound to an anti-gen stemming from calibrator or analyte will bindto the antigens immobilised previously to thechannel surface.

Step 5: Metering of washing buffer and subsequentwashing of detection channels. Non-immobilisedduplexes of conjugate and antigens are removedto waste containers behind the detection area.

Step 6: Metering of substrate and subsequentincubation of substrate in detection channels.

During the incubation a time the substrate (here:Amplex Ultrared) is converted to its fluorescingform. Thus, the resulting fluorescence signal isinvers to the mycotoxin concentration present inthe analyte.

Step 7: Read out of fluorescence signal by a large area photodiode below detection channel.

[1] http://www.ifn.cnr.it/microfluid

[2] Further development of device covered by patent application DE102008042581.8-41

[3] M. Jakubowski, diploma thesis, Institut für Mikrotechnik Mainz, University of Applied Sciences Bingen, 2009

This work has been carried out with financial support from the EuropeanCommission, Seventh Framework Programme, grant agreement no. 224205,project ‘microFLUID’.

The introduced mycotoxin detectionsystem allows for automated directdetection of mycotoxins at produc-

tion sites by moderately trained per-

sonnel, thereby providing a highlyeffective means to minimize myco-toxin contamination of livestockduring the food production chain.

The principle design of the disposablemicrofluidic chip is highly compatible

with cost-effective, large-scale fabri-

cation techniques such as injectionmoulding. Most importantly, our LOCsystem can be readily equipped forsimultaneous detection of all relevantmycotoxins in animal feed when ini-tially implemented calibrators are ex-changed by different mycotoxins.

Fig 2: Dynamic measurement of fluores-cence signal UF during aflatoxin B1 assay(different symbols for each channel).

Fig 3: Fluorescence signal UF in AmplexUltrared/peroxide assay (background signalUB subtracted).