kitz culinary - en
TRANSCRIPT
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Kapitel : : 1
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A culinary voyage.
Athh Kth has p r th ars t c thhtspt th Aps, thaks t th trata rptat ts
ars spctacar ts sch as th Hahka Rac, SP, rath a s rph, t has rthss scc rta ts athtct a a s pr trat.
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tast s r th tt Car Kt as a rak r thrs sprts prra r.
: : 6
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Events
Culinary Kitz Festival
Restaurants in Kitzbhel
Restaurants in Reith
Restaurants in Aurach
Restaurants in Jochberg
Local produce
Arrival
Index
Te golden season o Autumn is the ideal time or liestyle gourmets to enjoy thelegendary city o Kitzbhel. Tis season, sandwiched between Summer and Winter,is probably the most laid back time o year in this charming Alpine town.
easy mobile tagging: Kitz-Cuisine folder on your mobilephone. Click on the QR code to see all of the restaurantson your phone.
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A east or gourmets.
Datum Top-Hghlghts
Weds 01.09. | 20.30 Im Altersheim gehts rund, Kitzbhel local theatre
Sat 04.09. | rom 11.00 Kitz Culinary Festival 2010
Sun 05.09. | rom 10.00 Parrest at the center o Kitzbhel
Sun 05.09.| rom 12.00Morning pint with Blechsalat band at the Alpenhauson the Kitzbheler Horn
Weds 08.09. | 20.30 Im Altersheim gehts rund, Kitzbhel local theatre
Fri 10.09. Sat 11.09.Kitzbhel wine estival at the BH-Ho(at the courtyard o the District Authority)
Sat 11.09. | 18.00 Hopen und Malz beer estival in Jochberg
Sun 12.09. | 11.00 Open-air concert and morning pint with the Reith brass band
Weds 15.09. Sun 19.09. Autumn painting days in Jochberg
Sun 19.09. 11.00 O ktob erest at the Hoc hkitzb hel
Sat 25.09. | 20.30Im Altersheim gehts rund, Kitzbhel local theatre Kitzbhel,Closing ceremony at the Casino Kitzbhel
Sun 26.09. | 08.30 Harvest estival and Patrocinium in Aurach
Thurs 30.09. | 19.30 Concert by the Bavarian Police band at the Kulturhaus Reith
Fri 01.10. | 20.30 Mit dem Rcken zur Wand, at the Casino Kitzbhel
Sat 02.10 . Oktoberest at Jochberger Dorstubn
Sat 02.10. Long night at the museums
Sun 03.10. | 10.00 Harvest estival Collection o harvest and service
Sun 03.10. | rom 12.00 Jazz4Art and praline presentation at the Alpenhaus on the Kitzbheler Horn
Fri 08.10 . Herzl Jger ball at the Hotel Zur Tenne
Sat 09.10. til Sun 10.10. 21st Intern. hunting bow tournament at the archery course
Alte Wacht in JochbergSun 10.10. Hirtertanz Shepherd s danc e with live music at the Panorama-Alm
Sun 31.10. | 12.00 Mitterhgler Almahrtsmusik at the Alpenhaus on the Kitzbheler Horn
Thurs 04.11. | 20.00 Concert by chart toppers, Mercedes Benz Sportpark
Fri 05.11. | 20.00 Magical Gourmet Cabaret at the Casino Kitzbhel
Detailed inormation about the events listed can be obtained rom any o the Kitzbhel Tourismusoces. Why not take part in our guided walks? Maps and the Kitzbhel themed walk guides can beobtained rom any o the Kitzbhel Tourismus inormation oces.
Recommended events.
From September to November 2010.
KizbHel will AlSo be SeRving uP A wide RAnge o livelyAuumn evenS in Addiion o CulinARy SPeCiAliieS Rom
He AwARd-winning ReSAuRAnS And RAdiionAl yRo-leAn innS.
ip: ake advantage o the Culinary Kitz packages oeredby selected hotel partners and enjoy unorgettable days o la carte liestyle treats, sporting activities in the tranquillity onature and a dose o romance and special fair.
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Culnary Ktz Festval 2010.
4 September, Kitzbhel inner city.
HeRe iS no doub Abou i - gueSS Come o KizbHel
And iS neigHbouRing HolidAy villAgeS o ReiH, AuRACHAnd JoCHbeRg o enJoy lively HoSPiAliy Combined wiHAn unRivAlled nAuRAl SPeCACle And oP gASRonomy.
i at t th prsa src r th sct s aaar rstarats Kth, th Car Kt sta 2010 as
rs a ra At cacs. lca Kthas spprs r a ra ar prcts, cras, hrs, jcs, rt a tas. w as tak rat car r st sts th pctrs rct ara 5 Sptr. wh parts sar th ars spts trats
r, chr st th Car Kt sta ar as spt th paaks, cckta rkshps a a cr prra actts.
Festival highlights
: : Small market with regional produce
: : Colourul culinary kids programme
: : Musical entertainment
: : Tours o the inn culture o the past with
Dr. Wido Sieberer, Museum Kitzbhel
: : A day programme to make you hungry:guided sunrise walk, e-bike workshop,
running trainingFor further details: +43 (0) 5356 66660,[email protected] orwww.kitzbuehel.com Bad weather alternatives: ake part in the Kitzbhel Culinary
Rally and explore the specially selected partners or a liestyletreat on-site.
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8 : : Restaurants in Ktzbhel : : 9
Ch Aras S s hs racara cs. H s a ra sht star
a Astras tp chs a has prsrk as Ss Ch at HAngAR 7 rRa rtt a eckart wta,
scr hs a mch star. As r
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cassc rt cs a ras ts sprat r Astra rts. grtcs crta s jstc t Astra
hr!
Opening times:Tursday to Monday rom 19.00 to21.30, open daily rom 10.00.
Gourmetrestaurant HEIMATLIEBE at the
Grand SPA Resort A-ROSA Kitzbhel
Ried Kaps 7 6370 Kitzbhel, Austria
T +43 (0) 5356 65660 - 980 F +43 (0) 5356 65660 - 819
[email protected] www.a-rosa.com
Gourmet menu
: : Poussin, radish, parsley
: : Craysh pancakes
: : Tyrol stued ravioli, mountain cheese,
brown butter
: : Danube salmon, caulifower, herb stock
: : Salzburg sturgeon, cals head, chanterelle
mushrooms
: : Ox bone marrow, egg yolk, caviar
: : Bison, onion mustard, potatoes
: : Peach, poppy, raspberries
From our menu
Grand SPA Resort A-ROSA
HeimAliebe s a rstarat hch as t sphstcat ktsch, a ara a ra arhs hch achs rat tast thrh ts Astra rt cs. T rts ar pr Astra ths apprach
th tt at t tat. g strahtrar ck sat h r s!
A culinary Stradivari in red-white-red
wHy CAn A bAd ASe ACuAlly be A good ASe?. gouRmeenHuSiASS CAn Ry ou Some lAvouRS And ind ou oRHemSelveS in He new HeimAliebe gouRme ReSAuRAn
A He gRAnd SPA ReSoR A-RoSA.
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10 : : Restaurants in Ktzbhel : : 11
Gastho Eggerwirt
Anton Hechenberger
Untere Gnsbachgasse 12 6370 Kitzbhel, Austria
T +43 (0) 5356 62455 F +43 (0) 5356 62437 - 22
[email protected] www.eggerwirt-kitzbuehel.at
Gasthof Eggerwrt
lca prcts r th ars rs Astra ar sk prpar rr sts as part th car At sas. A sr th a rp trata Astra r schapps r rast r csra
tr. Athr hhht s r car sca At ra 24Sptr 2010 th trtat pr ca rp dr rr 3r.w as r a cs a crta sta r rat st rs!
The favours o Austria
we HAve been PRoviding yRoleAn HoSPiAliy A HeeggeRwiR oR CenuRieS. you CAn exPeRienCe oR youR-Sel He HARmoniouS blend o PAS And PReSen wiH Some
o ouR diSHeS wiH HiSoRy, dRAwing on He lAvouRS
o AuSRiA.
Opening times:
Open daily, hot ood served rom11.30 to 14.00 and rom 17.30 to21.30. Promotion period rom 17September to 3 October 2010
From our menu
: : Soup with pasta dough
: : Vorarlberg cheese noodles
: : Tyrolean veal cutlet
: : Pinzgau onion soup with
ried cheese dumplings
: : Upper Austrian meatball dumplings
with sauerkraut
: : Viennese Kalbsbeuscherl
(veal heart and lung hash)
: : Styrian roast chicken with potato salad
and pumpkin seed oil
: : Salzburg sweet dumplings
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12 : : Restaurants in Ktzbhel : : 13
Culinary Autumn
Berggastho Hagstein
Hagsteinweg 95 6370 Kitzbhel
T +43 (0) 5356 65216 F +43 (0) 5356 65216
[email protected] www.gastho-hagstein.at
Thurs 30 September to Mon 4 October
: : Local lamb specialities
Thurs 7 October to Mon 11 October
: : All about the pumpkin!
Thurs 14 October to Mon 18 October
: : Duck and goose
Thurs 21 October to Tues 26 October
: : Local game specialities
Opening times:
Closed uesdays and Wednesdays,open until 7 November.
: : Veal schnitzel stued with chestnut puree and served in
a creamy juniper sauce with potato dumplings and red cabbage
: : Roast joint o organic Tyrolean bee with a porcini and
chanterelle mushroom sauce
: : Fresh trout, char and salmon trout rom our large spring water pools
: : Our popular Hagstein stews - order in advance
: : Baked plums with home-made gooseberry parait
: : Fresh cranberries with home-made woodland honey ice-cream
12 : :
Berggasthof Hagsten
natr rs a ths sk a rak r th ct athr hr t sapra hart shs as hr prc a ht as. T
tas r pt spac r sca athrs t prat partsa cpa crats ar as c. T sths ca rach car jst 8 ts r s accss t a ars tpaths. r ap:
tak th Hrah ca car t th stat a th Hasth s acrta 40 t ak aa.
Traditional and social
you will ind A mixuRe o RAdiion And Syle HeReon He KizbHeleR HoRn, oPPoSie He HAHnenKAmm,looKing down oveR He Ci y.
From our menu
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14 : : Restaurants in Ktzbhel : : 15
Opening times:Open Monday to Saturday from 11.00,Sunday rom 15.00. Oer available
rom September to November 2009.
Hinterstadt 24 6370 Kitzbhel, Austria
T +43 (0) 5356 62300 - 15500 F +43 (0) 5356 62300 - 15510
[email protected] www.hinterstadt24.at
From our menu
Menu
: : Pumpkin crme brle
with culatello ham
: : John Dory in olive oil poached
with trule tagliatelle
: : Graenstein apple sorbet
: : Pheasant breast coated in cabbage
with goose liver
: : Chocolate cannelloni and grappa mousse
with a grape ragout
mak sr t ss t spa th car. it as t
th 15th ctr a as s as a stra ara t rct. a, t s th a
pac r a rtha part, partr a thr k stt. ak a sat at
th s ta a t s sr cstrats r th ktch a cars.
Hnterstadt 24
lt watr H a hs ta sp th cs shs as rar mtrraa cs accpa s cs s r
th st ars sca r th a tra cpa! S r Sptr t nr, h t tak a trp r Htrstat t th mtrraa.
From Hinterstadt to the Mediterranean
Rom SePembeR o novembeR, He HineRSAd 24 - CASinoReSAuRAn & bAR will AKe you on A JouRney Rom HeKizbHel AlPS o He innAl vAlley, He bRenneR PASS,He Po PlAin And He uSCAn APennineS - diReCly o
He HeAR o medieRRAneAn Co oKing. A CulinARy JouRneywiH A dieRenCe!
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16 : : Restaurants in Ktzbhel : : 17
Best Western Premier KAISERHOF Kitzbhel
Hahnenkammstr. 5 6370 Kitzbhel, Austria
T +43 (0) 5356 75503 F +43 (0) 5356 75503 - 55
[email protected] www.hotel-kaiserho.at
Kaiserho gourmet weekends
Friday to Sunday
: : 2 nights in a cosy double room rom Friday to Sunday
: : Romantic welcome
: : Delicious breakast buet with champagne and a hearty aternoon snack
: : Friday evening: gourmet menu rom our award-winning kitchen
with a glass o champagne
: : Saturday evening: tasting menu rom our award-winning kitchen
with suitable wines
: : Relax each day in the indoor pool and well-being area
11.09. - 17.10.10, Hahnenkamm double room EUR 240 per person
26.06. - 24.07. and 28.08. - 11.09.10, Hahnenkamm double room EUR 260 per per son
24.07. - 28.08.10, Hahnenkamm double room EUR 280 per person
From our menu
Extract rom our menu (changes daily)
: : Wild garlic oam soup with ham croissants
: : Carpaccio o bee llet with mushrooms,
rocket and resh Parmesan
: : Medium rare boiled bee topside on
a wild garlic mousseline with glazed carrots
: : Gratinated zander llet with sheeps cheese
served on wild asparagus and potato gnocchi: : Chocolate mousse torte with a saron
and vanilla ice-cream and resh raspberries
Best Western Premer KAiSERHOF Ktzbhel
Ra a trata hts th rsh rts r th crrsts r aar cs. w ar pas t ac that haaa aar a gat ma tq a 14 pts th r rstarat . A rat a phass s pac r cs at th Kasrh r th r a qat th prcts s t th prparat aprstat th shs. w j sp r sts th trats r thktch a car. or ktch ta, r th rct erst Kstar, prc a aca rt r a t sar th a thsss. w k rar t r st. Pas k aac.
Treats rom the kitchen and wine cellar
HiS Hoel HAS been uRniSHed wiH A gReA deAl o CAReAnd ASe And iS loCAed RigH AlongSide He HAHnen-KAmm vAlley SAion, JuS A ew minueS wAlK Rom He
RomAniC CenRe o KizbHel.
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18 : : Restaurants in Ktzbhel : : 19
Opening times:06.05. - 02.11.2010 (closed from 02 upto and including 24.11.2010 ) Weds toSun: 18.30 to 21.30; Sat, Sun and pub-lic hols: 12.00 to 14.30.
Grand Tirolia Gol & Ski Resort Pet it Tirolia
Eichenheim 8 - 9 6370 Kitzbhel, Austria
T +43 (0) 5356 66615 - 821
[email protected] www.grand-tirolia.com
From our menu
Menu
: : Duck liver terrine with salted almonds
and wild herbs
: : Brittany scampi tempura, warm vegetable
salad and a citrus ruit chutney
: : Medallion o veal llet with a white
pepper sauce, spinach ravioli, chanterelle
mushrooms and dried tomatoes
: : Apricot cheese dumplings with a
Tahitian vanilla parait
or cars fr a sct r 850
tp s r a r th r hat ttr
accpat r b brrs cs t
st th tasts r scr sts.
Pett Trola
T mchr ch b brr, h tra r wta, hasara ck th hs mch star mch, dssr a br a
s sc sts th hs cassc rch cs th a mtrraac. H pacs a rat a prtac ra prcts th aata rshss a ar spca r. brr pacs th a
prct at th ctr hs rk. ars, spcs a catsth rst captat shs hch a cs ar, as k gra rt crtc pt t.
Spectacular award-winning cuisine
He Pei iRoliA iS loCAed A He HeAR o He idylliC18-Hole eiCHenHeim gol CouRSe, oeRing A unique bACK-dRoP.
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20 : : Restaurants in Ktzbhel : : 21
Sporthotel Reisch
Franz-Reisch-Str. 3 6370 Kitzbhel, Austria
T +43 (0) 5356 63366 F +43 (0) 5356 63291
[email protected] ww w.sporthotelreisch.at
From our menu
Menu
: : Carpaccio o venison loin with an
Autumn lea salad and saut ed mushrooms
: : Consomm o wildowl
with Wonton dumplings
: : Saddle o boar in breadcrumbs in a juniper
sauce with sprouts and Paly dumplings
: : Cheese dumplings on home-made
stewed plumsOpening times:Breakfast from 07.30 to 14.00,Restaurant from 12.00 to 22.00.For table reservations, call: +43 (0) 5356 63366 - 0
Sporthotel Reisch - legendary gourmet days
: : 2 nights in a cosy double room
: : Gourmet breakast buet
: : 1 gourmet evening meal with wine
: : Use o the Tyrolean sauna, steam bath, inra-red cabin and cold grotto
Sporthotel Resch Kaserstubn
grts crta t sappt th Rstarat Kasrst at
th Sprtht Rsch: ch r Rsr a hs ta captat sts th
thr tpca Astra cs a trata spcats. A accpa s ar s r th stck car r a cs htcap
at th ht ar.
Game specialities rom our local woods
A HolidAy o RemembeR iS All Abou ood o RemembeR.
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22 : : Restaurants in Ktzbhel : : 23
Opening times:
Closed Sunday and Monday.
Lois Stern Essen & Trinken
Jose-Pirchl-Str. 3 6370 Kitzbhel, Austria
T +43 (0) 5356 74882
www.loisstern.com
From our menu
Menu
: : Light miso soup with silken tou,
Wakame seaweed and shiitake mushrooms
: : Luke warm seaood ceviche with mango and
Thai herbs in a chilli and lime salsa
: : Sashimi yellown tuna, kingsh and
Label Rouge salmon with ginger, wasabi
and soya sauce
: : From the wok:
Medium rare cubes o Irish bee llet with
mixed vegetables, lemon grass, garlic and
chilli with jasmine rice
: : Pattaya mango mousse with a coconut and
lime sorbet
22 : :
Los Stern
hch s p t sth .
A hch thks ts th .Ck r th hts erp a Asa.
Pr rshss a at th cprss.A a ch h cks th pass.
r . r a s!
A joy or the eyes and taste buds
ood wHiCH oCuSeS on wHA iS moS imPoRAn: An en-Joymen o good ood And dRinK.
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24 : : Restaurants in Ktzbhel : : 25
Promotion period:
from 20 September to 3 October 2010.
Hotel Zur Tenne
Vorderstadt 8 - 10 6370 Kitzbhel, Austria
T +43 (0) 5356 64444 - 0 F +43 (0) 5356 64444 - 888
[email protected] ww w.hotelzurtenne.com
From our menu
Timeless Autumn tasting menu
: : Fried ducks liver and duck cont with a
pumpkin brioche and caramelised chestnuts
: : Porcini mushroom consomm
with crispy rabbit
: : Pigeon Royal with elder and potato blinis
and pineapple black pudding
: : Fried halibut with potatoes,
craysh and trules
: : Chocolate, coee and mango
Hotel Zur Tenne
ej th staka ar s tss At shs. or chTas Sr a hs ta sp th s At casscs as part
thr car s tast .
Autumn - timeless
le uS AKe you on A CulinARy voyAge Rom KizbHel oRAnCe HiS Auumn in He CoSy RoomS o ouR ReSAuRAnA He Hoel zuR enne.
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26 : : Restaurants in Reth : : 27
Thomas Hagleitner
Kitzbhelerstr. 69, 6370 Reith, Austria
T +43 (0) 5356 62271 F +43 (0) 5356 62271 85
[email protected] www.pandl.co.at
Opening times:
uesday to Sunday from 17.00; Hotfood: 17.00 22.00; Closed Mondays,company holidays vary; 40 car par-king spaces, 2 coach parking spaces
From our menu
Autumn menu
: : Cream o pumpkin and orange soup
with sheeps cheese croutons
: : Braised quail breast on a truled
potato risotto
: : Saddle o suckling pig with champagne
cabbage and ried bread dumplings
: : Chestnut terrine in pyramid cakel
August to September
: : All kinds o porcini mushrooms
Mid-October to mid-November
: : Goose specials
sPfandl
T sPa frs r 120 sats a at rstc ac th th actas a sats th p rpac hh a. o ar Sr
s, sts as k t st th cs ar. Tas Hatr a hsta fr trata cs a ra shs. dp th t ar, car hts as ra prc ar as sr. T spcats th hs c Pa spca skrs, a srprs 4 crs a sh
shs. w ar as happ t catr r spca a ts, cpa cratsa s p t 130 pp. wth a catr src r p t 1,000 pp,cachs r p t 130 pp a sc r r t k sc.
Traditional cuisine in a rustic ambience
oR HoSe wHo APPReCiAe enJoymen And good ood, HeHAgleineR Amily HAS been Running He SPAndl ReSAu-RAn A He dooRwAy o KizbHel in He quie own o
ReiH SinCe 1985.
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Zum Tischlerwirt
R E S T A U R A N T
28 : : Restaurants in Reth : : 29
Opening times: Mon Turs rom 18.00 to 22.00,Fri Sun also lunch-time rom 12.00to 13.45 and 18.00 to 22.00, closeduesday. Annual closing: June andapprox. 10 November to approx. 1December.
Restaurant zum Tischlerwir t Reinhard Brandner
Kitzbheler Str. 46 6370 Reith, Austria
T +43 (0) 5356 65416 F +43 (0) 5356 65416 - 4
[email protected] www.tischlerwirt.at
From our menu
Menu
: : A warm dumpling and venison carpaccio
in a cranberry and nut dressing
: : Crispy zander llet on a bed o creamy
cabbage and a violet mustard sauce
: : Angus bee served 2 ways with a potato
and horseradish pure and a chanterelle
mushroom strudel
: : Sweet cheese dumplings with a quince
ragout and tonka bean ice-cream
Sphstcat s r tp ata atrata ars cpt th
car prpar shs. or cars
cta s 200 rt s a 50tp cass ras.
Tschlerwrt
T rstc a xcs ac, act sct s crprat
s th st s r Astra a ara a th attt a r src ak r st a spca xprc. T rstarat frs spacr p t 70 pp a s a r crats a ks. w as fr ckrcrss th sasa ths r rps 6 a a.
Autumn time = gourmet time
CulinARy lAvouRS Rom He woodS, meAdowS, RiveR AndSeA. He gASHo iSCHleRwiR in ReiH iS CenuRieS oldAnd Renowned oR iS exCellen iSH diSHeS And RA-
diionAl SimPle And ConemPoRARy PRePARAion, mAKing
i A AvouRie Among KizbHel gouRmeS.
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30 : : Restaurants in Aurach : : 31
Opening times:
Restaurant open rom 17.00, closedWednesdays. Business holiday rom6 October to 5 November 2010.
Gastho Auwirt Rino und Margit Knig
Pass-Thurn-Str. 13 6371 Aurach, Austria
T +43 (0) 5356 64512 F +43 (0) 5356 64512 - 20
[email protected] www.gasthoauwirt.at
From our menu
Game week menu
Fri 10 to Sun 19 September 2010
: : Clear game soup
: : Venison medallions with a walnut crust,
potato dumplings and sprouts
: : Apple and cranberry cream
Goose specials week
Thurs 11 November to Tues 16 November 2010
: : Pumpkin and ginger soup
: : Mostviertel ree-range goose, oven roasted,
served with bread dumplings and
red cabbage with apple
: : Pineapple and coconut dessert
30 : :
Gasthof Auwrt
w j sp r sts th a rs ra Astra shs a rks.
or cs st s fr pasat ra crts. T rat strs a apartts ar rsh th trata crta st thr.
Good eating and living in a pleasant ambience
A genuine yRoleAn inn CuluRe wiH RooS dAing bACKo He yeAR 1834. He owneRS HAve been CooKing HeRe oR3 geneRAionS And PlACe A gReA deAl o imPoRAnCe on
He uSe And PRePARAion o nAuRAl PRoduCe SuPPlied by
loCAl buCHeRS, ARmeRS, iSHeRmen And HuneRS.
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32 : : Restaurants in Aurach : : 33
Opening times:Open rom 11.30 to 23.30. Closed
Mondays and uesdays.
Hallerwirt
Monika und Jrgen Stelzhammer
Oberaurach 4 6371 Aurach, Austria
T +43 (0) 5356 64502
[email protected] www.hallerwirt.at
From our menu
Menu
Weds 13 October to Sun 31 October 2010
: : Styrian cream o pumpkin soup
: : Innviertel cured bacon dumplings
: : East Tyrol or Kitzbhel lamb cooked in mountain hay
: : Stanz plums
T tt th rstarats car sma Astra. o s hch ha
spca sct prs a sapat th ar ar str hr. er tt
has prc th car a pass a t shs th tast! lt s sp at
r st ar th ts cs sa trrac as th Arach chrch!
32 : :
Hallerwrt
T gss R strrch (Pasr R Astra) prjct ctsth cpta prc th rs: s th a sta trat
a hch crat cs ars thr rspct rs. Sap thsprcts s r tha jst a spca car prc; t as srs tprsr th rst th ascap. or sa ck ta ch
Tas a trasrs cs prc r th rs (.. tasr nrth r, cr ac r irt, ta a r eastr a ps r Sta) t tpca shs.
Culinary delights based on the favours o Austria
AS PAR o He CulinARy Auumn in KizbHel, we ARe o-eRing SPeCiAliy diSHeS bASed on He deliCiouS lAvouRSo AuSRiA.
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Gathof Alte Wacht
34 : : Restaurants inJochberg : : 35
Gastho Alte Wacht Fam. Zwertetschka
Pass-Thurn-Str. 14 6373 Jochberg, Austria
T +43 (0) 5355 5222 F +43 (0) 5355 5222 - 9
[email protected] www.alte-wacht.at
Delicious wild game days at the Alte Wacht
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Aps th a ak t th Ap ar r rax r ara. or fr cs:
: : 2 nights in a cosy double room
: : Delicious breakast with champagne
: : 2x 3-course game menu with wines
: : Massage, 30 mins
EUR 168 per person
From our menu
Examples from our game menu
: : Starter o game or cream o pumpkin soup
: : Noisettes o venison llet in a creamy porcini
mushroom sauce with croquettes,
pasta and red cabbage or peppered saddle o
venison in a chanterelle mushrooms sauce
with dumplings, croquettes and red cabbage
: : Semolina pancakes on a strawberry sauce or
Autumn dessert plateOpening times:Hot dishes served from 11.00 to 21.00.Open every day during game cookingdays.
Gasthof Alte Wacht
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Game cooking at the Alte Wacht
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36 : : Restaurants inJochberg : : 37
Royal Spa Kitzbhel Hotel
Kitzbhelerstr. 48 6373 Jochberg, Austria
T +43 (0) 5355 50100 - 1530 F +43 (0) 5355 50100 - 100
[email protected] www.kitzbuehelroyalspa.com
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Gourmet menu
: : Duet o quail
: : Marinated porcini mushroom carpaccio
with cured venison
: : Two-colour cappuccino parsley carpaccio
: : Fried char on a potato and herb pure
with coloured lentils
: : Saddle o venison in breadcrumbs
with Autumn vegetables
: : Medallions o wild boar in a pumpkin seed crust
: : Venison llet in red cabbage
From our menu
36 : :
Royal SPA Ktzbhel Hotel
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Pleasure at the heart o a dreamy landscape
in KizbHelS only leAding Hoel o He woRld, SuR-Rounded by He mAgniiCen mounAin SCeneRy, enJoySome SKilully Reined yRoleAn ClASSiCS, A mix o SoPHiS-
iCAed lAvouRS And HeRbS Combined wiH SPeCiAliy
wineS.
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38 : : Restaurants inJochberg : : 39
Restaurant Saukaserstubn Familie Schipfinger
Saukaserweg 14 6373 Jochberg, Austria
T +43 (0) 5355 5327
[email protected] ww w.saukaserstube.at
From our menu
Menu
: : Fresh lea salad with roasted mushrooms
: : Mushroom ragout with bread dumplings
: : Fine tagliatelle with a porcini mushroom sauce
: : Roast suckling pig with a potato and
lambs lettuce salad and various dipping sauces
: : Pancakes with a sweet cream cheese lling
Please book in advance.
38 : :
Restaurant Saukaserstubn
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Delicious dishes o suckling pig and mushrooms
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oR He ARiSiC deSign o HiS Homely yRol ReSAuRAn.
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40 : : Local produce : : 41
The very best o nature.
loCAl PRoduCe And o od PRoduCed in He HeAlHy nAuRAl
lAndSCAPeS o KizbHel ARe veRy imPoRAn o uS. ouR Kiz-
bHel CulinARy PARneRS would be HAPPy o SHARe HeiR oP
iPS wiH you. below iS A liS o loCAl RegionAl SuPPlieRS.
HAPPy SHoPPing!
: : Huber Metzgerei
T +43 (0) 5356 62480
Butchers
: : Mhlbacher Jose Ho Lackenbauer
T +43 (0) 5356 63416
Goat products, meat on request,
bacon, sausages, eggs, honey,
raspberries, etc.
Te contacts listed here are just some of the recommen-dations from the Chamber of Agriculture and CulinaryKitzbhel partners. Errors and printing mistakes excepted!
6370 Ktzbhel
: : Fuchs Metzgerei
T +43 (0) 5356 63361
Meat & sausages
: : Haas Johann Ho Vordererb
T +43 (0) 5356 66353
Dairy products
: : Hechenberger Peter Ho Unterbrunn
T +43 (0) 5356 62692
Schnapps
6370 Reth
: : Auschnaiter Jakob Ho Kleinlehen
T +43 (0) 5356 73663
Meat and bacon
: : Kck Georg Ho Rummelsberg
T +43 (0) 5356 72941
Schnapps, meat on request
: : Koidl Peter Ho Zimmerau
T +43 (0) 5356 65419
Tilsiter mountain cheese
6371 Aurach
: : Auschnaiter Alois Ho Untereldbauer
T +43 (0) 5356 7150
Sheeps cheese, sot and sliced cheeses
: : Erber Christian Ho Niedernberg
T +43 (0) 5356 75811
Schnapps, bread, cheese, yoghurt
: : Vtter Peter Ho Obernberg
T +43 (0) 5356 75825
Veal
6372 Oberndorf
: : Kluibenschdl Manred
T +43 (0) 676 5048109
Herbs
6373 Jochberg
: : Bachler Klaus und Christl
T +43 (0) 5355 5178
Honey
: : Foidl Evi Scheringho
T +43 (0) 5355 5013
Eggs, butter on request
: : Krimbacher Metzgerei
T +43 (0) 5355 5223
Meat & sausages
6365 Krchberg
: : Horngacher Marianne Ho Rhrl
T +43 (0) 5357 8182
Yoghurt, soured milk, resh cheeses
6380 St. Johann
: : Kerer Klara Ho Bruggbach
T +43 (0) 5352 66584
Bread, eggs, honey, sausages,
ruit | vegetables (varies according to season)
: : Mayr Jose Laerho
T +43 (0) 5352 62406
Div. Kse, Butter, Joghurt, Milch und Molke
: : Reiter Michael Ho Vorderhechenleiten
T +43 (0) 5352 63526
Lamb
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42 : : Legends : : 43
Legends.
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nAl Cuve wine HAS been nAmed legendS.
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Design: MEDIALOUNGE; Photos: Herber t J. Wackerle, Kitzbhel Tourismus and Partner,
Location
Ideal transport links, with excursions to Innsbruck,
Salzburg and Munich possible
Altitude
800 to 2,000 metres above sea level
Arrival
From the direction o Innsbruck:
Inntal motorway A12 to Wrgl, 30 km along national highway to Kitzbhel
From Germany:
Inntal motorway A12 to the Kustein Sd exit,
26 km along the Eiberg national highway to Kitzbhel
Munich 125 km, Innsbruck 95 km, Salzburg 80 km
Kitzbhel International Train Station
The astest way to Kitzbhel.
Kitzbhel
Aurach
Reith
Lienz 88 km
St. Johann in Tirol
Jochberg
Wrgl
Kufstein
172
178
A 12
171
178
161
161
173
A 12
170
Motorway
Federal Highway
Railway
Road number
Pass
Munich 125 km
Innsbruck 95 km
Zurich 370 km
Milan 480 km
Salzburg 80 km
Vienna 380 km
KirchbergBrixen
170