khane ke saath indo chinese szechuan chicken15 soup

2
1.Naan.............................................................3 Leavened bread in our clay oven. 2. Garlic Naan..................................................4 Leavened bread in our clay oven. 3. Luccha Naan................................................4 Layered white flour bread filled with butter. 4. Alu walla Naan.............................................4 Potato stuffed naan. 5. Paneer walla Naan.......................................5 Naan stuffed with freshly grated homemade paneer. 6. Piyaaj walla Naan........................................4 Onion stuffed naan (Indian onion cake). 7. Tandoori Roti...............................................2 Whole wheat ovenwood bread baked in tandoor. 8. Tawe ki Chapati..........................................2 Grilled unleavened wheat bread. 9. Warqi Paratha...........................................4 whole wheat multi layered bread baked in tandoor. 10. Tandoori Alu Paratha ................................4 Potato stuffed whole wheat bread with hint of spice & herbs. 11. Poori..........................................................3 Special Savory fried whole wheat bread. 12. Bhatura.....................................................3 Special deep fried leavened bread. 13. Chicken Walla Naan..................................5 Naan stuffed with fine chopped chicken, spices, herbs & baked in tandoor. 14. Coconut Naan...........................................5 Naan filled with coconut and glazed with honey. 15. Cinnamon Naan.........................................5 Naan glazed with cinnamon & icing sugar. 16. Pura..........................................................5 A special preparation for gluten free bread made with chickpeas flour. Tandoori Breads Appetizers roti ki tokri Soup VEG VEG NON-VEG NON-VEG Noodles indo chinese Veg monchow...............................................5 Chicken monchow........................................6 Hot & Sour....................................................5 Sweet corn Veg............................................ 5 Thick Vegetable Soup wih crispy noodles. Thick chicken soup with crispy noodles. Spicy and tangy soup. Everyone’s favourite Chinese soup. Chicken Hot & Sour......................................6 Spicy and tangy chicken soup. Chicken Sweet Corn.....................................6 Everyone’s Favourite soup with shredded chicken. Veg Spring rolls(8)......................................6 Eight crispy rolled wafers stuffed with vegetables. Gobi Manchurian........................................14 Crispy cauliflower served dry or in a gravy sauce. Veg Manchurian.........................................13 Crispy vegetables served dry or in a gravy sauce. Chilli Paneer...............................................14 Cottage cheese tossed and cooked with bell peppers and onions in soya sauce. Crispy Chilli Baby Corn..............................12 Baby corn fried tossed in a chilli sauce. Honey Chilli Gobi.......................................14 Crispy Cauliflower glazed in a honey chilli sauce. Chicken Peppercorn...................................15 Sauteed chicken with cracked black pepper. Chilli Chicken..............................................15 Chicken breast sauteed with bell peppers and onions in soya sauce. Chicken Manchurian...................................15 Szechuan Fish............................................15 Basa fish cooked with ginger, garlic, and flavoured with szechuan sauce. Chilli Shrimp...............................................16 Shrimp sauteed with bell peppers and onions in soya sauce. Shrimp cooked with ginger, garlic, and flavoured with szechuan sauce. Szechuan Shrimp.......................................16 Crispy chicken served dry or in a gravy sauce. Szechuan Chicken......................................15 Dried chicken cooked with ginger, garlic, and flavoured with szechuan sauce. Butter Chicken Poutine..............................12 Our house fries tossed in special spices topped with butter sauce and chunks of chicken garnished with home made cheese. Chana Poutine............................................10 Our house fried tossed in special spices topped with channa masala and garnished with home made cheese. Fish Peppercorn..........................................12 Basa Fish with cracked black pepper. Chilli Fish....................................................14 Basa Fish sauteed with bell peppers and onions in soya sauce. Fish Manchurian.........................................15 Crispy basa fish served dry or gravy sauce. Veg Hakka Noodles.....................................13 Vegetables tossed with noodles in a special sauce. Chicken Hakka Noodles...............................14 Chicken and vegetables tossed with noodles in a special sauce. Vegetables and eggs tossed with noodles in a special sauce. Egg Hakka Noodles.....................................13 Tasty shrimp tossed with noodles in a special sauce. Shrimp Hakka Noodles................................15 Fried Rice Veg Fried Rice.............................................10 Vegetables tossed with fried rice in a special sauce. Chicken Fried Rice.......................................13 Chicken mixed in fried rice. Scrambled eggs with fried rice Egg Fried Rice..............................................12 Tasty shrimp mixed with fried rice. Shrimp Fried Rice........................................14 www.newasianvillage.com [email protected] 0 1 2 3 4 8 SPICE LEVEL Honey Chilli Potato....................................12 Crispy potato fingers glazed with a honey chilli sauce. 1.Raita.............................................................5 Compliment your meal with our fire extinguisher cool yogurt mixed with grated cucumber & carrots 2. Chutney.......................................................3 Homemade Mint, Mango sauce & Tamarind. 3.Dahi..............................................................5 Pure homemade yogurt made in kitchen. 4. Achaar (pickles)..........................................2 Mixed pickles & preserved lime . 5. Mirchi Curry................................................3 Hot curry sauce to spice up your meal. 6. Salad...........................................................7 Fresh garden vegetables Indian style. Side Orders khane ke saath Chilli Soya Chap........................................14 Delicious traditional western Indian starter. Soya marinated & baked in tandoor to perfection. Butter Chicken or Ask for Options Vegatable Korma Channa Masala Saffron Rice Naan Gulabjamun COMBO Daily Special Tandoori Wings(10pcs)..............................12 Hot Wings(10pcs).......................................12 Chilli Chicken Wings...................................12 (Served with Ranch and Carrots)

Upload: others

Post on 15-May-2022

2 views

Category:

Documents


0 download

TRANSCRIPT

Page 1: khane ke saath indo chinese Szechuan Chicken15 Soup

1.Naan.............................................................3Leavened bread in our clay oven.

2. Garlic Naan..................................................4Leavened bread in our clay oven.

3. Luccha Naan................................................4Layered white flour bread filled with butter.

4. Alu walla Naan.............................................4Potato stuffed naan.

5. Paneer walla Naan.......................................5Naan stuffed with freshly grated homemade paneer.

6. Piyaaj walla Naan........................................4Onion stuffed naan (Indian onion cake).

7. Tandoori Roti...............................................2Whole wheat ovenwood bread baked in tandoor.

8. Tawe ki Chapati..........................................2Grilled unleavened wheat bread.

9. Warqi Paratha...........................................4whole wheat multi layered bread baked in tandoor.

10. Tandoori Alu Paratha ................................4Potato stuffed whole wheat bread with hint of spice & herbs.

11. Poori..........................................................3Special Savory fried whole wheat bread.

12. Bhatura.....................................................3Special deep fried leavened bread.

13. Chicken Walla Naan..................................5Naan stuffed with fine chopped chicken, spices, herbs & baked in tandoor.

14. Coconut Naan...........................................5Naan filled with coconut and glazed with honey.

15. Cinnamon Naan.........................................5Naan glazed with cinnamon & icing sugar.

16. Pura..........................................................5A special preparation for gluten free bread made with

chickpeas flour.

Tandoori Breads

Appetizers

roti ki tokri

SoupVEG

VEG

NON-VEG

NON-VEG

Noodles

indo chinese

Veg monchow...............................................5

Chicken monchow........................................6

Hot & Sour....................................................5

Sweet corn Veg............................................ 5

Thick Vegetable Soup wih crispy noodles.

Thick chicken soup with crispy noodles.

Spicy and tangy soup.

Everyone’s favourite Chinese soup.

Chicken Hot & Sour......................................6Spicy and tangy chicken soup.

Chicken Sweet Corn.....................................6Everyone’s Favourite soup with shredded chicken.

Veg Spring rolls(8)......................................6Eight crispy rolled wafers stuffed with vegetables.

Gobi Manchurian........................................14Crispy cauliflower served dry or in a gravy sauce.

Veg Manchurian.........................................13Crispy vegetables served dry or in a gravy sauce.

Chilli Paneer...............................................14Cottage cheese tossed and cooked with bell peppers and onions in soya sauce.

Crispy Chilli Baby Corn..............................12Baby corn fried tossed in a chilli sauce.

Honey Chilli Gobi.......................................14Crispy Cauliflower glazed in a honey chilli sauce.

Chicken Peppercorn...................................15Sauteed chicken with cracked black pepper.

Chilli Chicken..............................................15Chicken breast sauteed with bell peppers and onions in soya sauce.

Chicken Manchurian...................................15

Szechuan Fish............................................15Basa fish cooked with ginger, garlic, and flavoured with szechuansauce.

Chilli Shrimp...............................................16Shrimp sauteed with bell peppers and onions in soya sauce.

Shrimp cooked with ginger, garlic, and flavoured with szechuan sauce.

Szechuan Shrimp.......................................16

Crispy chicken served dry or in a gravy sauce.

Szechuan Chicken......................................15Dried chicken cooked with ginger, garlic, and flavoured with szechuan sauce.

Butter Chicken Poutine..............................12Our house fries tossed in special spices topped with butter sauceand chunks of chicken garnished with home made cheese.

Chana Poutine............................................10Our house fried tossed in special spices topped with channa masalaand garnished with home made cheese.

Fish Peppercorn..........................................12Basa Fish with cracked black pepper.

Chilli Fish....................................................14

Basa Fish sauteed with bell peppers and onions in soya sauce.

Fish Manchurian.........................................15Crispy basa fish served dry or gravy sauce.

Veg Hakka Noodles.....................................13Vegetables tossed with noodles in a special sauce.

Chicken Hakka Noodles...............................14Chicken and vegetables tossed with noodles in a special sauce.

Vegetables and eggs tossed with noodles in a special sauce.

Egg Hakka Noodles.....................................13

Tasty shrimp tossed with noodles in a special sauce.

Shrimp Hakka Noodles................................15

Fried RiceVeg Fried Rice.............................................10Vegetables tossed with fried rice in a special sauce.

Chicken Fried Rice.......................................13Chicken mixed in fried rice.

Scrambled eggs with fried rice

Egg Fried Rice..............................................12

Tasty shrimp mixed with fried rice.

Shrimp Fried Rice........................................14

[email protected]

0 1 2 3 4 8SPICE LEVEL

Honey Chilli Potato....................................12Crispy potato fingers glazed with a honey chilli sauce.

1.Raita.............................................................5Compliment your meal with our fire extinguisher cool yogurt mixed with grated cucumber & carrots

2. Chutney.......................................................3Homemade Mint, Mango sauce & Tamarind.

3.Dahi..............................................................5Pure homemade yogurt made in kitchen.

4. Achaar (pickles)..........................................2Mixed pickles & preserved lime .

5. Mirchi Curry................................................3Hot curry sauce to spice up your meal.

6. Salad...........................................................7Fresh garden vegetables Indian style.

Side Orderskhane ke saath

Chilli Soya Chap........................................14Delicious traditional western Indian starter. Soya marinated & baked in tandoor to perfection.

Butter Chicken or Ask for OptionsVegatable KormaChanna Masala

Saffron RiceNaan

Gulabjamun

COMBO

Daily Special

Tandoori Wings(10pcs)..............................12Hot Wings(10pcs).......................................12Chilli Chicken Wings...................................12

(Served with Ranch and Carrots)

Page 2: khane ke saath indo chinese Szechuan Chicken15 Soup

1. Vegetarian Samosa.......................................5

Half 12Full 18

StartersServed with tamarind & mint chutneys

Crispy dough wafers with potatoes, chick peas, chillies, yogurt, tamarind chutney & topped with chaat masala.

Crispy dough wafer stuffed with potatoes, green peas, herbs & spice.

Delicious traditional Indian starter, dipped in delicate lentil flour & fried golden brown.

2. Dilli Ke Pakoda,.............................................7

3. Chatpati Papdi..............................................7

4. Lahori Paneer Pakoda.................................10 Deep fried home made cottage cheese coated with semolina & spices. Best to taste with mint chutney.

5. Aloo Tikki.......................................................6Griddle fried potato patty.

6. Punjabi Mix A platter of our selected appetizers perfect to share.

7. Chicken Malai Tikka.....................................15 Soft morsels of chicken bathed in a cheese & cream marinade, redolent of cardamom and green coriander, tanned to perfection.

8. Amritsari Fish..............................................11Named after the city where it originated. Flavoured deep fried fish.

9. Lamb Boti Kebab.........................................15 Weight watchers delight! Fresh from the tandoori oven. Tender roasted boneless lamb cubes in a sizzling plate - tickling combination of herbs & spices.

10. Prawns Tandoori .......................................22 Delicious traditional western Indian starter. Jumbo prawns marinated & baked in tandoor to perfection.

Soups

Chef’s Specials

Vegetarian delights

Tandoori Kebab Platter

12. Tamatar Shorba........................................5Coriander flavoured tomato soup tempered with herbs & spices.

13. Daal Ka Shorba...........................................5Yellow lentil soup with herbs & spices

All dishes prepared in our clay oven.Includes saffron rice & roasted herbed potatoes

1. Tandoori ChickenAn all time favourite. Traditional marinated Full whole chicken, baked in the tandoor.

Half 16Full 24

5. Chicken Tikka Nawabi.................................18Chicken breast marinated in cream cheese with a hint of cardamom & grilled on low flame to perfection

6. Beef Ke Tikhay Seekh..................................18Minced beef seekh, flavoured with royal cumin & spices, roasted in our tandoor.

7. Maharaja Lamb............................................18Tandoori glazed boneless lamb served to perfection.

8. Fish Kabab...................................................18Delicious sea basa fish marinated with mild Indian spices, baked in our tandoor.

9. Tandoori Mix Grill........................................26 New Asian Village's combination of meat kebab in one place on hot sizzling platter.

Each dish served with naan bread.

1. Apna Navratan Korma.................................17New Asian Village's highly recommended. A vegetarians dream! Rainbow vegetables & homemade paneer cooked in thick creamy sauce.

2. Shahi Paneer Takatak..................................17Authentic homemade paneer cooked in our fragrant thick butter sauce with light herbs & spices.

3. Mughlai Malai Kofta.....................................17 Soft and crispy dumplings in special creamy mughlai gravy .

4. Dum Alu Bharwan........................................17Roasted stuffed potatoes baked in the clay oven & smoothened in fragrant gravy.

5. Asli Butter Chicken......................................18New Asian Village's highly recommended! Tandoori grilled chicken in an ambrosial tomato gravy cooked in the classical way, with oodles of butter and cream.

6. Chicken Tikka Masala..................................18England's famous dish! Chicken breast tikka cooked in thick creamy gravy flavoured with herbs & spices.

1.DaalMakhani.................................................13Chicken...........15 Goat................16A mixture of lentils & kidney beans cooked with butter as the name

suggests. Laced with cream.

2.DaalTadka.....................................................13Yellow lentils tempered with tomatoes, herbs and spices.

3. Channa Pindi...............................................13Well prepared chick-peas topped with tomatoes & onions. Recom-mended with bhatura (in bread section).

4. Mattar Paneer..............................................15Homemade paneer & peas in rich creamy thick curry.

5. Palak Paneer...............................................15 Fresh spinach & paneer makes the dish healthier as well tastier. .

6. Aloo Gobhi ki Nazakat.................................14Famous combination of potatoes & fresh cauliflower cooked with herbs & spices.

7. Baigan Ka Bharta.........................................15Succulent roasted eggplant sauteed with fresh chopped onions & tomatoes.

8. Bhindi Bhaji / Aloo......................................15Tender baby okra sauteed with a choice of onions or potatoes, in tomato sauce, herbs & spices.

9. Mushroom Do Piyaza...................................14 Fresh mushrooms cooked with juicy onions & tomato gravy.

sabjiyon ki bahar

khansama ki pasand

apna tandoor

shorba

shurwaat

Your Choice of Meat & Sea food

1. Basmati Rice................................................5Steamed Indian basmati rice.

2. Saffron Rice.................................................6Saffron flavoured Indian basmati rice.

3. Jeera Rice....................................................7Cumin flavoured Indian basmati rice.

4. Coconut Basmati Rice.................................6Coconut flavoured Indian basmati rice.

5. Vegetable Pulao.........................................15Basmati rice simmered with mix vegetables in, saffron, spices & hint of fresh mint leaves .

6. Dum Chicken Biryani..................................16Basmati rice simmered with chicken in, herbs, spices & hint of fresh mint leaves.

7. Zafrani Goat Biryani....................................17Basmati rice simmered with goat in, herbs, spices & hint of fresh mint leafs.

8. Hydrabad Lamb Biryani..............................17Basmati rice simmered with lamb in, herbs, spices & hint of fresh mint leaves.

9. Beef Biryani.................................................16Basmati rice simmered with beef

10. Shrimp Biryani...........................................16Basmati rice simmered with Shrimp

11. Fish Biryani................................................16Basmati rice simmered with fish

8. BhunaMeat cooked in our thick gravy with onions & roasted tomatoes ..

9. MasalaCreamy thick sauce cooked with herbs & spices.

10. Lababdaar A mughlai style dish made with onion & tomato creamy sauce.

Rice n Biryanibahar e basmati

Fish.................15Beef.................15 Lamb...............16

Jumbo Srimp...17

0 1 2 3 4 8SPICE LEVEL

0 1 2 3 4 8SPICE LEVEL

12. Malia soya chaap........................................14Soya chaap marinated in yogurt, cream and spices, perfectly grilled in a clay oven.

13. Tandoori soya chaap.............,....................14Soya chaap marinated in yogurt and spices, perfectly grilled in clay oven.

3. Multani Paneer Tikka...................................17Tender cubes of cottage cheese marinated in cream, gram flour, special spices & cooked in tandoor to perfection.

4. Crispy Veggies..............................................15Fresh rainbow vegetables toasted in a ginger, garlic Indo-Chinese sauce.

8. Prawn Butter Masala...................................19 Our Royal Treat! Jumbo prawns cooked in a butter sauce.

9. Mughlai Beef Korma....................................18Lean beef cooked in a special sauce created with aromatic ground spices topped with a touch of plain homemade yogurt.

10. Andhra Fish Curry......................................18Basa fish tossed in mustard, onion, tomato curry with the hint of curry leaves & spices.

11. Mint Chicken..............................................18Boneless chicken served with a mint-enhanced curry sauce.

12. Paneer Korma...........................................17Cubes of homemade cheese in New Asian Village famous butter sauce with a touch of yogurt.

13. Mango chicken...........................................18Boneless chicken simmered in a tangy mango curry.

14. Mango Paneer...........................................17Homemade cheese simmered In a tangy mango curry.

15. Shahi soya chap.........................................18Soya chaap made in our famous butter sauce.

Meat & Seafood

3. KadhaiThick delicious chopped gravy cooked with sauteed onions, bell peppers & tomatoes.

4. RoganjoshA spicy thin curry cooked with cracked whole spices.

5. ChettinadA special coconut base gravy with a hint of black pepper & tamarind.

6. VindalooSouth Indian curry with a touch of tamarind & topped with shredded coconut.

7. ZalfrezySpecial tangy thick sauce with onions, bell peppers & tomatoes.

meat ke saath

10. Kadhai Paneer............................................15

11. Saag...........................................................13 12. Mixed Veg..................................................1412. Vegetable Vindaloo...................................14

Homemade paneer cooked in a thick delicious curry cooked with sauteed onions, bell peppers & tomatoes.

0 1 2 3 4 8SPICE LEVEL

11. Tikki Channa................................................9Aloo tikki topped with spiced chickpea curry and garnished.

14. Samosa Channa...........................................9Vegetable samosas topped with spiced chickpea curry.

15. Fish Tikka..................................................1516. Chicken Tikka............................................15

7. Jhilmil Chilli Chicken...................................18Boneless chicken stir fried with onions, bell peppers & spiced in a tangy sauce.

1. CurryAn onion & tomato base flavoured gravy with herbs & spices.

2. SaagwallaThe addition of fresh spinach and cream makes the dish healthier as well as tastier.