Jeopardy

Chapter 13 Chapter 14 Chapter 19 Chapter 15

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$100 Question from Chapter 13

All tissues that make up your body

$100 Answer from Chapter 13

What is Body Composition

$200 Question from Chapter 13

An eating disorder that is characterizedby bingeing followed by purging

$200 Answer from Chapter 13

What is Bulimia

$300 Question from Chapter 13

What is a calorie and how many calories are in 1 pound of fat

$300 Answer from Chapter 13

Calorie-heat unit referring to the energy available in food and the energy used by body activities

1 pound of fat = 3500 calories

$400 Question from Chapter 13

Name 3 reasons why having body fat is important

$400 Answer from Chapter 13

•An insulator; it helps your body adapt toHeat and cold

•Fat acts as a shock absorber•Helps your body use vitamins effectively

•Stored energy that is available when your bodyneeds it

•Helps you look your best

$500 Question from Chapter 13

Name 4 factors influencing body fatness and explain each factor

$500 Answer from Chapter 13

•Heredity•Metabolism•Maturation•Early Fatness•Diet•Physical Activity

$100 Question from Chapter 14

Substances in food that the boy needs to function properly

$100 Answer from Chapter 14

What is Nutrients

$200 Question from Chapter 14

Study of how the body uses food

$200 Answer from Chapter 14

What is nutrition

$300 Question from Chapter 14

Vitamins, A, D, E, and K

$300 Answer from Chapter 14

Fat-soluble vitamins

$400 Question from Chapter 14

Type of carbohydrate your body cannot digest

$400 Answer from Chapter 14

What is Fiber

$500 Question from Chapter 14

Which nutrient is needed for growth and repair of body cellsAnd

Which nutrient helps regulate activities in cells

$500 Answer from Chapter 14

Vitamins- needed for growth and repair of body cells

Minerals- helps regulate activities in cells

$100 Question from Chapter 19

Fatlike substance found only in animal sources of food

$100 Answer from Chapter 19

What is cholesterol

$200 Question from Chapter 19

Builds, repairs, and maintains body cells

$200 Answer from Chapter 19

What is Protein

$300 Question from Chapter 19

Minimum amount of nutrient need to meetthe health needs of most people

$300 Answer from Chapter 19

What is Recommended Dietary Allowance(RDA)

$400 Question from Chapter 19

Nutrient found in salt

$400 Answer from Chapter 19

What is sodium

$500 Question from Chapter 19

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Find the following: serving size, servings per container, calories and calories from fat per serving, and total fat and calories content consumed if entire food is eaten

$500 Answer from Chapter 19

Serving size- 1 Cup (249g)Servings per container- About 2Calories- 250Calories from fat- 110total fat and Calories Fat- 24gCalories- 500 calories

$100 Question from Chapter 15

Method of advertising or selling that uses false claims to lure people into buying

$100 Answer from Chapter 15

What is Quackery

$200 Question from Chapter 15

Person who practices quackery

$200 Answer from Chapter 15

What is a quack

$300 Question from Chapter 15

Promises quick result but is usually nutritionally unbalanced

$300 Answer from Chapter 15

What is fad diet

$400 Question from Chapter 15

Name 3 types of websites that are acceptable for gathering information

$400 Answer from Chapter 15

What is:.org.gov.edu

$500 Question from Chapter 15

What are 3 guidelines for evaluating exercise equipment

$500 Answer from Chapter 15Inexpensive home equipmentPersonal needs before buyingBe sure before you buyMake sure you have space for the equipment