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Active Ingredient: Sodium Hypochlorite •......•....... 5.0% Other -Qr-Inert Ingredients .......... 94.0% Total .•.••........•..•...••... 100.0%

!Yields 5.7% available chlOrine) Contains no phosphorus

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21 Ol '9C /8 PZ

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_ThiS bgttIc cpntalns the pm' ""roW of win M

the fl gallpu jX-1a galloo =or- 1 quam origlna! -of: Reaylar Clom B!MCh :sim

• Tbjs de contajll$ -or- Now 5 mom wash !garb 1'(: laundry loads =9(: "Wi thin MOiDa! ow: Reg,,!ar Clgrpx Bleach' $ mUon sbI

-This bottle CMt!lns :(If': NOW 13 mOf! wa.sb \gad!; .gr: laundrt loads =or- uses tfwJ original.,>,: Regular en 81G 1 tpIIM Iizt .

KEEP OUT OF REACH OF CHILDREN DANGER: RRST AID .... STA1EM8IT OF PRACllCAL TREATMEJre IF IN EYES; rinse Wi1II plenty of_lor 15 minutes. Gel_PI medlcal_ IF IN CONTACT wmt SlCJN: wash sIcin lIIorouohly Wi1II water. See bacI< panel for addi1lonal p!OC3U1Ionary sIa12ments.

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348Ql"Gt • Now 1Q more wash !gaMju: !a!!ndN

19ads 1'[- uSt:j than odgina' -or­Regular Clom 81mb l!dna DiCk)

• Oyer 20" mOf] mhn 1l(: W3!ih Igads -0,. 'a!lodN !pads -or· lies than grigjnal 1'[- AMlilae C1grgx Bleach (king WI

• Now 58 instead of 48 wash load, :(If-1M' 'cOrnpatJ:d to orjginal-or. 8mlae ClarO! Bleacb king pack!

!@malGt • Now 60 jnstpd of 4A was!! loads -or·

tIS" (cpmpaoo to Moina! -or- BcguJac Clam BI'ad! king WI

• Now 12 mort wash I. =0[: lallndry !mdS 1'(: uas than griqjrgl1lt AMul1! CIA RIm !king DiCk!

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I R-10126-6 (mast.er) 7/20/99 11:29 AM .,age 2

• New [nula)

• New Iormula: .... concentrated ..... higher cgncen!r;d!!I!

• Rem~mina12s Odll'S

• Men Bleaching P!Mer

• RemlMlSlIDwIblStains

• Deodorizes

• Disinleds

• Kills Genns

• Kills Bad2ria

• Sanitizes

• Bleaches CuI Tough Stains

• Y<11i1ens [and RelOOV8S Stainsl

• Safa For Most ColoH'asI Washables

• Eliminates Odas

'Iloos!s Cold Walar Cleaning Power

• Disinfecls and Deodorims by Killing !Mostl Genns and Their Odors

• Ullra CIotrJx /Jr.Jnd _far 8Ieach For • Cleaner, Frostoer, laundry and Household

• Genniclda~ennicida

• Tuben:WocidaVTuben:ulocido

.lU1glcidalifungic:ido

• VllIICfdaWirucido

• EasI ... tu handla, pwrand sIm (lllan original ClDIUI Blead!]

• Unbeatable v.11itoning

• Use [25%)"" (IIIan oriolnal ClDl1JX Bleach lor II1beatabie v.11itoning)

• mmI Va ... sill .... pack

• m=n.FanIIy sill .... pack

'lkII\.GIanI size .... pack

'lkII\.KIng size .. pack

.lkII\.~.<ized ..... pact

• Bigger valua pack

• 25% mora wasiles ..... wasil loads .. uses (IIIan original ClDIUI BI_I

• Especially recommended fIIr Food Servica Gonnicidal Applications

• Cleans IanII dlsillfedsl • For inslllullooa/ usalllolYl • Use 1250/./ .... (IIIan original ClDlUl81_/

• !SlID .... when !!!!!d as d!recIedl sate lor aU Y!>II' bleachable wash loads

~= ...... 1C ..

Ulln CIOfDl ""lui QnI:

• Y<11j!!ms bleamable tabr!cs

• ClDIUI Blead! ooes UI1ra

• UI1ra ClOl1ll Brand Regular Blead! is unbealabIe

• For use ill ~ wasI1lng madlilles • More COIICOJJb .Iad [1IIan crIQlnaI C/onJx

Blead!)

• Free measuring cup Inside wi!111IIis purdIasa '" UI1ra ClDIUI Brand Regular Blead!

• New &4 L skz •• 41'. rea_ (;ompaF8dta IfigiRaJ !:I_IINsiI)

· NBIJ( 11 aN "_leadcllmA 8Fi!iiRaI Cl9r9I I1eacIII

• Man '4aIUl [1IIan original ClDIUI Blead!)

• W1IiIeI\s wIIiIes

• Small ... is bailer

• NaIlor [individual) resale

Nail" IIIIR GJatw6laRtJ.R8fII/aJ&'8atII

• New Formula: Just '/4 cup provides Ibe sal11l whitening and cleaning benefit .. 1 cup '" original:!ll: Regular Clorux Blead!

• Small ... bollia is easI ... tu handla, pool'

and sIm (1han original ClDIUI Blead11

·lbiI ~B1II. litIAIiIiM & Rl8f8 lallA .. " Ur8I _"I Regular 1:19,. 811aGII ti pilaR .. (:1. auRa sia)

• [Now) [UHra1 !mgmved .... Advanced Wbi\en;nq [I'pwer -!J!': fqrmu!al

• Wl!ila ivlt gO! 1I1li1er

• [Hewllow odor -!J!': beUJ:r od/J'

• IHew} better well

• !(jlls fhNr:ehpldJ Wing that C3USI colds and 1110 nu such 3$ Bbjnoyins and In!Iueraa A2

• k1JJs bacteria yfru:m t mold and mildew

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7/20/99 11;29 ~~ Paqe) $

DIRECTIONS FOR USE: • u .. ""'" •• """'. M'","-

{WHERE TO liSE· -OR· WHERE DO I IISFIlUS PRODUCT'I ... . It is a violation of Federal law to use this product in a manner inconsistent with To handWash, disinfect or pretreat stains and clean heavy solis, nnse to remO\le Hs labeling. ~ 100 .. $On and fully soal< &ach garment lor 5 minutes in a solution of 'I. cup of I.AIIIIDRY USE: . , ... . this prodUCI to I gallon of cool water.

STANDAAD WASHES.J/. CUP "'FilP.I ". ~ I ". To disinfect or sanHil' laundry. add ". cup of this product to • stlndanl Size EXTRA lARGE WASHER·1 ". CUPS '-.r CUP ....... CUPS washer following 1118 laundry use directions. Sort laundry by color. tt uncertain To lei. bacteria [Staphylococcus .ureus (staphY K~bsiella pneumoniael in .bout dye colorfastness. lesl fabric by applying I drop of. solution mad. of 2 laundry. add 'I. cup of this product to • stlndanl silo washer following the teaspoons of this product plus 'I. cup waler to hidden part of seam. Be sure to laundry use direc1ions. c/MCJ( all colors. Alter 1 minul., blot dry. No color chango means the artIc/O To disinfect and e can b. safely bleached. Avoid b~ching wool, sill<. mollair, ~ther. spandex and deodorizt diapers ~ NI non-last calors. In palls, soal< In 'I. ~ ~ Add Ihis product to dispenser. H available. H no~ add bleach and detergent wHh cup 01 this product _ Ihe wash water before Ille laundry is put in. Or for best results. dilute bleach to I gallon of water with a quart of water and add to wash 5 minutes after the wash cycle has beQ,un. for 5 minutes. For heavily soile<! loads add slightly more of thiS product ~

~ 24R1X-VLu .. ...,,1I

"GIg· 19b ",!pM!! ~ 1. Sort laundry by color. MOZ:gr=?Hl UlIl·..,U

1l! Ql'.g. 51$' IfN, .. )!

~ 2 Add3J: otth' .. _'" ct 111 t xt ' ... rn wash • ,99 .((29 II

• TO • ~cup ISjfluulJ Of ~cups or! 13_,,1 Ir. WQl'g.tQ31 [($I..-U

3, Add detergent with the wash water berot'! laundlY is put in. ., Ql' go 10 7 t flM I_U

GENERAl [HOUSEHOLD) ClEANING:

32: oz g- 1 sae" .gr- 11. !lIIon g_ Q "1 ft. u_U IU CIl:(![: 2 .. ."" ........ 14 """" :(1(' 1 "' l!lll \lib)) 128 az ~, QI!Mno .gr.:s l! L !UI ...,.,U 192 az :QI"1.5 IJI!IIoo ::'Y' UII !f7' ""*)) 3!H QZ -q- J Qlm 3' J] • l !fU lI,.,1!

DISINFECTING: Kills Staphylococcus au .. us (stap~). S~eptocoecu. PYOOenes (strep). Salmonella choreraesuis (salmonella). Pseudomonas .. roOinosa (pseudomonas).lnlluenza 1.,. Adenovirus Typo 2. Rhinovirus Typo 17 (viroses that cause colds and flus). TrIcI!ophyton mantagropi1)fes (Athlett's foot fIInaus), Aspergmus niaer (mohl and mildew). SObVirus. H'palitis A. Cytomegalovirus. Respir.doty S)'1lI:l'IiaI Virus. Varicella zosfefV.us, Herpes VI1IJS 2 (Ij'rpes). Canin. parvovirus. Feline parvoviros. Rubella virus (German measles virus). Eschetichia con 0157:H7 (E. coli). Legion,lla pneumop/lila (leoionella, the bacteria that causes legionnaire's disease}. Mycobacterium bovis (tuberculosis) and Shigella dywrteriae [HOUSEHOLD) USE DIRECTIONS: Kltchen: Refrigerators. wor1t sutfaces, Q3Ibaoe disposals, freezers. sinks. appliances. plastic /aminale, stoves. stowtops, countertops. (ceronic) tile (floors Dr countertops). vinyl.lin~um. solid surlace counl,rtops, glass. garbaae cans, I1ash cans, Ir3sh compactors. dish cloths, brushes, synthetic sponaes, mops. IaI& enamel painle<! waodWDrI<. walls. faucets. Balllr .. m: Ballltubs, urinab, faucets. showers. shower curtains. shower walls. shower dDOfS. potty seats. sinks. countertops, pon:elain. cat IHler boxes. combs and brushes. and mold and mildew removal Baby's Nunery: Toys. chanoing tables, painted cribs. high chairs. plasilt: mattress covers. bumpers, and diaper palls. Outdoors: KiIlSi1lemoves mold. moss, and miidew OII/from outdoor sidino. w.. bIicII, sill"'", and patio stone. finished woodwor1t (declcs. Ie""", •• Tbors, I1allises, benches, and patio furniture), and golf balls. Also use on nower pots and plantars. For heavy soil, pre-cJean surface befort disinfecting. For UI In: hospitals. nursing homes. dinics. dental offices. day care centers. physicians' offices. health clubs. ambulances, holetslmolels/condominiums. timeshares. restaurants. diners. schools. restrooms. bathrooms, kitChens. kennets. _rinary offices. o!fica buiklinos. offices. homes. food processing plantsJfacilities. animaf husbandry, animal care facilities. meat processing plants, attics, dosets. churthes. aM storage aBaS, IInjyftrnjtjes InstjMfons miljtary Iosta!/atjpos patient morns dQrms shelters !a!:tocatqc!es medAl dlnb play ama; sdwof twses tailer anw sick moms ana 1Qdr.tt mom taciljrjes DISINFECTING:

~ Use '" '/3 cup of this product per gallon 01 waler. Wash, wipe, or rinse items wHh water. then apply disinfecting -or· bleach solution. Lat stlnd .. z minutes. Rinse thoroughly and air dry. Tollel Bowls Indio< Bld,ts: Rush toiteflbidel Pour "-'l! cup of this product into bowl. Brush entire boW! including rim wHh • scrub brush or mop; let stlnd -lQ-Z minutes before llushing aoain_ PDtty Stlls: Empty Seat AD wHh '" 'IJ ClIp 0' this product per gallon of water. lit stand ~ minutes. Rinsa wHh cI.an water. (Let dry.)

~~~l-_~~'''-T~jiif--SAHI1lZING: ~ food C .... ct SatfacaI: refriger.lrors, tnmrs, plastic _g boards, sbIn/esS cuIIery. dishes. glassware. counter tops. pots and pans. _ -..us -u.. approximately 1 tablespoon of this product per gallon of water to prI1IOIO a 200 ppm available ch/oline $OlutIon; use chlorine test $1Iips to determine ..act available chlorine cont:entrallon. Wash. wtpe. or rinse items witII dete>vent and water. then apply san~ng ..... bleach solution. lit stand a 1 mlnut ... ,.., dry. Wood,. cut1lnl boards: Use approximatoJy three tablespoons 01 this product per gallon 01 water to prI1IOIO • 600 ppm available clllorin. solution; use clltorine test $1Iips to determine exact available chforfne COlltllntration. wastI. wipe, 0If rinse items with detergent and water, then apply sanitizing ..... bleacl! solution. Let stand 2 minutes. Rinse all sur1at:es with • soJutlon of 1 ial>Iespoon 01 this product per gallon of water. Do not rinse or soal< tqulpmtnl overnight . Hand S2altlz2ll00: U .. apJlIDldmate/y 'I: ounee of this product per 4 gaIIofIs 01 water to prIfla18 • SO ppm available chlorine -. ... chlorine test slIips to determine exact .... 1ab1e clliorino concentration. Wash. Ille. rinse hand.. Rm.. thoroughly wHh solutloo. DO NOT USE ON STEEL. ALUMINUM. SILVER OR CHIPPED ENAMEL

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!R-10126-6 (mast.er) 1/20/99 11 29 A.'1 page 4

• HOUSEHOLD HINT ClI,. Flower PntJ aDd i'tallen Olllling nower contJinws helps Pf ..... nt the transfer of molds and d1saases from old ,Plants to new ...... -"'I_hlyl' ... polS and planters. Soak i Z. minutes in a sollllion of 2,4 !lJ cup of this product to 1 gaIoIt 01 water, then rlnSi.

HOUSEHOLD HINT ClllDlng Mold .nd Mildew Mokl and m~dllW in the bathroom can tit fIITlovtd easily and IIfeI:Iivety using this product. Simply wipe down surfaces USIng a solution of 2,4 ZQClIp of this prodlltl to taeb gallon 01 warm wa.. Keep surlact WIlt ... "laUDo1l.Z _ """ ..... thoroughly and wipe dry. Repeat. if necessary, on heavily SOiled surfaces.

HOUSEHOLD HINT ~ Kltdl .. ClotbI This product can help you dtodOl1ze and ir l

",,,, a"jtIzI di$hcJoths and syntI'I8tIc sponotS while dIaninO your sink at the sam. time. All sink with a gaDon of wu.. Add ~ %fl ClIp of this product. Soak k.itthen cloths in solution fl:lr.. ~ l'tWltJtIs. thtn riASl sink and doths. Allow \I) air dry.

• HOUSEHOLD HINT Rlmovl .. E.I:tMGr IIDI' MoId)gnlwlnQ[ ... __ ""'_

-_"""""""'­iii ...... _ """" "'" ......... con ..... ~...-_INo __ hosI SIIffaca to rtrnoYtIloost soil. ThIIt apply I soIu1Ion 01 :1M ~ cup of ibis produd: per 1 ;alion of WIIIr to WIt SWIacIs.

Reapply"'-",-" """ ... ... wei ........... !JlluDI..Z-..... -hly ......... -~ --"'-_ .... "''''''od wood.! ..... _ "'" ItIOrougtWy II SOIuCbI comes In corrtKt with llum ..... m window frames or QUtI8r$ since meQI eotToslon ITQy oct:ur.

HOUSEHOLD HINT Sanlllzl Pst's F1Iod and Wattr Bowl. To sanitize pet food eontliners. wash bowls with detarvtnt and rinse. Fil bowts with a solution 011 tab\e$poOn 01 tnis product per gallon 01 water. lit stand 1 minute. dr1iR and air dry.

HOUSEHOLD HINT RemDYIng Patio Moll and Mild .. StIli ... PatIo moss and miklew stains can be unsiQlrtfy, slippery and dangerous. Host patio 10 remove IocSt debris. Then use U\is product to remove moss and mUdllW stains by washing !hi a/1iI with a solution of aM 'G cup rJ tnis p«lduct to 1 gallon of WIIII'. Reapply Iht solution as ntldtel to _ the area wet for ~ (1t..1mU.2. minUIIS. Brush as IWdtd to remO"ll moss and thin rllI$IltlOrllugbly IPO not up on DalntId

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HOUSEHOLD HINT Blmlnatlng R,MgeralDr 01101'1 ThiS product kills odor causing bactaria and Ieavts your I1Ifrlotntor smellinO fresh and dean. tlsI it insid. and out wasil: surllats with a solution at ~ 2lJ cup of this product per gallon of soapy water. LIt..mDIU .II!imItIL R111$1 and then air dry intIrior surficeS alH minutes bIfon recHrclng food.

HOUSEHOLD HINT SlIIhlzt au R.D'IDWI ~1II1ro. 10_ T ................. ...-trom_ !fID •• Jr. d!W3 pIIsdc and .... ...... _ ........ -SiItIitIzIs as it dans. WIsh iIImI __ ,.."'"""Y_Id. _

....... '--1_1n._" ,_. " .......... ,. ... ptoo of waw. Then drain and air dry.

~ ~ HOUSEHDLD HINT D.odorbl •• cars Uttlr BOI Unplel$al1t ca1 box odors can be ellmin;ted whIR this pro6uc:t II used to kill odor· causinQ germs. Wash 1In. box with sudsy watIf ia4..dDa. n.. RAM m with a sollllion of aM Z() cup of this pnlduct per gallon of W31er. lit solution stand i Z. nUnulll bIfort rIMIng tnoroughly.

HOUSEHOLD HINT Blmlnllino Garltlge en Odon This product can deodorize and SiIflitize your gvbagI cans by lliminatioll the ~ that CIuSI odors. Wa$b pbagt QIlS with soapy wrw and rinse. Then to deodorize and AnitIzI, swistI a sokIticn of ~ 2lJeup d ttliS PfOCIuct per oanoct oIwater ~ the in;idI of the can. Let !hi SOIu'lion stand Ii Z. miAlltlS btfort rinsing.

HOUSEHOLD HINT Sa.HllI •• Bally lima Baby boUIes. ""'*' and dishes can be ... ~-"'"'O ....... "'- SoaO WiSlNd itIms for 1 minute In a solution of 1 tablespOon of 1his prodUCI per oallon of water. Pour S4tltion through nipples; then -dry .

HOUSEHOLD HINT ~ m . 7 Ipp Billy Fwallin 1M! TIll' _ .... ----""'hIgh--_ ..... "'" -""'--.... .. __ "",_ ... INO

product. ........ _ ... 9!I.9'J, ... ___ """""'0_

1haI_ odin. This ....... _ f>ab!'S room cIIIn MIl .. smtIIntO. 0.. llI8J/If;I .... - of "''1:1 ... _ In 1 pilon 111-. 111$_ Z mtnutp. - .... _ .. t .. l1dry.

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~ ~ HOUSEHOLD HINT .11, Wldf .. Pools Sanitary This produI:t is o.:celItnt lor dllorlMin9 wading pools. As a oenml rulli, use '/I cup pet 100 gaIons of water. For example, an S. foot diamIt« pool balding 1 foot of WiIlW would requir1Ilh cup of this product To chiorlnm. mix l'Iquirtd amount at bleach with 2 gaDoos or water and scattlr over surtlct of tmply I>OOl RI remaindlt of pool with watIII'. Empty small pools daily.

HOUSEHOLD HINT II., on Flowen FmI! lon\1tf Fresh art bets will stay bNutihrt kJnoer if you add 1/_ teaspoon of ttlis product 10 each quart of cold wattt This product can aIsl:I be used to ttmoYe nower vast stains and odors. wash the vast lhorouQhIy and \tIeD rII wiIb a solution of aM za cup bleach to 1 gallon WJtIf. let STand 5 minutes betort ........

HPUSEHOLO HINI Itt! Otidma fuM Frphtr LCDII' To IIgng Utt i1I ola fmb gn trn irmcad of ysfaq obit litre it !ht 1M sW!d I!gM !lSI a sojnljQQ g!', IpSQOQIIS Qf ttjs Pm!brl1lz.mA hit .... 1 QI!!X!!I! ani! .., lb gc !l!?!rdmd cbtb!1I jrM (Mbblt tmm 199I DIfH!'in!

HDUSEHOLD HINT Ia_W_.CIII1I .. _ Wash CODIICIr or cuatno board witb bot. SUdsy'" AIn&I: thin drJIn. PrkIr 10 usa. ""' __ ~""_"3 _""'_por'_of IdtIt. KItp.t:uttac. wet for at IIast 2 mirII1k Rk.a surlaet witb a solution of 1 _ "1No ....... porptoo" WItIr. 00 not rinse or soak aqulpmant -

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! R_10l:1:6-6 (maSter) 7nO/99 11::1:9 A.'i ?aqe $

ULTRA CLDRDX' BRAND REGULAR BLEACH Fa<. cleaner. _,"uncOy and household

This product, a germicide -and/or- broad spectrum disinfectant, is a 6.0[01% SOdium hypochlOrite solution containinQ 5.7% available chlorine by weight This product can be used on hard non-porous surtaces in homes. hospitals,. commertial. institutional. and eating establlshments. pet kennels, and veterinary premises.

• Whitens. and removes stains -or- • BriQhtens whiles and rfIInOWS stains· Safe for most color~fast washables • Boosts cold waler cleanino power· Oisin/eels and deodorizes by kllllno most odor-<ausing germs and their odO<$.

• Whil'ns bleachablelabrlcs • Slains • Cleans lPpm) de do",

AmOtUltat wunt C.ntidad Cantidad this I!!]duct water Instructions del ~roducto dt~"' Instrucciones

FOR SANITIZING PARA LA HIG/BIE DE Wolt Suriaces Areas d.1nbojo

1 Tbsp 1 Gallon Wash. rinst, wipe SurliICl am 1 Cucharada I G<iOn I..lv!, Injuaqul!, tro(e Ii Sll9erffCit con 7 (112 oz.) with bleach solution lor at least (111 ooza) solution de biaoqueador por 10 menDs a..1

minutOfI dti! sear aI aif!. Platos. vasas. utensiUos

IJbsp I G>JJon Wash and rinse. Alter \QSbjng, 1 Cutlw3da 1 G.)lOn Uvl y eni~g1Jt. Despv6$ d.lmItos, sumltjalcs (112 oz.) soak lor ZlIeast"1 minutef in (112 on,,) en 7 solutiOn de blanqueador pol' los mInos i 1

minutOt. eni!!a2ar ~ dei! setu aI aire. Ret~r1dores. conoeiadorts

ITbsp 1 Gallon Wash. rinse. wipe suriace area with 1 CutI1arada 1 ~on Lavt, enjuague, frote Ja superfic:ie con 7 (112 OL) blNch solution lor at least (112 on,,) solution de blanqueador par 10 menos;'1

minutotl dei! setar ill lire:. Sisure:ros

~Cup 1 Gallon After washinO and rinsino. brush a.t4-ZlJ. de Tm 1 Galon Oespu6s de IMI10s y enjuagarlos. eepi1le1os por I' n.1 inside with bleaeh solution. Let drain. Ii "",I dentro eon Ia solution de bla~ueador. Dei! sear.

Spo~es, Oishelolhs &. RaGs Esponjas, todas. y trapos ~zaCup 1 GaDon !kOI

~zaCup 1 G>DOll !kOI

Bathtubs & Showers ~ za Cup I G>I/OIt !kOI

13W>dJy 114 Cup Stlndard I' "I Ifub"

Toilet BOWl >,nCup Toilet !kOI Bowl

>,nCup -

Pre-wash surface. mop or wipe with bleach solmon. Mow solution to contact SLlr1acI for at least H minutes. Rinse weft md Ik~.

"""""" '""'" ,andl wipe with bleiCh solution. Allow solution to contKt Sutfacl fa( at lust H minutes. Rinse weR and air d!l.

Use' t/4 tups bleach lor extra iaJQ! washers. Ust J detetaent

RU!b mild.. POIIr this pnlduct into _ Brush .... bowIlncIudin9 under lin. let stolid la t_ belon llusbinQ iIIliD.

Add _ .. ,~ deIII9III .. 1otioo.~."'_2 ... H5 mirws. Wrpe and rinse.

a.t4:Zll de Tm 1 ~n ~

PAllA DESIIlFECTAR Pis .. Y poredos

Boi1er3s. d_

l3\QJIdw

Tosa del boiIo

aI+Zi3. de Taza 1 Galon ~

4I4-ZGl df Tm 1 Gil611 ~

:V4d,Tm LMdo" " , .. ,,) Stllldard

>,nTm Tasa ~ del bal10

all za de Tm I GoI6n ~:~

Lave los articulos antes det tnUmilnto. sum6rjaJos en Ja soIuciOn blanqueaclor pDf 10 menos i I:. minutos.. En~ bien ~ ~ sear a& an

Lave II superficie antes del trmmiento. Friegue o frau con I:a soluci6n de biinqueador. Oeie que II soh.lCion eontxte I:a superlitie por 10 menos H minutos. EIli!!!gUf ~ien" I dei! sew II an.

Uve /I "'_ ""os del """"onto "I trotI eon II solucibn de blanqueidor. Deit qut II wluci)n _. "'_"., b """'" ~ minutos. Eniu~ue bien I d!,i! sew al an.

Use una 'f cuarto t3..z3 de blanqueador para imdJs Qrandes. Use tambien uti deteroeme.

Jolat fl''' inu ...... _ del inodoro. V"", d prodl.lCta en Ja eubetL Cepillat tDda Ja cu. Incluso pol' debijo de!re:borde, con un cepilo 0 7 aljolib. Dejor ""'" d ...... la t miaulos y

Des",,1s de _ Y .. juagorlos, cep;!lelos por dlntro eon til so1uci6n dI blanaundor. 2!i! seat

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! R-10l2!i-6 (tnast.er) 7/20/99 11: 29 A..'i page 6

How to Sanitize and Disinfect with Ultra Cloro~ Brand Regular Bleach Como Hacer Saneamiento y Desinfectar con BlangueadQr Marca Ultra Cloro~ Regular

This product is an etfectim muJtj=purpose sanjtizeddisinfActaot that Isms bacteria that may cause food poisoning

This product is authorized bv USDA for USB ;n federally jnsP9Cted meat and poultry plants

For additional information regarding Qorox training tools and dispensing systems please call 1:888-797·7225 -or. -",=,,,-"",,,,-'."e-

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!R-10126-6 (masCer) 7/20/99 1l:29 A.'1 ?ag:e 7

How to Sanitize and Disinfect with Ultra CloroX" Brand Regular Bleach Como Hacer Saneamiento y Desinfectar con Blangueador Marca Ultra CloroX" Regular

1 pymp:s 12.4 mL (Q 42 ozl 1 bombea os 12 4 mL co 42 onza)

SanDlzln. In lb. 31M

Wlp' CloUts

UmDIDnu

fad Comd SWell

tBmapt qrzt,tr:Vpr:p..

lipan!!; lm!djng WI"sI aryjgl ljIIuntw" , !jIO}"" 11fri,.!J1PDl fn:t:zml

',","clo II Coata;tp WIll Coml41

1Ctntrp:s de: bebjrtp' m&5iP

de:!XISIIACjOn h"""" '" II!!!Q!'III rnmtrJ:!om y IIIIW*WridA' !!!I'd. "pi CM!!!Iadpm)

liDMIII" MdpwnlQ!Ivmc I MOIl II 1m" Aprictt raR djtprttw

INSTRUCCIONES

• Add 1Q purnru; at thit solutfoa to 1Q • Aoreau« 10 OOmtmos de em pcoducto a 10 galoots dIS gaUOos of 55-15. E (mom temperature) aqua a 65=75- E Uemperahlra del amhjentel en et water jn the sanjtjljng sin\( compartment CQmpartjmiento para saneamienlo del freaadem

• Check chlorioe concentratioo with • Examine Ii concentracj6n de cloro con !loa tlra (haMal standard test stria estiadar dtt gmebas Pa@ elgco La conceotracidn 00 dgtM: CODtentnllQD sbould nol nteed exceder 200 porn de clom djsopnjb1e 200 ppm pi available cblodo, -Laye y enjllaglle

• Wash aOd rinse • BemQie las glIas{CiJcemlaslcharolas (bandelasl de • Soak DOtsIpanslsecviog traYS/I/lMsils gOOr!utensi!iQS y !taYiQa de comida ogr !o meOQS Dar

aOd food egujpmegt for at least 1 1 mio!!tp en la sQlutiOn de est" Orod!Jcto mjnute a solution of this product • Wielos secar al aire

• prain &. air drt

• Wash wiPft ctprh$ prior to saojtjzjno In a sohOjoO of tbis prrxtllct for at least 5 mjnutgs Slon mgt dQtb1 rn blaa", solutlog ""en not In PH

• Em 5 gallon dispenser witb 65-75· E (mom temperature) water

• Add 5 QIllItOS of this omduct • Dmw it solution gf this product from

dispenser as needed jnto well bowls pans or spray bobles

• Check cancentratlgn frMyeatN with standard cb!Qrina test strip Concentration shou!d nollG"d ZOO Dpm of avaflahl. ehforfn.

• Md 2 IWmps at this product tp

2 gallOn bucket of 85-75- E.(mom Itmperatur!l water

• Check CQnceNratlon frequently wjth ctJloriOlf test strfg

CgnClntntlgD sbAUld DOl eged ZOp ppm pf 'vallabl. dll0rln.

• Wash dOM and wipe surtp wjth bkaclr sglution

-WIt aU dnnk $!Irfacd fgr fat least]

1.mIlwII

• Antes de !jmpiar V haeer saneamjeoto COn los pmpjcmes lave los !Impinoes y reroOjelos en UDa sgluCjOO de est! oroducto DOr 10 meoos DOC 5 mjnutos Slempn manteDo '0' llmolODes In un. IOrgcldg 111 bl,naundpr cpando no est6n .n usg

• L1ene el djsoensador de 5 oalaDes con aqua a 65-15- E (temperatura del ambientel

• Agmqu« S bqmbeos d" est« qroductg • Use til solutiOn de este Producto del disDen$HfQr segOO SO

necestte ponj!ndola en los talooes !as r,:acem1as Q las bQtellas de rocjar

• Examine Ia; caocentracfoo 11" clara COo /loa lira (modal est3ndar de proeba para doro La tonten1racl6n no deb 1

IXt"der 200 ppm de clom dlsppnlblo.

• AqWIJ/! 2 bombeos all est: QrndlJ&ta en un bah:!e d: 2 galaDes de aqua coo una temperatura de 65-75- E (temperatura del ambjentel

• Examine !a concenfrach1n trecuentemeOfft cpo !a banda (tIra) do prucba del dow La epneentracJ6n no deb. ,uDder Zop ppm d. clom dIuonlbl'

• I aye enlwlQuft y limpjo II sYDflr1jcjo con II SOllld60 del hlar1QUMdoc

• Mojo las sflperficie3 de MAAr POr 10 menD' par 1 rojmrtg • Deiela1i secar at airo

- Drain & arr Iffy NOTE" pwtnq tppd Dl'lparaHnn rwiods !Impm AS superficies en cootactp con II cgmida wipo food cootact $Jg1acn frt:gueottv trecuegtmnentl coo Hmplgo" snmos Manteng' 101 wttn Smttzod wipe doths Slpm cloltts flmglQna.n 101 spfucl6n d. "fanguudor _odp 00

fa flflJd! sgfuttgg wft'" aM In • .d60 1ft 1110

End boWdog sqhdlon shAold b. pnplrad dally or more On n lb. IQlqt(qn lItegmU dHufId gr mll.d.

lIu11ltl6n AUd. para lIoUlDr d,b. at P[lP'''da dl,ri'me. 6 nth becuuft sf ,. ufuel40 U " suc" 4 II uta may d!luln

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\ R-10126-6 (master) 7/'1.0/99 11:29 ...... " t'4qe 8

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How to Sanitize and Disinfect with Ultra Cloroxe Brand Regular Bleach (continued) Como Hacer Saneamiento y Desinfectar con Blangueador Marca Ult@ Cloroxe Regular

! jf! I!CI mJlno Pl§b 00wn IS! dkpcrrp ! MOl! II mill &mal ptA @gm1ar

IgjJm • Bush loilel to remavo beaw soil • Add 12 pumps at this product to ~

• Bmsh to ttlomllgbly wet aD Syrface:; inclyding uoder the rim

• { et stand fpc 2 minutes tflftO flush

UIInal • Bush urinal to [!mmtl!! bcaw soil • Add 12 DUmps Or this gm1uct • BOISb thorouohly tor 1 mjnuta -let Sland tor 2 minutes then Husb

InD!IDW • TIre 13 cadena del jnpdom para remover 13 sucier1ad • AaC!QlI!1 12 bombeos de eslo omductQ II fa tala de(

Jngdgm • Cepm& para rnoiae cornpl$meote looas Its superficies

IOt!INMdo debaia del bord! -Dejelo trnoglljlg durante 2 mjmrtQ$ hleQO tirD de fa cadena

0i1niln • TIre la cadena del orinale pa@ remover Ii syciecbd • Aoregue 12 OOmbeos de estr: pmductg • Cepm!! CQlDoletamente durama I/O mjnuta • Oeje!Q traOQYilg durante 2 mjoutos luego tire de la gdena

ULTRA CLORO~ BRANO REGULAR BLEACH SANITATION IN CARE OF LIVESTOCK, HORSES, PETS

TO CLEAN AND DISINFECT BARNS, STABLES, HUTCHES, KENNElS: Remove all litter, loose dirt and debris. Mix 1 OZ [powderedl detergent aRd a az af tRiG ~redyst'Nith easA galieR Ret- SF 691d water with each gallgn Of 2400 ppm ayajlablechlorioesplutioo until detergent is dissolved:. Using the solulion, thoroughly scrub or pressure-spray all exposed areas including floor, walls, ceiling posts and support beams. let stand for fat !eas1l2 minutes Rinse with clean, clear, cold water. Let area dry thoroughly before housing animals.

LOADING AND HAULING EQUIPMENT: Loading chutes, trucks, trailers and other equipment for transportation of animals should be cleaned and disinfected prior to use. Pressure-sprayor scrub with solution prepared by thoroughly mixing 1 Ol [oow<1ere!11 detergent 'R~ 3 91 9t tIIis p"'~.$1 t9 9aS~ ijall9. ~81' er ,el~ Vlater with each oallon of 2400 ppm avajlablechlQrjne SQlutiQD'. let stand IDr [at least) 2 mjnutes Rinse will! clean, clear, cold water. Allow to dry before use.

FEEDERS AND DRINKING WATER CONTAINERS - to clean and dIsInfect Thoroughly scrub or pressure-spray with solution of 1 Ol [aoWllere!ll detergentaAd 292 a1 t~jE "sElYGSte sash !lalleR 9f 118.· SF Beld -"alef; mixed with each gallon Of 2400 ppm avajlable chlorioesoJuUoo* UUtmd for [alleasll2 mimJ!es Rinse thoroughly with clear, ODld water, aJlowto drain dry. (A solution of 1 9;1 allllis prad.slta .ash ij.aFt at water 16!I!l ppm available chlprine is effeclive in removing slime whi91 sometimes IDrms On drinking waler containers. 00 NOT LET ANIMAlS DRINK THIS SOLUTION.)

TO SANITIZE ANiMAlS' DRINKING WATER: ~9rewi~1y fAiN I dra,s af lIis ,Fedw&t "litt:t 1 !lallaA sraaR matar far prepare a 5 ppm available chlorine Solution usjng clear wale, Use in glasS, Plastic. pon:elaln or concrete containers daily. (See directions above.)

'For thIs produCVdltlrvlnlsDlutiDn, use hot water H available,

M~SURI!MI!IR' TABbI! AppF9xiFRata ,PFA (parta par MR&iaA) i'Jailable shlsRAa

1 aa at ttlis pCQElw&t ORs GallSA \fIater ~j.; • (1 ~6f1) a' ",is fJF9dyst 1 ElF9fj af t~i6 JlFadYst

OAS SaileR Water 400 PPFR ~g'PFR

~ PP'" ORa baileR ':tJater ---=,::::" 0.-" _"--=._~'_='

Usa shieriR9 t9&t strips \9 adiyst d8sired ji\'ailabla 6J:ilariR~ I~I C (J E iJ ~il J ~) I'x

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la-10126-6 \lJIaste:-) 7/20/99 11:29 A..'1 Page 9 $

ULTRA CLORO~ BRANO REGULAR BLEACH (EPA Reg. No. 5813-50) FOR DISINFECTION DF FLOORS, WALLS, SHOWERS AND TOILETS

(USDA' Designations 02 & C2)

TO DISINFECT flOORS. WALLS AND SHOWERS (USDA: DeSignation 02): For non·porous surfaces such as vinyl or ceramic tile, clean surfaces to remove gross filth. Rinse surfaces thoroughly with a 1!1eaG112400 ppm ayailable chlprine solution s.RtaiRiR~ 'I, sup bl.as~ P" ~all.R of 'lJat'F. Allow solution to remain on the surface for oW 2 minutes. Bins. lLet air dry.l

TO DISINFECT TOILETS (USDA: Designation C2): Rush toilet. Pour ~[! cup of bleach into bow!. Brush bowlthorQughIY making sure tp get uoder the rim and let solution stand for ~2 minutes and flush again.

ULTRA CLORO~ BRAND REGULAR BLEACH FOR SWIMMING POOL DISINFECTION

This product is a 6.0% sodium hypochlOrite solution, containing approximately 5.7% available chlorine by weight. The purtty of its ingredients and the carefully supervised process of its manufacture make this product a Quality source of chlorine for water treatment in swimming and wading pools. This product is especially suitable for use in chlorinators as it is a liquid and has no insoluble particles. This product is widely used as a source of chlorine for swimming pool sanitation and does not have any adverse effects on materials used in pool construction including Swimming pOOl liners.

For each new filling of your pool, use following initial dosages of this product.

Swimming Pool tnltlal Dosagl of Swimming Pool Initial Dosagl of Sizi In Gallons IIIls product Sizoin Gallons IIIls product

5,000 3 z.3[! cups 20,000 .;;! lQ.1a cups 6.000 4;L1[! cups 25,000 4+ l.a.1a cups 8,000 i£'[!cups 30.000 ~16cups

10,000 i ~.'[!CuPS 35,000 ~ 1.a cups 15,000 oW a cups

NOTE: 2 cups = 1 pint, 4 cups = 1 quart; 16 cups • 1 gallon

To determine the volume of water in the pool when filled, figure 71/, gallons of water for each cubic foot of pool capacity. QRB ijuaFl Three and 1ltiJJJls of this product per 6.000 gallons of water will supply apprOXimately 2 ppm (parts per million) available chlOrine, but this may dissipate rather rapidly in new wate, depending on the general sanitation conditions of the pool. Repeat dosage as needed to obtain 0.610 1,0 ppm available chlorine. Use chlOrine test strips to adiust to the desired concentration.

In chlorinating a swimming pool, mix the required amount of this product with 10 parts water and feed this solution through a chlorinator into the main water supply line to the pool. The feeding rate should be adjusted so the required quantify of this product will be added unfformly throughout the filling of the pool; or, ff the water is circulated through a filter, the bleach should be added throughout one complete circulation. If this product cannot be fed into the main water supply line, mix 111. pint of this product with 5 gallons of water and scatter over a portion of the pool surface; repeat until the required amount of this product has been scattered over entire surface of the pool.

Check chlOrine level in pool water at least daily with a pool festing set and add this product as needed to maintain 0.6 10 1.0 ppm availablechlorine. One"'" iIIlI 511 cups 0/ this product per 6,000 gallons of water will supply approximately 1.0 ppm available chlorine. Frequency 01 application of this dosago wiD vary depending on number of people using the pool, weather conditions (sunlight exposure) and general cleanHness of the pool area. Chlorine level for acid-s1abillzed pools should be maintained at 1.0 to 1.5 ppm available chlorine,

The effectiveness of the chlorine is beslwhen the pool water has a pH rang. of 7.2 to 7.6. The pH of the pool water should be cheeked daily using a pool pH testing set. and adjusted as necessary.

The re<Julat use 0/ this product. in the above proportions, in the swimming pool usually prevents the growth of algae in the water. however, n algae growth is causing the pool water to look cloudy and uninviting, ~ may be corrected by doubling the Initial dosage of this product for a few treatments!:! .. aFIG IRs',a.j oIl qua" p.F MQO ~allo"s 01 ".w \'QIo~ Tbis additional product should be added to the pool In the evening after the pool is otJt 0/ lISe so the excess chlorine will be dissipated belore the pool is used again.

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!iI.-:-Jl2S-S (1II4ster) 7/';!.0/99 1l:29 A..'f

If algae are growing on the bottom or walls of the pool, scrub pool with a solution of '~I..c!nli of this produclto 5 gallons of water applying solution with a fiber brush. The pool should be scrubbed while wet and rinsed off when algae growth has been removed; all of the growth and dirty solution would be flushed from the pool with clear water before the pool is refilled. Avoid skin contact with undiluted product; if such contact occurs, rinse immediately with water. When added as recommended, this product has no deleterious effects on the eyes, nasal passages, or skin of people using the pool and will have no effect on swimming apparel.

ULTRA CLOROX- BRAND REGULAR BLEACH IN SANITATION OF RESTAURANTS AND TAVERNS

An unclean kitchen and contaminated food can resu~ in the spread of Infectious disease. To help avoid this, ~ is important to keep all wor1< surtaces, equipment and utensils hygienically clean. This product is a highly effeCtive, economical and convenient germicide for this use in restaurants and taverns, as well as in the home.

TO SANlTlZE WORK SURFACES (not utensUs)· After each yse scrub thomughfywHh hot suds' rinse with cfear cold water Then prepare a 200 ppm ayailable chlorine sanitiZin~ solytion Apply this solution 1 minute Air dry

TO DISINFECT WORK SURFACES (not utensils): After each use, scrub thoroughly with hot suds; rinse with clear, cold water. Then prepare a 21Qll opm avajlable chlorine disinfecting solution .al1 SyP a1 this pFsdw;1: te 9a,,1:1 galieR 9# watsF. Apply this solution i 2 minutes. Rinse with Gklar QQlabIt.water. Ai( dry.

TO SANITIZE DISHES, GLASSWARE, UTENSILS: Wash thoroughly; then soak i 1 minutes in a 200 porn available chlodne solution *4 lablas",nl.1 ,Hhis 'F8~.stl, Bash lall,n ,I Imade wilh hot waterj. Use chlOrine test strips to adust to 200 ppm available chlorine. Drain dry. (Do not use on steel, aluminum, silver, or chipped enamel. Oisinfectthese by scalding.)

DISINFECTING SINK ANO SANITIZING DISHCLOTHIS): should be a routine follow-up to dishwashing. First wash sink and rinse dishcloth/.Sl in hot suds. Drain out sudsy water. Then AJR a ealieR at "JaFfA water iRtQ 6iRk aRd FRi~ iR aI' Slit:! at d:1is pFadlist fill wjth a 2400 ppm available chlodne splutjpn. Let stand 2 mjnutes. Swish dishcloth/.Sl in this solution; then use tt to wipe sides of sink. Soak dishCloth/.Sl for i 1 minutes in this solution. Then rinse sink and dishcloth/.Sl with clear water.

TO DEODORIZE ORAlN PIPES: Rush with very hot water followed by 'l- 3/4 cup of this product Wait 5 minutes; flush out with clear water.

TO HELP M~KE SANmzE REFRIGERATORS H¥;IENleALIX eLi/,N: First wash inside surtaces. Then wipe with a 200 ppm available chlpdne sofutiontHA/( Gl4f19r tRiG flF911ust ta SaGR aallaA af made with warm water. RiRGS t#l'9FeugI:rIY'l'it" s/earwatSI=i 111:;:; airier ClQ AliAutS6 Le.tstand for [at least]l minute Air dry (00 not use on steel, aluminum, silver, Or chipped enamel. Qisinlosl thos. by ssal~in~.)

ICE CREAM FREEZERS· to clean and .. nIHze: After using, flush with warm water until water runs clear. Scrub or pressure-spray with solution prepared by thoroughly mixing 31 oz ,I this pro~.stwith .ash 2 lalioAs ,I [reoularj {powdered] detergentWittl each gallon pf 400 ggm available ~ solution. Rinse thoroughlywtth clean, clearwater, drain. Immediately before use, sanitize for 2 minutes with a 200 ppm available chlodne solution pFepaFBIt ~y RtixiRi 1 a2 at tl=li6 P~Q8'yst wit~ Bash sf !laUeA6 at ... atar; Cfrain thoroughly.

IN CL .... NIN; TO DISINFECT HARD NONPOROUS FLOORS (plastic or ceramic Ute); Mil!-'/, ,., 91 this ,rod.sl ,or sall,n ,I "'alor iA Y'.' s.~s, Prepare a 2400 ppm available chlorine solution Mop or scrub. (Do not use on cork or linoleum.) Let stand 2 minutes Rinse

TO KeeP Cli/,NINQ EQUIPMelll S'NR'NIV SANmZE BRUSHES MOps AND BROOMS' After using brushes, mops and brooms, wash thoroughly; then soak for i ~Inutes in a 2400 ppm available chlorine solullon ef.J/, s., ,I this ,ro~ust Ie 1 lall,n 91 made with warm water. Rinse with clear water, dry. (Not recommended for celluLose sponge mops.)

TO SANmZE PAlLS AND DUSTPANS: P,Aor uso, Remove heaw dirt pdgrto cleanjDO Wash with a 2400 ppm avajlable chlpdne solution ~ by tJ:IQFaY~~lIy ~ixiR~ a/1 GYp 81 this pFadYGt wn~ saGh galieA e1",'1"" suds: Let stand 2 minutes Rinse with clear. cold water. Ot:aiA..AiLdry.

TO DEODORIZE AND SANrnzE GARBAGE CANS: 'Nash oul GaR; Remove beaw dirt with a cleaner Rinse. Pour in al4 GW, 01 !hIG pF9~uGllo .ash gall," 'f ","lsF, .... a 2400 ppm available chlodoe splutlpn, Swab inside sur/aUs with this solution. let stand i 2 minutes. Rinse with clear watee dry

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!R-I0126-6 (m~ster) 7/2Q/99 11:29 A.'!. Page 11 ¢ )1

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ULTRA CLOROX'" BRAND REGULAR BLEACH FOR DAIRY AND CREAMERY EQUIPMENT SANITATION (EPA Reg. ND 5813-50)

This product is effective as a chemical sanitizer of milk utensils, containers and equipment This product dissolves milk solids and other protein material and is a quick and effective deodorizer.

An exposure period of at least 2 minutes to a 200 porn available chlorine solution 91 a~preximat9ly 2 Be 91 tJ:1is prQ~wst te 1 galieRs '¥ater (2gg PP'" al',il'~lo SR,'ORAoj should be maintained when the solution temperature is 75° F. Use chlOrine test strips to adjust solution to deSired strength. Lower solution temperatures result in slower action; for each lB' F drop in temperature, approximately double the exposure time is needed to achieve equivalent bactericidal aCtion with same strength of solution. You can also compensate for lower temperatures by increasing the concentration of this product

It is important to clean out large deposits of milk or other organic matter before applying this producVwater solution. A shaf)) decline in the available chlorine content of the solution following circulation through milk processing equipment is usually regarded as evidence of inadequate cleaning of the equipment and should be promptly investigated.

RUBBER TEAT CUPS AND TUBES· Before each milking, prepare a 200 pom available chlorjne sanitizingsoJution bl' IR9,g"iR'/"'i"iA~ 2 o. 01 IRis ImH~'dGt "'itR aasA 1 ealleRs V'it9F. ~is §i¥BS apprexifJIately agg ppFR aYaiiasle S~19FiRe iR 3R a¥8Faij8 7g- F selwtieR. Dip teat cups into this solution for 2 minutes before transferring them from one cow to anoiller.

T. Sanitize· SOAKING METHOII: After each milking, fiII6e :ttaS1I.cups and tubes wilR s.'~ II",ter ~ brushina thoroughly with detergent solution. Rinse ClipS and tubes with cpld water. Prepare a 200 ppm available chlprine sanitizing solution by U~9Feyg~1y FRiniRg 2 92 ef IRis p,o~.sl witR oas~ 4 gallo,s Vlale, in earthenware, gfass, porcelain or stoneware containers. Submerge cups in this solution for:11 minutes, holding ends of tubes; coil tubes slowly into solution between milkings; drain thoroughly before USing.

To maintain sanitizing solution at proper strength, add 1'12 oz of this product daily (in hot weather, ~ 3 oz) for each 3m gallons water. mix well. Protect solution from light Renew solution bi "'ookly~. Old solution may be utilized ill !Qr deodorizing and making noors and drains sanitary; for this purpose, add 1 Oil ~ of this product for each & gailons.Q/ old solution; mix well

ra Sanitize' RACK METHOII: After each milking, rinse cups and tubes in cold water. Wash in detergent solUtion, then rinse Prepare a ?OO ppm ayajlable chlodoe sanitizing solution ~y t~9F9ijg~~J ~iMiRg 1 9i! sf t~is ~rs{jyst wit~ eali~ 2 gallsR6 ¥Fater; placa solution in . bottle above rack for:! 1 minutes. Place tubes and cups in rack; fill with solution and let stand between milkings; drain thoroughly illIJI aiu!ri before using. Old solution may be utilized in deodorizing and making floors and drains sanitary.

METAL TEAT CUPS ANII TUBES - Before each milking, prepare a 200 ppm available chloriDe sanitizing solution by t~o'O"gRiI' ~i.i'~ 1 g. t~is ~re{j'tlst '\Iit~ east:! 4 BaileRS water. Dip teat cups into this solution before transferring them from one cow to another.

Ta Sanitize: After each milking, rinse cups and tubes with cold water. Wash in detergentsolution; rinse in a 200 ppm available chlorine solution ~FBfJaFBet by t~9~ijiR~1 ~~Ri 2 SlSt t#:Ti6 pr:eetflfst ,tA~ sas" 4 gatlsRs 'IIater for ~ 1 minutes; drain thoroughlY-and dry betoce llSing. (Motal cups should nat bl leH In bleacb solution.)

TO CLEAN AND SANITIZE MILKING MACHINES AND UTENSILS: ImmedIately aHer milking, nush equipment with clean, lukewarm water. Dismantle equipment after each milking and wash ~ (including all rubber parts and stanchion hoses) and all utensils with a solution prepared by thoroughly mixing 1 oz gll~is p,o~.st Ie oa&~ 1 gaRo,s of your lregularl [DOW!Iered] detergent with each oallon 01 a 200 pom available chlorine solution. Water temperature should be 100' F to 130' F. (DO NDT MIX THIS PRODUCT WITH ACID CLEANERS DR MILK STONE REMOVERS.) Rinse eQuipmenland ulensUs thoroughly with cJean, cJearivater; drain. A/[JIa. Imm.dlat.1y b.,ore us,. AIIIUzea=rdlng 10 dllllcUonsslu)wn below.' .

ClEANING IN PlACE • BULK STORAGE TANKS, DAIRY PlPEUNES, TRANSfER STATIONS: Immediately after emptying mUk. flush surfaces with a large volume of clear, lukewarm water until water /Uns completely clear. Tboroughly mix solution 011 02.1 tIIis PFQdwsl ,.,t11 "OR a gallo,s 01 your lregularl [DOW!Iere<l] detergenl wjlh each galloD of • 200 ppm available chloriDe solution. Hot water shOUld be used H available, and the temperatura of the soluUon should be maintained 01120-160' F throuohout the enUra circulation. (110 NDT USE THIS PRODUCT WITH ACID CLEANERS OR MILK STONE REMOVERS.) Circulate the sanitizing solution through the system lor 10 to 15 minutes. (Brush·wash with solution all parts not coming in contact with solution as ~ circulates.) Rinse thoroughlywith clean, clearwater, allow 10 drain. Mmy, Seal this equipment to help protect against contamination. Immediately belore us •• sanlUza Iccardlng 10 directions shown below.'

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! R-lo126-6 (lIlaster) 7/20/99 11:29 ~~ ~age 12 $

SEPARATORS, STRAINERS, MILK CANS, PAILS, CHURNS, PASTEURIZERS -10 clean and sanillza: After using, rinse immediately with clear, cold water, then scrub or pressure-spray with solution of 1 02 af :Ilis p,a~"sllll".~ '>'fitA .aGA a gailORS of your LreguJarl [ppwdew!l detergent Ihoroughly mixed wilh each gallon of 200 ppm available chlorine solution. Rinse with clean, clear water, drain thoroughly. M.l1ct. Immediately before use, sanillze accotlling 10 directions shown below ••

MILK BOmES - To sanitize: Clean and rinse a.~ tIl9<eUgA~"·~SA:..lIlm Immerse for S minutes in a 200 ppm available chi prine solution prepared ~y U~aFaY!iR~" ~i)(iRi 1 Si! sf tRis prs~yst with aash 4 SallsRs cold or lukewarm water; drain; fiJI. 11 bottles are not filled promptly. rinse again with same strength bleach solution immediately before HInng: drain thoroughly. M.l1ct. Otllinarily, 12 gallons of this strength solution will sanitize SOOO clean quart bottles. Keep this bleach solution clean and free from milk particles.

ICE CREAM FREEZERS - To clean and sanlllze: After using, flush with warm water until waler runs clear. Scrub or pressure-spraywilh solution prepared by thoroughly mixing 1 oz.f tIlis ~1'6~U6r 'I'itll SaGA a gailORS of Lreqularl [oowderedJ detergent with each gallon at ZOO ppm available ~ solution. Lei stand 2 mimMs, Rinse thoroughly with clean, clear waler, drain. &J1ri. Immedlalely before use, sanltiz13cconflng 10 directions shown below.'

-BEFORE USE ~rinse with a 200 ppm ayailable chlorine sanitizing solution pFapaFB~ by U~SFaY§hl'j fRi)(iR§ 1 az af this prB~yst '.lIitt.1 sash 4 §allaR6 -. drain thoroughly.

MeASUREMENT TABLE: Appraximals PPM (PaRS Psr Milli9A Availabls ChlorlAI)

1 Si! sf tf:Ti& preilYGt -1oi~ 9i1! (1 +tisp) a1 tRis pre~yst 1 ~FQP af thi6 prB~yst

£9 OAS GaneR t''.latef te gRB SallsR 't'later ts gRe GalleR Water

USB sJ:1leriR9 ta6t strips ta a~iy&t 6s1ytiEiR ts ~ssirB~ straR§~.

4QQ PP'" 2QQ PPIlI

• a;. PPFR

ULTRA CLORO~ BRANO REGULAR BLEACH OISINFECTING GUIOE (EPA Reg. No. 5813-50)

This product - a positive, powerful germicide, - is a 6.0% sodium hypochlorite solution containing approximately 5.71% available chlorine by weight In addition to being a highly effective liquid chlorine bleach lor laundering and household diSinfecting, il is widely used in sanitation of poultry and livestock houses and equipment dairies, creameries, restaurants and taverns, as welt as tor purification at drinking water and disinfection of water for swimming and wading ·pools. ,

IMPORTANT: Always thoroughly mil with water as dl~tled before using.

Do not allow undiluted product to come in contact with any fabric. (If it does, rinse oul immedialely with clear, cold water.)

Do nol apply with nalural sponge.

) Do nol use on non-stainless sleel, aluminum, silver, or chipped enamel.

If used on metal, solution should be allowed 10 stand for no more Iban 5 minutes, and then rinsed ott thoroughly with clear water, otherwise, n may slightly discolor and eventually corrodelhe metal

If a metal sprayer is used to apply the solution, rinse spf3¥er thoroughly after use with clear waler, and then oil the plunger.

SEPTIC TANK OPERATION is not affected by regular home and farm use of this product

3 tsp • 16 Tbsp •

TABLE OF LIQUID MEASURES

1 Tbsp 8 Ounces

• •

1/2 OUI1Cl! 1 Cup

• 1/16 Cup 1/2 Pint

For directions on sanitizing and disinfecting specifIC surfaces, write:

THE ClOROX COMPANY Consumer Slrvlces Department ~!' 1\ C C V p' r

1-1 F D'"

Oal<lallll, camamla 94612-1883 G ~ J.I ~

1 OCT 11Wl

I LHJ~~i!;~-l!cl.,~jifi;~;[i; ::.; i -''!;.~.~i~--' lfj. r -, ~(2.

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ULTRA CLOROX'" BRAND REGULAlI BLEACH AS A FUNGICIDE FOR SEED POTATOES

This product is fungicidal to the Verticillium wilt organism V. albo-atnJm (microsClerotial type) on seed potatoes. A bleach solution of this product is applied to whole seed and treshly cut seed potato pieces during the cutting operation for planting. {Research at the Washington State University Irrtgated Agricu~ure Research and Extension Center' has shown that treatment with a sodium hypochlorite solution helps to prevent the spread of organisms to unintected soil or fields via seed potato surfaces.j Use Instructions

Thoroughly mix a solution of 5000 ppm available chlorine for spraying iA ",9 PFQPSFtiSR sf SRIl paR st t1:fig PFS"yst (i.Or .. seitiHFR ~¥psGlldI3Fi'e) te 9 ~aR6 el .. rat". Use this solution to spray freshly cut seed potato pieces from the top and bottom of the cutting chain or elevator with a series at non-mist nozzles at 3 to 5 pSi. Thoroughly cover all cut and uncut surfaces with the solution. The treatment will be most effective on clean seed tubers. as the organic matter in soil will reduce the effectiveness of the sodium hypochlOrite.

Plant within tour hours of the cutting and bleach treatment operation. It planting should be delayed. store the treated seed in clean. open, well­ventilated bins or truck beds. Storing cut, wet seed in large unventilated containers will contribute to secondary breakdown from soft rot organisms.

Salely Precautions

'j Do not mix full-strength product or treatment solution with any other agricultural chemical, ammonia, or acid. Avoid prolonged contact of this ) product with skin. Wear safety glasses. It full strength or diluted bleach is splashed in the eyes, flush with water.

+ )

Conduct the spraying operations either outside, in a well-ventilated building, or under a hooded exhaust system. Use non-misting nozzles to avoid breathing of mist Wear a face mask and plastic or rubber gloves and clothing. Because sodium hypochlorite is corrosiveto many metals, chains and other machine parts should be either plastiC or plastic-coated and rinsed with clear water after use.

CAUTION: DO NOT USE THE TREATED SEED FOR FOOD OR FEED. Use the bleach treatment only on crops and tor t~e purposes recommended. Apply only as speCified above. Do not apply in a dipping operation or bleach solution may become contaminated with soil and organic matter tram the potato surfaces and lose its effectiveness.

'Easton, G.D., M.E. Nagle, and D.L. Bailey, 1972. 'VertiC/ilium albo-atlUm Carried by Certified Seed Potatoes into Washington and Control by Chemicals", American Potato Jouma/49: 397402.

ULTRA CLOROX'" BRAND REGULAR BLEACH FOR WADING POOL DISINFECTION

This product - a 6.0% sodium hypochlorite solution containing approximately 5.7% available chlorine by weight - is a convenient economical source at chlOrine for water treatment in swimming and wading pools. Also, because this product is a liquid with no insoluble particles, ~ is especially suitable for this use.

In chlorinating wading pools, use 'I. cup per 100 gallons of new water. Mix required amount of this product with 2 gallons of water and scatter over sUrlace of pool. Mix unijormly with pool water.

Between fillings of pool, add 1 tablespoon of this product per 100 gallons of water each day. Empty small pools daily. (This product will not harm plastic pools.)

The chart below is a guide to the amount of this product to add to various sized round pools. One-eighth cup of this product should be added to every 100 gallons of pool water.

Depth of Water 4 FI

6 inches ltoot 2 teet 3 feet

'/'6 cup Va cup "4 cup 3/B cup

6 Ft

IfB cup IfHUP '/2 cup 3/4 cup

Pool Diameter

• Ft

'/4 cup '12 cup 1 cup 1'/2 cups

+

10 Ft 15 Fn5 FI

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7/20/99 11:29 A.'i Page 14

TABLE OF LIQUID MEASURES:

1 Tbsp 3tsp = 16 Tbsp • 8 Ounces •

'/2 Ounce 1 Cup

• •

'/16 Cup '/2 Pint

Stabilized pools should maintain a residual of 1.0 to 1.5ppm available chlorine. Test the pH, available chlorine residual and alkalinily of the water frequently with appropriate test kits. Frequency of water treatment will depend upon temperature and number of swimmer.;.

ULTRA CLOROX' BRAND REGULAR BLEACH (EPA Reg. No. 5813-50) FOR FOOD EGG SANITATION (USDA· Designation Q4)

To saniti,e food eQQs: thoroughly clean all eggs. (;9lllplBtaly mbt 5.5 9; a1 t~is JH9~YEit wit~ 1Q !jaileRS a1 "/iff;! water ta Jlr8~YSB f.remL:c a 200 ppm available chlorine solution. The sanitizer temperature should not exceed 130' F. Spray the warm sanitizer so that the eggs are completely wet. Allow the eggs to fully dry befo~ or breaking. Do not apply a potable water rinse. The solution should not be re·used to sanitize eggs.

MQSUR&M&NT t~8l& ',PPFQxiR:late dilyti9R fer ~gg PPFR jp'ailalille EiRIBRRB.

YS8 sflferiRB test strips t9 aEftYst to Bxa6t~J agg PPFR a\'aHaB(e sl:\feARB

~

"* 1qt2gaz 4 salJ9RS

1 galtQR "'ater 1 g ga1l9R6 'Natsr 199 galla AS .. 01" 1999 gallaAs wate'

• AuttwmHd I)y USDA :-or _ in _raJIy inspectMI mtll and poultry pIanIs,

ULTRA CLOROX' BRAND REGULAR BLEACH FOR POULTRY CARE

Keeping pou~ry healthy, productive and profitable Is largely a problem of disease prevention. Remedial measures are much more difficutt and often less successful than preventing the spread of disease before i\ infects the fiock. Regular use of this product in the sanitation and disinfection of chicken houses, brooder.;, and other poultry equipment Is an effective aid in preventing many diseases of bacterial and viral Origin.

TO SANITIZE DRINKING WATER ·lIIa,a"Q~1y lIIi. 8 ~,ap. al lIIi' p,a~".I\"il~ 1 gallaA "eaR wala, ~, fWmj 5ppm available chlorine. so!ution using clear water bI&9 iR gla66.pIaSti6, peRlsla;,. 9F 99R6F9ta SBRt-aiR9,r.&' daily. Let stand 1 minute Use in glass, porcelain, stoneware or concrete container.;. Clean containers daily; rinse.

For young chicks, a 2 ppm available chlorine solution Jlloada by th9F9WgJ:lfy FFliKiAg a Elr9~B sf tf:li& pFeElyst ' .... ith eRa gallgA sf water is .atisJasl9Fj' should be oreoared since baby chicks do not sci! the water as rapidly as grown chickens, and the solution retains its effectivenesslonget

When cleaning drinking water container.;, etc., a 1600 ppm ,yajlable chlorine solution al 1 all~is P'9~"'lIa ea.~ q"a~"oaIa, is effective in removing tile slime. DO NOT ALLOW BIRDS TO DRINK THIS SOLUTION. TO CUAH AND DISINFECT POULTRY HOUSES, BROODERS, HATCHERIES: Poultry houses should be cleaned and disinfected between cycles: hatcheries should be cleaned weekly or Is necessary to keep sanitary. Metal surfaces can be satisfactorily disinfected. Wooden surlace$ are difflCuftto sanitize by any method. (1) Remove aD liIIet; loose dirt and debris.

(2)

(3)

(4)

(5)

1bOrOUgh~ mix solution 01 1 oz (powdered] detergent and 3 oz of this product with each gallon of 2400 ppm available chlodne saJJ.diQJi: It· liF &814 "'at8ft

UsIng this solution, scrub or pressure-spray all exposed areas, including floor, walls, ceiling posts and support beams. l.et stane! tor 2 minutes

Rinse willi clean, clear, CIIld -.:

Let dry thoroughly before introducing pou~ •

_ :.~.:\.:~,' .. ,~ 1:

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7J:/:O/99 11:19 A..'t Pag~ 15 /5

METAL INCUBATORS, FEEOERS, WATER CONTAINERS, OTHER POULTRY EQUIPMENT AND UTENSILS - To .Iean and dis;.'."', remove loose dirt and debris. Scrub or pressure-spray with solution 01 1 oz [powderedl detergent aR~ a B.BI this ~FB~"st thoroughly mixed with each gallon of 1200 porn available chlorine solution" Ra'" aF said ",ataF. I et stand for 2 minutes. Rinse with clear, .old water. LeI dry.

tQ gANR'IZ~ FOgg ECGSi "RIersY9A1v steaR all ens. GeR'lpletely fAin 6.S 9Z af this pr:eilust with 19 gallsRs af wan:n water t9 pRldys& a ~gg ppm (pa,:;ls per FRillieR) a';aifasle GhleRR8 SShlllisR. b'GB SJ:JISRR8 t96t &lAps Ie aEljust Ie MiGtty2g9 ppm. ~8 SaRiticeF tSr;:RPSFatWFe tA9yld RBt e)(ceed 1ago F'. SPFaY tAB "'aRi'l saRiticsr &9 that tho oggs aFi s9FR~lat9r:t ""t. ,',lIsw tAB eggs \9 fYI~! dp;' ~8f9F8 GaWJiRII 8F lIFoakiRg. 99 Ret apply a petable water RRse. ~8 691ytiaA SAB,dEl Rat h F8 W68d te S3Ritice eggs.

For continuous washers, prepare washing solution as above. Add an additional1!2 oz oaGlI of detergent aRd this pFa~"sI per eyery 4 gallons of 50 ppm available chlprine solution _ every 30 minutes. Dump wash tank and recharge every 2 hours. For manual melllod, soak eqgs for only 1 to 2 minutes. Agitate baskel Make sure eqgs are completefy covered.

Air-dry eggs as rapidly as possible. Store in cool (55' F) room. Maintain relalive humidity 01 60-81W •.

NOTE: Keep egg-washing equipment sanitary. Frequent cleaning will aid in operation and produce more sanitary eggs. While equipment is idle, bacteria can multiply. This contamination can be reduced by thoroughly flushing all equipment immediately before use with a solutioo ot 1 9i!' sf ~;5 ~~e~ijGt ffiilfe~ wit~ eaGf~ a iallsRs sf 'Vats' 200 ppm ayailable chlorine

) M~SUReMeNT TADle: AppI9ximala PPM (Pans Par MillioR) Atlailabla CkloriRa

+ )

1 92 sf t~js P'gl1wst :;'i~ Be (1 :Ru;~) af t~iG ~r9Eh~st 1 ~F8p af \11;6 pra~yst

fa ORa CalisR 'IAimr t9 gRB SallBR yJateF '9 gAS CalleR \"Jaf.er

~QQ PP'" aco ~P'" '/a ppJ:R

"Where this producVdetergentsolution is recommended for sanitizing poultry houses and equipment, use hal water (140' F or above) if available.

ULTRA CLORO~ BRANO REGULAR BLEACH (EPA Reg. No_ 5813-50) FOR PQT.~8lE 'NP.1=iR TRWMiN:r m MEAT ANO POULTRY PROCESSING PtANTS WAIfR

(USDA" Designation 64)

This product may be used in processing water of meat and poultry plants at concentrations up to 5 ppm (parts per million) calculated as available chlorine. Chforine may lJe present in poultry chiller irllaM water, in water for reprocessing poultry can:asses internally contaminated with feces, and in red meat cartaSS final wash water at concentrations between 25 and SO ppm calculated as available chlorine. Use Chlorine Test Strips to adiustto desired available chlorine level. Chlorine must bo dispensed at a constant and uniloom levef and the method or system must be such that a controlled rate is maintained.

MiASURiMiNT T.\8li ~;fJ~rEmjFRat8 iR:r8YRI sf ~is pre~Y6t t9 Make fJfJFR a':'ailali11e Sll/SRRS

W.t.' ... I .... ~ 10 sanaR& 109 gaJleRQ 1009 ii'h3RS

• AIIII'Iortad by USDA. for _ illIOIBIr iMpItW ..,.. and pouIIry ....

-i-fPOI 8 d!9~&

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ULTRA CLOROX'" BRANO REGULAR BLEACH SANITATION IN CARE OF SWINE

HOG HOUSES AND FARROWING HOUSES "10 cleallH and disinfect:

(1) Remove loose dirt. litter and debris. Dirty or cooted surfaces cannot be &aIIiIi<8<I djsjntected

(2) Mix 1 oz [powderedl detergent aR~ 3 sa al tIIis P",""GI willi each gaffon of 2400 Dpm available chlorioe soluUon iIaI' 9r ,sId '\later until detergent is dissolved.': l!!t stand for rat least] 2 minutes ,

(3) Scrub or pressure-sprayaff surtaces willi this solution. Alnswwifll clear, cold water.

(4) Allow to dry before housing piqs.

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I it-10126-5 (ma3~er) 7/20/99 11:29 A.."I. t'age 15

CLEAN AND DISINFECT METAL WATERING TROUGHS AND FEEDERS by pressure-spraying or scrubbing with solution prepared by thoroughly mixing 1 oz [powdered} detergent and 2 oz of lhis producl wilh each gallon of 2400 oom avail.blechlodne solution" ~ol" 0: 60ls "'aIOF • .I...tl.s.tmlI for [at least! 2 mjnutes Rinse thoroughly with clear, cold water, drain dry. (Ddnkingtroughs and feeders should be cleaned and disinfected before housing pigs, and as often as necessary to keep sanitary.)

TO SANrnzE DRINKING WATER: ~are1:ltlR~' fRiM 8 ~raps af this PF8~1:la4 with 1 galieR slaaR ¥Fater far Prepare a Sppm available chlorine s..QlJJ.1i.Qn usjng clear water (Water containing suspended material is difficult to di&iAfeGI ~.)

NOTE: Clean metal surfaces can be sanitized using the above method, Wooden surfaces are difficult 10 sanitize by any melhod.

"For bleachldete'1lentsolullon, use hot water if available.

M~SYREMENT TARlE: Approximalo PPM (paris Por Million h<ailablo Chlorlnol

1 .. of tRis pFOS"sI ',I; 9l (1 +lisp! of tRis pFOd"sI 1 ~F9P sf U:Tis ~FQEtiist

ta ORe GalleR Water ta QRe GalleR WatBr t9 gRB SallaR Water

499 PP'" 299 PP'"

• 3~ ppm

Use chlorine test strips to adjust to desired available chlorine level.

ULTRA CLOROr BRAND REGULAR BLEACH (EPA Reg, No. 5813-50) FOR MEAT & POULTRY PLANT LAUNDRY USE (USDA' DeSignation 61)

This prOduct may be used on fabric which contacts meat or poullry prOducts directly or indirectly, provided thallh. fabric is thoroughly rinsed with potable waler al the end of the laundering operation.

To sanitize laundry, add enough of this product to reach 200 ppm (parts per million) available chlorine. (3/4 cup of bleach per standard washer, J1i. cup for extra large washers or heavily soiled loads). Use a good detergent For best results, dilute bleach with a quart of water and add to wash 5 minutes after the wash has begun. Use chlorine test strips to adjust to exactly 200 ppm available chlorine . • Authorized ~ USDA IOf I,ISI iI\ federally in~pecttd meat and poultry I)Il.ntS.

ULTRA CLOROr BRAND REGULAR BLEACH FOR SANITIZING SOLUTIONS FOR EaUIPMENT AND UTENSILS

This product is authorized for use as a sanitizing solution in official establishments operating under tlte USDA meat, pouttry, shell egg grading and ) egg products inspection programs.

Before using tltis product, toad products and packaging materials must be removed from the room or kept protected,

Before they are treated with a bleach solution, the food processing equipment and utensilS must b. thoroughly washed and then rinsed with clear, cold water.

The bleach soluUon used for sanitizing should not excee4 200 ppm (parts per minion) available chlorine (ORa paot 01 IRis pFOd"6t 10 25Q paFl& ",ala,. IF 1 tablespoo. PDF galioR. {Use chlOrine test strips to adjust to 200 ppm available chlorine.) The bleach solution should be applied by spraying, soaking or scrubbing. Treated surfaces should remain wet for at least one minute.

A potable water rinse is not required fQUSWfAi 116& iR 9UisiaJ Meal, 'UlY~ Fa~b;t IN" sii PMS8S&iRg sstabRs,",fR8Rt6, provided the equipment and utensils are adequately drained before they come Into contact with foOd. UtIle or no residue should remain to aduUerate or otherwise affect edible products.

EMERGENCY DISINFECTION AFTER MAIN BREAKS Mains Before assembly of the repaired section, nush out mud and soil, PenmR water flow 01 at least 2.5 feet per minute to continue under pressure while injecting this prod.uct by means of a bypochtorinator. Stop waterflow When a chlorine residual test alSO ppm is obtained at the low pressure end of the new main section after a 24 hour re.t!!!!liOJltim ... ~rlnation Is completed, tlte system must be flushed free 01 all heavily chlorinated water. ~',' -~ (' 11"-,1 r: ~, 7 Y: D ..

. '\ J {.J ~.J ~ "-' &I ,

.' . CCI 71~(I~ '" M~'H ·.; •••• c ., •• !;;,::c':~.Ci:;'~::; r-+-

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!R-10126-6 tmast~r) 7/20/99 11:29 A.'1 ?4Qa 17 $

--

Public System

DISINFECTION OF DRINKING WATER (POTABLE) (Emergent:t/PUbIiC/lndlvldQaISystems)

Mix a ratio of this product to water to produce a 10 ppm available chlorine by weight Begin feeding this solution with a hypochlorinator until a free available chlorine residual of at least 0.2 ppm and no more than 0.6 ppm is attained throughout the distribution system. Check water frequently with a chlOrine test kit. Bacteriological sampling must be conducted at a frequency no less than that prescribed by the National Interim Primary Drinking Water Regulations. Contact your local Health Department for further details.

EMERGENCY DISINFECTION AFTER DROUGHTS A. Supplementary Water Supplies Gravity or mechanical hYpochlorite feeders should be set up on a supplementary tine to dose the water to a minimum chlorine residual of 0.2 ppm after a 20 minute contact time. Use a chlorine test kit

B. Water shipped in By Tanks, Tank Cars, Trucks, etc. Thoroughly clean all containers and equipment Spray a 500 ppm available chlorine solution and rinse with potable water after 5 minutes. During the filling 01 the containers, dose with sufficient amounts of this product to provide at least a 0.22 ppm chlorine residual. Use a chlorine test kit

EMERGENCY DISINFECTION AFTER FIRES Cross Connections or Emergant:t Connamw Hypochlorination or gravity feed equipment should be set up near the intake of tha untreated water supply. Apply sufficient product to give a chlorine residual of a least 0.1 to 0.2 ppm at the point where the untreated supply enters the regular distribution system. Use a chlorine test kit

EMERGENCY DISINFECTION AFTER FLOODS Wells Thoroughly flush contaminated casing with a 500 ppm available chlOrine solution. Backwash the well to increase yield and reduce turbidity. adding sufficient chlOrinating solution to the backwash to produce a 10 ppm available chlorine residual, as determined by a chlorine test kit After the turbidity has been reduced and the casing has been treated, add sufficient chlorinating solution to produce a 50 ppm available chlorine residual. Agitate the well water for several hours and take a representative water sample. Re-treal well it water samples are biologically unacceptable.

ASPHALT OR WOOD ROOFS AND SIDINGS

To controllungus and mildew. first remove all physical soil by brushing and hosing with clean water. Apply a 5000 ppm available chlorine solution by brushing or spraying roof or siding. After 30 minutes, rinse by hosing with clean water.

SPAS, HOT-TUBS, IMMERSION TANKS, ETC. A. SpaS/Hot-Tubs USing a dilution chart or formula, calculate""" approximate aI> amount of product per 1000 gallons of water to obtain a frea available chlorine concentration of 5 ppm, as determined by a suitable chlorine test kit Adjust and maintain pool water pH to between 72 and 7.8. Some oils. lotions, fragrances. cleansers, etc. may cause foaming or cloudy water as well as reduce the efficiency of the product

1. Maintaining tIIa Water: To maintain the water, apply the product solution over the surilace to maintain a chlorine concentration of 5 ppm.

2. Alter Each Use: Shock treat to control odor and algae. using the product at a rate of 1 & 9YRS,.1.3lllul11 to 500 gallons of water.

3. Partod. of Dlsu.a: During periods of disuse, add product daily to maintain a 3 ppm chlorine concentration.

B. HUBBARD AND IMMERSIONS TANKS Before patient use. add product to obtain a chlorine residual of 25 ppm, as determined by a suitable test kit Adjust and maintain the water pH to between 7.2 and 7.6. Aftereach use, drain the tank. Add 10 ounces of product to a bucket of water and circulate this solution through the agitator of the tank for 15 minutes and then rinse out the solulioll. Clean tank thorouahly and dry with clean cloths.

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!R-l012S-S {masC~rl 7/20/99 11:29 ~~ Page 13

C. HYDROTHERAPY TANKS Add product to the water to obtain a chlorine residual all ppm as determined by a suitabl. chlorine test kit. Pool should not be entered until the chlorine residual is below 3 ppm. Adiust and maintain the water pH to between 7.2 and 7.6. Operate pool filter continuously. Drain pool weekly. and clean belore refilling.

WATER DISINFECTION tndlvldual Systems 1. DUG WELLS: Upon comple~on of the casing (lining), wash the interior of the casing (lining) with a 100 ppm available chlorine solution using a stiff brush. Arter covering the well, pour the sanitizing solution into the well through both the pipesleeve opening and the pipeline. Wash the exterior 01 the pump cylinder also with the sanitizing solution. Start pump water until strong odor 01 chlorine in water is noted. Stop pump and wait at least 24 hours. After 24 hours flush well until all traces of chlorine have been removed from the water. Consult your local Health Department lor further details.

Individual Watar Systems 1. DRILLED, DRIVEN AND BORED WELLS: Run pump until water is as free from turbidity as possible. Pour a 100 ppm available chlOrine sanitizing solution into the well. Add 5 to 10 gallons at clean, chlorinated water to the well in order to torce the sanitizer into the rock tonnation. Wash the exterior of pump cylinder with the sanitizer. Drop pipeline into well, start pump and pump water until strong odor of chlorine in water is noted. Stop pump and wait at least 24 hours. After 24 hours flush well until all traces of chlorine have been removed from the water. Deep wells with high water levels may necessitate the use of special methods for introduction of the sanitizer into the well. Mix well H2 drags to 1 lIuar!l1 Consult your local Health Department tor further details. 2. FLOWING ARTESIAN WELLS: Artesian wells generally do not require disinfection. If analysis indicates persistent contamination, the well should be disintected. Consult your local Health Department for further details.

Emervency DiSinfection When boiling of water for 1 minute is not practical, water can be made potable by using this product. Pr10r to add"ion of the sanitizer, remove all suspended material by filtration or by allowing it to settle to the bottom. Decant the clarifled contaminated water to a clean container and add 8 drops 01 this productto 1 gallon of water [(2 drops to 1 Quart)]. Allow the treated water to stand for 30 minutes. Properly treated water should have a slight chlorine odor. If not, repeat dosage and allow the water to stand an additional 15 minutes. The treated water can then b. made palatable by pouring it between clean containers tor several Hmes.

For cloudy water. use 16 drops o{this product per gallon of water [(4 drops to 1 quart)J.1f no chlorine odor is apparent after 30 minutes. repeat dosage and wait an additional 15 minutes. .

Crop/Site: Asparagus Seed treatment

Target Pest/Problem: To aid in the prevention 01 asparagus root rot (Fusarium oxysporium and F. asparafl~

) Dosage: 1 piRl pl~6 8 piRtS 91 watar SOOO porn available chiorioe sglutioD

Dilution or Application Rate: Use 1 gallon of solution per pound of seed.

Method of Appncation: Wash seed in solution for 40 minutes, providing continuous agitation. After washing seed, spread and air dry.

Frequencyffiming of Applications: 1 appfication.

Preharvest Interval: Preplant treabment.

Other Requirements: Do not use treated seeds for food or feed. Allow to dry before staring, planting, or treating wM other chemicals. Prepare fresh solution for each batch of seed.

Crop/Site: ?epper Seed treatment

Tarvet PestJProblem: To aid In the prevention of bacterial spot (JWlthomonas vesicatori1)

Dosage: 2 piRes ,IYG 8 piRIs al ')JQt9F 10 000 ppm available chlorine solutign

Dilution or Application Rate: Use 1 gallon of solution per pound of seed.

Method of Appfication: Wash seed in solution for 40 minutes, providing continuous agitation. After washing seed, spread to air dry .

• j .... ..

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!R-10126-6 (master) 7/20/99 11:29 ~~ paqe 19 $ Je;

PrehaT'lestlnteT'lal: Preplanttreatment.

Other Requirements: Do nol use trealed seed for food or feed. Allow to dry before storing, planting, or treating with other cJ1emicals. Prepare fresh solution for each batch of seed.

Crop/Site: Tomato Seed treatment

Target PesVProblem: To aid in the control of bacterial canker (Co!ynelJacterium michiganell$#j and tobacco mosaic virus (TMV).

Dosage: a piRlS plY6 8 piReS 8f v'aleF 10 000 ppm available chlorine solution.

Dilution or Application Rate: Use 1 gaUon solution per pound of seed.

Method of Application: Wash seed in sofution for 40 minutes, prO\liding continuous agitation. After washing seed, spread 10 air dry.

FreQuencymming of Application: 1 application.

PrehaT'lest InteT'lal: Preplant treatment.

Other Requirements: Do not use treated seed for food or feed. Allow to dry before storing, planting, or treating with other chemicals. Prepare fresh solution for each batch of seed.

FOR HANO SANITIZING (USDA' Designation E3)

The hands must be washed and thgroughly rinsed before sanitizing The hands aeed not be rinsed following the use of the sanitizing Solution

Hand sanitizina sofutioos are not a substitute fur washing' accQrdingly a bleach sanitizing sofution made trom this product must be used only after thoroUgh hand washing with spaps or detergents and water

The effectiveness of any approved sanitizing solution shall be egual to or greater than that of 50 ppm (parts per million) of available chlorine Solution shoufd be preqared dailY

• AHtlJgrilftd tar USQA for '1M in tr:dm'" iaJptCt!!d mgt lad PRu!!ry g/Jrrt:s.

Directions lor use: . Hard Non-pomus Surfaces'

ULTRA CLOROX" BRAND REGULAR BLEACH (EPA Reg. No. 5813-50) BACTERICIDAL EERCACY

Ibis product when Used as directed below is effectjye against the following bacteria'

GIlItl 'asiUYf hacledaiaclutling' StaobvlQCoccus3UWs Sf(eotococt:lIsqvqgenes

G@mgeqatlflbaderlaincluding' Salmonella cho/em$uis fsevdomoa3saemqioosa Escherichia coli serotvpe Q15l'Hl I winne!fa qaeumoobj/a

Shioella t/vwrteriae

To disjnfect hant non-POCOU$ surfaces Iflrstl clean surface by remgyfng g[Oss filth (loose dirt debris fpod materials etc) Prepare a 2400 ppm ayailabftt chlqrine solution ThOroughly wet Surlace wjth me solution and allow it to remain on the surface tar 2 minutes Rinse with cleaa water iIllI.J1lY.. TO SAMmZE GARBAGE CANSJPtApER PAILS; pre-clean garbag" cao/diaper pail wjth a cleaning product prior to saaitfzatjgn Binse wjtb water and d@in POur jn.2400 ppm available chlorine ~QlutjQa Let stand [at JeHU 2 mjnutes Rjnse and ajr drt

TolI,t BowlS; Bush toilet to remove gross filth Add 311 CUD of bleaCh to th" bowl and brush surfaces thoroughly making sure to get under the rim Let stand 2 minutes before Hushing again

Un Sites This p[QdU~ can hi: used on hard ooo-Porous surfaCH in cAmmen;ial Institutional hospital and household premises (InCluding kjtchens bathrooms -"ursej'''. 'iak fl9l9klatmdry'(Q9m.~);M:1jng establishments pet enne!s and veterinary premises

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ULTRA CLDRDX® BRAND REGULAR BLEACH (EPA Reg. NQ. 5813-50) TUBERCULOCIDAL EFFICACY

This product when used as directed below is effective agajnst Mycobacterium bovis

Directions for use'

Hard Non-porous Surfaces'

Tp disjnfect hard non-porous surfaces (first) clean syriac! by removing grpss filth noose dirt debris food materials etc) prepare a 5000 ppm ayailable chlorine SOlution Tboroughtvwet surface with the solution and allow it to remajn in contact with the surface for 5 minutes Rinse wjth

clean water and dev

Use Sites

This product can be used on hard non-porous surfaces in commercial institutional hospital and household premises Uncluding kitchens bathrooms nurseries sick rooms laundry rooms) eating establjshments pet kennels and veterinary premises

ULTRA CLOROX® BRAND REGULAR BLEACH (EPA Reg. No. 5813-50) VIRUCIDAL * EFFICACY

±This product when used as din:cted below is effective against the following viruses on hard nonporous inanimate surfaces'

Directions lor use: Hard Non-porous Surfaces;

AdeaotdO/$ Tyoe 2 HeoaljtjsA Human Immunodeficiency Vims Tvoe tfHIV-llt Besniratory Wncvfia/ vims Herpes sjmplex vfms 2 Rubella tdOlS Feline oaryoyiros··

8of3viaJs CvtomeaaloWOIs InOuea13A2 VadceUa zager viaJs RhioaviaJs Tvoe 11 Ganiae oarvatdms ••

To djsinfect hard noo-porous surfaces [first] clean surface by removing gross filth Ooose djrt debris food materials etc) prepare a 2400 ppm ayailable chlOrine Solution ThOroughly wet surface wUh the solution and allow it to remain in contact with the syrface tpr 5 minutes Rjnse with clean water and dry

"see djrections in the Clorox Seryice Bulletin entitled "Special Instrw;tions for Using tJltt] Clorox@) Brand Regular Bleach to Clean and Decontamjnate Against HIV on SyrfaceslObiects SOjled with BIPOd/Body Aujds"

--For canine and fefine parygyjrus.ysc the same instructions as aboye but keep the solution in contact with ttle surface for 10 minutes

) TO SANITIZE GARBAGE CAHSJDfAPER PAILS~ Potdeaa garbage caa/dfaP!!C pa;I with a cleanina product odor to sanitization Rinse with water and drain pOur in 24QO ppm ayailable chlodne solution I et stand [at leasUl minute Rinse and air dry.

Tollot Bowls' Bush tOilet to remove grOss filth Add 3/.t Clip pf bleach tp the bowl and bOlsh surtaces thproughly making sure to get under the rim Let stand 2 minutes before fllIsbing again

Use Siles This product can be used on hard non-pomus surfaces in commercial institutignal hospital and hpusehold premises 'including kitchens bathrooms nurseries sick moms laundry moms) eating gstab!lsbments pet kennels and veterinary oremises

ULTRA CLDRDX- BRAND REGULAR BLEACH (EPA Reg. No. 5813-501 FUNGICIDAL •• EEElCACY

Ibis product when used as directed befow rs effective against molds Athretn foot fungus·· [dchophvtgD mentagmDhyteSl and Mildew-­IAsperojllus nigea

Directions !or use: Hard NOO=Qgrous Surfaces'

TO disinfect bard npn-narous surfaces [first) clean surface by remOVing 00)$$ flUb flppse dirt debris fopd materials etc) Prepare a 2400 ppm ayailable chlOrine solution ThOroughly wet surface with the solution and allow it to remain pn the surface fpr 2 minutes Binse wjtb clean water

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TO SANITIZE GARBAGE CANSIPIAPEB pAILS· pre-clean garbage canldjaner pail with a cleaning product prior to sanitization Rinse wjth water and drain Pour in 2400 ppm ayaifabie cOlorine soiutioo let stand (at feast12 minutes Rinse and ajr dry

Use Sites This product can be used on hard non-porous syrfaces in commertjal institutional hOSPital and household premises liocludjng kitchens shower stalls bathrooms nurseries sick moms laundry rooms) eating establishments get kennels and veterinary premises

Special InstructIons for Using ULTRA CLORO~ BRAND REGULAR BLEACH to Clean and Decontaminate Against HIV on Surfaces/Oblects Soiled with BloodJBody Fluids

Ibis product kjlls HIV-l 00 pre-cleaned enYironmental surfaceslohjects QrlMQusly soiled with hloodlhody fluids in health cafe seHjngs Ie g hgspitals nursing homes) or gther settings in which there is an expected likelihogd Of soiling pf inanimate surfaces/pbjects with blOod or bQdv fluids and in which the surfaces/objects likely to be soiled with blOOd or bgdy flujds can be assOCiated with the potential for transmissipn of Human ImmunodefjcjencyVirus Type llHIY-l) (associated with AIDS)

Perspnal ProtectJDo- When handling items soiled with blood or body fluids use disoosable /atex g/oyes gQwns masks and eye coyerioQs

Cleaning «conduct· Blood and other body Uuids mllst be thoroughly cleaned tram surfaces and other objects before applying this Qroduct

Dilution and Contact time: prepare a 2400 ppm avajfable chlorine solution and Spray or flood surface· let stand 2 minutes

pisposal of Infectious matarials; Use djsoosab": iatex aM gowns masks and eve coverings Biood and otMr body ffvjds Should be autoclaved and disposed gf according to local regulations for infectious waste disposal

FRUIT & VEGETABLE WASHING

Thoroughly clean all fruits and veoetables in a wash tank prepare a sanitizing solution of 25 ppm available chlOrine After draining the tank, submerge fruit or yegetables for 2 minutes in a second wash tank containing the recirculating sanitizing solutipn Spray rinse yegetables with the sanitizing solution prior to packaging Rinse fruit with pptable water only prior to packaging

ULTRA CLORO~ BRAND REGULAR BLEACH IEPA Reg. No. 5813-501 CANDIDA ALBICANS EFFICACY

Directions lor use: Hard Non-porous Surfaces·

To djsinfect hard nQn~porous surfaces West] clean surface by remgving gross filth (loose dirt. debris topd materials etc) prepare a solytign of 24QO ppm available cDrodne solution Thproughly wet surface with the splution and allow it to remain in contact With the surface tar 2 minutes Biose with clean water and dry

TO SANITIZE DIAPER PAILS' pre-clean diaper pajls with a deaning product ooor to sanitizatiOD Rinse with water and drain pour in 2400 ppm ayajlable chlOrine sWution let stand rat feast) 2 minutes Rinse and ajr dry

Use Sites This prOduct can be used on hard DoD-PorouS surfaces in commerelal Instjtytional hospjtal and hQusehgld p[J!mises (induding kitchens. bathrooms nurseries SiCk moms laundry rooms) eatlngptablishments pet kennels and veterinary premises

ULTRA CLORO~ BRAND REGULAR BLEACH FOR DISINFECTION USES 12400 PPM FOR 1 MINUTE) [(SPRAY APPLICATIONS))

Ibis product Me be diluted and Spray applied for conyen;ent broad spednJm disinfection of bard non-pomus surfaces in homes hospnals commercial institUtional and eating establishments

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Directions lor use: Hard Non-porous Surfaces'

TO disjnfect hard Don-pOrous syrfaces WesH clean sudace by remqving gross filth OOPS!: dirt debris food materials etc) Saray surface using a cparse spray with 2400 porn ayailable chlOrine sglution YOHI thoroughly wet Allow it to remain on the syrface for 1 minute Rinse and dCl

To ensyre [sodium] hYQochlQrite [bleach] stability prepare solutjons daily

ULTRA CLOROr BRAND REGULAR BLEACH FOR DISINFECTION USES 1800 PPM FOR 2 MINUTESl {(SPRAY APPLlCATIONSl!

This product can be diluted and spray applied tor convenient broad sPectOlm disinfection of hard non-QOrous surfaces in hames hospitals cpmmercial institutional and eating estab!jshments

Directions lor use:

Hard Nan-parous Surface:!"

To disinfect hard DOD-POrouS surfaces [first] clean syriacs by removing gross fiHh (loose dirt debris toad materials etc) Spray surface using a coarse spray wjth BOO porn avajlaQie chlorine solution unm thomughlywet A/row it to remain go the surface tor 2 mjnutes Rinse and dry

To ensure [sodium) hypochlorite [bleach) stability prepare solutions daily J

USE ULTRA CLOROr BRAND REGULAR BLEACH IN SANITIZING CYCLE OF CHEMICAL SANITIZING DISHWASHING MACHINES

This product is an approVed sanitizing agent fpr lise in the sanitiZing cycle gf chemical sanitizing djshwashing machines + UnDo DlrectloDS

1 Hook up a Clorox bleach bottle to the automatiC bleach dispensing system of the chemical sanitizing dishwashing machine If the bonle is already in place make sure that sYfficient product remains in the bottle to complete the djshwashjng job

2 Wash tableware in the machine following the manyfactyre(s ooerating instructions

3 After the washjnglrinsjoglsanjtjzjogcvcles are completed remove the djshwashjOQ rack I et stand 2 minutes Allow the tableware to air drt

Cautfon" Po not sanitize silVerware or pewter with this product as these mcta;1s may darken

Bleach DIspensing System AdJustments The follOwing steps myst be followed before using the new chemica' saniti2ing djsllwashjng machine and on a regular basis thereaftec

a Start maChine and let run ynW the mach;": has begyn the final rinse cvcJe

b Take a sample of the rinse water

c Using a speCial test kn determine the part per mUlion (porn) of ayajlablochiorine in the sample

d " tho Dom qt available chlorine it lqm than Ute minimum or Ngber than Ute maximum !eyer of avajlable chlQrine Qermitted by Iqcal Qub!lc health authorjtfes adjust the bleach dispensing system

e Repeat steps lOa· through "COO until a correct ppm Of avajlablft chlaD is ""jeyed

YOur equipment service representative pr dishWiJshing detement Supp1ierwiU gften make these adiustments for you

Corrett Chlorin. CouljlntratlgD

Local publiC health codes vary with regard to the parts per milllan of available chlorine permitted in the final rinse water of chemica' sanitizing' dishwasbjng machines The minimum Jevel is 50 porn of available chlorine with jl maximum leyel of 200 Dom althQugh some states require 1 QQ

ppm mi~hWtll.,eYI=Jtwttt,.yourI9ca"PUb.: lie haaRb department a" tho applicable reaulationsfor YOur area. , .j ilL; t; ,~~, 1 }, . _\ ,~...J IH012N

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)a-10126-6 (master) 7120/99 11: 29 A..'t Page 23 ¢

CroplSjteJCQmmQdjty:

Taroet PesUProbJem·

DilutjQn Rate"

Deciduous Fruit Ire!! Nursery Stock;

Method of Appljcatioo'

FrequenCY! TIming of Applicatioo'

Aeld Reentry After Application'

preharvest loleNal'

Other Aegujrements'

CmWSjleJCpmmpdjty;

Tamet pest!Pmb!em'

Dilution Rate· Method pf Application'

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PLANT PARASITIC NEMATODES AND PLANT DISEASE·CAUSING FUNGI QUARANTINE USE DIRECTIONS

1 walks benches tpols plant cpntainers in nurseries and other Qua@atineareas 2 farm equjpment and machinery 3 laboratoN wortc areas equipment and specimens 4 DecidYQus 'mil tree nUmeN stpck (dpnDant>

Plant parasitic nematodes plant djsease:c;ausingfungi and for general surface disinfection

See Qilption rate

Six parts water with ODe part this product (equals aoproximately 0 85% active inareQient)

Laboratory wort areas egulpmentand specimens: Pt:eaare a solution Of fiye or six parts water to oDe part Qroduct Scrub areas and implements thoroughlY. then wipe or allow to dN naturally It is advisable that wgrkers dging the treatment wear watecorqqt alaves Small WI:> or implements aod ather items covered abaye may be immersed tar five tg ten minutes in the sglutjon instead gf scmbbjna manually. Wipe gff plant tissue or sgak tjssue in the sglytion

Bye pr sjx parts water with oae part product (equals approximately Q 85% to 1 0% active ingredient)

Drench and djp method

Deciduous fruit Tree Nyrsery Stock; 1 Thoroughly clean all soil from mots. 2 Dig entfre tree rogt system in solytign fur 30 to 45 secgnds 3 Immediately rinse tree rgot system wjth clean water upon remgyal from dig sglytion

As needed

Deciduoys Fruit Tree NumeN Stock' One appHcatign at harvest (tree:digQjng period)

Not applicable

Not applicable

Do not apply through any type of irrigation system

Deciduous Emit Tree NUaiery Stock-Workem regYired to wear eye prgtectlgD and watemmof gloves

KARNAl BUtrf QUARANTINE TREATMENT USE DIRECTIONS

Tpol$ conveyances mechanized farm equipment seed conditioning or mjl!jng eouipment soil moving equipment pr grain elevators and stmctures used fpr storing and bandnng Q@;O

Kama! blla! (liIIe& jtldjcal

See diJution rate.

Mix 1 part this prodllct to 3 parts water fgnuals agqmx;mately 1 5% active ingredient) Before treating remove all soil and plant debris. The dilute solutign pf sodium hypochlprite will be used to wet the point af moo" sw1aces lWtentiaHv ftXPQMd to thft pathoaen Saturate any spjJ removed by th" treatment With the SoluHon It is recommended that the equipment or site be thoroughly washed dOWD wjth clean water after 15 minutes tp minjmize

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Additional Restrictions Ilser Preca!ltions and Requirements·

Be sure treated surfaces are dry before handljng protectjye jmpervious gloves and safety aooales should be worn when mixing (bis disinfectant protective impervious gloves shQuld be worn while handling or using the dilute mixture 00 not ingest product Do not breathe Vapor or mist Do not get in eyes on skin or on clothing. Store away from flammable materials Keep containers tightly closed Wash thoroughly after handling Use onfy with adeouate yentilation.

ULTRA CLOROxe BRANO REGULAR BLEACH DILUTION TABLE

To obtain a solution with an approximate available chlodne level (parts per mjIHonl thorQughly mix the jndicated amounts of bleach and water Chlorine test strips should be used 10 adjust to the desired available cblorine level

ADpm/matt

DDm aVllllbl1 ~l:!kl:r:lDI

lMQQ

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ZAQQ

1..6QQ.

UQQ

llllQ

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Table of liquid Measures' 1 dmpsOOQlloz 1 Tbsg = 3 tsp 1 Dunce", 2 TbsQ 1 cug .. 8oz 1 gjot .. 2 cups .. 16 Oz

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3..2I

1..*-= Lliulm

1..JllIO

~

2..2/.U!l&

II=ll l..fulIlI

~

3..fulIlIs

z..:Ill&

W

~

1-=

~

3..1/tlll.sQ.

w 2Jsp.

1..~

z..:Ill&

1 quart s 4 CUPS = 2 Dints .. 32 QZ

Y:2IWU2t -a.llum UlmI 1..9lI!IQll

5 gallQos 2J..Qam

UiDl UlmI 1..9lI!IQll 2 gallgos

:3 g,allQos

5 gallQos l...QaIlQrl

2 aall2Ds

1..9lI!IQll :3 gWIQDS

l..lfz..lIwI!l l...QaIlQrl

~ IlIIllllDs

l..lfz..lIwI!l l...QaIlQrl

~gallQDS

1 gallon" 4 Qnarts .. 8 pints .. 16 CUDS s 128 PI

Appr9x!m,t& YgJYm§: 2t ~21"'mt: 2t 111m a~llIlbll Cbl2cint - -2QQ ilJlsg. 1..9lI!IQll

ilI 2 galltms

2..l(z.gz 5 gallg05

5..Qz 1Q gallQns:

1 QUaa 2Q QZ 100 galls:ms: 4 gallQ[]s 1 QQQ gall!:ms

~ 1/i.lSll. 1..allarI 1.1Sp. l...QaIlQrl

ilJlsg. :3 ga.!IQOS:

52 16 Q[Qg5 1..Jll!ru1

3lillJ2. 1.gl!!!Qn

l(z.gz 4lf.z. gallOD$

2..~ 1Q gallgos

25- .lJ®. :3 galltms:

2..lfUm L'llz gallgos

~ 15 galls:ms:

.1Jl 16 d[lll25 UiIII!lD 3li.Jsg. 5 galwml

~lfUm 1Dgal[QM

fi .8..llr!G l.ga11!lD

3li.Jsg. 1D gallQml

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PRECAUTIONARY STATEMENTS: Hazards 10 humans and domestic animals.

DANGER: CORROSIVE May cause severe irritation or damage to eyes and skin. Harmful ff swanowed. Protect eyes when handling. For prolonged use, wear gloves. Wash atter contact with product. Avoid breathing vapors and use only in a well ventilated area.

FIRST AID ·or· STATEMENT OF PRACTICAL TREATMENT: IF IN EYES: rinse with plenty of water for 15 minutes. Get prompt medical attention. fF SWALLOWED: drink large amounts of water. DO r;OT induce vomiting. Call a physician or pOison control centerimmediateiy. IF IN CONTACT WITH SKIN: wash skin thoroughly with water.

PHYSICAL OR CHEMICAl HAZARDS: Product contains a strong oxidizer. Nways flush drains before and atter use. Do nol us. Dr mix with other household chemicals, such as toilet bowl cleaners, rust removers, acids or products containing ammonia. To do so will release hazardous irritating gases. Prolonged contact with metal may cause pitting or discoloration.

For institutional use only: ENVIRONMENTAL HAZARDS' 00 oat discharge effluent containiog this product into lakes streams ponds estuaries oceans or other waters unless in accordance with the requirements of a National Pol1ytant Discharge EJimjnation System <NPOfS) permit and the oennitting authority has been notified in writing prior to discharge

STORAGE AND DISPOSAl.: Store this product in a cool, dry area, away from direct sunlight and heat to avoid deterioration. In case of spill, flood areas with large Quantities of water. Small Quantities of spilled or unusable product should be diluted with water before disposal in a sanitary sewer. Do not reuse empty container, but rinse and place in trash or recycle where facilities accept colored HOPE botties. Do not contaminate water, food, or leed by storage, disposal or use of this product Stora away from children. Reclos. cap tightly anar each usa.

SATISFACTION GUARANTEED

Satisfaction Guaranteed! At Clorox, we have prided ourselves In making consistent quality bleach for over 75 years, and wa are dedicated to ensuring your total satisfaction with our product If you are not completely satiSfied, please call the number below.

CLOROX CUSTOMER ASSISTANCE (800) 292·2200

Any auestions? The experis at Clorox are standing by to answer any of your laundry or household cleaning questions.

PaIII1t Des. 264.301 (for 48, 911. m "'" 100 __ only) =cJorm( " a fMIItnd tradomark of Tbt Clgmx ComQil'lYj Bottle _ 1s.1IQistond _ of 111. DoIOlC C<>m!>"'Y Questions '" Ccmnoms? c.JJ Toll FIN (888) 79/.=..,. (800) 227·I860:lIt:.

ENVIRONMENTAL COMMITMENT

@ . This product rapidly breaks down almost entirely to sa~ laDJlI water.

• ~ Not harmful to septic and waste water treatment ~ systems.

• 2 \ • This bottle is coded for recyclers. Check to see n recycling ~ facilities accept colored HOPE in your area. Recycle where

recycling tacilitjes am Mjlabl¢ • Contains no phosphorus -or· phQsphates.

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MId. lor & C 1997 Tho C1oIo< Company ... ..::= EPA Est. No. 5813- OaJdand, CA 946'2

Batch Cod,lddre ~dnp I 'Y?"PO ___ ~ Made In U.S.A.

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