istrian tasting experience

2
OIB: 80928019699 1. day Dinner in typical Istrian restaurant. Overnight in ***hotel in Rabac. 2.day ISTRIAN PROSCIUTTO - WINE AND OLIVE OIL - PULA Breakfast. Visit Istrian prosciutto production and tasting prosciutto in Vodnjan. Drive to Pula. Educational visit to one of the leading agricultural companies in Istria. Guided tour of the peaches and tomato plantations, olive grove, wine cellar and oil mill in Pula area. Tasting wine and olive oil. After visit, drive towards Pula. Sightseeing of Pula and entrance to the Roman amphitheatre. Some free time for coffee or walk. Overnight in hotel. 3.day GOAT FARM - FISH FACTORY - RABAC After breakfast, visit goat farm in Krnica and tasting of the goat cheese. Drive to Labin for visit of the fish factory. Guided tour of the modern plant and presentation about process of salting, freezing, packaging and transporting the fish. Tasting anchovies and sardines. Short photo stop in Labin. Free afternoon in Rabac. Overnight in hotel. 4.day ISTRIAN OX - CAVE - ROVINJ After breakfast, educational visit to the local farm with presentation about the Istrian ox called „Boskarin“ (in the area that is very quiet and suitable for quality rearing of the original Istrian ox). Guided tour of ROVINJ - one of the most pitoresque Mediterranean towns. Overnight in hotel. 5.day PULA After breakfast, check out and departure. Agricultural tour

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Page 1: Istrian Tasting Experience

OIB: 80928019699

1. day

Dinner in typical Istrian restaurant. Overnight in ***hotel in Rabac.

2.day ISTRIAN PROSCIUTTO - WINE AND OLIVE OIL - PULA Breakfast. Visit Istrian prosciutto production and tasting prosciutto in Vodnjan.

Drive to Pula. Educational visit to one of the leading agricultural companies in Istria. Guided tour of the peaches and tomato plantations, olive grove, wine cellar and oil mill in Pula area. Tasting wine and olive oil. After visit, drive towards Pula. Sightseeing of Pula and entrance to the Roman

amphitheatre. Some free time for coffee or walk. Overnight in hotel.

3.day GOAT FARM - FISH FACTORY - RABAC

After breakfast, visit goat farm in Krnica and tasting of the goat cheese. Drive to Labin for visit of the fish factory. Guided tour of the modern plant and presentation about process of

salting, freezing, packaging and transporting the fish. Tasting anchovies and sardines. Short photo stop in Labin. Free afternoon in Rabac. Overnight in hotel.

4.day ISTRIAN OX - CAVE - ROVINJ

After breakfast, educational visit to the local farm with presentation about the Istrian ox called „Boskarin“ (in the area that is very quiet and suitable for quality rearing of the original Istrian ox).

Guided tour of ROVINJ - one of the most pitoresque Mediterranean towns. Overnight in hotel.

5.day PULA

After breakfast, check out and departure.

Agricultural tour

Page 2: Istrian Tasting Experience

OIB: 80928019699

Season 2014.

Package price per person

April, May, October

June, September

1/2 room 228 EUR 269 EUR

1/1 room 279 EUR 329 EUR

Rates are valid for minimum 25 persons.

Package price includes:

o 4 BB in hotel/resort *** in Rabac

o Tourist taxes

o Full day guide on 2., 3. and 4.day

o guided tour of prosciutto production and tasting Istrian prosciutto

o agricultural visit in Vodnjan and Pula area (guided tour of olive orchard and oil mill, vineyard and

winecellar, tomato and peach plantations) with tasting of olive oil and wine

o entrance to roman amphitheatre in Pula

o visit goat farm in Krnica and tasting goat cheese

o guided tour of fish factory and tasting sardines and anchovies

o Visit of the Istrian ox farm

Optional service:

o Welcome dinner in Istrian restaurant = 22,70 EUR per person

Bus transfer not included.

Special note: Easter, 1st of May and other national holidays on request and with extra supplement.