R E S T A U R A N T

AWARD WINNING SEAFOOD CHOWDERBaby scallops, tender shrimp and clams blended in a

creamy soup, topped with lump crab meat 7.99

SOUP OF THE DAYAsk your server for today’s selection

FRENCH ONIONA steamy crock filled with sweet onions and broth

topped with a french bread crouton and baked withprovolone cheese 5.99

CHILIGround beef and sausage blended with traditional

chili spices, onion and tomato 5.99

Dressings include: Home style Ranch, Caesar, Lite Italian, BleuCheese, Honey Mustard, French and Fat Free Raspberry Vinaigrette

CHOPPED SALADChopped romaine, hard boiled eggs, tomatoes, chopped green

onion, avocado’s, chicken breast and shredded cheddar cheese 7.99

CAESAR SALADRomaine lettuce tossed with shaved parmesan cheese,

crunchy home style croutons and creamy Caesar dressing 6.99add chicken 11.99 add salmon 12.99

SEAFOOD COBBOld favorite with a seafood spin, crabmeat, shrimp and scallops 13.99

ASIAN SALADCrispy greens topped with tempura-battered jumbo lump crab 13.99

410-326-6311 • 155 Holiday Drive, Solomons, Md. 20688 • www.isaacsrestaurant.com

DANISH SHRIMP COCKTAILLarge steamed shrimp stuffed with cream cheese, blue cheese, chives. Made famous by the Lighthouse.Served cold. 13.99

CRAB DIPCrab meat blended with cream cheese and spices servedpiping hot with toasted French bread 9.99

CHICKEN QUESADILLACheddar and Monterey Jack cheeses in a grilled tortilla with onions and red peppers. Served with salsa and sour cream $6.99with grilled marinated chicken 12.50

CRAB PIZZALump crab meat, herb and garlic cheese spread on ovenbaked Naan bread topped with Monterey jack cheese 10.99

LOADED PUB FRIESCrispy French fries loaded with melted cheddar cheese,bacon and sour cream 5.99

BASKET OF FRIED GREEN BEANSFresh picked green beans coated with toasted onionbreading then deep fried and served with ranch dippingsauce 5.99

STEAMED MUSSELS One pound steamed in a garlicbutter sauce 9.99

LARGE STEAMED SHRIMP1/2 lb. 9.99 1 pound 18.99

NACHOSFried to order tortilla chips mounded with cheddar andMonterey Jack cheeses, shredded lettuce, tomato, salsa,refried beans and jalapeno peppers 7.99with chili or chicken 11.99

WINGSChoose from plain, buffalo, teriyaki, our homemade BBQ,or Solomons style seasoned with Old bayby the dozen 11.99 or ½ dozen 6.99

ISAAC’S CRAB CHIPSCrispy fried potato chips seasoned to perfection andserved with home style ranch dressing 3.99

HUMMUS PLATETwo hummus dips each with olive oil, one with roasted redpeppers and one topped with garlic. Served with ovenbaked Naan bread for dipping 7.99

FISH AND CHIPSYour choice of either crispy batteredtilapia, rockfish or swai served withFrench fries, lemon and tartar 9.99

FRIED CLAMSTender whole fried clam bellies, served

with French fries and cocktail sauce 9.99

CHICKEN TENDERSHome style breaded chicken tendersserved with French fries and honey

mustard dipping sauce 7.99

COUNTRY FRIED SHRIMPPlump Jumbo shrimp lightly breaded

and deep fried. Served with French friesand Cocktail sauce 9.99

SHRIMP SALADSucculent shrimp blended with Old Bay seasoning, lightmayo and celery on a Naan bread. Served with lettuce,tomato and pickle 9.99 (seasonal)

ISAAC’S CLUB QUADWe use turkey breast, roast beef and ham and bacon onNaan flatbread with lettuce tomato, and mayo 8.99

NAAN CAESARCrisp romaine lettuce, grilled marinated chicken breast,shaved parmesan cheese and our Caesar dressing rolledinto the flatbread 7.99

ROCKFISH SANDWICHPan seared rockfish with ginger sauce served on atoasted Ciabatta roll with lettuce and tomato 9.99

CRAB CAKEJumbo crab cake on a potato bun served with lettuce,tomato and pickle 12.99

GRILLED CHICKEN SANDWICHMarinated chicken breast on a Kaiser roll with lettuceand tomato 10.99

THREE CHEESY GRILLED CHEESEAmerican, Provolone, and Swiss with tomatoes on yourchoice of bread 5.99 Add Bacon 1.00

SOFT CRAB SANDWICHTempura battered soft shell crab on a fresh potato bunserved with lettuce, tomato and tartar sauce 11.99

STEAK & CHEESE ON NAAN BREADThinly sliced USDA choice beef with sautéed onions andpeppers smothered in provolone cheese on Naanflatbread with lettuce, tomato and a pickle 9.99

410-326-6311 • 155 Holiday Drive, Solomons, Md. 20688 • www.isaacsrestaurant.com

All sandwiches served with Isaac’s Pub Fries

ALL AMERICANServed with lettuce and tomato on a kaiser bun 9.99

SWISSSwiss cheese and mushrooms 8.99

CHILIOur burger topped with our homemade chili, shredded cheddar

and chopped onions, you will need a knife and fork 8.99

HOT HOTTopped with pepper jack cheese and jalapenos 8.99

PUB BBQPub homemade BBQ sauce, shredded cheddar cheese and

bacon 8.99

CALIFORNIAProvolone cheese and our homemade guacamole 8.99

Please choose our flame grilled Certified Angus Beef® Burger or turkey burger. All burgers served with Isaac’s Pub fries.

410-326-6311 • 155 Holiday Drive, Solomons, Md. 20688 • www.isaacsrestaurant.com

ROSEMARY-GARLIC MASHED POTATOES • BLUE CHEESE COLE SLAW

BAKED POTATO (after 4pm) • TODAY’S FRESH VEGGIE • CRAB MAC (ADD 2.00)

SEAFOOD ALFREDOShrimp, Scallops and lump crab meat in a cream sauce served over linguine pasta 17.99

CHICKEN CORDON BLEUTender breast of chicken breaded and stuffed with Ham and Swiss cheese

then topped with a savory cream sauce 15.99

CHICKEN CHESAPEAKEMarinated Chicken breast sautéed in our special blend of herbs and spices then topped

with crab imperial and smothered in a sweet Marsala cream sauce 18.99

CRABCAKESTwo hand made jumbo Lump crab cakes fried or broiled 19.99

SIDE SALAD • GARDEN RICE • FRENCH FRIES • ONION RINGS

SALMON8 oz fillet of salmon broiled in white wine seasoned withcilantro, parsley and basil then topped with Aioli sauce

16.99

AWARD WINNING ROCKFISHPan sautéed Rockfish topped with crab imperial

and a sweet ginger sauce 17.99

SOFT SHELL DINNERTwo large tempura breaded soft shell crabs

lightly fried or broiled 16.99

SEAFOOD SCAMPITender shrimp and bay scallops sautéed in Isaac’s special

scampi recipe and served over fettuccine pasta 15.99

ISAAC’S PUB SIRLOIN8 oz. of Certified Angus Beef® sirloin flame grilled to your

liking 15.99 Stuffed with crab imperial add 9.99

FILET MIGNON TRIOThree filet medallions, recommended cooked to mediumserved with crab imperial, blackened shrimp and sautéed

mushrooms 17.99

SURF & TURF DINNER6 oz. Bistro filet with jumbo lump crab cake

or lobster tail (add 4.00) 20.99

CRAB MAC & CHEESE DINNERTri-colored pasta baked in a homemade creamy cheese

sauce topped with garlic bread crumbs 15.99

GARLIC & HERB LOBSTER FETTUCCINIFresh lobster tail sautéed in a garlic herb butter with lobster

base and fettuccini noodles 16.99

CHICKEN & BROCCOLI ALFREDOMarinated chicken breast with fresh broccoli sautéed with

fettuccini pasta in cream sauce 13.99

A la carte 2.00

Add to any entrée: 4 oz. Lobster Tail 11.99 4 oz. Crab Imperial 9.99 Crabcake 9.99

PRIME RIBOur large 12 oz USDA choice cut of Prime Rib flame grilled to your liking 19.99

Stuffed with crab imperial add 9.99

ISAAC’S CHEESY CREAMED POTATOES

CHOOSE YOUR FEAST!Any two items 17.95

Any three items 23.95Coleslaw and French Fries includedAvailable Monday-Sunday 5 pm - 10 pm

Large Parties WelcomeAdd any bottle of our House Wine for 12.95

One 4 oz. Premum Crab Cake

1 lb. Medium Spiced Shrimp

1/2 lb. Bay Scallops (fried or broiled)

1 lb. Breaded Clam Strips

Flounder Filet (baked, broiled or fried)

Tilapia Filet (baked, broiled or fried)

Rockfish Filet (baked, broiled or fried)

1 Large Softshell Crab

1 lb. Country Breaded Shrimp

1 lb. Steamed Mussels

4 oz. Cold Water Lobster Tail (add 4.00)

BACARDI ORIGINALMOJITO

Bacardi Light Rum, fresh mint,lime, club soda

MELON MOJITOMalibu Melon Rum, melon

liquer, fresh mint, lime, clubsoda

MANGO MOJITOMalibu Mango Rum, melonliquer, fresh mint, lime, club

soda, splash of grenadine

MALIBU PUNCHA tropical twist of Malibu

Original, Malibu Melon, MalibuMango, Malibu Banana and

Malibu Passion Fruit withcranberry and pineapple juice -

enough to share!

MUD SLIDEAbsolut Vodka, Kahula andBaileys Irish Cream, served

frozen or on the rocks

MAI TAIBacardi Light Rum and MyersDark blended with triple secand pineapple juice served

over ice

DIRTY BANANAKahlua, Cream De Banana, andCream De Cocoa blended with

cream in crushed ice for asmooth fruity treat!

PINA COLADAMalibu Coconut Rum, Cream ofCoconut, and pineapple juiceblended with crushed ice. A

cool relief for a hot day!

COKE, DIET COKE, SPRITE, GINGER ALE, MINUTEMAID LEMONADE, MR. PIBB,

FANTA ORANGE, BARQ’S ROOT BEER 1.99

HOUSE RECIPE ICED TEA 1.99

Ask about other draft beers available

CORONAHEINEKEN

YUENGLINGCOORS LIGHT

MILLER LITE

BUDBUD LIGHT

BUD LIGHT LIMEMICHELOB ULTRA

MGDO’DOULS

GUINNESSBASS

YUENGLING

SAM ADAMS SEASONALMILLER LITE

COORS LIGHT

ISAAC’S MARGARITAJose Cuervo, triple sec, and fresh lime juice served in a salt rimmed glass

garnished with a lime wedge, can be served frozen or on the rocks!

6.00

CHOCOLATE DECADENCEA chocolate lovers dream. Chocolate

cookie crumb crust layered with adecadent filling of chocolate fudgeand topped with an intense coating

of chocolate that will melt in yourmouth. Topped with whipped cream

5.99

CHOCOLATE TURTLEBUNDT CAKE

Fudgy chocolate bundt cakeenrobed in chocolate, topped with

pecans and oozing with a warmcaramel center 6.99

VANILLA BEANCHEESECAKE

AKA the Thrilla from Vanilla. Richcheesecake made with real vanilla

beans with a vanilla shortbreadcrust 5.99

CHERRY CHEESECAKERich cheesecake baked with cherry

pie filling and pie crust, topped withcrunchy pecan streusel 5.99

OLD FASHIONED ROOTBEER FLOAT

Old Fashioned Root Beer and vanilla ice cream 4.99

DEEP DISH BERRY TARTRed raspberries, blackberries and strawberries in a buttery lattice crust 5.99