investment environment & opportunities in food...
TRANSCRIPT
Compendium of financing options for the food processing sector
Investment Environment & Opportunities in Food Processing
GUJARAT
Knowledge Partner National Event Partner
Government of India Ministry of Food Processing Industries
Table of contents
State Introduction 2
Why Gujarat 2
Raw Material Base 3
Production Clusters 6
Agricultural Marketing 8
Processing Clusters 9
Infrastructure 12
State Government Initiatives 16
Snapshot of Investable Projects 19
References 23
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Investment Environment and Opportunities in Food Processing: Gujarat
State IntroductionGujarat is located on the western coast of the Indian Peninsula and it is one of the most industrialized states in the country. The state shares its borders with Rajasthan, Madhya Pradesh, Maharashtra and the Union Territories of Daman and Diu and Dadra and Nagar Haveli. The Arabian Sea borders the state both to the west and the south-west. The state has a coast line of 1600 Km with many natural harbors and home to large ports like Kandla and Mundra (the largest private port in India) and is well connected to the rest of country.
Gujarat – Key highlights
State capital Gandhi Nagar
Geographical area1 196,244 Km² Population2 (Census 2011) 6.04 Crore**
Gross state domestic product (GSDP)3
(at current price, base year 2011-12)
• INR 887,900 crores** (USD 130Billion) in 2015-16 , Growth overprevious year- 10.93%
• INR 785,450 crores** (USD 115Billion) in 2015-16 at Constant(2011-12) prices;
Per capita income4
(Measured as Per Capita NSDP at current prices for 2013-14)
INR 1,07,624 (USD 1,655)
Percentage change in Per Capita Income over previous year was 14.82%
FDI inflows5 INR 90156 crores** (USD 13.2 Billion) FY00-FY17
Total road length (kms)6 1,49,391
Rail length (route kms)7 5,258 km
Ports8 40 Airports9 17
Why Gujarat
Gujarat accounts for the largest share in the total investments in the food processing sector of India. Gujarat is keen to promote the agro-processing industry. In the budget of 2017-18 for the state of Gujarat, an outlay of USD 993 million was allocated for the Agriculture and Co-
ti D t t
Gujarat has 51 dairy plants, second highest in the country, besides known for its brand ‘Amul’
Gujarat’s 1600 km long coastline which is broken by several bays, inlets, estuaries and marshy lands is available for fishing activities
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4
Gujarat
Gandhinagar
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Investment Environment and Opportunities in Food Processing: Gujarat
Raw material base (1/3)
Gujarat has eight agro-climatic zones10 beneficial for cultivation of a multitude of crops, vegetables and fruits round the year. Based on soil characterization, rainfall and temperature, eight agro climatic zones in Gujarat have been identified as under:
Major agricultural produce of the state includes cotton, groundnut (peanuts), dates, and sugar cane, milk and milk products. Gujarat is the dominant producer of tobacco, cotton, and groundnuts in India. Other major crops produced in state are rice, wheat, sorghum (jowar), pearl millet (bajra), maize, pigeon pea (tur dal) and gram.
Gujarat is one of the highly developed states in the country and its agricultural strength lies in its diversity of climate, strong marketing infrastructure, enterprising farmer base and, 1600 km coastal belt. The state has more than 50% of the land under net cultivable area.
In the current times, the state’s agriculture economy has witnessed a shift towards high value crops like cotton, groundnuts, fruits and vegetables and condiments and spices from low value cereals and other crops. Gujarat is the leading producer of groundnut in the country and third largest producer of milk. Gujarat also has a strong fisheries sector, the state has is one of the top in marine fish production export of fisheries has increased from USD 175 million in
2007-08 to USD 560 million in 2014-15, a CAGR of 18% ; it contributes 23.35% in the Nation‘s overall value added marine products exports.
SNAPSHOT OF LAND UNDER CULTIVATION
Arable land 12661
Net sown area 10302
Total area sown 12487 (2013-14, ‘000 hectare)
South Saurashtra Zone
District: Junagarh, Porbandar
North Saurashtra Zone
Districts: Amreli, Jamnagar, Rajkot, Surendranagar
North West Zone
District: Kutch
Middle Gujarat
Districts: Anand, Kheda, Panchmahal, Dahod,
Vadodara
South Gujarat- Medium Rainfall
District: Bharuch, Kheda, Surat, Narmada
South Gujarat-Heavy Rainfall
Districts: Dang, Navsari, Tapi, Kheda, Valsad
Bhal and Coastal
Area
Districts: Bhavnagar, Ahmedabad
North Gujarat
Districts: Patan, Mehsana, Gandhinagar,
Sabarkantha, Banaskantha
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Investment Environment and Opportunities in Food Processing: Gujarat
Total production of 62.33 Lakh* MT of food grains
o Wheat – 2.4 million tonnes
o Pearl millet – 790 thousand tonnes
o Pigeon pea (Tur Dal)- 237 thousand tonnes
Total production of 216 lakh* MT of horticulture products
o Fruits – 8.2 million tonnes
o Vegetables – 12.6 million tonnes
o Spices –0.72 million tonnes
Raw material base (2/3)
Major strength of Gujarat’s food processing industry lies in the following:
Seed Spices- Cumin, Fenugreek and Fennel
Medicinal crops- Psyllium (Isabgol)
Pulses- Pigeon Pea(Tur Dal) , Gram
Coarse cereals- Pearl millet
Oilseeds- Groundnut
Food Grains: Key production highlights (2015-16)
Horticulture products: Key production highlights (2015-16)
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Investment Environment and Opportunities in Food Processing: Gujarat
Total production of 122 Lakh* MT of milk, ranked second in milk
production
8.82 million milch animals in the state as per 19th livestock census
Gujarat’s contribution in the National Marine Fish production is 20
% in the year 2014-15 and its share in the GDP of the State is
around 0.84 %
Raw material base (3/3)
Livestock: Key production highlights11 (2015-16)
Pearl Millet 790 Groundnut 2358 Pigeon Pea 237
Banana 4185 Papaya 1241 Mango 1242
Tomato 1319 Potato 3549 Brinjal 1471
CROPS (‘000 tonnes)
FRUITS (‘000 tonnes)
VEGETABLES (‘000 tonnes)
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Investment Environment and Opportunities in Food Processing: Gujarat
The major production clusters12 of Gujarat are given below:
Geographical Indication for Agricultural Products in Gujarat13:
Banana
Anand, Vadodara, Bharuch, Narmada
Pearl Millet
Banaskantha, Kheda, Bhavnagar, Anand
Mango
Kutch, Surat, Navsari, Valsad
Papaya
Kutch, Vadodara, Tapi, Bharuch
Fennel
Surendranagar, Mehsana, Banaskantha, Patan
Milk
Surendranagar, Mehsana, Banaskantha, Patan
Groundnut
Banaskantha, Sabarkantha,
Bhavnagar,Junagarh
Tomato
Banaskantha, Mehsana, Ahmadabad, Anand
Production Clusters
Gir Kesar Mango
Bhalia Wheat
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Investment Environment and Opportunities in Food Processing: Gujarat
Agriculture marketing
Gujarat has the following marketing facilities14 in the state:
Food Processing Units: More than 30,000 food processing units areoperating in Gujarat providing employment to over 1 million people.
Agri-Export Zones: Total of 20 agri-export zones, with focus on mangoand vegetables and sesame seeds have been identified by the StateGovernment, 15 for Mango and Vegetables and five for sesame seeds
There are 194 Agriculture Produce Market Committee (APMC) marketyards and sub-market yards in the state.
560 cold storage and fish processing units with capacity of 20,30,873MT
207 warehouses across 45 centers One irradiation unit in Bavla, Gujarat One Air cargo complex for Food exports Delhi Mumbai Industrial Corridor which passes over Gujarat
Agricultural markets in
Gujarat
194 main market yards 560 cold
storage and fish
processing units
20 Agri Export Zones
207 warehouses across
45 centers
More than 30000 food
processing units
51 dairy plants
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Investment Environment and Opportunities in Food Processing: Gujarat
Processing Clusters (1/2)
Fish Processing
Veraval, Bhavnagar
Psyllium (Isabgol) Husk Processing
Mehsana, Patan
Fruits & Vegetables Processing
Ahmedabad- 2, Valsad
Milk Processing
Vadodara, Rajkot, Anand
Cereals Processing
Gandhinagar, Anand, Bharuch
Prepared Foods
Amreli, Bharuch, Mehsana
Bakery Products
Amreli, Bharuch, Ahmedabad-1
Rice Mills
Ahmedabad, Surat
Famous ethnic foods of Gujarat:
Dhokla: Made with a fermented batter derived from rice and split
chickpeas
Khakhra: Made from Vigna aconitifolia( Moth Bean), wheat flour and
oil.
Doodhpak: Rice pudding made from milk, rice, saffron and nuts,
accompanied by bread
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Investment Environment and Opportunities in Food Processing: Gujarat
Modern, Ahmedabad Atul, Surat Super, Vadodara
Processing Clusters (2/2)
Dairy Sector in Gujarat15:
Gujarat is host to more than 10,000 companies in the food processing sector. An indicative of key companies and their district of presence in the state is given below.
Amul Dairy, Anand Mother Dairy, Gandinagar G T Foods, Vadodara
National Foods, Vadodara Hindustan Food, Valsad Lotus Foods, Bhuj
Dairy products
and Analogues
Salts, spices, soups, sauces, salads
Bakery
Gujarat is one of the largest milk producing states in India withthe contribution of 7.75% share in the total milk production ofIndia.
The state having 17 Cooperative dairy milk unions & 25 privatedairy plants has a milk collection of 3.45 billion liters with over 3million milk producers, affiliated to more than 15,000 PrimaryMilk Cooperative Societies.
Milk contributes to 22% to the Agricultural GDP of Gujarat and isone of the biggest sectors for supporting livelihood in the state.
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Investment Environment and Opportunities in Food Processing: Gujarat
Infrastructure
The status of key physical and agricultural infrastructure in Gujarat is as follows:
Parameter Status
Inland container depots(ICDs)16
Nine ICDs, including three at Vadodara, Ankleshwar, Gandhinagar(Under Container Corporation of India) and six Private(one at Kandla, two at Ahmedabad, one at Vadodra, one at Surat and one at Valsad)
Existing Industrial Areas/ SEZs17
119 Industrial Areas 20 Agri-Export Zones 560 Cold Storage and Fish Units Two Mega food Parks and One Industrial Estate
Installed power18
(including
allocated shares in
Joint and Central
Sector Utilities as
on 31 Jan 2017)
Thermal: 23306.71 MW Nuclear: 559.32 MW Hydro(Renewable): 772.00 MW RES(MNRE): 5149.69 MW
Utilities
Electricity cost19
First 10 kW of connected load , INR 50 (USD 0.77)per kW
For next 30 kW of connected load , INR 85 (USD1.31) per kW
Water Cost20 INR 19.5( USD 0.30) per cubic metre
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Investment Environment and Opportunities in Food Processing: Gujarat
Infrastructure (1/2)
Industrial Areas & Food parks:
A number of industrial areas and food parks are available in the state for investors keen on setting up food processing units in the state. The key food parks in the state include:
S. No.
Industrial Park
Location Type (Multi/ single
product), ETC.
Total Land Area
Available
(in Ha)
Total Land Area
(in Ha)
Mega Food Park
1
Fanidhar Mega Food Park Pvt Ltd
Mehsana Multi products
31 31
2
Gujarat Agro Infrastructure Mega food Park Private Limited
Surat Multi products
29 29
Industrial Estate
1.
Nakhtrana Kutch Engineering, Food Processing
4.48 4.48
Cold Chains21:
The objective of the Scheme of Cold Chain, Value Addition and Preservation Infrastructure is to provide integrated cold chain and
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Investment Environment and Opportunities in Food Processing: Gujarat
preservation infrastructure facilities, without any break, from the farm gate to the consumer. Below is the list of cold chains present in the state:
S.no Project Type of Product
District
1 Asandas & Sons F&V Mehsana
2 Gayatri Dairy Products Pvt. Ltd Dairy Mehsana
3 Hi-Tech Frozen Facilities Pvt Ltd. F&V Palsana, Surat
4 Himalaya International Ltd. Mixed (Dairy, Mehsana
5 Innovative Cuisine Pvt. Ltd. F&V Baroda
6 Natural Frozen & Dehydrated Foods F&V Bhavnagar
7 Panchmahal Dist Co-Operative Milk Producers' Unions Ltd.
Dairy Panchmhal
8 Sabarkantha Dist. Co-op Society Dairy Sabarkantha
9 Vimal Dairy Pvt. Ltd Dairy Surat
10 Banaskantha Dist. Coop. Milk Producers Union Ltd.
Dairy Banaskantha
11 Global Gourmet Pvt Ltd F&V Vadodara
12 Desai Brothers Ltd F&V Anand
13 Mehsana Dairy & Food Products Ltd Dairy Mehsana
14 HMP Agro Green Pvt Ltd. F&V Banaskantha
15 Kitchen Xpress Overseas Ltd. RTE/RTC Ahmedabad
16 Ahmedabad District Co - operative Milk Producer’s
Dairy Ahmedabad
17 Sabarkantha District Co-operative Milk Producers'
Dairy Sabarkantha
18 Saraf Foods Ltd F&V Vadodara
19 Teknofine Foods Pvt Ltd F&V Banaskantha
20 Wholesome Foods F&V Kheda
Total 20, completed 8, ongoing 12
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Investment Environment and Opportunities in Food Processing: Gujarat
State government initiatives (1/2)
Comprehensive Agro Business Policy 2016-2021
Vision: “To ensure food and nutritional security; and economic empowerment to the people through accelerated yet sustainable growth in agriculture”
The main objectives of the Agri-business Policy 2016-2021 are: To increase investment in agricultural industries To increase agricultural production and productivity To increase farmers' income To create more employment opportunities in rural areas through
agribusiness To provide the best training for skill development in the field of
agribusiness To increase processing and reduce wastage To increase their exports by maintaining high standards of agricultural
produce To give highest priority to food security and nutritional security To promote agricultural practices that preserve the environment To give advance opportunity to youth and women in agro business
Eligible Sectors:
Fruits and vegetables Processing
Milk products
Cereal/other consumer food products
Meat, Poultry, Fishery
Oilseeds products Non edible agriculture produce Rice and Flour milling
Other such Agri-horticultural sectors including food flavors and colors, oleoresins, spices, coconut, mushrooms and hops
Pulse processing Agri Waste Processing Units Honey and Bee Keeping
Infrastructure Projects: CA Cold Storages, Food Irradiation Processing Plants, Cold Chain, Silos, Pack houses, Food Parks, Logistics Park, Reefer Vans etc.
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Investment Environment and Opportunities in Food Processing: Gujarat
State government initiatives (2/2)
Key Highlight: Gujarat’s Comprehensive Agro Business Policy 201622
Name of Policy Comprehensive Agro Business Policy 2016-2021
Focus Sector Agro Industries And Food Processing
Nodal
Department
Gujarat Agro Industries Corporation, Ltd. (GAIC)
Capital Subsidy* Provided by Government of India
Reimbursement
on Transportation
Subsidy of 25% to 40% of air freight paid subject to
maximum INR 10 Lakhs (USD 15,397) per year per unit
will be granted for export of any fresh or processed
products from cargo complex at Ahmedabad
international airport. If samples are required to be sent
then the subsidy would be 25% of freight capped at
INR 5 lakhs(USD 7,698) per annum
Subsidy of 25%-40% of actual Sea freight pegged at
maximum of INR 15 lakhs(USD 23,096)r year, for a
maximum period of 5 years
Interest
Rebate/Subsidy
Back ended interest subsidy @ 7.5% on the term loan
with maximum amount of INR 1.5 Crores** (USD 0.22
Million) for a period of 5 years for setting
up/expansion/diversification
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Investment Environment and Opportunities in Food Processing: Gujarat
1% additional subsidy to SC/ST, Physically challenged,
Woman entrepreneurs, and entrepreneurs below age
of 35 Years
Stamp duty and
Reg. fee
exemption
50% reimbursement of stamp duty/registration fee
paid on sale/lease/transfer of land and 100%
reimbursement of 100% of stamp duty/registration fee
for setting of agro infrastructure projects
Electricity Duty
exemption
100% reimbursement for electricity duty paid for a
period of 5 years conterminous basis with power tariff
subsidy
Land Related
Concession/Exem
ption
NA
Technology up-
gradation and
RandD related
Incentives
Assistance to RandD institutions established by GOG or
with GOI participation for equipment and machinery or
modernization of existing labs or setting up of new labs
Assistance for contracts/approved research work from
SME industrial enterprise to recognized RandD
institute/technical colleges approved by AICTE
Website link of
policy document
https://gaic.gujarat.gov.in/agro-industrial-policy.htm
http://imd-gujarat.gov.in/Document/2016-4-19_704.pdf
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Investment Environment and Opportunities in Food Processing: Gujarat
Snapshot of potential investable projects
Gujarat offers diverse set of investment opportunities in the food processing sector. An indicative list of potential projects for investments is presented below:
Project name Processable Products/
infrastructure Value Proposition
Development of IQF for Fish and Shrimp
Fish and Shrimp The project is essential as the state government is trying to create new infrastructure and projects for increasing the fish and shrimp production. As the production increases there will be need for processing facilities and IQF is one of the basic processes required
Whey and Casein Products
Whey and Casein
Gujarat is the largest producer of milk and units developing products based on milk but not the traditional products will add to the demand for milk
Cold Chain Terminal Market, Multi-modal Logistics Park, Gujarat
Terminal Market are a service provider to agricultural growers and buyers of agricultural products in the districts, forming a critical element in the agriculture marketing system. The terminal market is linked to number of collection centres, set up at key production centres allowing easy access to farmers for marketing of their produce
Establishment of Biodegradable Packaging for Food Products
Biodegradable components
Bioplastics are used as alternatives to conventional fossil fuel based plastics and are increasingly being used in Food Contact Materials (FCMs).
Cold Storage Unit for Fresh Onions
Onion For effective long storage of onion the parameters essential to be looked after are the bulb size, choice of cultivars, cultivation practices, time of harvest, field curing, removal of tops, drying, grading, packing, storage conditions (optimum storage range of relative humidity 65% to 70% with the temperature ranging between 250 C to 300 C)
Establishment of High-Tech Dairy Farming Unit
Technology Driven-dairy unit
Project aims at establishing a high technology driven dairy unit in the Kutch region given the high potential of raw material availability and demand in the region
Establishment of Maize Value Added Unit
Maize The project envisages setting up of Maize Value Added Manufacturing Unit based on the raw material strength of Gujarat. The manufacturing unit can focus on production, processing, marketing, exports etc.
Establishment of Silos in Gujarat
Proposed silos will be constructed based on three models — viability gap funding (VGF), without the VGF cover and through the Central Warehousing Corporation/Central Railside Warehousing Corporation/ state government-owned agencies
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Investment Environment and Opportunities in Food Processing: Gujarat
Establishment of Mechanized Grain Handling and Storage Unit at Port
Food Grains Project envisions setting up of a mechanized grain handling system and storage silos, which can cope with the problems of loading/unloading of food grains on ports, post-harvest storage and handling of surplus. This integrated system will also help in efficiently handling the grains by international standards and assist in amplifying the export potential
Establishment of Peanut Butter Manufacturing Unit
Peanut Project envisages setting up of export oriented manufacturing unit for peanut butter in Gujarat. Develop Contract manufacturing of peanut butter for private labels and firms selling in other countries
Establishment of Hand-Picked and Selected Groundnut Processing Unit
Groundnut Project envisages setting up of Hand-Picked and Selected Groundnut Processing Unit based on the raw material strength of Gujarat. The manufacturing unit can focus on cultivation, processing, packaging, export, etc.
Setting up a Health Drink Manufacturing Plant
Fruits Project envisages setting up of Health drink manufacturing plant, which can focus on production, processing, packaging, export, etc.
Establishment of De-hulled Sesame Seed and Roasted Sesame Oil Unit
Sesame seed Project envisages setting up of De-hulled Sesame Seed and Roasted Sesame Oil Unit , which can focus on production, processing, packaging, export, etc.
Establishment of Fruit Processing Unit in Gujarat
Fruits such as Chickoo, Mango etc.
The project envisages setting up of fruit processing unit based on the raw material strength of Gujarat such as chickoo, pomegranate, mango, etc. The manufacturing unit can focus on pulp, squash/ juices, jam and jellies, pickles, etc.
Establishment of Baker’s Yeast Unit
The project envisages setting up of Baker’s Yeast
Manufacturing Unit based on the raw material strength
of Gujarat. The manufacturing unit can focus on
production, processing, marketing, export etc.
Establishment of Neem/ Tobacco oil Based Pesticide Unit
Neem and Tobacco
The project envisages setting up of bio-pesticides unit
based on Neem and Tobacco natural raw materials
which are easily available in Gujarat. The proposed unit
shall have the facilities right from extraction of
respective oils to the formulation of the bio-pesticide
based on these oils
Setting up a Medical Herbs Extraction Unit
The project envisages setting up of Medicinal Herbs
Extraction Unit based on the raw material strength of
Gujarat. The manufacturing unit can focus on
production, processing, marketing, exports, etc.
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Investment Environment and Opportunities in Food Processing: Gujarat
Establishment of manufacturing unit for Instant Vegetables in Retort Pouches
Vegetables The proposed project envisions setting up of a
manufacturing unit for instant vegetables in retort
pouches in Gujarat.
These pouches are primarily used to pack Ready to Eat
(RTE) foods, providing longer shelf life and preservation
at room temperature without the aid of refrigeration
Establishment of Castor Derivatives Base Perfumery Raw Materials Unit
Castor seeds The project envisages setting up of a Castor oil
derivatives unit to manufacture perfumery raw
materials. Castor is abundantly produced in Gujarat
thereby making it an attractive proposition
Setting up a Banana Fibre Extraction and Textiles Production Unit
Banana The project envisages setting up of Banana Fibre
Extraction and Textiles Production Unit based on the
raw material strength of Gujarat. The manufacturing
unit can focus on production, processing, marketing,
exports, etc.
Establishment of Freeze Dried Fruit Processing Unit
Fruits The project envisages setting up of Biodegradable
Packaging for Food Products Manufacturing Unit based
on the raw material strength of Gujarat. The
manufacturing unit can focus on production,
processing, marketing, exports, etc.
Establishment of Cattle Feed Manufacturing and Processing Unit
The project aims to establish a manufacturing and
processing unit for Cattle Feed in Gujarat. Given
abundance in terms of dairy processing unit in Gujarat
there is high demand for the quality product
Development of Fishing Harbours
Project envisages Development of Government fish
farms on PPP mode based on the raw material strength
of Gujarat such as marine fishing and inland freshwater
shrimp farming
Development of Government fish farms on PPP mode
The project envisages Development of Government fish
farms on PPP mode based on the raw material strength
of Gujarat such as marine fishing and inland freshwater
shrimp farming
Establishment of Organic milk and milk product manufacturing and processing unit
Milk The proposed project envisages setting up of a
manufacturing unit for organic milk and milk products
in Gujarat. The project aims to establish integrated
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Investment Environment and Opportunities in Food Processing: Gujarat
modern animal husbandry with a modern milk
processing unit, to manufacture range of organic milk
products under strict hygienic condition so that the
milk is untouched by human hands and air. The entire
process will be automated and carried out in a vacuum
sealed environment
Development of Pearl Culture Unit
The project aims at establishing pearl culture given the
high potential of raw material availability and local
market demand
Development of Seaweed Culture
Seaweed The project aims at establishing seaweed culture given
the high potential of raw material availability and
demand in fertilizer and pharmaceutical market
Development of Shrimp Aqua Culture
Shrimp The project aims at establishing Shrimp Aqua Culture
given the high potential of production, raw material
availability and demand in food market. Shrimps are
called the "Pinkish Gold" of the sea because of its
universal appeal, unique taste, high unit value and
increasing demand in the world market
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Investment Environment and Opportunities in Food Processing: Gujarat
References
1 https://data.gov.in/catalog/land-use-pattern 2 http://censusindia.gov.in/ 3 http://mospi.nic.in/sites/default/files/press_releases_statements/State_wise_SDP-28october2016.xls 4 http://pib.nic.in/newsite/PrintRelease.aspx?relid=123563 5 http://dipp.gov.in/sites/default/files/FDI_FactSheet_January_March2017.pdf 6 Statistical Year Book India 2017, MOSPI (includes state highway, national highway, other PWD roads, rural roads, urban roads). 7 As per Ministry of Railways press release it is 5258.49 km (As on 31.3.2016) 8 http://www.ipa.nic.in/index1.cshtml?lsid=32 9 http://ourairports.com/countries/IN/GJ/airports.html 10 http://www.moef.gov.in/sites/default/files/Gujarat-SAPCC.pdf 11 https://vibrantgujarat.com/writereaddata/images/pdf/agro-and-food-processing-sector.pdf 12 http://mofpi.nic.in/sites/default/files/indicative_list_of_identified_agri-horti_production_clusters_fruits_vegetables_0.pdf 13 http://www.ipindia.nic.in/writereaddata/Portal/Images/pdf/Registered-GIs-of-India.pdf 14 https://gsamb.gujarat.gov.in/ 15 http://glpc.co.in/showpage.aspx?contentid=176 16 http://commerce.nic.in/trade/ICD_list.pdf 17 http://gidc.gujarat.gov.in/ 18 www.cea.nic.in/reports/monthly/installedcapacity/2016/installed_capacity-03.pdf 19 https://timesofindia.indiatimes.com/city/ahmedabad/Gujarat-industries-pay-highest-electricity-duty-water-charges/articleshow/50878122.cms 20 http://www.mofpi.nic.in/sites/default/files/august_31.08.2017.pdf 21 https://gaic.gujarat.gov.in/writereaddata/images/pdf/cabp-guidline.pdf
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TRANSFORMING THE FOOD ECONOMY 3-5 November, 2017 | Vigyan Bhawan, New Delhi, India
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