investigation of the flow boiling heat transfer characteristic for … · 2017. 11. 16. · 2800...
TRANSCRIPT
C19_037 1
Investigation of the Flow Boiling Heat
Cryogenic Mixed Refrigerant
J. Yoo, L. Jin, C. Lee, S. Jeong
Cryogenic Engineering Laboratory, Korea Advanced Institute of Science and Technology,Daejeon, 34141, South Korea
ABSTRACT
cryogenic MR sets. R218 3F8) and R14 4) are used to constitute the experimental MRs. Three different molar compositions are selected to obtain the
2
2. Experimental measurements are conducted for the
predicts
INTRODUCTION
3F8 4) have fairly
-
the heat transfer area needed is important to design of a compact heat exchanger. Since the heat
for determining the precise heat transfer area. Since little research has been conducted on the HTC
lammable FTransfer Characteristic for Non-
395Cryocoolers 19, edited by S.D. Miller and R.G. Ross, Jr.©¶International Cryocooler Conference, Inc., Boulder, CO, 2016
C19_037 2non-
EXPERIMENTAL APPARATUS
Overall system-
mental system, a refrigerant circulation system is required to create the . A
-2 Pa) to avoid heat pen-
KHLV, Omega) is located at the exit stream of the refrigerator heat exchanger. It supplies heat to the liquid state refrigerant stream to precisely control the experimental temperature conditions. Then,
Test sectionThe test section is illustrated in Figure 2. The test section contains a horizontal copper tube
Figure 1. Schematic diagram of the overall experimental system
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-per tube. The test section is instrumented by several temperature and pressure sensors. There are
the test section. The temperature sensors are attached on the inlet ( inT ), the outlet ( outT ) and the wall,1T , wall,2T ), respectively. The pressure sensors are installed on the
inlet ( inP ) and the outlet ( outP-
necessary thermodynamic properties of mixture for obtaining experimental HTC are calculated by REFPROP 9.1 [7].
(1)
(2)
(3)
(4)
Tin, Tout and Twallrespectively. Also, As
Di is the inner-diameter of the test section and L is the length of the test hexp q’’
Calibration of the experimental apparatusThe measurement accuracy
(6) NuD, ReD and Pr are the Nusselt number, the Reynolds number and the Prandtl number,
respectively.
Figure 2. Schematic diagram of the test section
FLOW BOILING HEAT TRANSFER FOR MIXED REFRIGERANT 397
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heat transfer on the test section surface, the equivalent heat transfer length is extended during the
the effect of the extended heat transfer area. Figure 3 illustrates the 'equivalent length concept by a schematic diagram.
In the calibration process
results.
EXPERIMENTAL RESULTS
2 2.
Figure 3. Picture for the equivalent length concept
Figure 4. Comparison results between the experimental and estimated HTC results for gas phase nitrogen with (a) 100 mm in the equivalent length and (b) 110 mm in the equivalent length.
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sensors and the measurement of the actual heat transfer area. The uncertainty of each HTC data set
bar. The mean uncertainty of the experimental HTC results is 19.1%. In these experiments, the
According to s composed 2
CORRELATION SELECTION FOR EXPERIMENTAL MR The HTC correlation
-propriate correlation for our experimental results. The mean deviation is used as the criterion for
N indicates the number of experimental data.
(7)
Correlations review
Kandlikar
all of the required thermodynamic properties should be substituted for those of the mixtures. In addition, the mixture correction factor needs to be multiplied by the nucleate boiling term because
[ ]i=Nthe exp expi=1
1Mean deviation h - h / hN
100
Table 1 Experimental conditions for measuring R218 and R14 mixtures
CaseMolar
composition(-)
Pressure(W/m2) /m2s)
1 2800 88.02 2800 1983 2800 3304 9900 88.0
9900 1986 9900 3307 2800 88.08 2800 1989 2800 33010 9900 88.011 9900 19812 9900 33013 2800 88.014 2800 198
2800 33016 9900 88.017 9900 19818 9900 330
FLOW BOILING HEAT TRANSFER FOR MIXED REFRIGERANT 399
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-
(8)
(9)
h means the HTC and indicates the mixture correction factor. The subscript tp, L and nb
11tp L nbh = E h + S h
Figure 5. Experimental results for (a) (R218:R14=0.7:0.3) mixture, (b) (R218:R14=0.5:0.5) mixture and (c) (R218:R14=0.3:0.7) mixture
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C19_037 7In this paper, a
is adopted for this purpose. This combination of the correlation and the mixture correction factor
convective heat transfer term and the the second term represents the nucleate boiling heat transfer F
points compared to nitrogen and neon. The average of FF
(10)
(11)
Co is convection number and Bo is boiling number. F
-
(12)
(13)
(14)
11
42 CCtp 1 L 3 fl Lh = C Co h +C Bo F h
2 21 1 1
1
v
tp l, film lvl v
P
x Cp=ih h hx Cp xCpT
0.80.4
,Re0.023 Pr
1 1l l
l film lkh
ID0.8
0.4Re0.023 Prv vlv v
khID
Table 2 s
Fluid(-)
Normal boiling point(K)
Fluid dependent parameter(F )(-)
Water (H2O) 373 1.00R11 (CCl3F) 297 1.30R12 (CCl2F2) 243
R13B1 (CBrF3) 1.31R22 (CHClF2) 232 2.20
R113 (CCl2FCClF2) 321 1.30R114 (CClF2CClF2) 277 1.24
2CH3) 249 1.10Nitrogen (N2) 77.6 4.70
Neon (Ne) 27.1
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Comparison results for three correlationsAll the thermodynamic properties to calculate the correlations are obtained from REFPROP
9.1[7]. The correlations are tested in the quality range from 0.1 to 0.9 of the experimental data. Theoretical HTC values (hthe -mentally obtained HTC (hexp
be varied to the molar composition of the mixture. Although the constant value of 1.4 is used in this
molar composition of the experimental mixture.
1
11 1 1v l
l v
xx
x
(a) (b)
(c)
Figure 6. Comparison results of (a) Gungor and Winterton’s correlation with Thome’s mixture cor-rection factor (b) modified Little’s correlation (c) Kandlikar’s correlation with Fujita and Tsutsui’s mixture
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C19_037 9CONCLUSIONThis paper describes
the experimental data because the heat transfer area is very sensitive parameter to obtain experi-
2K 2K. The mean uncertainty of the experimental results is 19.1%. Three correlations are
-
ACKNOWLEDGMENTThis research is supported by a grant from Space Core Technology Development Program of
National Research Foundation of Korea (NRF-2013-042033) funded by Ministry of Science, ICT & Future planning (MSIP)
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FLOW BOILING HEAT TRANSFER FOR MIXED REFRIGERANT 403
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