introducing our new

Fire Glazed Ham

We reserve the right to limit quantities. We reserve the right to correct any printing errors. No sales to dealers or wholesalers. raleys.com

We’ve counted on Bill Andreetta and his family for over 15 years

to craft the best hams for us – like our Raley’s Spiral Sliced Ham –

and so we asked Bill to reach into his 40 years of experience to

create a ham without equal.

And he has – our Nob Hill Trading Co. Fire Glazed Ham.

You’ll only find this incomparable ham in our stores – and only

for a limited time. Order yours today in our Meat Department!

Your family comes together on Easter. And our family is here to give you something very special to serve.

Order your Fire Glazed Ham todayfrom Raley’s and Bel AirName

Phone

Bring this form to our Meat Department today to place your order. Available for a limited time.

then fire-glazed

Nob Hill Trading Co. Fire Glazed HamAvailable exclusively at our stores.

The secrets towhy it’s so special• made with fresh, lean pork

• honey-cured and hickory smoked

– not once but twice

• hand-dipped in luscious golden

honey, then coated in pure cane sugar

• fire-glazed by hand

• spiral sliced for easy serving

• comes with its own serving stand

• available exclusively at our stores

coated in pure cane sugar

dipped in honey by hand

Son Billy and father Bill Andreetta of Manteca, Calif., continue a family smokehouse tradition.

Ham Tips from the Expert• For best flavor, Bill Andreetta recommends

serving your ham at room temperature.

Remove from refrigerator 1 hour prior

to serving.

• If you are going to warm your ham, take care

not to overcook it. Our hams are already

cooked! • Bill suggests using the ham bone to make “the

most flavorful split pea soup you’ll ever taste.”

Visit raleys.com/recipes for a delicious split pea

soup recipe.

Order early for Easter!Available for a limited time.