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International BBQ Dinner
Menu 1
Cold Section Caesar Salad with Condiments
Parmesan, Crouton, Grated Boiled Egg, Caper & Dressing Assorted Lettuce & Salad Accompaniments Tomato, Cucumber, Spring Onion, Beetroot
Sun Dried Tomato, Assorted Olives and Pickled Onion
Dressings & Vinaigrettes 1000 Island Dressing, Italian Dressing & French Dressing
and Ginger Vinaigrette
Cold & Hot Appetizer Stuffed Crabmeat Salad in Tomatoes
Ginger Marinated Lamb Salad with Olives Prawn and Fennel Salad with Raspberry Vinaigrette
Chicken Tikka Salad with Mint Chutney Crisp Fish Salad with Lime Dressing
Chicken Glass Noodle Salad in Coriander Dressing Cured Salmon with Onion Ring, Capers and Horseradish
Assorted Maki Roll and Sashimi with Dressing & Accompaniment
Soup
same as lunch rotation
Freshly baked bread rolls and bread display Dried fruit bread, walnut bread, seven grain, sunflower, baguette
hard roll, brown roll, cumin bread, curry leaf bread, cinnamon bread, garlic bread, bread stick, and whole meal Butter and Margarine
Western Corner
Carving Broiled Sirloin Steak with Mint Béarnaise
Mains Grilled Lamb Cutlet with Ratatouille and Shallot Sauce
Sauted Mushroom with Herb Oil Oven Baked Chicken Breast with Caramelized Shallot
Sweet Basil Mashed Sweet Potato
Asian Corner Rice
Nasi Putih Chinese Fried Rice with Yam and Dried Shrimp
Malay Ayam Goreng Kalasan
Northern Indian Rogan Ghosht Ikan Masak Masak Manis dengan Nenas
Chinese
Stir Fried Clam with Belacan Sauce Chinese Omelette with Long Beans
Stir Fried Mix Vegetables with Garlic Sauce
Shawarma Station
Middle East Marinated Chicken Onion, Tomato, Parsley, Tahini Sauce, Gherkins,
Mixed Salad on Pita Bread pocket Lebanese Bread
Barbeque Western and Local Dishes
Minute Steak, Lamb Shoulder, D Daging Panggang, Chicken Cajun, Spicy Long Foot Sausage, Grilled Corn on Cobb
With Sauce
BBQ Sauce, Mushroom Sauce & Black Pepper Sauce Mints sauce, Dijon Mustard, Chili Sauce, Tomato Ketchup & Tomato Salsa
Sambal Kicap, Air Asam, Mint Sauce, Black Peppercorn Sauce
Chicken and Beef Satay With Condiment and Peanut Sauce
Carving and Roasting Whole Roasted Lamb
Jacket Potato and Wasabe Sour Cream
Seafood Shellout Grilled Assorted Seafood with Spicy Sauce,Belacan Sauce and Garlic Chilli Dip
(Flower Crab, Mussel, Squid, Prawns)
Pasembor
Roti Live Action Roti Jala, Roti Canai and Roti Boom
Dalca Sayuran/ Sambal
Pasta Station With selection sauce and condiment
Onion, Garlic, Cheese, Mix Herbs, Mix capsicum, Beef Bacon, Spaghetti, Fusili, Penne,
Carbonara, Arabiata, Tomato Sauce, Pesto Sauce
Choice of Pizza Pastrami, Margarita, Pepperoni, Capricosa, Vegeterian,
Japanese Assorted Seafood and Vegetable Tempura
Sukiyaki
Noodle Stall 3 Type of Soup (Curry Mee, Tom Yam and Chicken Soup)
Noodles: Dried Noodles, Yellow Mee, Wanton Mee, Kway Teow and Mee Hoon)
6 Types Of Vege: Chinese cabbage, Kangkong, Kai Lan, Choy Sum, Bean Sprouts, Spinach 6 Types of Balls: Fish Ball, Beef Ball, Sotong Ball, Crab Ball, Lobster Ball, Fish Cake
Wok and Steamboat
Vegetables: Oyster Mushroom, Sawi, Kangkong, Carrot, Chinese cabbage, Capsicum, Long Beans, Eggplant, Beansprouts
Meat: Chicken Slice, Fish Slice, Beef Slice, Sotong, Lala Sauce: Sweet Sour Sauce, Thai Basil Sauce, Oyster Sauce, Sambal Tumis
Meat :
Sliced Fish Fillet, Sliced chicken Meat, Squid, Mussel, Prawns, Flower Crab, Green Musse,lFish Ball, Fish Roll, Squid Ball,
Crab Claw Ball, Vegetable Ball, Crab Meat Stick,
Sauces and Broth
Oyster Sauce, Sweet and Sour Sauce Tom Yam Stock, Chicken Stock
Dessert with Action Station
Malay Kuih Assortments of French Pastries
Bread butter Pudding Bubur Kacang Hijau
Ice Cream Selection with Condiments Seasonal Fresh Tropical Fruits
Lin Chee Kang
International BBQ Dinner
Menu 2
Cold Section Caesar Salad with Condiments
Parmesan, Crouton, Grated Boiled Egg, Caper & Dressing Assorted Lettuce & Salad Accompaniments Tomato, Cucumber, Spring Onion, Beetroot
Sun Dried Tomato, Assorted Olives and Pickled Onion
Dressings & Vinaigrettes 1000 Island Dressing, Italian Dressing & French Dressing
and Ginger Vinaigrette
Cold & Hot Appetizer Coriander Chicken Salad
Avocado with Crabmeat and Pear Arugula Salad, Orange Couscous and Citrus Vinaigrette
Mussel Salad with Fresh Basil and Walnut Kerabu Daging Rebus Kerisik
Prawn Tikka Salad Cured Salmon with Onion Ring, Capers and Horseradish
Assorted Maki Roll and Sashimi with Dressing & Accompaniment
Soup same as lunch rotation
Freshly baked bread rolls and bread display
Dried fruit bread, walnut bread, seven grain, sunflower, baguette hard roll, brown roll, cumin bread, curry leaf bread, cinnamon bread, garlic bread, bread stick, and whole meal
Butter and Margarine
Western Corner
Carving Cajun Marinated Roasted Whole Chicken
Mains Pan Fried Red Snapper with Citrus Barbeque Sauce
Grilled Lamb Cutlet with Lemongrass Ratatouille Asparagus with Hazelnut Butter
Potato Savoyarde
Asian Corner Rice
Nasi Putih Nasi Minyak Kacang Gajus
Malay Ayam Masak Madu dengan Bijan
Paceri Nenas dengan Kerisik Rendang Tok Perak
Chinese
Wok fried king squid with dried chili cashew nut Fried Fish with Thai Chilli Sauce
Stir fried HK Choy Sum with Mushroom
Shawarma Station Middle East Marinated Chicken
Onion, Tomato, Parsley, Tahini Sauce, Gherkins, Mixed Salad on Pita Bread pocket
Lebanese Bread
Barbeque Western and Local Dishes Minute Steak, Lamb Shoulder
Daging Panggang, Chicken Cajun, Spicy Long Foot Sausage, Grilled Corn on Cobb
With Sauce BBQ Sauce, Mushroom Sauce & Black Pepper Sauce
Mints sauce, Dijon Mustard, Chili Sauce, Tomato Ketchup & Tomato Salsa Sambal Kicap, Air Asam, Mint Sauce, Black Peppercorn Sauce
Chicken and Beef Satay
With Condiment and Peanut Sauce
Carving and Roasting Whole Roasted Lamb
Jacket Potato and Wasabe Sour Cream
Seafood Shellout Grilled Assorted Seafood with Spicy Sauce,Belacan Sauce and Garlic Chilli Dip
(Flower Crab,Mussels,Squid Prawns)
Sotong Kangkong with Condiments
Roti Live Action Roti Jala, Roti Canai and Roti Boom
Dalca Sayuran/ Sambal
Pasta Station
With selection sauce and condiment Onion, Garlic, Cheese, Mix Herbs, Mix capsicum, Beef Bacon,
Spaghetti, Fusili, Penne, Carbonara, Arabiata, Tomato Sauce, Pesto Sauce
Choice of Pizza
Pastrami, Margarita, Pepperoni, Capricosa, Vegeterian,
Japanese Assorted Seafood and Vegetable Tempura
Sukiyaki
Noodle Stall 3 Type of Soup (Curry Mee, Tom Yam and Chicken Soup)
Noodles: Dried Noodles, Yellow Mee, Wanton Mee, Kway Teow and Mee Hoon)
6 Types Of Vege: Chinese cabbage, Kangkong, Kai Lan, Choy Sum, Bean Sprouts, Spinach 6 Types of Balls: Fish Ball, Beef Ball, Sotong Ball, Crab Ball, Lobster Ball, Fish Cake
Wok and Steamboat
Vegetables: Oyster Mushroom, Sawi, Kangkong, Carrot, Chinese cabbage, Capsicum, Long Beans, Eggplant, Beansprouts
Meat: Chicken Slice, Fish Slice, Beef Slice, Sotong, Lala Sauce: Sweet Sour Sauce, Thai Basil Sauce, Oyster Sauce, Sambal Tumis
Meat :
Sliced Fish Fillet, Sliced chicken Meat, Squid, Mussel, Prawns, Flower Crab, Green Musse,lFish Ball, Fish Roll, Squid Ball,
Crab Claw Ball, Vegetable Ball, Crab Meat Stick,
Sauces and Broth
Oyster Sauce, Sweet and Sour Sauce Tom Yam Stock, Chicken Stock
Dessert with Action Station
Malay Kuih Assortments of French Pastries
Bread butter Pudding Bubur Kacang Hijau
Ice Cream Selection with Condiments Seasonal Fresh Tropical Fruits
Lin Chee Kang
International BBQ Dinner
Menu 3
Cold Section Caesar Salad with Condiments
Parmesan, Crouton, Grated Boiled Egg, Caper & Dressing Assorted Lettuce & Salad Accompaniments Tomato, Cucumber, Spring Onion, Beetroot
Sun Dried Tomato, Assorted Olives and Pickled Onion
Dressings & Vinaigrettes 1000 Island Dressing, Italian Dressing & French Dressing
and Ginger Vinaigrette
Cold & Hot Appetizer Roasted Baby Chicken Salad with Prune Jam
Fish Salad with Apple and Dill Herbs Grilled Beef Salad with Ginger Scented Vinaigrette
Kerabu Daging Otak-otak Sudu
Kerabu Pucuk Paku dengan Udang Kering Smoked Salmon with Onion Ring, Capers and Horseradish
Assorted Maki Roll and Sashimi with Dressing & Accompaniment
Soup
same as lunch rotation
From the Bakers Oven Selection of Rye walnut, Country Rye, Grissini sticks in glass, Onion bread, French Banquette, Hard Rolls & Lavosh
Butter and Margarine
Main Dishes
Western Corner Carving
Honey Mustard Baked Cod with Citrus Butter Mains
Lamb Blanquette with Potato and Turnip Grilled Ginger flower Prawn with Mango Salsa
Oven Baked Spring Chicken Chicken with Garlic Thyme Gravy Garlic Mashed Potato with Mushroom
Asian Corner Rice
Nasi Putih Arabic Rice with Herbs
Malay Ayam Bakar dengan Rempah Arab
Kari Ikan Tenggiri dengan Terung dan Bendi Briyani Kambing dengan Kismis
Chinese
Wok Fried Prawn with Garlic and Black Pepper Chinese Mix Vegetables with Egg White Sauce
Braised Japanese Beancurd with Minced Chicken
Shawarma Station
Middle East Marinated Lamb Onion, Tomato, Parsley, Tahini Sauce, Gherkins,
Mixed Salad on Pita Bread pocket Lebanese Bread
Barbeque Western and Local Dishes
Minute Steak, Lamb Shoulder, Daging Panggang, Chicken Cajun, Spicy Long Foot Sausage, Grilled Corn on Cobb
With Sauce
BBQ Sauce, Mushroom Sauce & Black Pepper Sauce Mints sauce, Dijon Mustard, Chili Sauce, Tomato Ketchup & Tomato Salsa
Sambal Kicap, Air Asam, Mint Sauce, Black Peppercorn Sauce
Chicken and Beef Satay With Condiment and Peanut Sauce
Carving and Roasting Whole Roasted Lamb
Jacket Potato and Wasabe Sour Cream
Seafood Shellout
Grilled Assorted Seafood with Spicy Sauce,Belacan Sauce and Garlic Chilli Dip (Flower Crabs,Mussels,Squid Prawns)
Gado-Gado Jawa
Roti Live Action
Roti Jala, Roti Canai and Roti Boom Dalca Sayuran/ Sambal
Pasta Station
With selection sauce and condiment Onion, Garlic, Cheese, Mix Herbs, Mix capsicum, Beef Bacon,
Spaghetti, Fusili, Penne, Carbonara, Arabiata, Tomato Sauce, Pesto Sauce
Choice of Pizza
Pastrami, Margarita, Pepperoni, Capricosa, Vegeterian,
Japanese Assorted Seafood and Vegetable Tempura
Sukiyaki
Noodle Stall
3 Type of Soup (Curry Mee, Tom Yam and Chicken Soup) Noodles:
Dried Noodles, Yellow Mee, Wanton Mee, Kway Teow and Mee Hoon) 6 Types Of Vege: Chinese cabbage, Kangkong, Kai Lan, Choy Sum, Bean Sprouts, Spinach
6 Types of Balls: Fish Ball, Beef Ball, Sotong Ball, Crab Ball, Lobster Ball, Fish Cake
Wok and Steamboat
Vegetables: Oyster Mushroom, Sawi, Kangkong, Carrot, Chinese cabbage, Capsicum, Long Beans, Eggplant, Beansprouts
Meat: Chicken Slice, Fish Slice, Beef Slice, Sotong, Lala Sauce: Sweet Sour Sauce, Thai Basil Sauce, Oyster Sauce, Sambal Tumis
Meat :
Sliced Fish Fillet, Sliced chicken Meat, Squid, Mussel, Prawns, Flower Crab, Green Musse,lFish Ball, Fish Roll, Squid Ball,
Crab Claw Ball, Vegetable Ball, Crab Meat Stick, Sauces and Broth
Oyster Sauce, Sweet and Sour Sauce Tom Yam Stock, Chicken Stock
Dessert with Action Station Malay Kuih
Assortments of French Pastries Banana and Almond Bread Pudding
Pengat Durian dengan Pulut Ice Cream Chef Choice
Freshly Sliced Tropical Fruits & Whole Fruits
International BBQ Dinner
Menu 4
Cold Section Caesar Salad with Condiments
Parmesan, Crouton, Grated Boiled Egg, Caper & Dressing Assorted Lettuce & Salad Accompaniments Tomato, Cucumber, Spring Onion, Beetroot
Sun Dried Tomato, Assorted Olives and Pickled Onion
Dressings & Vinaigrettes 1000 Island Dressing, Italian Dressing & French Dressing
and Ginger Vinaigrette
Cold & Hot Appetizer
Curried Spinach, Walnut and Orange Salad Grilled Beef with Oriental Vegetables and Soy Sesame Dressing
Cajun Shrimp Salad with Pink Pepper corn Roasted Duck with Caramelized Orange Chutney
Kerabu Aneka Lautan Acar Ikan Tengiri
Smoked Salmon with Onion Ring, Capers and Horseradish
Assorted Maki Roll and Sashimi with Dressing & Accompaniment
Soup
same as lunch rotation
From the Bakers Oven Selection of Rye walnut, Country Rye, Grissini sticks in glass, Onion bread, French Banquette, Hard Rolls & Lavosh
Butter and Margarine
Main Dishes
Western Corner Carving
Roasted Whole Tenderloin with White Mushroom Stew and Potato Mains
Grilled Lamb Chop with Spicy Ratatouille Mixed Seafood Gratin with Garlic and Chili Flakes
Broccoli au Gratin Homemade Baked Lasagne
Asian Corner Rice
Nasi Putih Thai Pineapple Fried Rice with Seafood
Malay Ikan Goreng Balado Minang
Gulai Daging dengan Nangka Muda Kambing Masak Hitam Manis
Chinese
Deep Fried Crispy Chicken with Lemon Sauce Wok Fried Mussel with Szechuan Sauce
Stir Fried Loh Hon Chai
Shawarma Station Middle East Marinated Lamb
Onion, Tomato, Parsley, Tahina Sauce, Gherkins, Mixed Salad on Pita Bread pocket
Lebanese Bread Barbeque Western and Local Dishes
Minute Steak, Lamb Shoulder Daging Panggang, Chicken Cajun, Spicy Long Foot Sausage, Grilled Corn on Cobb
With Sauce
BBQ Sauce, Mushroom Sauce & Black Pepper Sauce Mints sauce, Dijon Mustard, Chili Sauce, Tomato Ketchup & Tomato Salsa
Sambal Kicap, Air Asam, Mint Sauce, Black Peppercorn Sauce
Chicken and Beef Satay With Condiment and Peanut Sauce
Carving and Roasting Whole Roasted Lamb
Jacket Potato and Wasabe Sour Cream
Seafood Shellout Grilled Assorted Seafood with Spicy Sauce,Belacan Sauce and Garlic Chilli Dip
(Flower Crabs,Mussels,Squids,Prawns)
Som Tam Thai Young Papaya Salad with Crushed Peanuts,Dried Shrimps,Bird Eye Chili,
Fish Sauce and Lime Juice
Roti Live Action Roti Jala, Roti Canai and Roti Boom
Dalca Sayuran/ Sambal
Pasta Station
With selection sauce and condiment Onion, Garlic, Cheese, Mix Herbs, Mix capsicum, Beef Bacon,
Spaghetti, Fusili, Penne, Carbonara, Arabiata, Tomato Sauce, Pesto Sauce
Choice of Pizza
Pastrami, Margarita, Pepperoni, Capricosa, Vegeterian,
Japanese Assorted Seafood and Vegetable Tempura
Sukiyaki
Noodle Stall 3 Type of Soup (Curry Mee, Tom Yam and Chicken Soup)
Noodles: Dried Noodles, Yellow Mee, Wanton Mee, Kway Teow and Mee Hoon)
6 Types Of Vege: Chinese cabbage, Kangkong, Kai Lan, Choy Sum, Bean Sprouts, Spinach 6 Types of Balls: Fish Ball, Beef Ball, Sotong Ball, Crab Ball, Lobster Ball, Fish Cake
Wok and Steamboat
Vegetables: Oyster Mushroom, Sawi, Kangkong, Carrot, Chinese cabbage, Capsicum, Long Beans, Eggplant, Beansprouts
Meat: Chicken Slice, Fish Slice, Beef Slice, Sotong, Lala Sauce: Sweet Sour Sauce, Thai Basil Sauce, Oyster Sauce, Sambal Tumis
Meat :
Sliced Fish Fillet, Sliced chicken Meat, Squid, Mussel, Prawns, Flower Crab, Green Musse,lFish Ball, Fish Roll, Squid Ball,
Crab Claw Ball, Vegetable Ball, Crab Meat Stick, Sauces and Broth
Oyster Sauce, Sweet and Sour Sauce Tom Yam Stock, Chicken Stock
Dessert Malay Kuih
Assortments of French Pastries Rasbberry Crumble
Bubur Pulut Hitam dengan Santan Ice Cream Selection with Condiments
Lin Chee Kang Freshly Sliced Tropical Fruits & Whole Fruits
International BBQ Dinner Menu 5
Cold Section
Caesar Salad with Condiments Parmesan, Crouton, Grated Boiled Egg, Caper & Dressing
Assorted Lettuce & Salad Accompaniments Tomato, Cucumber, Spring Onion, Beetroot
Sun Dried Tomato, Assorted Olives and Pickled Onion
Dressings & Vinaigrettes 1000 Island Dressing, Italian Dressing & French Dressing
and Ginger Vinaigrette
Cold & Hot Appetizer Shrimp with Celery & Mushroom
Apple and Grape Salad with Chicken Chilli Mayonnaise Oriental Sausage Salad
Ayam Bumbu Mantah (Indonesia chicken Salad) Kerabu Kupang Bercili
Urap daging dengan Rebung Smoked Salmon with Onion Ring, Capers and Horseradish
Assorted Maki Roll and Sashimi with Dressing & Accompaniment
Soup
Same as lunch rotation
From the Bakers Oven Selection of Rye walnut, Country Rye, Grissini sticks in glass, Onion bread, French Banquette, Hard Rolls & Lavosh
Butter and Margarine
Main Dishes Western Corner
Carving Baked Whole Salmon with Garlic and Coriander
Mains Marinated Chicken Breast with Mixed Mushroom Ragout
Gratinated Beef Medaillon with Light Vegetables and Barley Stew Sliced Leg of Lamb with Rosemary Scented Jus
Buttered Vegetables
Asian Corner Rice
Nasi Putih Nasi Tom Yam dengan Serai
Malay
Ayam Masak Kaleo dengan Kentang Ekor Assam Pedas
Ikan Tenggiri Tiga Rasa
Chinese Stir Fried Beef with Spring Onion and Ginger Braised Stuffed Bean Curd with Oyster Sauce
HK Nai Pak with Garlic
Shawarma Station
Chinese Marinated Chicken BBQ Onion, Tomato, Parsley, Cucumber Mixed Salad on Pita Bread pocket
Lebanese Bread
Barbeque Western and Local Dishes Minute Steak, Lamb Shoulder,
Daging Panggang, Chicken Cajun, Spicy Long Foot Sausage, Grilled Corn on Cobb
With Sauce BBQ Sauce, Mushroom Sauce & Black Pepper Sauce
Mints sauce, Dijon Mustard, Chili Sauce, Tomato Ketchup & Tomato Salsa Sambal Kicap, Air Asam, Mint Sauce, Black Peppercorn Sauce
Chicken and Beef Satay
With Condiment and Peanut Sauce
Carving and Roasting Whole Roasted Lamb
Jacket Potato and Wasabe Sour Cream
Seafood Shellout Grilled Assorted Seafood with Spicy Sauce,Belacan Sauce and Garlic Chilli Dip
(Flower Crab,Mussels,Squids,Prawns)
Rojak Pecal Sumatera Assortments of Vegetable Salad with Spicy Peanut Sauce
Roti Live Action
Roti Jala, Roti Canai and Roti Boom Dalca Sayuran/ Sambal
Pasta Station
With selection sauce and condiment Onion, Garlic, Cheese, Mix Herbs, Mix capsicum, Beef Bacon,
Spaghetti, Fusili, Penne, Carbonara, Arabiata, Tomato Sauce, Pesto Sauce
Choice of Pizza
Pastrami, Margarita, Pepperoni, Capricosa, Vegeterian,
Japanese Assorted Seafood and Vegetable Tempura
Sukiyaki
Noodle Stall
3 Type of Soup (Curry Mee, Tom Yam and Chicken Soup) Noodles:
Dried Noodles, Yellow Mee, Wanton Mee, Kway Teow and Mee Hoon) 6 Types Of Vege: Chinese cabbage, Kangkong, Kai Lan, Choy Sum, Bean Sprouts, Spinach
6 Types of Balls: Fish Ball, Beef Ball, Sotong Ball, Crab Ball, Lobster Ball, Fish Cake Wok and Steamboat
Vegetables: Oyster Mushroom, Sawi, Kangkong, Carrot, Chinese cabbage, Capsicum, Long Beans, Eggplant, Beansprouts
Meat: Chicken Slice, Fish Slice, Beef Slice, Sotong, Lala Sauce: Sweet Sour Sauce, Thai Basil Sauce, Oyster Sauce, Sambal Tumis
Meat :
Sliced Fish Fillet, Sliced chicken Meat, Squid, Mussel, Prawns, Flower Crab, Green Musse,lFish Ball, Fish Roll, Squid Ball,
Crab Claw Ball, Vegetable Ball, Crab Meat Stick, Sauces and Broth
Oyster Sauce, Sweet and Sour Sauce Tom Yam Stock, Chicken Stock
Dessert Malay Kuih
Assortments of French Pastries Bread and Butter Pudding with Vanilla Sauce
Pengat Keladi dan Keledek Ice Cream Selection with Condiments
Cendol Freshly Sliced Tropical Fruits & Whole Fruits