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Infused Liquor

The Ultimate Recipe Guide

Over 30 Delicious Best Selling Recipes

Jonathan Doue

Copyright ENCORE PUBLISHING. All rights reserved.

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Table of Contents

1. Vodka

Mint Melon Infused Vodka

Watermelon Infused Vodka

Horseradish Infused Vodka

Chai Spice Infused Vodka

Blueberry Basil Infused Vodka

Chile Infused Vodka

Candy Corn Infused Vodka

Apple Cinnamon Infused Vodka

Blood Orange Infused Vodka

Marshmallow Infused Vodka

Skittle Infused Vodka

Bubblegum Infused Vodka

Jellybean Infused Vodka

Jolly Ranchers Infused Vodka

Gummy Bears Infused Vodka

2. TequilaLemongrass Infused Tequila

Jalapeno Lime Infused Tequila

Pineapple Infused Tequila

Hibiscus Infused Tequila

Prickly Pear Infused Tequila

3. Bourbon

Coffee Bean Infused Bourbon

Apple Pie Infused Bourbon

Strawberry Mint Infused Bourbon

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Bacon Infused Bourbon

Peanut Infused Bourbon

Banana Infused Bourbon

Orange Cheery Infused Bourbon

4. Gin

Lemon Cucumber Infused Gin

Earl Grey Infused Gin

Mandarin Infused Gin

Apricot Infused Gin

1. VODKA

Mint Melon Infused Vodka

Prep Time: 15 Minutes

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Ready In: 5 Days

Cook Time: 5 Days

Servings: 4

NGREDIENTS:

2 cups diced cantaloupe

4 sprigs mint

500 ml vodka (2/3 of a bottle)

DIRECTIONS:

1.

Combine ingredients in a clean one-liter jar with a lid. Store in the

refrigerator and shake daily for 5 days until infused, then strain and

discard the solids. Rebottle liquid and serve.

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Watermelon Infused Vodka

Prep Time: 15 Minutes

Ready In: 5 Days

Cook Time: 5 Days

Servings: 4

NGREDIENTS:

1/2 small watermelon, cubed

750ml bottle of premium vodka (1 bottle)

DIRECTIONS:

1.

Combine ingredients in a clean one-liter jar with a lid. Store in the

refrigerator and shake daily for 5 days until infused, then strain and

discard solids. Rebottle liquid and serve.

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Horseradish Infused Vodka

Prep Time: 15 Minutes

Ready In: 5 Days

Cook Time: 5 Days

Servings: 4

NGREDIENTS:

8 oz Fresh Horseradish Root, sliced into 1/4-inch-thick rounds

2 tsp Whole Black Peppercorns

750 ml Vodka (1 bottle)

DIRECTIONS:

1.

To infuse, add prepared produce to a clean 1 liter jar. Cover with

iquor and store in refrigerator, shaking daily for 5 days before

straining. Rebottle liquid and serve.

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Chai Spice Infused Vodka

Prep Time: 15 Minutes

Ready In: 5 Days

Cook Time: 5 Days

Servings: 4

NGREDIENTS:

1 cup cardamom pods, lightly crushed with the green outer skins

1 cup peppercorns barely crushed

1 tsp cloves

2 tsp cassia cinnamon

1 cup dried ginger, broken into tiny bits

750 ml Vodka (1 bottle)

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DIRECTIONS:

1.

To infuse, add prepared produce to a clean 1 liter jar. Cover with

iquor and store in refrigerator, shaking daily for 5 days before

straining. Rebottle liquid and serve.

Blueberry Basil Infused Vodka

Prep Time: 15 Minutes

Ready In: 5 Days

Cook Time: 5 Days

Servings: 4

NGREDIENTS:

3 cups blueberries

5 leafs of basil

750 ml Vodka (1 bottle)

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DIRECTIONS:

1.

To infuse, add prepared produce to a clean 1 liter jar. Cover with

iquor and store in refrigerator, shaking daily for 5 days before

straining. Rebottle liquid and serve.

Chile Infused Vodka

Prep Time: 15 Minutes

Ready In: 5 Days

Cook Time: 5 Days

Servings: 4

NGREDIENTS:

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3 1/2 jalapenos

3 1/2 chilies (red)

3 1/2 green chilies

3 1/2 habaneros

2 1/2 tbsps chipotle chile flakes

1 lime, sliced

Horseradish (2 inches fresh, peeled, sliced)

2 1/2 tbsps peppercorns

750 ml Vodka (1 bottle)

DIRECTIONS:

1.

To infuse, add prepared produce to a clean 1 liter jar. Cover with

iquor and store in refrigerator, shaking daily for 5 days before

straining. Rebottle liquid and serve.

Candy Corn Infused Vodka

Prep Time: 15 Minutes

Ready In: 5 Days

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Cook Time: 5 Days

Servings: 4

NGREDIENTS:

1 cup candy corn

2 tsp honey

750 ml Vodka (1 bottle)

DIRECTIONS:

1.

To infuse, add prepared candy corn to a clean 1 liter jar. Cover with

iquor and store in refrigerator, shaking daily for 5 days before

straining. Rebottle liquid and serve.

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Apple Cinnamon Infused Vodka

Prep Time: 15 Minutes

Ready In: 5 Days

Cook Time: 5 Days

Servings: 4

NGREDIENTS:

4 cinnamon sticks

6 large red apples, chopped

750 ml Vodka (1 bottle)

DIRECTIONS:

1.

To infuse, add prepared produce to a clean 1 liter jar. Cover with

iquor and store in refrigerator, shaking daily for 5 days before

straining. Rebottle liquid and serve.

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Blood Orange Infused Vodka

Prep Time: 15 Minutes

Ready In: 5 Days

Cook Time: 5 Days

Servings: 4

NGREDIENTS:

4 small blood oranges

Orange zest

750 ml Vodka (1 bottle)

DIRECTIONS:

1.

To infuse, add prepared produce to a clean 1 liter jar. Cover with

iquor and store in refrigerator, shaking daily for 5 days before

straining. Rebottle liquid and serve.

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Marshmallow Infused Vodka

Prep Time: 15 Minutes

Ready In: 5 Days

Cook Time: 5 Days

Servings: 4

NGREDIENTS:

1 16 oz bag of marshmallow

750 ml Vodka (1 bottle)

DIRECTIONS:

1.

To infuse, add prepared marshmallows to a clean 1 liter jar. Cover

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with liquor and store in refrigerator, shaking daily for 5 days before

straining. Rebottle liquid and serve.

Skittle Infused Vodka

Prep Time: 15 Minutes

Ready In: 5 Days

Cook Time: 5 DaysServings: 4

NGREDIENTS:

1 1lb bag Skittles

750 ml Vodka (1 bottle)

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DIRECTIONS:

1.

To infuse, add prepared skittles to a clean 1 liter jar. Cover with

iquor and store in refrigerator, shaking daily for 5 days before

straining. Rebottle liquid and serve.

Bubblegum Infused Vodka

Prep Time: 15 Minutes

Ready In: 5 Days

Cook Time: 5 Days

Servings: 4

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NGREDIENTS:

2 packs bubble gum

750 ml Vodka (1 bottle)

DIRECTIONS:

1.

To infuse, add prepared gum to a clean 1 liter jar. Cover with liquor

and store in refrigerator, shaking daily for 5 days before straining.

Rebottle liquid and serve.

Jellybean Infused Vodka

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Prep Time: 15 Minutes

Ready In: 5 Days

Cook Time: 5 Days

Servings: 4

NGREDIENTS:

1 large bag jellybean

750 ml Vodka (1 bottle)

DIRECTIONS:

1.

To infuse, add prepared gum to a clean 1 liter jar. Cover with liquor

and store in refrigerator, shaking daily for 5 days before straining.

Rebottle liquid and serve.

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Jolly Ranchers Infused Vodka

Prep Time: 15 Minutes

Ready In: 5 Days

Cook Time: 5 Days

Servings: 4

NGREDIENTS:

1 large bag Jolly Ranchers

750 ml Vodka (1 bottle)

DIRECTIONS:

1.

To infuse, add prepared gum to a clean 1 liter jar. Cover with liquor

and store in refrigerator, shaking daily for 5 days before straining.

Rebottle liquid and serve.

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Gummy Bear Infused Vodka

Prep Time: 15 Minutes

Ready In: 5 Days

Cook Time: 5 Days

Servings: 4

NGREDIENTS:

1 large bag Gummy Bears

750 ml Vodka (1 bottle)

DIRECTIONS:

1.

To infuse, add prepared gum to a clean 1 liter jar. Cover with liquor

and store in refrigerator, shaking daily for 5 days before straining.

Rebottle liquid and serve.

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2. TEQUILA

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Lemongrass Infused Tequila

Prep Time: 15 Minutes

Ready In: 5 Days

Cook Time: 5 DaysServings: 4

NGREDIENTS:

2 stalks of lemongrass

1 large piece of f resh ginger, chopped

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750 ml tequila (1 bottle)

DIRECTIONS:

1.

To infuse, add prepared gum to a clean 1 liter jar. Cover with liquor

and store in refrigerator and shaking daily for 5 days before straining.

Rebottle liquid and serve.

Jalapeno Lime Infused Tequila

Prep Time: 15 Minutes

Ready In: 5 Days

Cook Time: 5 Days

Servings: 4

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NGREDIENTS:

2 small jalapenos, halved lengthwise

1 strip lime zest

750 ml tequila (1 bottle)

DIRECTIONS:

1.

Combine ingredients in a clean one-liter jar with a lid. Store in the

refrigerator and shake daily for 5 days until infused, then strain and

discard solids. Rebottle liquid and serve.

Pineapple Infused Tequila

Prep Time: 15 Minutes

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Ready In: 5 Days

Cook Time: 5 Days

Servings: 4

NGREDIENTS:

1 large ripe pineapple, chopped

2 ounces dark brown sugar

2 vanilla beans, grinded

750 ml tequila (1 bottle)

DIRECTIONS:

1.

Combine ingredients in a clean one-liter jar with a lid. Store in the

refrigerator and shake daily for 5 days until infused, then strain and

discard solids. Rebottle liquid and serve.

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Hibiscus Infused Tequila

Prep Time: 15 Minutes

Ready In: 5 Days

Cook Time: 5 Days

Servings: 4

NGREDIENTS:

1 cup Dried Hibiscus Flowers

750 ml tequila (1 bottle)

DIRECTIONS:

1.

Combine ingredients in a clean one-liter jar with a lid. Store in the

refrigerator and shake daily for 5 days until infused, then strain and

discard solids. Rebottle liquid and serve.

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Prickly Pear Infused Tequila

Prep Time: 15 Minutes

Ready In: 5 Days

Cook Time: 5 Days

Servings: 4

NGREDIENTS:

8 prickly pears, peeled and halved

750 ml tequila (1 bottle)

DIRECTIONS:

1.Combine ingredients in a clean one-liter jar with a lid. Store in the

refrigerator and shake daily for 5 days until infused, then strain and

discard solids. Rebottle liquid and serve.

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3. BOURBON

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Coffee Bean Infused Bourbon

Prep Time: 15 Minutes

Ready In: 5 Days

Cook Time: 5 Days

Servings: 4

NGREDIENTS:

1 cup whole coffee beans

750 ml Bourbon (1 bottle)

DIRECTIONS:

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1.

Combine ingredients in a clean one-liter jar with a lid. Store in the

refrigerator and shake daily for 5 days until infused, then strain and

discard solids. Rebottle liquid and serve.

Apple Pie Infused Bourbon

Prep Time: 15 MinutesReady In: 5 Days

Cook Time: 5 Days

Servings: 4

NGREDIENTS:

1 Golden Delicious apple, chopped

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2 (3-inch) cinnamon sticks

1/4 teaspoon ground nutmeg

1/4 cup Simple Syrup

750 ml Bourbon (1 bottle)

DIRECTIONS:

1.

Combine ingredients in a clean one-liter jar with a lid. Store in the

refrigerator and shake daily for 5 days until infused, then strain and

discard solids. Rebottle liquid and serve.

Strawberry Mint Infused Bourbon

Prep Time: 15 Minutes

Ready In: 5 Days

Cook Time: 5 Days

Servings: 4

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NGREDIENTS:

2 Cups Strawberries

8 Mint leaves

750 ml Bourbon (1 bottle)

DIRECTIONS:

1.

Combine ingredients in a clean one-liter jar with a lid. Store in the

refrigerator and shake daily for 5 days until infused, then strain and

discard solids. Rebottle liquid and serve.

Bacon Infused Bourbon

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Prep Time: 15 Minutes

Ready In: 5 Days

Cook Time: 5 Days

Servings: 4

NGREDIENTS:

8 strips of cooked bacon

1 tsp maple syrup

750 ml Bourbon (1 bottle)

DIRECTIONS:

1.

Combine ingredients in a clean one-liter jar with a lid. Store in the

refrigerator and shake daily for 5 days until infused, then strain and

discard solids. Rebottle liquid and serve.

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Peanut Infused Bourbon

Prep Time: 15 Minutes

Ready In: 5 Days

Cook Time: 5 Days

Servings: 4

NGREDIENTS:

1 cup. Raw Peanuts (unsalted)

750 ml Bourbon (1 bottle)

DIRECTIONS:

1.

Combine ingredients in a clean one-liter jar with a lid. Store in the

refrigerator and shake daily for 5 days until infused, then strain and

discard solids. Rebottle liquid and serve.

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Banana Infused Bourbon

Prep Time: 15 Minutes

Ready In: 5 Days

Cook Time: 5 Days

Servings: 4

NGREDIENTS:

3 Bananas peeled, chopped

750 ml Bourbon (1 bottle)

DIRECTIONS:

1.

Combine ingredients in a clean one-liter jar with a lid. Store in the

refrigerator and shake daily for 5 days until infused, then strain and

discard solids. Rebottle liquid and serve.

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Orange Cherry Infused Bourbon

Prep Time: 15 Minutes

Ready In: 5 Days

Cook Time: 5 Days

Servings: 4

NGREDIENTS:

2 cups fresh or frozen sour cherries

1 strip orange zest

500 ml Bourbon (2/3 of a bottle)

NGREDIENTS:

1.

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Combine ingredients in a clean one-liter jar with a lid. Store in the

refrigerator and shake daily for 5 days until infused, then strain and

discard solids. Rebottle liquid and serve.

4. GIN

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Lemon Cucumber Infused Gin

Prep Time: 15 Minutes

Ready In: 5 Days

Cook Time: 5 Days

Servings: 4

NGREDIENTS:

2 cups seedless cucumber, peeled and thinly sliced

1 strip lemon zest

500 mL Gin (1 a bottle)

DIRECTIONS:

1.

To infuse, add prepared produce to a clean 1 liter jar. Cover with

iquor and store in refrigerator, shaking daily for 5 days before

straining. Rebottle liquid and serve.

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Earl Grey Infused Gin

Prep Time: 15 Minutes

Ready In: 5 Days

Cook Time: 5 Days

Servings: 4

NGREDIENTS:

4 Earl Grey Tea Bags

500 mL Gin (1 a bottle)

DIRECTIONS:

1.

To infuse, add prepared produce to a clean 1 liter jar. Cover with

iquor and store in refrigerator, shaking daily for 5 days before

straining. Rebottle liquid and serve.

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Mandarin Infused Gin

Prep Time: 15 Minutes

Ready In: 5 Days

Cook Time: 5 Days

Servings: 4

NGREDIENTS:

10 Mandarin Oranges peeled, chopped

1/4 cup sugar

500 mL Gin (1 a bottle)

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DIRECTIONS:

1.

To infuse, add prepared produce to a clean 1 liter jar. Cover with

iquor and store in refrigerator, shaking daily for 5 days before

straining. Rebottle liquid and serve.

Apricot Infused Gin

Prep Time: 15 Minutes

Ready In: 5 Days

Cook Time: 5 Days

Servings: 4

NGREDIENTS:

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10 Apricot peeled, chopped

1/4 cup sugar

500 mL Gin (1 a bottle)

DIRECTIONS:

1.

To infuse, add prepared produce to a clean 1 liter jar. Cover with

iquor and store in refrigerator, shaking daily for 5 days before

straining. Rebottle liquid and serve.

Enjoy our other publications

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Table of Contents

Copyright

1. VODKA

2. TEQUILA

3. BOURBON

4. GIN

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