industreal fisheries
TRANSCRIPT
SEMINAR
ANJU.PROLL NO. 3S.I.F CUSAT
VALUE ADDITION IN
FISHERIES SECTOR
.
FISHERIES PROVIDE large employment opportunities high protein food at low cost earns foreign exchange
Out of 5.2% contribution of agriculture in GDP 2.6% is from fisheries.Present fish availability – 6 million ton.Actual capacity – 9.4 million ton,
Due to increasing prospect of fisheries
govt. decided to increase the export
from 6000-14000 crore in the coming year as a
part of FIVE YEAR PLAN
.
VALUE ADDITION
“The idea behind value added products is nothing but to increase the market for
products by adding some extra stuff to it. There by earn extra
penny”
.Export of fish and shrimp – 70% of Indian sea food
Export of shrimp alone – 71.5%Only small share from value added product
Unit value of IQF product – Rs.475/- per kg
Unit value of fresh fish – rs.194/- per kg
so there is a considerable boost of marine products through value addition.
.Value added products
breaded and buttered fish productsFish burgersSea food mixFish fillets fish souce fish silage
.Fish liver oil Protein of muscle Fish flour, sausage, Fish meal Fish silage Fish manure Fish guano Fish glue
.
Fish leather ScalesAnimal charcoal Shagreen Dried fins Fish roe Cholesterol Squalene Lecithin
.
chitin and chitosan shark cartilage [ used in medicine and cosmetics]
.
IN INDIA MARINE FISH
Fish Fresh form – 70%Frozen or processed form-7.5%
Dried , salted and smoked-12.5%
Canned form-.25%Fish oil-6%
Fish meal and manure -.7%Other form – 2.2%
PROBLEM
.
.There is no demand for
value added products in the domestic market as Indian consumers are not capable of ensuring appreciation of
product in terms of price and quantity.
CHANGE
.
.
during the last 40 years there is an increased demand for value added products in the domestic market.
it is due to .. increase in the living standards of middle income groups specially in cities effect of advertisement..
industries are disposing a part of fresh catch for value addition… in order to satisfy the increase in domestic demand
SEA FOOD INDUSTRY.
.Industry utilizes only < 20% capacity due to raw material shortage inability to meet market demand safety related regulations of importing countriescured products and fish meals are not preferred due to hygiene as well as threat by halo bacteria . good infrastructure is needed lost resource in the form of by catch is about one third of total catch… it is mainly due to inefficiency in gear.
Indian sea food processing industry
14266 vessels 394 freezing plant 479 cold storage plants 13 canning plant 12 fish meal plant 5 surumi plant 4 agar plant 1 ising glass plant
MAJOR FISHING BASES Kerala Tamil nadu Karnataka Maharashtra
Processing plants are located in
Kerala , Gujarat
Andhra Pradesh Tamil naduMaharashtra west Bengal
FUTURE PLANS REGARDING FISH
Processing INDUSTRY.
.
. designing market development of ready to eat fish products .
developing ready to eat fish products using non conventional fishery resources.
assessment of potential for processing units based on
• market demand availability of raw materials
• financial viability
.
assessment of infrastructural requirement towards up gradation of industry and investment needs.
development of proper technology survey of Indian sea for assessing carrying capacity
Innovative drugs from coral reef organism the national bank hass come up with a series of
techno economic project involving few value added products like fish surumi IQF products
chitosan ..ect
GOVT POLICY TO SUPPORT SEA FOOD EXPORT
.
. some of the food parks could be located near the major sea food export zones in the country.
govt. should redefine its role as a facilitator instead of as a regulator.
Norwegian assistance in survey of Indian costal line to diversify the raw material and introduce new
technology in processing sector. additional assistance from MPEDA and NABARD increase the domestic sales to 25- 30 % Introduction of resource specific vessels and
tapping of high prized tuna species with the participation of MPEDA
.
changing policy towards the Andaman's tuna export many drugs has developed from coral reef organism
HIV Ulcers
Leukemia Skin Cancer
Bone Grafting Cardio Vascular Disease
.
A national policy have to be formulated in order to protect on the lines of Great
Barrier Reef and Hawaiian reef conserve our national treasure.
NABARD in
value addition.
. NABARD provide 40%of the investment credits which has flown into marine fishing and sea food
processing industry. IDA sponsored mechanization of marine fishing is routed by NABARD.
NABARD provide direct finance to state govt. and corporations under rural infrastructure development fund [RIDF] for infrastructural projects in the sector.
Sanctioned 2 projects in west Bengal. 13going on NABARD also funds for R and D PROJECTS.
Promotion of value added
products.
.
The blue print for promotion of value
added products in the sea food industry
according to national bank is designed to
address the twin issues of
1) increase of unit value 2) diversification and widening of
raw material bases
Increase in unit value
.
.
formulation of ready to eat products for domestic markets.
set a target to increase the IQF product 10% over the next 5 years.
similarly IQF squid and cuttlefish to 5%. Attempt made to increase the unit value of frozen
fish. new product development by food research
institutes. increase in brand image employing biotechnology .
Diversification and widening of raw materials
.
.
By the effective exploitation of oceanic and deep sea resources On shore and offshore Mari culture brackish water aqua culture aqua culture of high prized species in inland
And the raw materials are brought for processingUp gradation of small scale crafts in to
tuna long linersPurse seiners squid jiggersPole and long line fishing vessels
.
The state govt. should develop some investment plans in respect of introduction of resource specific
vessels.Foreign collaboration and equally participation from
state owned corporations and EMPEDA. Financial assistance is from NABARD.
CONCLUSION
.
.
Value Addition And Product Diversification Are The Two Sides Of Same Coin. And We Diversify Our Exports By Addition Of New Species Through
Aquaculture And Mari culture. Development Of Above Sectors Involve The Infusion Of Advanced Technology
For Offshore Cage Farming As Well As For Inshore Mussel/ Oyster Farming. Infusion Of Heavy
Investment Is An Another Pre Requisite Which Can Be Met By The Financial Institutions,. A Time Bound Well
Defined Investment Programme Backed By The Appropriate Policy Frame Work And Technology
Infusion Programme, Is Needed To Be Implemented During The Five Year Plan Period
REFERENCE .
.
VALUE ADDITION BY MARINE SECTOR. DR.K.G. KARMAKAR, DR.G.D. BANERJEE . NABARD.
fisheries and Post harvest technology
Dr. S. Jithender Kumar Naik. Dr. Ravi Shankar Piska Page no: 118-135
THANKS
.