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  • 8/10/2019 Indulge December 2014

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    1 INDULGE

    CHRISTMASCHRISTMASedition

    December 2014

    A SP E C I AL L I Q U O R ST AX P R O M O T I O N

    f Find us on facebook.com/IndulgeSydney

    SYDNEYS ENTRE TOPURE ENJOYMENT

    TOMS TASTING TIPSToast to the silly season withToms Christmas tips and tricks

    CHRISTMAS LIQUOR LISTYour liquor shopping list sortedfor under $200

    EASY CHRISTMAS GIFTINGwith Bockers and Pony

  • 8/10/2019 Indulge December 2014

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    Located in Sydneys bustling southwest,

    Wattle Grove Tavern is a favourite for

    the festive season. Serving up delicious

    traditional pub food with great daily and

    weekly specials, Wattle Grove Tavern

    is also a favourite for families of all

    sizes. With a kids menu sure to impresseven the fussiest of taste buds and abeautifully designed external deck area,

    Wattle Grove prides itself on delivering

    family-friendly service. Christmas gifting

    for friends, relatives or colleagues is also

    sorted, with the Liquor Stax Bottleshop

    located in the shopping centre and

    offering exclusive beer and wine deals

    over the silly season! Wattle Grove

    Tavern will be trading throughout the

    Christmas and New Year period (closed

    Christmas Day).

    WATTLE GROVETAVERN

    Lot 101, Australis Avenue& The Village Way

    WATTLE GROVE 2173

    (02)9731-1023

    OPEN 7 days a week

    Mon Sat: 10am midnight

    Sundays: 10am 10pm

    Bistro trades 6 days a week

    The Kitchen is open:

    Tues - Thurs:12noon - 3pm; 5pm - 8.30pm

    Fri - Sat:12noon - 9pm

    Sundays:12noon - 8pm

    SPECIAL LIQUORSTAX PROMOTION

    DECEMBER 20142 INDULGE

    VENUES OF THE MONTH

    With a wide range ofAustralian and overseas

    craft beers and a passion tocontinually find new products

    for home brewers who love

    to whip up their own unique

    flavours, Lugarno Cellars are

    a small boutique bottle shop

    in Sydneys south. Regular

    Friday evening tastings willtingle your tastebuds, with a

    range of products to suit any

    palate. Owners Tracey and

    Wayne have been Lugarno

    locals for 19 years and have

    a keen understanding ofwhat the community wants

    from their local bottle shop.To keep up to date on new

    products in-store and current

    promotions, visit the Lugarno

    Cellars Facebook page.

    Featuring one of the biggest rangesof craft beers on the south coast in a

    spacious, modern store, Helensburgh

    Premium Liquor are your one-stop shop

    or Christmas liquor. With a spectacular

    variety of boutique wines, Helensburgh

    Premium Liquor are also well stocked

    n other beverage favourites, including

    premium whiskies, vodkas and bourbons.

    With friendly staff that pride themselves

    on delivering the ultimate in customer

    service, picking the perfect beverage

    for your Christmas Day feast will be a

    breeze. To add to the experience, the store

    holds exclusive tastings every Friday and

    Saturday evening, so youll feel confident

    with whatever you choose!

    HELENSBURGHPREMIUM LIQUOR

    LUGARNO CELLARS

    37-39 Walker St,Helensburgh NSW 2508

    (02) 4294 1520

    OPEN 7 days a week

    Mon Sat: 10am 9pm

    Sunday: 10am 8pm

    1020A Forest Rd,Lugarno NSW 2210

    (02) 9533 2141

    OPEN 7 days a week

    Mon Thurs: 10am 8pm

    Fri Sat: 10am 8:30pm

    Sundays: 11am 7pm

    Displaying intense aromas of ripe dark berry fruitand classic Coonawarra mint & eucalypt. The nose

    is accented by dark mocha oak.

    Vibrant blackberry & plum fruit is complimented on the palate

    with smooth tannins and a lingering fruit finish.

    THEPERFECT

    CHRISTMAS

    DROP

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    A SPECIAL LIQUORSTAX PROMOTION

    DECEMBER 2014 3 INDULGE

    INDULGE TEAMS XMAS LIST UNDER $200

    BEER COCKTAIL CLARO MEXICAN STYLE LAGER

    CAPTAIN MORGAN

    SPICED GOLD

    Mix Captain Morgan with guava nectar,

    red ruby grapefruit juice, a slice of limeand ice, then pour in Claro.

    WATERMELONCHAMPAGNECOCKTAIL SMIRNOFF VODKA

    YELLOWGLEN PINK

    Mix watermelon, a nip of vodka, pink

    Yellowglen, lime juice and lime rind. Add

    finely grated mint to garnish.

    ClaroMexicanStyleLager $39.99

    CrownLager+YellowGlenColours $44.99

    ErnestRapeneau

    Champagne $35.99

    ArchersPointShiraz+FlindersBaySauvignonBlanc $25.00

    BacardiRum $35.99

    Total $181.96

    UNDER$200UNDER$200

    JimBeamWhiteLabel $34.99

    ChivasRegal $39.99

    2xBaileysIrishCream $50.00

    TooheysNew $38.99

    3x YellowglenColours $23.97

    TheOrangeTree $7.99

    Total $195.93

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    SPECIAL LIQUORSTAX PROMOTION

    DECEMBER 20144 INDULGE

    LAMB SLIDER

    Weve changed

    soft drinks for good.

    Find me at Colesand other good outlets.

    Three Williams, 613a Elizabeth St.

    Redfern, NSW 2016 (02) 9698 1111

    SPICY BEANS

    ImagebyThreeWilliams

    Serves 2

    INGREDIENTS:

    30ml olive oil

    150g red onion, diced

    5g garlic, sliced

    Pinch of dry oregano

    100g chipotle pepper

    Pinch of smoked paprika

    tin of crushed tomatoes

    2 tins of cannellini beans

    4 eggs

    80g feta

    cucumber, diced

    red onion, diced

    1 lime

    METHOD:

    1. Fry onion in oil with salt for8 minutes.

    2. Add garlic, oregano, smoked

    paprika and fry for another5 minutes.

    3. Add chipotle and cook for

    3 minutes.

    4. Add tomatoes and simmer for

    45 minutes.

    5. While simmering, cook eggs in

    shell at 62 degrees for 1 hour.6. Add half of the beans, stir to

    combine then pulse roughly with

    hand-held blender.

    7. Add remaining beans and cook

    for 5 minutes.

    8. Place mixture into two small

    ovenproof pans, crack two eggs

    over each serving of beans andbake in oven for 5 minutes.

    9. Remove from the oven and stand

    for 5 minutes.

    10. Place diced cucumber, red onion

    and feta on top.

    11. Squeeze lime juice on top andenjoy with a slice of toast.

    NGREDIENTS:

    1 sourdough

    bread roll

    65g lamb mince

    10ml chipotle mayonnaise

    3 slices of cucumber

    3 slices of pickled jalapeno

    5g parmesan

    10g pickled onion

    5g Tatemada sauce

    10g beetroot chips

    METHOD:

    . Cut bread in half and toast in oven.

    . Cook lamb patty in a pan until

    both sides are caramelised.

    3. Place the ingredients on the

    bottom bun half in the followingorder: chipotle mayonnaise,

    cucumber, jalapenos, lamb patty,

    parmesan and pickled onion.

    4. Spread the tatemada sauce on

    the other bun half and place on

    top.

    5. Stick a skewer through the top of

    the burger and place on a plate

    with beetroot chips.

    6. Enjoy with a bottle of ArchersPoint Shiraz for the perfect food

    and wine combo!

    Mr Moustache, 75-79 Hall St,Bondi Beach NSW 2026

    (02) 9300 8892

    ImagebyMrMoustache

    BEVERAGE MATCH!

    Archers Point Shiraz2 for $25

    BEVERAGE MATCH!

    Flinders BaySauvignon Blanc

    2 for $25

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    A SPECIAL LIQUORSTAX PROMOTION

    DECEMBER 2014 5 INDULGE

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    SPECIAL LIQUORSTAX PROMOTION

    DECEMBER 20146 INDULGE

    DO YOUR CHRISTMAS SHOPPING WITHCONFIDENCE AT BOCKERS & PONY

    SURVIVING THE CHRISTMAS INDULGENCEBY JACQUII ALEXANDER

    December is

    a month of

    rushing: people

    are finishing up

    work for the year,

    hildren are ferried from school

    o parties to music lessons to

    ports events, family lunchesre planned and Christmas

    sts are written.

    And then theres the well-

    nown practice of gift hunting.

    f the thought of navigating

    hopping centre car parks and

    ordes of shoppers throws

    ou into a tailspin, take a deep

    breath; Bockers & Pony are

    ere to help.

    ump online and take care

    of your shopping from the

    comfort of your own home,

    or on your lunch break as you

    tick those last few corporate

    gifts off your list!

    We have a range of Christmas

    gifts and hampers to suit

    every budget. Our Christmas

    Bags and Tins are perfectlittle presents for colleagues,

    neighbours or your childs

    tutor, while our Christmas

    Hampers make gorgeous gifts

    for family and friends who

    cant be with you on Christmas

    Day. Our 12 Days of Luxe

    hamper is a wonderful gift for a

    big corporate client or a friend

    who deserves spoiling.

    Its no secret that this is our

    favourite time of year here at

    Bockers & Pony. Our days are

    filled with answering phones,

    processing online orders,

    putting together gifts and

    sending them off, packed withcare. Its busy, but rewarding,

    and we love it. Weve been

    creating beautiful Christmas

    gifts for over 10 years, and we

    are passionate about ensuring

    all our hampers are packed and

    delivered on time and with care.

    Shop with confidence online at

    www.bockersandpony.com.auor call us on 1300 132 663.

    Have yourself a Bockers &Pony Christmas!

    12 Days Of Luxe Red Christmas Tin Christmas Hamper 8

    Veuve Traveller

    L

    ike most of us, I

    like to share special

    times over the festiveChristmas New Year

    period with friends

    nd family. But its importantot to let a few treats turn into

    month of overindulgence and

    oliday weight gain. Nobody

    wants to spend January afraid

    of the beach and dreading

    heir swimsuit! My top tips for

    eeping things in check at this

    me of year are:

    Beware Bar Snacks

    Bar snacks, canaps and fried

    ibbles are really high in calories

    nd salt both of which will pile

    on festive season weight. A

    better option is raw veggies (Ike carrot, celery, mushrooms

    nd snow peas) with some

    ow fat dip and raw unsalted

    pumpkin seeds and mixed

    uts just watch the portion

    izes!

    Fresh Desserts

    Christmas cakes, puddingsnd mince pies are loaded

    with saturated fat and thats

    before we add ice-cream! A

    better option is a fresh fruit or

    berry salad. Berries are full of

    antioxidants, fiber and vitamin C

    and theyre all in season right

    now! Serve with my clean cherry-

    ripe ice-cream for a real crowdpleaser!

    Get Moving

    Walking 30-45 minutes burns

    around 200 calories, which

    done daily will help keep your

    metabolism revved up and

    those excess kilos at bay. Make

    the most of long summer days

    by setting the alarm 30 minutes

    earlier and take the kids or dog

    for a walk before breakfast

    and again before dinner.

    Be kind to yourself

    If you slip up and over indulge

    once in a while, never beat

    yourself up. Staying in shape

    is a lifestyle, and we all over-

    indulge from time to time. The

    important thing is to reset and

    get back on track.

    You can get daily motivation

    from Instagram (@JQIIX), Twitter

    (@JQIIX) and Facebook (www.

    facebook/JQIIX).

    JACQUIIS CLEAN CHERRY-RIPE ICE CREAM

    My favorite healthy dessert recipe takes 2 minutes to make and is agreat option for ice-cream lovers who want to avoid the fat, chemicalsand rened sugar in most commercial brands. Cottage cheese is highin casein, which is a slow-release protein, so this dessert will fuel yourmuscles and make your taste buds sing! Its especially delicious servedwith fresh blueberries, strawberries and blackberries.

    Serves 1

    INGREDIENTS

    200g low fat creamed

    cottage cheese

    100g frozen cherries

    10g grated coconut

    teaspoon dark cocoa

    powder

    sweetener to taste

    METHOD:

    Blend all ingredients in a food

    processor. Serve immediately or

    pop in the freezer for up to 20

    minutes if you prefer a harder

    consistency. Delish

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    A SPECIAL LIQUORSTAX PROMOTION

    DECEMBER 2014 7 INDULGE

    CELEBRATE THE SILLY SEASONWITH KRONENBOURG 1664 BLANC

    W

    ith the

    soaring

    summer

    temperatures

    well and truly

    here, its important to considerjust what beverage youll be

    serving up come Christmas Day.

    One of the most popular

    options us Aussies reach for

    is a refreshingly chilled beer.

    This Christmas, why not

    infuse a taste of France with

    Kronenbourg 1664 Blanc.

    Being the number one

    premium French beer in the

    world, and sold in more than

    60 countries, this French

    lager offers beer drinkers a

    refreshing and high qualityinternational lager along with

    French sophistication.

    Blanc 1664 delivers a full-

    bodied texture and creamy

    white head. With hints of

    spiced orange peel, coriander,

    and caramel, this distinctively

    refreshing and unique wheatbeer will excite both beer and

    non-beer drinkers alike.

    With all the hallmarks of a

    great wheat beer such as the

    citrus and malt flavours, this

    delicious beer goes well with

    seafood and shellfish, as well

    as peppery cheeses; all of

    which make great additions to

    any Christmas Day feast.

    But perhaps the truly unique

    element of 1664 Blanc is

    the packaging. Presented in

    a beautifully designed blue

    bottle with white labelingaround the neck that screams

    Parisian chic, Blanc will

    appeal to sophisticated beer

    drinkers as well as cider and

    wine drinkers who would like

    to try a new, and refreshing

    beer experience.

    For hundreds of years, France

    has been known throughout

    the world for its style and

    culinary excellence. Refinement,

    creativity, delicacy, taste and

    centuries of know-how define

    this, and Kronenbourg 1664 and

    Kronenbourg 1664 Blanc align

    with this heritage and expertise.

    Kronenbourg 1664 is rooted in

    strong tradition and brewing

    passion, with Kronenbourg

    brewery masters being

    dedicated to the search for

    great, full-bodied tasting beer.Kronenbourg 1664 Blanc

    delivers not only as a

    sophisticated, quality

    wheat beer option, but also

    as a beautifully designed

    embodiment of the French

    Art de Vivre (Art of Living),

    an unparalleled sense ofrefinement and spontaneously.

    Kronenbourg 1664 Blanc will be

    available in selected restaurants

    and bars nationwide including

    Sydney venues Le Pub, Quay

    Bar, and Metro St James, as

    well as Melbourne and Manu

    Fiedels Le Grand Cirque and

    Shannon Bennetts Bistro Vue.

    Serve chilled and imagine

    yourself in a little Parisian caf

    for the full Kronenbourg 1664

    experience!

    Visit www.kronenbourg1664.comfor more information.

    ABV: 5%

    Being the No. 1Premium French beer

    in the world, andsold in more than 60

    countries, this Frenchlager ofers beer

    drinkers a refreshingand high quality

    international lageralong with French

    sophistication

    ImagebyShutterstock

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    SPECIAL LIQUORSTAX PROMOTION

    DECEMBER 20148 INDULGE

    C

    hristmas is a

    great time of

    year, and not

    just because

    of the hot

    weather or the never-ending stream of social

    gatherings. One of

    the absolute favourite

    Christmas past times is

    indulging in the annual

    feast of turkey, hams,

    roast beef and puddings.

    Its a time of year where

    you should open that

    special bottle youve been

    saving, or maybe even try

    something new! Seeing as

    though Christmas has so

    many specialty dishes, here

    is little guide to help youthrough the festive season.

    Whether it is baked,

    smoked, or glazed,

    ham is often the

    centre piece of many

    a Christmas table.

    Riesling, Pinot Gris and

    even Gewurtztraminer

    are a great match, as

    these wines tend to

    offer fresh, flavoursome

    taste profiles. They also

    tend to boast enough

    sweet fruit to balance

    the salt in the ham

    and enough acidity to

    support the combination

    without compromising

    flavour. Red wines that

    accompany ham tend

    to be lighter in body and

    overall style. Beaujolais,

    Pinot Noir, and Spains

    Tempranillo grape often

    exhibit subtle tannins with

    a fuss-free pairing profile.

    Turkey on its own lends

    itself to almost any white,

    but its more often than

    not eaten with stuffing,

    roasted vegetables,

    rich sauces, and an

    assortment of savoury

    sides. Its these sides

    and sauces that must be

    taken into account when

    working out the best wine

    pairings. I always think

    that Chardonnay is thebest match with poultry,as there are so many

    great Chardonnays on

    the market, so its hard to

    go wrong! If red is more

    your wine of choice, then

    I tend to lean towards

    a medium bodied Pinot

    Noir, as its softer tanninsdont overwhelm the taste

    of the meat. If Christmas

    Day is a classic hot

    summers day, dont be

    afraid to try a classic Gin

    and Tonic; the light and

    refreshing taste is perfectfor staying cool. Gin and

    Tonic also tends to be

    complimentary to a variety

    of sauces and stuffing,

    and the botanicals in the

    gin are the perfect match

    with any turkey dish.

    Roast beef has long been

    a staple of the Christmas

    table and nothing goesbetter with beef than

    red wine. Cabernet

    Sauvignon, Shiraz,

    blends, imported or

    domestic, big and robustor elegant and smooth.

    It really is a match that is

    hard to beat!

    All the food up until now

    has just been leading upto what Christmas lunch

    is really about: Christmas

    pudding, mince pies

    and all things chocolate.

    Nothing goes better with

    these traditional desserts

    than port, muscats,

    tokays and dessert wines.

    I wish you all a safe and

    Merry Christmas and allthe best for 2015.

    Till the next drop!

    TOMS TASTINGTIPS

    f facebook.com/TomsCellarswww.tomscellars.com.au

    Here a few things I will bedrinking over the holidayperiod now you can too!

    Claro Lager

    This Mexican style lager is

    clean, refreshing and easy

    drinking beer that is ideal for

    a hot summers day. It is not a

    complex beer but thoroughly

    enjoyable, especially with awedge of lime.

    Calabria Family WinesRichland Sauvignon Blanc

    RRP: $12.00

    This Sauvignon Blanc is a light

    straw yellow with a green hue

    and displays a pungent nose

    of gooseberry, lemon and

    passionfruit. The palate is fruity,

    full bodied with a rich texture anddelivers a dry, crisp and refreshing

    finish. Pairs perfectly with any

    seafood dish, making it a fantasticoptions for the silly season!

    Robert Oatley SignatureSeries Chardonnay 2013Margaret River $22.99

    With lots of peach and stonefruits, and a layer of refreshing

    grapefruit, this lightly oaked

    chardonnay keeps the palate

    fresh and crisp. A chardonnay

    for all summer long.

    Chateau TanundaNightwatch Sparkling ShirazNV Barossa Valley $25

    Its not Christmas without a

    Sparkling Shiraz and this is my

    favourite. Lots of strawberry

    and cherries on the nose with

    a creamy palate. Lovely long

    finish. Christmas in a glass.

    McKenzie & Grace BotrytisSemillon $12.99

    This little budget buster overdelivers. Its nose and palate

    has lashings of pineapple,

    marmalade and classic botrytis

    characteristics. What a wayto finish off the Christmas

    festivities.

    ClaroisaMexicanstylerispandrefreshinglager

    .

    ight&drywithpleasant

    maltandhopnotes

    esultinginarounddry

    fnish.

    Regardlessofthetimeof

    year,serveClaroicycold.

    CLEARLY

    REFRESHING

    Availablefromleadingoutlets

    Visitwww.liquorstax.com.auforyourneareststore.

    14-0417

    $39.9924*330ml4.6%alc/v

    ol

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    A SPECIAL LIQUORSTAX PROMOTION

    DECEMBER 2014 9 INDULGE

    Where you will always find something different!

    WE HAVE OVER 170 STORESTHROUGHOUT NSW

    Visit our website for your nearest store

    MORE GREAT SPECIALS

    www.liquorstax.com.au

    Specials available from 17/12/14 until 21/12/14

    Liquor Stax supports the responsible service of alcohol. Available in

    NSW, unless sold out prior. Not all specials and wine varieties available in

    all stores. Pricing may vary in country and regional areas. Some

    products may not be available in some stores due to Liquor Licensing

    Accords. Tobacco & alcohol not supplied to or for unders 18s. Images for

    illustration purposes only. No trade supplied.

    Where you will always findsomething different!

    Follow us on Facebook

    Tooheys New

    Crown Lager24*375ml

    750ml

    Jim Beam & Cola4.8% 6pk

    Canadian Club &Dry 4.8% 6pk

    InclinationEvans &

    Tate ClassicBrokenwoodCricket Pitch

    Yarra Burn VintageChardonnay Pinot Noir

    Pepperjack

    ErnestRapeneau

    Champagne

    TaittingerNV Brut

    HarvestLane Cask

    Flinders Bay Margaret RiverArchers Point Stickman Hills McLaren Vale

    Te Ora Includes Reserve Pinot Noir Sea Opal Marlborough Sauvignon Blanc

    Vine Keeper ArohaMarlborough Sauvignon Blanc Hippie McKenzie & Grace

    Cheeky Blonde Lager24*330ml

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    Peroni Nastro Azzurro24*330ml

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    Carlton Draught24*375ml$43.99

    Coopers Sparkling Ale24*375ml

    $51.99

    Woodstock & Cola4.8% 5pk

    5*440ml

    $18.99ea.

    Cruiser Mixed4.6% 10pk10*275ml

    $29.99ea.Wild Turkey Premix 5%

    4*340ml / 375ml

    2for $32Somersby Cider 4.5%

    6*330ml

    2for $26

    $19.99ea.Strongbow Cider 10pk

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    The OrangeTree

    Genre Inludes SparklingYellowglen Colours

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    Johnnie Walker Red Label Gordons Dry Gin 37% Jim Beam White Label Captain Morgan Spiced Gold

    Smirnoff Vodka Red Bundaberg Rum UP

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    Jack DanielsGentleman

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    Jose Cuervo Esp Gold TequilaChivas Regal Scotch

    Jim Beam Devils Cut 45%

    JackDaniels

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    BaileysIrish

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    24*330ml

    $

    32.99

    ea.

    24*375ml

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    38.99

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    24*330ml

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    39.99

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    Hoten Dutch Lager Claro Mexican Style Lager Woodstock & Cola 4.8% Cube

    24*375ml

    $

    54.99

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    Merry ChristmasTO ALL OUR VALUED CUSTOMERS.

    THANK YOU FOR YOUR CONTINUING SUPPORT.

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    SPECIAL LIQUORSTAX PROMOTION

    DECEMBER 201410 INDULGE

    But whereas red-wine makers allow the

    grape skins to ferment with the juice for

    an extensive period, ros producers keep

    the skins in contact with the juice for only

    a brief time. Then the pink-tinted juice

    is drained, or bled off, from the skins. The resulting

    colour, ranging from pale pink to a deeper shade of

    salmon or coral, is a delight for the eyes and palate.The Provence region in France is the birthplace of

    ros wine. Ever since the Greeks brought wine to this

    area in 600 BC, the people of Provence have been

    perfecting the art of ros production.

    The tradition of classic ros wine making now extend

    to other countries that have similar soil textures and

    climate, including Chile and Argentina.

    Summer in Sydney is the perfect time to be trying

    ros wines and following are our selections for youto indulge when out at a restaurant, at your favorite

    picnic spot, relaxing at homewherever!

    VINEYARDS OF THE

    ROS WINESA true ros is not a blend of white and red

    wine. Instead, like red wine, ros wine ismade from red (or black or purple) grapes.

    Finca El OrigenMalbec Ros

    Terres DeSaint Louis Ros

    Antares CabernetSauvignon Ros

    From Argentinian,

    this ros ismedium to light

    bodied, withfresh red berries.

    Well balanced,

    with oodles of

    character.

    From Chile this

    ros is refreshingand bursting with

    flavours of redsummer fruits.

    The original blend

    of Grenache,Cinsault, Syrah

    and Rolle grapesare what give this

    ros unusually

    complex

    aroma since

    each varietycontributes its

    own personal

    note.

    Produced in

    the centre ofProvence, this

    2013 vintage is ofgreat elegance,

    with floral and

    fruity aromas

    Domaine De SaintSer Prestige Ros

    More and more, chefs are also serving ros with Asian-inspired dishes Indian food tapas Tex-Mex and regional American fare.

    $34.99

    ERNEST RAPENEAUBRUT

    PETALUMA CROSER VINTAGE GLASS PACK

    $18.99

    CHANDON BRUTN/V

    $5.99

    OMNI SPARKLINGRANGE

    $19.99

    TERRE DE ST LOUISROSE

    $59.99

    BILLIECART-SALMONBRUT GIFT BOX

    $34.99

    SPECIALS AVAILABLE TIL 22/12/2014

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    A SPECIAL LIQUORSTAX PROMOTION

    DECEMBER 2014 11 INDULGE

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    BECKS 330MLHOEGAARDEN

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    330ML

    $34.99ea.750ml

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    $39.99ea.700ml

    $6.99ea.750ml

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    LOCATIONS

    PARRAMATTA WESTFIELD LEVEL 5 SHOP 5038 T 9687 1922

    EASTWOOD SHOP 4 161 ROWE ST T 9874 3778

    MASCOT 952 BOTANY ROAD T 8338 9044

    POTTS POINT 204 VICTORIA ST T 9357 2855

    EARLWOOD 189 WILLIAM ST T 9718 5169

    BRIGHTON 354 BAY STREET T 9567 1366

    CRONULLA 17 THE KINGSWAY T 9527 3562

    RAMSGATE 213 RAMSGATE ROAD T 9529 5740

    DRUMMOYNE 180 LYONS RD T 9819 7289

    ROCKDALE 14 KING STREET T 9567 6789

    SPECIALS AVAILABLE ONLINE AND IN STORE UNTIL 05/01/15

    CHANDON

    BRUT N/V

    CHIVAS REGAL

    700ML

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    $29.99ea.700ml

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    DECEMBER 201412 INDULGE

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