Twice Aged in New Charred Oak Barrels, a portion of Spring Mill Bourbon

sees a secondary maturation in a second set of New Charred American Oak

Barrels. This secondary maturation rounds out the spiciness and contributes

to a fuller, richer flavor. This traditionally made Straight Bourbon Whisky is

pleasantly sweet with notes of spicy rye, vanilla custard, brown sugar, sweet

tea, and sweet corn. Notes of floral spices and a touch of citrus and wood

shavings accompany the nose. Bottled at 90 proof for maximum flavor and

a robust taste profile. Perfect neat, on the rocks, or accompanying your favorite

Bourbon inspired cocktail.

TAST

ING

NO

TES

:

Spring Mill Bourbon is named

after the site of one of Indiana’s

oldest and most historic distilleries.

The original Spring Mill Distillery at

one point had several gristmills, a

woolen mill, a saw mill and a distillery

that produced Bourbon. In the early

19th century Bourbon from Spring

Mill was rafted down the Ohio and

Mississippi Rivers and sold into the

markets in New Orleans.

To honor the historic Spring Mill

Distillery, we bottle our Spring Mill

Bourbon in traditional ceramic bottles

made from fired clay molds. Today, our

Spring Mill Bourbon is still produced

in Indiana, but is now made at

Heartland Distillery. While it gets to

the market a bit quicker, we still take

our time to produce this wonderful

Handcrafted Small Batch Bourbon.

SMB17

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SER

IES:

017

Utilizing only the finest ingredients from the Heartland of America

SPRING MILLI n d i a n a ’ s f i r s t n e w d i s t i l l e r y s i n c e P r o h i b i t i o n

F O U N D E D

2008

DEDICATEDARTISANDISTILLERY

25GALLON

Vendome Copper and Brass Still

P R O D U C E D I N S M A L L B A T C H E S

HandCrafted Spirits

h e a r t l a n d d i s t i l l e r s . c o m • s p r i n g m i l l b o u r b o n . c o m

SMB17

P2614

IMPORTED BY TD ARTISAN SPIR ITS I LAKE BLUFF, IL I TERLATOWINES.COM

COCKTAIL RECIPES

h e a r t l a n d d i s t i l l e r s . c o m • s p r i n g m i l l b o u r b o n . c o m

Spring Mill Bourbon is perfect neat, on the rocks, or accompanying your favorite Bourbon inspired cocktails.

SPRING MILL & GINGER

INGREDIENTS:1½ oz. Spring Mill Bourbon6 oz. Ginger Ale1 Lime Slice

METHOD:Fill a tall glass with ice, add ingredients and stir. Add lime wedge for garnish.

Case Length

11”

CaseWidth

7.5”

CaseHeight

12”

Pack

6

Cases perLayer

4

Cases perPallet

80

UPC

896248002131

SCC

10896248002138

Alc%

45%

Size

750mL

SPRING MILL PALMER

INGREDIENTS:1½ oz. Spring Mill Bourbon1 oz. Lemonade1 oz. Iced Tea

METHOD:Fill a tall glass with ice, add ingredients and stir. Add lemon for garnish.

SPRING MILL BOULEVARDIER

INGREDIENTS:1 oz. Spring Mill Bourbon1 oz. Nonino1 oz. Sweet Vermouth

METHOD:Pour ingredients into a mixing glass and �ll with cracked ice. Stir will for 20 seconds and strain into a chilled cocktail glass. Garnish with a cherry or a twist of orange peel.