improving health and sustainability impacts of the edible oil ......improving health and...

14
Improving Health and sustainability impacts of the edible oil sector in India: A qualitative policy analysis Soledad Cuevas, Bhavani Shankar, Suparna Ghosh-Jerath, Shauna Downs, Aafreen Ayaan, Marcus Keogh-Brown

Upload: others

Post on 12-Mar-2021

1 views

Category:

Documents


0 download

TRANSCRIPT

Page 1: Improving Health and sustainability impacts of the edible oil ......Improving Health and sustainability impacts of the edible oil sector in India: A qualitative policy analysis Soledad

Improving Health and sustainability impacts of the edible oil sector in India: A qualitative policy analysis

SoledadCuevas,BhavaniShankar,Suparna Ghosh-Jerath,ShaunaDowns,Aafreen Ayaan,MarcusKeogh-Brown

Page 2: Improving Health and sustainability impacts of the edible oil ......Improving Health and sustainability impacts of the edible oil sector in India: A qualitative policy analysis Soledad

Context: Production, import and consumption trends

0

5000

10000

15000

20000

25000

1964

1967

1970

1973

1976

1979

1982

1985

1988

1991

1994

1997

2000

2003

2006

2009

2012

2015

1000

MT

TotalImports TotalProduction

IncreasedimportsIncreasedandunequalconsumption

Page 3: Improving Health and sustainability impacts of the edible oil ......Improving Health and sustainability impacts of the edible oil sector in India: A qualitative policy analysis Soledad

Context: Production, import and consumption trends

0

5000

10000

15000

20000

1964

1967

1970

1973

1976

1979

1982

1985

1988

1991

1994

1997

2000

2003

2006

2009

2012

2015

1000

MT

Oil,Coconut Oil,Cottonseed Oil,Palm

Oil,PalmKernel Oil,Peanut Oil,Rapeseed

Oil,Soybean Oil,Sunflowerseed

SustainabilityinsupplyingcountriesConstraintstodomesticsectorexpansionNutritionandNCD

Page 4: Improving Health and sustainability impacts of the edible oil ......Improving Health and sustainability impacts of the edible oil sector in India: A qualitative policy analysis Soledad

Context: Production, import and consumption trends

Page 5: Improving Health and sustainability impacts of the edible oil ......Improving Health and sustainability impacts of the edible oil sector in India: A qualitative policy analysis Soledad

Context: Oil processing industry

Rapidlychangingindustry

ConsolidationandintegrationintolargerfirmsandprocessingunitsIncreasedinfluenceofglobalconsumerbrands

Page 6: Improving Health and sustainability impacts of the edible oil ......Improving Health and sustainability impacts of the edible oil sector in India: A qualitative policy analysis Soledad

Context: Interacting policy interventions

0%

10%

20%

30%

40%

50%

60%

70%

80%

90% Jul-0

6 Feb-07

Sep-07

Ap

r-08

Nov-08

Jun-09

Jan-10

Au

g-10

Mar-11

Oct-11

May-12

Dec-12

Jul-1

3 Feb-14

Sep-14

Ap

r-15

Nov-15

Jun-16

TariffR

ate

CrudePalmOil RBDPalmolein

CrudeSoyabeanOil RefinedSoyabeanOil

Endofexportban

NewagriculturepromotionschemeNMOOP

Schemefordistribution

Exportban

Page 7: Improving Health and sustainability impacts of the edible oil ......Improving Health and sustainability impacts of the edible oil sector in India: A qualitative policy analysis Soledad

What constitutes a desirable outcome?

Achieveasustainable,strongdomesticsectorforoilseeds,reducingimportdependency,whilepromotingabalancedconsumptionofedibleoilsaspartofahealthydiet

Page 8: Improving Health and sustainability impacts of the edible oil ......Improving Health and sustainability impacts of the edible oil sector in India: A qualitative policy analysis Soledad

Policyanalysis.AdaptedfromGrindleandThomas(1991)

PolicyandregulationTechnologicalFinancial:costsandprofitsOrganizational,ownershipandpower

Characteristicsineachsegment

Methods

ValueChainanalysis

KeypointsforinterventionCoherence

Context

ProcessPolicycharacteristics

Opportunities/Challenges

Expertandstakeholderinterviews.Policydocumentanalysis

Page 9: Improving Health and sustainability impacts of the edible oil ......Improving Health and sustainability impacts of the edible oil sector in India: A qualitative policy analysis Soledad

TargetingFormalandinformalfoodenvironments

Foodsecurityoriented

interventions

Agriculturalinterventions

Inoilseedsandoilpalm

Tariffsettingandtradepolicy

Key points for coherent intervention

Page 10: Improving Health and sustainability impacts of the edible oil ......Improving Health and sustainability impacts of the edible oil sector in India: A qualitative policy analysis Soledad

TargetingFormalandinformalfoodenvironments

Foodsecurityoriented

interventions

Agriculturalinterventions

Inoilseedsandoilpalm

Tariffsettingandtradepolicy

Key points for coherent intervention

Typeofintervention Opportunities ChallengesNutrition-sensitiveAgriculturalinterventions

Substantialinvestmentinareasthatcanbeleveragedfornutrition.

Explicitaimforcoherencewithsustainabilityschemes(NMSA)

Perceivedhistoricalfailureandlackofconfidence

Somespecificcharacteristicsofpalmoilasacropandasaneconomicsector

Page 11: Improving Health and sustainability impacts of the edible oil ......Improving Health and sustainability impacts of the edible oil sector in India: A qualitative policy analysis Soledad

TargetingFormalandinformalfoodenvironments

Foodsecurityoriented

interventions

Agriculturalinterventions

Inoilseedsandoilpalm

Tariffsettingandtradepolicy

Key points for coherent intervention

Typeofintervention Opportunities ChallengesCross-cutting Historyofsectoral

interventioncreaterelevantstructuresformonitoringandcoordination.

NCDprevention,foodsecurityandsustainabilitystillperceivedascompetingagendas

“confusing”scientificevidence

Page 12: Improving Health and sustainability impacts of the edible oil ......Improving Health and sustainability impacts of the edible oil sector in India: A qualitative policy analysis Soledad

Key insights

• Nosinglepolicyinterventioncanaddressallissues• Advicetoconsumersaboutconsumptionofspecificoilsnothighlyeffective.• Instead,coherenttargetingofkeypointsalongthevaluechain:

1. Thereareopportunitiesforclimateandnutrition-sensitiveagriculturalpoliciesintheoilseedsector

2. Abroaderagendafortariffsettingcouldsupportotherinterventions

3. InitiativestoimprovefoodenvironmentsandcombatNCDaregainingtractionbutarefragmentedandnothighlyvisible.

4. Alignmentofshorttermfoodsecurityorientedinterventions(distributionandfortification)toensurethatshorttermobjectivesarebalancedwithlongtermgoalsinthesector.

Page 13: Improving Health and sustainability impacts of the edible oil ......Improving Health and sustainability impacts of the edible oil sector in India: A qualitative policy analysis Soledad

References

• Hawkes,Corinna,andMarieTRuel.2012.‘ValueChainsforNutrition’.EditedbyShenggen FanandRajul Pandya-Lorch,73.

• Grindle,Merilee,andJohnThomas.1991.‘PublicChoicesandPolicyChange’.• ProductionSupplyandDistributionDatabase,USDA• Figure2.FattyAcidProfilesofCommonFatsandOils.Source:USDADietaryGuidelinesfor

Americans(USDA,2010)• Shankar,Bhavani,etal."Policiesforhealthyandsustainableedibleoilconsumption:a

stakeholderanalysisforThailand." Publichealthnutrition20.6(2017):1126-1134.https://www.flickr.com/photos/rainforestactionnetwork/5551933172https://www.flickr.com/photos/owenyoung/16729118691https://www.flickr.com/photos/-rhys-/70768600https://www.flickr.com/photos/dnaidoo/9446971081Doughnut,JeromePaz,https://flic.kr/p/7ifgC6https://creativecommons.org/licenses/by-nc/2.0/

Page 14: Improving Health and sustainability impacts of the edible oil ......Improving Health and sustainability impacts of the edible oil sector in India: A qualitative policy analysis Soledad

Thankyouforyourattention!

Contactemail:[email protected]