Menu Improvement

of

The Metro’s

RESTAURANTManajemen Resto & Bar

06PA1

By :

Albert Sanjaya – 1501157171

Alvin Christianto – 1501156660

Caroline Engelina – 1501145650

Cynthia Cahya D. – 1501170141

Deny Vandemor – 1501156686

Felicia – 1501148702

Jesslyn Abigail – 1501148665

Vina – 1501155310

Vision & MisionVision :

- Become a new trademark

of fast-food restaurant.

- Create a restaurant that

serves food fast and with

reasonable prices.

Mision :

- Consistently providing

quality products and

services that suit to

customers’ needs and

tastes.

Menu DesignIn our opinion, the menu design is pretty good. But there

are some parts that should be fixed; first one is the font,

should not be a handwriting but should be computer-

printed.

Second one, the food pictures, we prefer the pictures

printed directly in the menu paper instead of printed, cut

and stuck in to the menu paper.

Menu

EffectivenessThe menu info is not complete yet, because for each food,

they didn’t tell about the ingredients so guests may get

confused about the food. Moreover, they also didn’t tell if

those prices already included taxes or not.

Then, the choice of the beverages are too limited; only 4

choices.

Menu EfficiencyAccording to “Fast-food” concept, we don’t agree for using

a book as the menu, because it means that the customers

need to open the menu, flip page by page to make a choice,

and it takes a few time, so it’s not efficient as a fast-food

restaurant at all.

Moreover, if there are any changes about the menu, it takes costs again to re-print the menu.