Impeccably Plush #Bahiajmanpalace

SALADAloo anardana chaat (Delhi style aloo chaat with pomegranate, onion and fresh coriander)

Kachumber salad(Diced cutting of fresh vegetable with lemon vinaigrette dressing)

Indian green salad(Sliced onion, tomato, cucumber, carrot in one platter)

Tandoori chicken salad(Chicken magnate with tandoori spices and cooked in tandoor and served with onion and culler pepper)

Peanut masala(Deep fried peanut mix with onion tomato and chaat masala)

HOT APPETIZERChicken tikka(Tandoori spices magnate spicy chicken cooked in tandoor served with fresh mint chutney)

CONDIMENTSMango pickle Roasted poppadumCucumber and mint raita

MAIN COURSELamb rogan josh(Kashmiri style lamb cooked with onion, tomato and yoghurt base finish with fennel powder and fresh coriander)

Punjabi butter chicken(Punjabi style tandoori chicken with rich Tomato gravy)

Vegetable jhalfrezi(Assorted vegetable cooked with capsicum, onion flavored with cilantro)

Dal panchmel(Different five kind of lentil tempered with garlic and fresh coriander)

Chicken dum biryani(Hyderabadi style chicken biryani garnished with golden fried onion and cashew nuts)

BREADButter naan (Freshly cooked tandoori naan with butter)

Tandoori roti(Whole wheat flour bread cooked in tandoor)

Tawa paratha(Home style layered tawa paratha)

DESSERTGulab jamun(Deep fried cheese dumpling soaked in sugar syrup)

Saffron phirni(Creamy rice pudding flavored with saffron and cardamom)

Gajar halwa (Hot carrot and mawa sweet flavored with cardamom)

Assorted cut fruit in rose water(Cubes of fruit strawberry, sweet melon, rock melon, honey melon and water melon served in rose water)

INDIAN NON-VEGETARIAN MENU / 130 AEDMENU 01

SOUPMurg jafrani shorba(Indian style chicken soup flavored with saffron)

SALADAloo chaat(Delhi style aloo chaat with pomegranate, onion and fresh coriander)

Chicken tikka salad(Chicken magnate with tandoori spices and cooked in tandoor and served with onion and culler pepper)

Indian green salad(Sliced onion, tomato, cucumber, carrot in one platter)

Tandoori fruit salad(Assorted fruit cooked in tandoori with tandoori spice)

Peanut masala(Deep fried peanut mixed with onion tomato and chat masala)

Lachha onion(Chilled lachha onion with chaat masala)

HOT APPETIZERMurg jafrani tikka(Tandoori saffron magnate chicken cooked in tandoor served with fresh mint chutney)

Lamb samosa(Deep fried Indian style Lamb dumpling served with mint chutney)

CONDIMENTSMixed picklesMango chutneyFried poppadumCucumber and dry mint raita

MAIN COURSEKadhai chicken(Chicken cooked with capsicum, onion and tomato base spicy kadhai gravy)

Tawa machi masala(Pan fried fish magnate with Indian spices)

Kolhapuri lamb(Lamb cooked with onion, tomato and Cashew nut gravy)

Dal makhani (Rich contained overnight cooked black lentil with butter)

Subj diwani handi(Mixed vegetables and mushroom cooked with shahi gravy)

Chicken dum biryani (Hyderabadi style chicken biryani garnished with golden fried onion and Cashew nuts)

Jeera ghee pulao(Dum basmati rice flavored with ghee and cumin)

DESSERTKesari rasmalai(Bengal famous milk made with saffron and cardamom flavor)

Chukandar ka halwa(Beetroot and mawa cooked with dry fruits)

Fruit custard(Assorted fruits with custard)

Rice kheer(Rice cooked with milk and dry fruits flavored with cardamom)

Umali(Traditional Egyptian oven baked bread pudding mixed with nuts, raisin and rose water)

INDIAN NON-VEGETARIAN MENU / 150 AEDMENU 02

SOUPYakhni shorba(Indian style Lamb shorba flavored with fresh cilantro)

Bahi Ajman Palace Hotel Sheikh Humaid Bin Rashid Al Nuaimi Street, Ajman - UAETel: +971 6 701 8888 | reservations@bahi.hmh.email | www.bahiajmanpalace.com

Managed by HMH - Hospitality Management Holdings

Thank you for your interest in Bahi Ajman Palace Hotel. We look forward to welcoming you.

For further information, plans and images please click on the links below.

#Bahiajmanpalace

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