how to make children love eating vegetables & fruits

3
Nutrition Findings Child Health and Well-being 1 The author of this article Willie Jack Minala is a Junior Scientific Article contributor and Writer from his general open researches which he undertakes as an hobby. It does not reflect any views or findings of any research institution, organization, or government departments. Thus, it is solely the views and remarks of the author exclusively for awareness and advocacy purposes! How to make Children Love Eating Fruits and Veggies By; Willie Jack Minala (Junior Scientific Article contributor and Writer) March, 2016 Summary: If you're breast feeding, you can help baby learn to like fruits and veggies by eating them yourself. And, regardless of whether you're breast feeding or using formula, offer baby opportunities to taste fruits and vegetables during the transition to solid foods by giving repeated feeding exposures to these healthy foods. Breastfed babies whose mothers eat fruits and vegetables are more inclined to like those foods themselves, a new study has found. Image Credit: iStockphoto/Amy Kimball Moms, want your baby to learn to like fruits and vegetables? According to a new research funded exclusively by the National Institute of Child Health and Human Development and the Canadian Institutes of Health being carried out by the Monell Center, if you're breast feeding, you can provide baby with a good start by eating them yourself. And, offer your baby plenty of opportunities to taste fruits and vegetables as s/he makes the transition to solid foods by giving repeated feeding exposures to these healthy foods - regardless of whether you're breast feeding or using formula. "Vegetable and fruit consumption is linked to lower risks of obesity and certain cancers," says senior author Julie A. Mennella, PhD. "The best predictor of how much fruits and vegetables children eat is whether they like the tastes of these foods. If we can get babies to learn to like these tastes, we can get them off to an early start of healthy eating." The study, designed to test the influence of early sensory experiences on the development of healthy eating patterns, is published in the December 2007 issue of the journal Paediatrics. Mennella and co-author Catherine A. Forestell, PhD, studied 45 infants, 20 of whom were breastfed. The infants, who were between the ages of four and eight months and unaccustomed to eating solids other than cereal, were randomly assigned to one of two groups.

Upload: willie-jack-minala

Post on 22-Jan-2018

184 views

Category:

Documents


5 download

TRANSCRIPT

Page 1: How to make Children Love Eating Vegetables & Fruits

Nutrition Findings Child Health and Well-being

1 The author of this article Willie Jack Minala is a Junior Scientific Article contributor and Writer from his general open researches which he undertakes as an hobby. It does not reflect any views or findings of any research institution, organization, or government departments. Thus, it is solely the views and remarks of the author exclusively for awareness and advocacy purposes!

How to make Children Love Eating Fruits and Veggies

By; Willie Jack Minala (Junior Scientific Article contributor and Writer)

March, 2016

Summary: If you're breast feeding, you can help baby learn to like fruits and veggies by eating them yourself. And, regardless of whether you're breast feeding or using formula, offer baby opportunities to taste fruits and vegetables during the transition to solid foods by giving repeated feeding exposures to these

healthy foods.

Breastfed babies whose mothers eat fruits and

vegetables are more inclined to like those foods

themselves, a new study has found.

Image Credit: iStockphoto/Amy Kimball

Moms, want your baby to learn to like fruits and vegetables?

According to a new research funded exclusively by the National Institute of Child Health and Human Development and the Canadian Institutes of Health being carried out by the Monell Center, if you're breast feeding, you can provide baby with a good start by eating them yourself.

And, offer your baby plenty of opportunities to taste fruits and vegetables as s/he makes the transition to solid foods by giving repeated feeding exposures to these healthy foods -

regardless of whether you're breast feeding or using formula.

"Vegetable and fruit consumption is linked to lower risks of obesity and certain

cancers," says senior author Julie A. Mennella, PhD. "The best predictor of how

much fruits and vegetables children eat is whether they like the tastes of these

foods. If we can get babies to learn to like these tastes, we can get them off to an

early start of healthy eating."

The study, designed to test the influence of early sensory experiences on the

development of healthy eating patterns, is published in the December 2007 issue of

the journal Paediatrics.

Mennella and co-author Catherine A. Forestell, PhD, studied 45 infants, 20 of whom

were breastfed. The infants, who were between the ages of four and eight months

and unaccustomed to eating solids other than cereal, were randomly assigned to

one of two groups.

Page 2: How to make Children Love Eating Vegetables & Fruits

Nutrition Findings Child Health and Well-being

2 The author of this article Willie Jack Minala is a Junior Scientific Article contributor and Writer from his general open researches which he undertakes as an hobby. It does not reflect any views or findings of any research institution, organization, or government departments. Thus, it is solely the views and remarks of the author exclusively for awareness and advocacy purposes!

One group was fed green beans for eight consecutive days; the other was given

green beans and then peaches over the same period. Acceptance of both foods was

assessed before and after the repeated exposure period.

The results revealed that breast-feeding confers an advantage for baby's acceptance

of foods during weaning -- but only if the mother regularly eats those foods.

During their first exposure to peaches, breast-fed infants ate more and for a longer

period of time, compared to formula-fed infants. Questionnaires revealed that

mothers of breast-fed infants ate more fruits than did formula-feeding mothers,

suggesting that the enhanced peach acceptance of their infants might be attributed

to increased exposure to fruit flavours through breast milk.

However, both groups of mothers reported eating green beans and green vegetables

infrequently, at levels below current recommendations. Accordingly, there was no

difference in the amount of green beans eaten by breast-fed and formula-fed infants

the first time the vegetables were offered.

"It's a beautiful system," says Mennella. "Flavors from the mother's diet are

transmitted through amniotic fluid and mother's milk. So, a baby learns to like a

food's taste when the mother eats that food on a regular basis."

In both groups, repeated opportunities to taste green beans over eight days

enhanced acceptance of the vegetable, increasing intake by almost three-fold.

"Babies are born with a dislike for bitter tastes," explains Mennella. "If mothers want

their babies to learn to like to eat vegetables, especially green vegetables, they need

to provide them with opportunities to taste these foods."

The researchers also found that babies' facial expressions did not always match their

willingness to continue feeding, noting that infants innately display facial expressions

of distaste to certain flavours.

They urge caregivers to provide their infants with repeated opportunities to taste

fruits and vegetables, focusing on the infant's willingness to eat the food instead of

on their negative facial expressions during eating.

Story Source: The above post is reprinted from materials provided by Monell Chemical Senses Centre. (See below for references) Note: Materials may be edited for content and length

Page 3: How to make Children Love Eating Vegetables & Fruits

Nutrition Findings Child Health and Well-being

3 The author of this article Willie Jack Minala is a Junior Scientific Article contributor and Writer from his general open researches which he undertakes as an hobby. It does not reflect any views or findings of any research institution, organization, or government departments. Thus, it is solely the views and remarks of the author exclusively for awareness and advocacy purposes!

References

Forestell, C.A.; Mennella, J.A. (in press). The ontogeny of taste perception and

preference through childhood. In R.L.Doty (Ed.), Handbook of Olfaction and

Gustation (3rd

ed.), New York: Marcell Dekker

Teff, K.L.; Kim, S.F. (2011) A-typical antipsychotics and the neural regulation of

food intake and peripheral metabolism. Physiology & Behaviour, 104, 590-598

The Journal of School Health Volume 85, Issue 1, Pages 729–823

http://healthyeating.sfgate.com/benefits-fruits-vegetables-kids-6463.html

http://www.heart.org/HEARTORG/HealthyLiving/HealthyKids/Healthy-

Kids_UCM_304156_SubHomePage.jsp

https://www.fruitsandveggiesmorematters.org%2Fresearch&usg

https://www. fruits-vegetables.html&usg

https://www.who.int%2Fmediacentre%2Ffactsheets%