homegrown flavors new! steamed vegetables and … · malunggay, squash blossom new! new! new! new!...
TRANSCRIPT
HOMEGROWN FLAVORS
ROAST PORK SISIG AND EGGPLANT TORTA (Tortang Talong con Sisig) P310grilled eggplant,
potato, egg, sriracha
mayo, lechon sisig,
pickled onions
FIESTA NOODLES (Palabok) P595flat rice noodles,
smoked fish and
shrimp sauce, minced
pork, clams, mussels,
chicharon, tofu, five
minute duck egg
NAAAKS! FRIED CHICKEN P650crispy organic chicken,
fried sweet potato and
saba banana, homemade
banana ketchup
CRISPY SHORT RIBS(Crispy Tadyang) P780tagalog chilies, coconut
vinegar and cilantro
dipping sauce, fried
garlic, pickled onion
YELLOW ADOBO(Adobong Dilaw) P630Goco Family heirloom
recipe - pork, chicken,
garlic, coconut vinegar,
turmeric, five minute
free range duck egg,
choice of basmati rice
or garlic quinoa kale
SOUS VIDE CHICKEN INASAL P650achiote, lemongrass,
green papaya relish,
choice of basmati rice
or garlic quinoa kale
DUCK ALA CUBANA P830duck hash, edamame,
tomatoes, kale, saba
banana, saffron aioli,
sunny side up eggs
STEAMED VEGETABLES AND BAGOONG P390local organic backyard
vegetables, garlicky
shrimp paste
GRILLED SEABASS(Inihaw na Seabass) P745shallow-water seabass,
green tomato, bell
pepper and onion relish
NEW!
GP BIBINGKA P160buttery clay pot baked rice cake,
organic salted duck egg, Bacolod
Cacciocavalo cheese
(PRICES ARE VAT INCLUSIVE AND SUBJECT TO 10% SERVICE CHARGE)
JACKFRUIT KARE KARE P600meat-like jackfruit in
peanut gravy, yardlong
beans, eggplant,
broccoli rabe, homemade
garlicky shrimp paste
SUB RICE NOODLES TOSHIRATAKI NOODLES - ADD P200
CHOOSE 2 P650 | ALL 3 CHEESES P850
HOUSE MADE CHEESE(Served with toasted bread)
RICOTTAP270cow’s milk, made fresh
daily with onion jam and
roasted garlic
STRACCIATELLAP325buffalo milk pulled
fresh daily with EVOO
and arugula
BURRATAP430Mt. Atok organic
strawberries, cherry
tomatoes, basil oil.
(PRICES ARE VAT INCLUSIVE AND SUBJECT TO 10% SERVICE CHARGE) July 1 - 31, 2018
* Indicates a non 100% organic ingredient (All our produce, meat, poultry and fish come from farms, ranches and fisheries
guided by principles of sustainability) Gluten-Free | Vegan | May Contain Nuts | Probiotic
TOAST
SOUP
GARLIC SOUP P200100 times more powerful
than anti-biotic
HARVEST CHOWDER P245river shrimps, clams,
squash, *bacon,
potatoes, corn, light
cream.
GP GAZPACHO P180GP’s version of the
classic cold soup from
Andalusia
A great meal is best paired with a great conversation. Avoid electronics at the table!
AVOCADO TOAST (seasonal)P275extra virgin olive oil, rock salt,
sunflower seeds, sweet paprika, micro
greens
SQUASH BLOSSOMP300housemade burrata, creamy ricotta,
grape tomatoes, basil, extra virgin
olive oil
CHOOSE 2 P550 | 3 TOASTS P795 | ALL 4 TOASTS P910
ORGANIC MUSHROOMSP340sous vide egg, house made ricotta and
cacciocavallo cheese
ROASTED TOMATOAND STRACCIATELLAP340arugula, lemon oil, flaky sea salt
KFC(Korean Fried Cauliflower) P230soy garlic glazed, house made
sriracha mayo
DUCK YOU! P235duck fat fries, duck skin
chicharon, duck confit. WTD?!
BUFFALO CHICKENMEATBALLS P275GP’s spicy “Happy Sauce”, celery
sticks, bleu cheese dressing
PULPO(Octopus) P285braised/grilled, griddled
potato, sweet paprika
SIZZLING SHRIMP P550extra virgin olive oil, garlic,
chili
TEQUILA JOE’S ORGANIC BEEF SLOPPY COW P490oyster jus, Mushroom glace
FARM TO TABLE TAPAS
(PRICES ARE VAT INCLUSIVE AND SUBJECT TO 10% SERVICE CHARGE) July 1 - 31, 2018
* Indicates a non 100% organic ingredient (All our produce, meat, poultry and fish come from farms, ranches and fisheries
guided by principles of sustainability) Gluten-Free | Vegan | May Contain Nuts | Probiotic
PINOY EGG P150five minute free range duck
egg wrapped in house made
longanissa
BANGUS SARDINES P255homemade in a bottle, fried
kesong puti, toast
SHRIMP IN SWEET POTATO FRITTERS (Ukoy) P355river shrimp, sweet potato,
carrot, coconut vinegar and
cilantro dipping sauce
PLATOS PLATITO(Savory Filipino small plates)
TARO LEAVES AND WHITE CHEESE DIP (Laing) P320coconut cream, minced pork,
Bacolod Cacciocavalo, kesong puti,
Tagalog chilies, crispy wanton
CEVICHE AND ROAST PORK (Sinuglaw) P295marinated Yellow Fin Tuna,
nose-to-tail pork sisig, Tagalog
chilies, lime
STEAMED CLAMS (Binakol) P255coconut water, ginger, garlic,
lemongrass, oyster mushroom,
malunggay, squash blossom
NEW!
NEW!
NEW!
NEW!
HOMEGROWN FLAVORS
A great meal is best paired with a great conversation. Avoid electronics at the table!
TERRA NATURASMALL P440 | LARGE P615quinoa, shredded kale, roasted
mushrooms, roasted squash, baked
onion, red beets, torn basil, cashew
brittle, miso sesame dressing
HARVEST BOWLSMALL P410 | LARGE P615organic brown rice, shredded kale,
roasted sweet potatoes, Fuji apples*,
cranberries, almonds, roasted
chicken, fresh goat cheese, balsamic
vinaigrette, micro greens
WHOLE GRAIN BOWLS
FERMENTED SALAD (ANTI-SIBO SALAD) SMALL P440 | LARGE P615Adlay, bulgur, heirloom rice, quinoa,
shredded kale, arugula, kimchee,
pickled red beets, bread and butter
pickles, pickled onions, chickpeas,
sundried tomato, roasted mushrooms,
tempeh, chia seeds, miso vinaigrette
UMAMI BOWLSMALL P360 | LARGE P545kale, adlay (Job’s tears seed), roasted
mushrooms, roasted cauliflower, tofu,
red onions, roasted carrots, spicy
sunflower seeds, miso dressing, spritz
of liquid aminos
SUMMERP350strawberry, banana,
orange juice, cinnamon.
Topped with muesli,
mango, chia seeds and
sunflower seeds
CARROT CAKEP350banana, carrots,
pineapple, cinnamon.
Topped with muesli,
coconut chips, cashew
nuts, honey yogurt,
dried cranberries and
Malagos chocolate
SMOOTHIE BOWLSPowered by
GREEN (seasonal)P330kale, almond milk,
banana, avocado, batangas
honey. Topped with muesli,
banana, avocado and chia
seeds
(PRICES ARE VAT INCLUSIVE AND SUBJECT TO 10% SERVICE CHARGE) July 1 - 31, 2018
* Indicates a non 100% organic ingredient (All our produce, meat, poultry and fish come from farms, ranches and fisheries
guided by principles of sustainability) Gluten-Free | Vegan | May Contain Nuts | Probiotic
A great meal is best paired with a great conversation. Avoid electronics at the table!
SIGNATURE SALADS
SPINACH SALADSMALL P300 | LARGE P495spinach, red onions, pears, candied
walnuts, bleu cheese, balsamic
dressing
POKÉ-BOWLSMALL P515 | LARGE P815tuna poke, quinoa, avocado, kale,
edamame, nori, 5 minute duck egg,
sesame ginger lime dressing
AVOCADO GREENS (seasonal)SMALL P400 | LARGE P615mesclun, konbu roast chicken,
avocado, corn, grape tomato, red
onions, tortilla crisp, sunflower
seeds, cilantro lime vinaigrette,
fresh lime squeeze
FARMHOUSE SALADSMALL P455 | LARGE P625shredded kale, chopped romaine, konbu
roasted chicken, Mambo goat cheese,
hard-boiled eggs, *bacon, corn, ripe
mangoes, grape tomatoes, Honey
mustard dill vinaigrette
PINOY-PINOYSMALL P410 LARGE P570fiddlehead ferns, kale, romaine, cherry
tomatoes, cucumber, jicama, cashew,
red onions, Konbu roast chicken, baked
onions, bagoong dressing, salted duck
eggs, house made ricotta
AUTUMN SUNRISESMALL P440 | LARGE P615mesclun, baby spinach, roasted sweet
potatoes, blue cheese, baked onions,
*bacon, farm egg, candied walnuts,
*pears, balsamic vinaigrette
MYKONOSSMALL P440 | LARGE P615romaine, lemon shrimp, feta cheese,
red grapes, chickpeas, pita chips,
cucumber yogurt dressing
CAESAR KALESMALL P410 | LARGE P580shredded kale, chopped romaine, konbu
roast chicken, shaved pecorino, Grape
tomato, grated pecorino, caesar
dressing, lemon squeeze, 142 degree egg
(PRICES ARE VAT INCLUSIVE AND SUBJECT TO 10% SERVICE CHARGE) July 1 - 31, 2018
* Indicates a non 100% organic ingredient (All our produce, meat, poultry and fish come from farms, ranches and fisheries
guided by principles of sustainability) Gluten-Free | Vegan | May Contain Nuts | Probiotic
SALAD OF THE MONTH
JULY SALAD (Red, White & Bleu Steak Salad)SMALL P430 | LARGE P595Romaine, lollo rosso, lollo verde, red cabbage, grilled leeks,
cherry tomato, avocado, organic bacon, roasted grass-fed
tenderloin steak, hard-boiled egg, micro mizuna, bleu cheese,
summer-herb vinaigrette.
A great meal is best paired with a great conversation. Avoid electronics at the table!
FIRST COURSE (PASTA)
upgrade to ORGANIC WHOLE WHEAT PASTA add P50 (solo) P75 (to share)upgrade to LOCAL SHIRATAKI NOODLES “0 CARBS NOODLES”
add P160 (solo) P220 (to share)
GREEN PASTURES CARBONARASOLO P415 | TO SHARE P595*Pancetta, mushrooms, green peas,
farm egg, micro greens, pecorino,
spaghetti
BROCCOLI RABE AND ARUGULASOLO P395 | TO SHARE P570Grilled green onions, arugula, cherry
tomatoes, pecorino, spaghetti
AL FUNGHISOLO P460 | TO SHARE P655Organic mushroom, garlic, and crème
fraiche, pecorino, linguini
CLAMS LINGUINISOLO P410 | TO SHARE P585Clams, anchovy, garlic, onion,
parsley, chili flakes, linguini
SCAMPI-CHORIZO*SOLO P540 | TO SHARE P750River shrimps, *Tierra De España
chorizo, light sofrito, linguini
ALL’AMATRICIANASOLO P460 | TO SHARE P670house made passato, *pancetta, red
onions, chili flakes, pecorino,
buccatini
SHANK AND MARROW BOLOGNESESOLO P610 | TO SHARE P830grass-fed beef, Parmigiano
Reggiano, pappardelle
EVERYDAY PASTA TO SHARE
SPECIALTY PASTA
CACIO Y PEPE P425Alfonso black pepper, pecorino,
linguini
CRAB MEAT, SEA URCHIN P445Lemon, chives, spaghetti
ULTIMATE F2T LASAGNA P630layered with 3 cheese, roasted
carrot puree, mushrooms
BRAISED SUCKLING PIG P485thyme au jus, arugula,
pappardelle, pecorino
BAKED CHICKEN MEATBALLS P510marinara sauce, cacciocavalo, mornay
sauce, rigatoni
(PRICES ARE VAT INCLUSIVE AND SUBJECT TO 10% SERVICE CHARGE) July 1 - 31, 2018
* Indicates a non 100% organic ingredient (All our produce, meat, poultry and fish come from farms, ranches and fisheries
guided by principles of sustainability) Gluten-Free | Vegan | May Contain Nuts | Probiotic
NEW!
A great meal is best paired with a great conversation. Avoid electronics at the table!
BURGERS
YELLOW FIN TUNAFILLET BURGER P530Asian slaw, ginger sesame mayo,
brioche bun
DUCK FAT FRIEDCHICKEN SANDWICH P550kale-slaw, halverson pickles, spicy
olio santo, brioche bun
BLUE RIBBON BURGER P550Grilled freshly ground grass-fed beef
blend (short rib, chuck and brisket),
caramelized onions, bleu cheese
butter, grilled brioche
VEGETARIAN BURGER THATDOESN’T SUCK! P430100% vegetarian burger made with Organic
chickpea, mushroom, leeks, celery and
eggplant with house made cheddar cheese,
brioche bun
SLIDERSCHOOSE 3 P550 | ALL 4 P700(a sampling of our burgers)
Tuna Burger, Duck Fat Fried Chicken
Sandwich, Blue Ribbon Burger and
Vegetarian Burger that doesn’t suck!
MEAT AND BREAD
PORCHETTA P475roast pork with rosemary, fennel
and lemon served with arugula,
caramelized onion on crusty ciabatta
& roasted potatoes
ADD ORGANIC EGG - P45
PHILIPPORK P530roast pork with cacciocavallo cheese,
sautéed broccoli leaves
GRILLED CHEESE(Served with roasted tomato soup and sweet potato chips or side salad)
CLASSIC GRILLED CHEESE P495cheddar, Bacolod cacciocavallo
cheese and parmesan
48 HOUR SHORT RIBGRILLED CHEESE SANDWICH P650bacolod cacciocavallo cheese, cheddar
cheese, pickled onion
(PRICES ARE VAT INCLUSIVE AND SUBJECT TO 10% SERVICE CHARGE) July 1 - 31, 2018
* Indicates a non 100% organic ingredient (All our produce, meat, poultry and fish come from farms, ranches and fisheries
guided by principles of sustainability) Gluten-Free | Vegan | May Contain Nuts | Probiotic
CLASSIC ORGANIC CHEESEBURGER P610Grilled grass-fed beef blend, cheddar cheese, lettuce,
homemade pickles, onions and tomatoes
ADD CRISPY BACON - P110 | ADD SAUTEED MUSHROOMS - P110
A great meal is best paired with a great conversation. Avoid electronics at the table!
PAN ROASTED SWORDFISHP590clam and seaweed-konbu broth,
broccoli leaves
ROAST ORGANIC CHICKENP650konbu brine, lemon, grilled
asparagus, au jus
GP PORKCHOPP550cinnamon butter, roasted potatoes,
homemade guava jam
BRAISED OXTAILP580creamy polenta, gremolata
BEEF BIGNAY BOURGUIGNONP750Grass-fed beef short ribs braised
in Bignay Wine, sauteed mushrooms,
carrots, shallots, mashed potatoes
COMMANDABLE MAINS
YANG CHOW FRIED CAULIFLOWER RICE P6208 hour roast pork, river shrimp,
142 degree egg, scallions,
lettuce, green peas and carrots
FAUX RICE (CAULIFLOWER)(Zero carbs! Gluten Free!)
SHORT-RIB KIMCHEEFRIED CAULIFLOWER RICE P65048 hour grass-fed short-ribs,
142 degree egg
(PRICES ARE VAT INCLUSIVE AND SUBJECT TO 10% SERVICE CHARGE) July 1 - 31, 2018
* Indicates a non 100% organic ingredient (All our produce, meat, poultry and fish come from farms, ranches and fisheries
guided by principles of sustainability) Gluten-Free | Vegan | May Contain Nuts | Probiotic
TAP-CAULISI-LOG P660Homemade grass-fed beef tapa,
142 degree egg, garlic herb
cauliflower rice
NOSE TO TAIL CAULIFLOWER BOWL (Lechon Sisig) P660 Roast organic black pig sisig,
broccoli rabe, sesame oil, pickled
onion, liquid aminos, 142 degree
egg, garlic cauliflower rice
BAGOONG CAULIFLOWER RICE P690garlicky homemade shrimp paste,
grass-fed beef tapa, green mango,
cucumber, cherry tomatoes, house
pickled onion, scrambled egg,
cilantro
NEW!
NEW!
HOMEGROWN FLAVORS
A great meal is best paired with a great conversation. Avoid electronics at the table!
SUB CAULIFLOWER TO QUINOA - ADD P90
PAELLA
MUSHROOM AND KALE PAELLA(good for 2-4) P995Ifugao Heirloom tinawon red rice,
fried oyster mushroom, saffron
aioli, paprika oil
SQUID INK AND SCALLOPS FIDEUA(good for 2-4) P930Aioli, julienned squid mi-cuit
LARGE PLATES
(PRICES ARE VAT INCLUSIVE AND SUBJECT TO 10% SERVICE CHARGE) July 1 - 31, 2018
* Indicates a non 100% organic ingredient (All our produce, meat, poultry and fish come from farms, ranches and fisheries
guided by principles of sustainability) Gluten-Free | Vegan | May Contain Nuts | Probiotic
SUSTAINABLE SEAFOOD PAELLA(good for 2-4) P930brown rice, sustainably-sourced
squid, clams, mussels and shrimp
GREEN PASTURES MEAT PLATTER(good for 2) P1500(good for 4) P2500(good for 8) P4200roast organic chicken, muscovado
baby back ribs, buffalo chicken
meatballs, beef bignay bourguignon;
served with grilled corn, roasted
potatoes and kale slaw
NEW!
A great meal is best paired with a great conversation. Avoid electronics at the table!
GRILLED GRASS-FED ANGUS BEEF RIB EYEP2200slow roast 16 Oz, served with
burnt onion sauce, au jus,
choice of soup or side salad and
choice of sides
MUSCOVADO BABY BACK RIBSHALF (choose 1 side) P890FULL (choose 2 sides) P1500Slow roast baby back ribs,
citrus muscovado glaze
ROAST ORGANIC BLACK PIG(good for 3-4) P1500 Roasted potato, liver onion
jam sauce, arugula
TOMATOEY-EST TOMATO SOUP P200(gluten-free)
cherry tomato, sweet cream, basil
CHEESY KALE P150(gluten-free)
pecorino romano, lemon, extra virgin olive oil
KALE-SLAW P180carrots, red cabbage, bell peppers,
kaleonnaise
MULTIGRAINS P150brown rice, quinoa, bulgur, adlay, sumac,
lemon oil
GRILLED ASPARAGUS PENCIL P180(gluten-free)
sous vide egg, shaved pecorino
ORGANIC CORN P190manchego cheese, bell peppers, lime
CRISPY FRESH FRIES P170(gluten-free)
parmesan, parsley, cumin mayo
SWEET POTATO FRIES P170(gluten-free)
SAUTEED MUSHROOMS P240(gluten-free)
anchovy, white wine, pecorino
MASHED POTATOES P135(gluten-free)
world’s best!
GARLIC QUINOA AND KALE P195(gluten-free)
CAULIFLOWER MASH P195(gluten-free)
SIDES