Lowlands Group serves up more scratch-made Bloody Marys than any other establishment

in Wisconsin. Seriously.

ARE YOU BLOODY SERIOUS?All of our teas are supplied by Milwaukee’s own

Rishi Tea, who combs the world for tealike we do for bier.

LOCAL, SPECIAL, TEA.Did you know that America’s largest Belgian settlement was in Door County? Check out the Belgian Heritage

Center in the small town of Brussels, WI to learn more. It’s just North of Luxemburg a bit.

NEXT STOP, BRUSSELS!

Amongst the dozens of biers on draught and hundreds of bottles in our portfolio, you’ll find distinctive craft biers from Belgium, theNetherlands, and the United States—many of which can only be found exclusively atour Grand Cafés.

GRAND CAFÉ DRINK PORTFOLIO WINTER 20 18 COLLECT ION

the drinks

a thirst for knowledge

BIERIf you’re looking for something a little more shaken or stirred, you’ll certainly find a libation to sip from our seasonally-changing menu of craft cocktails. From classics, to modern twists on old favorites. Take it neat or on the rocks? You’ll love our generous 2.5 oz pours!

COCKTAILSWe admit that finding a good Bloody Mary in Europe is problematic. Luckily, our Wisconsin heritage inspires every one of our bloodies, which are made with our scratch-made mix, house-infused vodka and served with a chaser. Proper.

BLOODY MARYS

Here at Hollander we’re big on brunch, and nothing pairs better with a lazy weekend than our fun friend mimosa. Always bubbly and sweet, she tends to make the conversation flow and keep the laughs coming.

MIMOSASWhile bier highlights the skills of a brewer, the best wines are made by producers who step out of the way and let nature dazzle us with every wine’s unique terroir. White with brunch?Red with dinner? Rosé all day? There’s awine for every moment.

WINEWhat’s a café without coffee? Choose from a variety of drip or espresso drinks, all of which feature our unique Lowlands blend of organic, fair-trade coffee roasted exclusively for us by our good friends at Colectivo Coffee.

COFFEE

Here at Café Hollander, we take liberal inspiration from Dutch Grand Cafés. Their spacious, light-filled spaces—coupled with inviting outdoor spaces—are used as “public living rooms” and are the perfect place to enjoy a snack and a newspaper, or to meet a group of friends over a drink. In our opinion, nothing beats a few hours

spent lounging in a grand café. So, grab a book, order you favorite drink, and watch the world go by.

cocktails

THE TRADITIONAL 8Vodka, bloody mix, pickle, carrot, olives

Can be made gluten-free with Prairie vodka for 8.5

THE SOUTHSIDER 8.5Rehorst peppercorn-infused vodka, bloody mix,

pickle, carrot, a spicy pepper, jalepeño stuffed olives

THE MILWAUKEEAN 9Rehorst horseradish-infused vodka, bloody mix, pickle, carrot, thick-cut bacon, white cheddar

curd, olives, Lakefront Fixed Gear

TWISTED LION 9Twisted Path Roasted Chipotle and Pink peppercorn vodka, bloody mix, spicy garlic pickle spear, carrot

THE “LUX” BLOODY MARY 10Prairie vodka, bloody mix, Luxembourg mustard,

herbs de Provence, pickle, carrot, blue cheese stuffed olives, haricot vert, with a Bofferding chaser

BACON, BOURBON, BBQ BLOODY MARY 10Bacon-infused Bulleit bourbon, house-made

BBQ Sauce, bloody mix, pickle, carrot, olives, bacon, Emmi Roth Gouda cheese cube

bloody marys spirits

mimosas

Our award-winning Bloody Marys are all prepared with our from-scratch bloody mix, house-infused vodkas and served with a house chaser bier.

Relax with a generous 2.5 oz. pour.

With quality occasionally comes a lack of quantity; Please bear with us, as some of these selections are

difficult to keep in stock at times.

BULLEIT . . . . . . . . . . . . . . . . . . . . . . . . . 10BULLEIT RYE . . . . . . . . . . . . . . . . . . . . . . 11ELIJAH CRAIG SMALL BATCH . . . . . . . . . 11EAGLE RARE . . . . . . . . . . . . . . . . . . . . . . 11OLD FORRESTER . . . . . . . . . . . . . . . . . . . 11BUFFALO TRACE . . . . . . . . . . . . . . . . . . . 11BOOKER’S 12 YEAR . . . . . . . . . . . . . . . . . 12BLACK SADDLE 12 YEAR . . . . . . . . . . . . 12KNOB CREEK . . . . . . . . . . . . . . . . . . . . . 12MAKER’S MARK . . . . . . . . . . . . . . . . . . 12WOODFORD RESERVE . . . . . . . . . . . . . . 12BLANTON’S SINGLE BARREL . . . . . . . . . 13JEFFERSON’S RESERVE . . . . . . . . . . . . . 14WILLET POT STILL . . . . . . . . . . . . . . . . . 15

JOHNNIE WALKER RED . . . . . . . . . . . . . . 11JOHNNIE WALKER BLACK . . . . . . . . . . 12BALVENIE “DOUBLE WOOD” 12 YEAR . 14ABERLOUR A’BUNADH . . . . . . . . . . . . . . 15GLENFIDDICH 15 YEAR . . . . . . . . . . . . . . 15LAPHROAIG 10 YEAR . . . . . . . . . . . . . . . 16MACALLAN 12 YEAR . . . . . . . . . . . . . . . 16LAGAVULIN 16 YEAR . . . . . . . . . . . . . . . . 17CHIVAS REGAL 18 YEAR . . . . . . . . . . . . 18MACALLAN 18 YEAR . . . . . . . . . . . . . . . 29JOHNNIE WALKER BLUE . . . . . . . . . . . 29

CAZADORES REPOSADA . . . . . . . . . . . . . . 11PATRÓN SILVER . . . . . . . . . . . . . . . . . . . . 11DON JULIO AÑEJO . . . . . . . . . . . . . . . . . 12CASAMIGOS BLANCO . . . . . . . . . . . . . . . 13ILEGAL MEZCAL REPOSADO . . . . . . . . . 13TRES GENERACIONES AÑEJO . . . . . . . . . 13CASAMIGOS AÑEJO . . . . . . . . . . . . . . . . 14CLASE AZUL REPOSADO . . . . . . . . . . . . . 17

BOURBON

SCOTCH

TEQUILA

BUFFALO SOLSTICE 9Buffalo Trace bourbon, Cherry Heering,

rosemary simple syrup, lemon juice, sweet vermouth, Angostura bitters

BITTERSWEET SYMPHONY 7Aperol Aperitivo, vanilla-maple syrup,

lemon juice, Bittercube Cherrybark Vanilla bitters, seltzer

VISIONS OF SUGARPLUMS 8Wheatley vodka infused with Cinnamon Plum tea, Canton Ginger liqueur, lime juice, simple

syrup, Cherrybark Vanilla bitters, press

SANK TO GRIEF SANGRIA 8E&J Apple brandy, red wine, apple juice,

cinnamon, Angostura bitters, seltzer

AN OLD FASHIONED JAM 9Korbel brandy, house-made triple berry jam,

maple syrup, Angostura bitters, seltzer

YULETIDE MULETIDE 8Prairie Organic vodka, Yuzu lemongrass

puree, ginger bier

THESE THINGS HAPPEN 8Prairie Organic gin, Tattersall Cranberry

liqueur, orange juice, lime juice, grenadine

SMOKE ON THE WATER 7Banhez mezcal, Yuzu lemongrass

puree, almond syrup, seltzer, Angostura bitters, lemon garnish

HEMINGWAY ‘61 REVISITED 9

Great Northern rum, blood orange liqueur, Luxardo Maraschino, lime juice,

simple syrup

make it a

Try some new tastes while sharing mimosas with your friends. Get a bottle of champagne and four juices,(orange, pineapple, cranberry, and grapefruit). Pour them yourself and create whatever flavor you like.

$30

A bottle of Champagne, a carafe of orange juice and mimosa glasses for the table to share.$30

JUICE PACKS

BRUNCH PARTY

TRADITIONAL MIMOSA 6.5Orange juice and champagne

BLACKBERRY BUBLR MIMOSA 8.5Blackberry liqueur, orange juice, champagne

BERRY BLAST MOSA 8New Amsterdam Berry vodka,champagne, pineapple juice

GREYHOUND MIMOSA 8Rehorst Citrus & Honey vodka, grapefruit juice,

rosemary simple syrup, champagne

BIER MOSA 7High Speed Wit and fresh orange juice

PERSEPHONE’S PARTY DRESS 8.5Clement Orange liqueur, Tattersall Cranberry

liqueur, orange juice, champagne, Amarena cherry

Pick any four samples of our draught biers or try one of these suggested collections. Delivered to your table in a unique

koerier crafted from the beams of an old church.

LOWLANDS BREWINGCOLLABORATIVE

HIGH SPEED WITTANDEM DUBBELHOLLANDER IPA

BARREL-AGED CENTRAAL QUADDER

BREWMINATI’S SELECTIONRAISED GRAIN

“OUTSIDE THE GATE” STOUTST. BERNARDUS ABT 12GRIMBERGEN DUBBEL

KWAK

SPRING BREAKBELL’S OBERON

KWAREMONT BLONDSEASONAL SAISON SERIES SPRING ‘19

GOOD CITY AMBER ALE

tasting koerier

TRIPEL THREATSUNIBROUE LA FIN DU MONDE

TRIPEL KARMELIETHOUBLON CHOUFFE

GULDEN DRAAK

A LIQUID TOUR of THE LOWLANDS

is a huge part of Lowland European culture.

1.WE DON ’T SERVE P INTS

Every Belgian brewery creates a specific, custom glass for each of their

biers. The shape and size of a glass can drastically alter the appearance, aroma and taste of a bier, which is why we go

through great lengths to import the “proper” glass supplied by the brewers of

the biers we carry. Just check out the racks of glasses behind our bar to see for yourself. Now it’s time to choose a

bier and raise a (proper) glass!

Some of the biers we source are so rare that in some cases, our cafés are the only place in the world that you’ll be able to try one.

Look for these symbols throughout the portfolio.

11.THERE WILL BE FOAM

If you’re not accustomed to Belgian biers, you may be surprised by the amount of

head with which your bier is served. A large portion of the experience of

Belgian biers is olfactory and the flavor of the bier is greatly impacted by what

your nose is doing at the time of quaffing. Please realize this is how the brewer intended the bier to be served and we go through great lengths to

make each pour as proper as possible.

111.POUR S IZES VARY

Many of the specialty biers we carry are well over 10% alcohol and are

therefore poured in smaller quantities than the more sessionable biers you

may be used to. This is why we include pour-sizes on our menus so you can be assured that your pour is intentional. Many of our imported glasses even

feature “pour lines” that indicate where the liquid portion of the bier should be!

It’s as integral as frites, cafés, and bicycles. Here at Café Hollander, we love bier—from sourcing unique biers to perfecting the way each is served in the proper glass. In fact, a member of our Brewminati (our team of bier experts) has even been named an Honorary Knight in Belgian’s Knighthood of the Brewer’s Mashstaff, better

known as the Belgian Brewer’s Guild. Each year, our Brewminati council combs the breweries, monasteries and cobblestone streets of Europe to meet with the monks, brewmasters and families who have made bier their passion for centuries. We hope you enjoy tasting these unique biers as much as we enjoyed discovering them.

FOUR 120 ML POURS . . . $12

LOWLANDS EXCLUS IVES

WISCONSIN EXCLUSIVE MIDWEST EXCLUSIVE U.S. EXCLUSIVE WORLD EXCLUSIVE

a few notes about our biers

A collection of exceptional biers from brewers we’re privileged to call our close friends. We’ve worked closely with these brewers for years and make sure to visit them and their families whenever we’re in the Lowlands.

Friends of lowlands

BOFFERDING PILSNER | 4.8%BASCHARAGE, LUXEMBOURG: A delicious, highly-rated German-style Pilsner from Luxembourg. This sparkling gold brew offers a light, well-balanced flavor with a finish that is crisp and refreshing. 30CL $6

KWAK | 8.4%BUGGENHOUT, BELGIUM: A Belgian strong pale ale with a rich, amber color and sweet, malty aroma. Flavors of caramelized banana, licorice, and coriander with a mild hop bitterness. 20CL $6.5 / 30CL $8.5KWAK CAROUSEL — 4 GLASSES $32

TRIPEL KARMELIET | 8.4%BUGGENHOUT, BELGIUM: A Belgian tripel-threat of delicate wheat, creamy oats, and wholesome barley combined with spicy citrus flavors and aromas of vanilla that are as elegant as the glass in which it's served!20CL $6.5 / 30CL $8

PIRAAT | 10.5%ERTVELDE, BELGIUM: A well-hopped Belgian strong golden ale with a slight honey sweetness, faintcitrusy hops, and notes of fig, caramel, and juicy golden raisins. The crisp finish is balanced well by a boozy warmth fit for a king! 25CL $7.5

VIEW PHOTOS AND MORE FROM OUR BIER RESEARCH TRIPS AT LOWLANDSGROUP.COM/BIER

HIGH SPEED WIT | 5% 6ERTVELDE, BELGIUM: From our friends at Brouwerij Van Steenberge, this robust and round witbier tastes of fresh orange, lemon, and coriander. Has a bit of creaminess and just the right amount of zing. This is, truly, the witbier all other witbiers aspire to be. 25CL $5 / 50CL $7.5 / CARAFE $12

CENTRAAL QUADDER BOURBON BARREL AGED | 10% 6AMHERST, WI: Central Waters took our Quadder and tucked it into bourbon barrels for a nice long hibernation. It woke up sexy and complex, with notes of vanilla, oak, dark, rich fruit, mahogany and leather. Frankly, there just aren't enough "o's" in smooth to do it justice. 25CL $7.5 / CARAFE $17

HOLLANDER IPA | 6% 6URSEL, BELGIUM: American Citra hops meets Belgian tradition in this IPA that has just enough bite to satisfy the hop heads, and enough sweetness to balance out any bitterness. A collaboration with Brouwerij The Musketeers in Ursel, Belgium. 33CL $7 / CARAFE $22

TANDEM DUBBEL | 7% 6ERTVELDE, BELGIUM: A collaboration with Brouwerij Van Steenberge. Pours a rich chocolate brown with fine carbonation and flavors of malt, tart raisins, plums, cocoa, and caramel. Warms in the end, finishing creamy and rich. 30CL $7 / CARAFE $18

Our passion for bier runs so deep that we’ve collaborated with some of the world’s best brewers—who have become close friends— to create these biers, crafted with friendship and available exclusively at our cafés.

LEARN MORE AT LOWLANDSBREWING.COM

TAKE YOUR B IER TO GO !All of our Lowlands Brewing Collaborative biersare available in 64 oz. growlers.ASK YOUR SERVER FOR MORE INFO

SEASONAL SAISON SERIES SPRING ‘19 | 5.5% 6CHICAGO, IL: We're so grateful to our friends at Whiner Beer Company for this expertly dry-hopped, peach-perfect addition to our collaborative Saison Series. Soft, floral honey and hints of ripe stone fruit are balanced beautifully by fresh, crisp pops of Ekuanot, Loral, and Citra hops, resulting in a bier thats at once approchable and unique, juicy and refreshing. 44CL $6 / CARAFE $16

GULDEN DRAAK | 10.5%ERTVELDE, BELGIUM: The uniquely dark tripel that made the Brouwerij Van Steenberge famous! (And infamous.) Its sweet dark fruits and toffee-like sweetness balance perfectly with a slight hoppiness, making this decadent bier deceptively drinkable. 25CL $7.5

SINGLES, BLONDES, & GOLDEN ALES

KWAREMONT BLOND | 6.6%BAVIKHOVE, BELGIUM: This refreshingly light-bodied, sweet and spicy creation is brewed in honor of one of the most difficult climbs of the Tour de Flanders, the Oude Kwaremont. Its 6.6% ABV reflects the average degree of incline on its steepest, cobblestone-iest stretch. We promise it’s a lot less work to drink than it is to ride. (And possibly even more satisfying!) 25CL $7

WHEATS

FLORIS CHOCOLAT | 4.2% 3MELLE, BELGIUM: Finally, a chocolate bier that allows you to keep your wits about you—literally. This flavorful witbier maintains quirky kicks of orangey-citrus paired to perfection with big, candybar bursts of robust milk and dark chocolate. As unique as it is approachable, think of this Lowlands exclusive treat as the bier version of Zooey Deschanel’s “Jessica Day.” 25CL $8

BELL’S OBERON | 5.8%KALAMAZOO, MI: This non-traditional witbier is all about the special house yeast strain, baby! This American version contains no orange peel or coriander, but that doesn’t mean it’s at all lacking in the spicy citrus bouquet department. A healthy dose of hops lends a unique, refreshing finish. 44CL $6

More Draught biers

IPAS & BELGIAN IPAS

HOUBLON CHOUFFE | 9%ACHOUFFE, BELGIUM: The Chouffe gnomes may be little, but they have big personalities and infinite tricks. This Belgian brew combines three American and European hop varieties with Belgian yeasts to create a cross between a double IPA and a Belgian Tripel. Aromas of citrus and yeast introduce complex flavors, spicy hop bitterness, slightly sweet malts and notes of lemon and banana. 25CL $9

AMBERS & BROWN ALES

LAKEFRONT FIXED GEAR | 6.8%MILWAUKEE, WI: A locally brewed, dry-hopped American red ale that folds bold, citrusy hops onto a rich, malty body. 44CL $6

DUBBELS

GRIMBERGEN DUBBEL | 6.5%MECHELEN, BELGIUM: A dark burgundy, full-bodied brew sweetened with rich malts and dark candi sugar. A sweet toffee taste, hints of raisins with a warm brandy-like finish. 30CL $6.5

TRIPELS

UNIBROUE LA FIN DU MONDE | 9%QUEBEC, CANADA: A brew to carry with you to the end of the world and back: strong, golden and seductive as sin with champagne-like effervescence, subtle heat, and whispers of wild spices, honey nut malts and floral hops. 33CL $6.5

QUADRUPELS

ST. BERNARDUS ABT 12 | 10%WATOU, BELGIUM: Really, truly, one of the of the best biers in the world. A clone and yeast cousin of an extremely rare Trappist bier not exported to the US, this is one to savor. A rich, bold brew with notes of black currant, caramel, coffee, semi-sweet chocolate, and dark rum. 25CL $9

SOURS & LAMBICS

FROM NEW BELGIUM WITH LOVE | ABV VARIESFORT COLLINS, CO: This draught line is devoted to the master brewers at New Belgium who are constantly coming up with tasty, but limited, small batch brews to share with you. See server for our current New Belgium specialty. 31.1CL $6.5

FRUITY & CIDERS

STELLA CIDRE | 4.5% LEUVEN, BELGIUM: Sweet apple, tart wheat ale-like grainy notes, and spicy, slightly tannic undertones abound in this celebrated cider. 40CL $7

RAMBORN CASCADE | 7.4% 5BORN, LUXEMBOURG: American-grown, whole-cone Cascade hops take this unique, crisp, semi-dry Luxembourgish cider to another level entirely, adding pine and citrus to its delicious blend of Old World pear aromas and flavors. 30CL $8

GOOD CITY AMBER ALE | 5.5% 6MILWAUKEE, WI

This classic American-style Amber Ale was brewed in collaboration with local brewery Good City. Featuring Cascade hops and a blend of US and German malts to yield a caramelly, nutty and

balanced amber ale. Seeking the Good? You found it! 30CL $6 / CARAFE $16

RAISED GRAIN "OUTSIDE THE GATE" IRISH STOUT | 4.3% 6

WAUKESHA, WI Waukesha tips her hat to Dublin's most famous brew in this exlusive,

light but roasty Irish style stout. It may not be brewed behind St. James' Gate, but it's every bit as smooth, creamy and robust.

30CL $6 / CARAFE $16

We’ve collaborated with local brewers—all within five miles of one of our locations—to bring you

a line of biers available only at our grand cafés.

KARBEN4 FANTASY FACTORY FRUIT PUNCH | 6.3%MADISON, WI: Wise owls suggest putting the lime in the coconut, then drink 'em both up. Fabulous advice, but our Madison friends were fresh out of those ingredients, so instead they used plenty of mango, pineapple, and blackberry in this irresistable rendition of their famous, hoppy delight. Drink 'em all up! 44CL / $7

local Exclusives and rarities

03152019

LAGERS & PILSNERSCrisp, clean & refreshing with mild hoppiness.

VICTORY PRIMA PILS / 5.3% . . . . . . . . . 6

GROLSCH LAGER / 5% . . . . . . . . . . . 6.5

KRONENBOURG 1664 / 5.5% . . . . . . . . . 6

WHEATUnfiltered, with refreshing citrus & spice notes.

ANDECHSERDOPPELBOCK DUNKEL / 7.1% . . . . . . . . 10

WITTEKERKE WIT / 5% 2 . . . . . . . . . 6

UNIBROUE DON DE DIEU / 9% . . . . . . . 7

UNIBROUEBLANCHE DE CHAMBLY / 5% . . . . . . . . 7

MILWAUKEEO-GII IMPERIAL WIT / 9.2% 2 . . . . . . 6

HACKER PSCHORR / 5.5% . . . . . . . . . . 8

ERDINGER DUNKEL / 5.3% . . . . . . . . . 9

BLANCHE DE BRUXELLES / 4.5% 2 . . . . 7

SAISONS & FARMHOUSE ALESThirst-quenching with a rustic dash of funk & flowers.

BOULEVARD TANK 7 / 8.5% . . . . . . . . . 6

ST-FEUILLIEN SAISON / 6.5% 2 . . . . . . 8

ENGELSZELL BENNO / 6.9% 1 . . . . . . . 11

PALE ALESBright, refreshing, balanced & just a tad bitter.

GUINNESS KALIBER (Non-Alcoholic) . . . . 5

WOLF 9 / 9%. . . . . . . . . . . . . . . . 7.5

WOLF 7 / 7.4% . . . . . . . . . . . . . . . . 7

ORVAL / 6.2% 1 . . . . . . . . . . . . . . 10

AMBERS & BROWN ALESDistinct sweet malty flavors & balanced, bitter finishes.

NEW BELGIUM FAT TIRE / 5.2% . . . . . . 6

LAKEFRONT RIVERWEST STEIN / 5.6% . . . 5

KARBEN4 BLOCK PARTY / 5.6% . . . . . . . 6

GREAT LAKES ELIOT NESS / 6.2% . . . . . 7

FLENSBURGER DUNKEL / 4.8% . . . . . . 7.5

ANCHOR STEAM / 4.8% . . . . . . . . . . . 6

SURLY COFFEE BENDER / 5.1% 2 . . . . . 9

ROCHEFORT 6 / 7.5% 1 . . . . . . . . . . . 10

IPAS & BELGIAN IPASHop bombs varying from bold & bitter to floral & fruity.

LAGUNITAS IPA / 6.2% . . . . . . . . . . . 6

KARBEN4 FANTASY FACTORY / 6.3% . . . . 6

DOGFISH HEAD 90 MINUTE IPA / 9% . . . 7

IPAs & BELGIAN IPAs, cont’d.

BALLAST POINTMANGO EVEN KEEL / 3.8% 2 . . . . . . . 8

ALE ASYLUM BEDLAM! / 7.4% . . . . . . . 6

TROUBADOUR MAGMA / 9% . . . . . . . . 11

CENTRAL WATERS RIFT IPA / 6.5% . . . . . 5

SINGLES, BLONDES,& GOLDEN ALESSlightly sweet, dry finishes & complex Belgian notes.

MAREDSOUS 6° BLONDE / 6% . . . . . . . 7

GRIMBERGEN BLONDE / 6.7%. . . . . . . 7.5

BARBÃR / 8% . . . . . . . . . . . . . . . . 8

AFFLIGEM BLONDE / 6.8% . . . . . . . . 6.5

LA CHOUFFE / 8% . . . . . . . . . . . . . . 10

DUVEL / 8.5% . . . . . . . . . . . . . . . 9.5

ACHEL 8° BLOND / 8% 1. . . . . . . . . . 11

DUBBELSMalty with dried fruit notes & slightly dry finishes.

WESTMALLE DUBBEL / 7% 1 . . . . . . . 10

UNIBROUE MAUDITE / 8% . . . . . . . . . 8

TRIPELSSweet, bubbly and boozy with citrus & spice notes.

ZUNDERT 8 / 8% 1 . . . . . . . . . . . . . 10

WESTMALLE TRIPEL / 9.5% 1 . . . . . . . 10

VICTORY GOLDEN MONKEY / 9.5% . . . . . 6

CHIMAY WHITE / 8% 1 . . . . . . . . . . 11

QUADRUPELSDark, decadent, complex & dangerous.

GULDEN DRAAK 9000 / 10.7% . . . . . . . 10

ROCHEFORT 10 / 11.3% 1 . . . . . . . . . . 12

CHIMAY BLUE / 9% 1 . . . . . . . . . . . 11LA TRAPPE QUADRUPEL / 10% 1 . . . . . 12

ENGELSZELL GREGORIUS / 10.5% 1 . . . . 11

KASTEELBARISTA CHOCOLATE QUAD / 11% . . . . . 11

BELGIAN STRONG, DARKS& BARLEY WINERich, sweet & intense with fruit & chocolate notes.

KÖSTRITZER SCHWARZBIER / 4.8% 2 . . . 6

LAKEFRONT EASTSIDE DARK / 5.6% . . . . 5

SCOTCH SILLY / 8% . . . . . . . . . . . . . 7

ROCHEFORT 8 / 9.2% 1. . . . . . . . . . . 11

KASTEEL DONKER / 11% . . . . . . . . . . 10

DELIRIUM NOCTURNUM / 8.5% . . . . . . . 10

STOUTS & PORTERSDark, roasty, bitter & creamy.

NORTH COAST OLD RASPUTIN / 9% . . . . 8

NEW HOLLAND DRAGON'S MILK/ 11% . . . 10

NEW HOLLAND THE POET / 5.2% . . . . . 10

LEFT HAND MILK STOUT NITRO / 6% . . . 6

GUINNESS / 4.3% 2 . . . . . . . . . . . 6.5

DOOR COUNTYPOLKA KING PORTER / 5.2% 2 . . . . . . . 6

TROUBADOUR OBSCURA / 8.2% . . . . . . . 11

SOURS & LAMBICSSour, refreshing & effervescent with a dry finish.

ST. LOUIS KRIEK / 3.2% . . . . . . . . . . . 12

ST. LOUIS FRAMBOISE / 2.8% . . . . . . . . 12

PETRUS AGED RED / 8.5% . . . . . . . . . . 10

PETRUS AGED PALE / 7.3% . . . . . . . . . 10

MONK'S CAFÉ FLEMISH SOUR ALE / 5.5% . 9

LINDEMANS POMME / 4% . . . . . . . . . 11

LINDEMANS PÊCHE / 2.5% . . . . . . . . . 11

CUVÉE DES JACOBINS ROUGE / 5.5% . . . . 11

DUCHESSE DE BOURGOGNE / 6.2% . . . . . 12

FRUITY & CIDERSFruity ranging from light & sweet to sour & refreshing.

MCKENZIE'S HARD CIDERBLACK CHERRY / 5% . . . . . . . . . . . . 7

KASTEEL ROUGE / 8% . . . . . . . . . . . . 11

STIEGL GRAPEFRUIT RADLER / 2% 2 . . . 7

CIDERS & GLUTEN FREENo pain. No grain. Drink outside the malt.

LAKEFRONT NEW GRIST / 5.1% . . . . . . . 5

GREEN'S ENDEAVOR DUBBEL / 7% . . . . . 10

GREEN'S DISCOVERY AMBER ALE / 6% . . . 10

GREEN'S QUESTTRIPEL BLONDE ALE / 8.5% . . . . . . . . . 10

MACROS

PABST BLUE RIBBON / 4.6% 2 . . . . . . 3.5

BLUE MOON BELGIAN WHITE / 5.4% . . . 5

CORONA EXTRA / 4.5% . . . . . . . . . . 5.5

MILLER HIGH LIFE / 4.6% . . . . . . . . 4.5

MILLER LITE / 4.2% . . . . . . . . . . . . 4.5

HEINEKEN / 5% 2 . . . . . . . . . . . . . 5

BUD LIGHT / 4.2% . . . . . . . . . . . . . 4.5

BOttlE lIST

VIEW OUR BIER MENU, INCLUDING FULL DESCRIPTIONS,USING THE UNTAPPD APPTRAPPIST BIERCAN

wINE

RED

RICKSHAW PINOT NOIR . . . . . . . . . . 9/34Sonoma Coast, CA / 2016Wild blackberry, blueberry, black tea, Indian spice notes

DOWS VALE DE BOMFIN RED BLEND . . . . . . . . . . . 7.5/28Duoro, Portugal / 2015Plums, blackberries, flowers, and spices

MOSEN CLETO CRIANZA . . . . . . . 7.5/28Campo de Borja, Spain / 2016Jammy fruits, almond, tannin of oak

LAMADRID MALBEC . . . . . . . . . . . . . 8/30Mendoza, Argentina / 2014Blackberry, black plum, pepper, oak & vanilla

RAW POWER SHIRAZ . . . . . . . . . . . . 8/30Adelaide Plains, Australia / 2015Aromatics of spice, plums, cherry, lingering smokiness

CANNONBALLCABERNET SAUVIGNON . . . . . . . . . . 9/34Sonoma County, CA / 2015Dark berry, vanilla accent, caramel & rich toasted oak

REVELRY MERLOT . . . . . . . . . . . . . . . 9/34Columbia Valley, OR / 2015Ripe fruit flavors, vanilla, caramel, dusty cocoa tannin

HORSESHOES ANDHANDGRENADES RED BLEND . . . . 9/34Dundee, OR / 2016Black cherry, tar, leather, chocolatey finish

ROBERT SINSKEY PINOT NOIR . . . . 48Napa Valley, CA / 2012Cranberry, raspberry, cinnamon spice, hint of bramble

CHATEAU COUTET“ST. EMILLION GRAND CRU” . . . . . . . 60

Bordeaux, France / 2013 Blueberry, cherry skin, plum notes

CATENA MALBEC . . . . . . . . . . . . . . . . . 56Mendoza, Argentina / 2013Rich dark fruits, berries, touch of leather & cinnamon

RAYMOND CABERNET SAUVIGNON 56Napa Valley, CA / 2015Black currant, cocoa nibs, aromas of red fruits & maple

The Belgian brewing tradition has long regarded bier as special as any wine. As a result, they’ve bottled their biers in traditional wine bottles for centuries. Order a 750ml bottle to share with your table for a distinctly European dining experience.

DEUS | 11.5%Biscuit, honey, lemon, floral, effervescent, off-dry 55

DE GARRE | 11%Distinct, renowned, caramel, honey, deceptively drinkable 20

LA TRAPPE DUBBEL | 7%Caramel, plum, dry finish, brown bread 25

KASTEEL TRIPEL | 11%Big, boozy, green apple, toffee 25

OMMEGANG THREE PHILOSOPHERS | 9.7%Cherry, baker's chocolate, burnt sugar, dark fruit, fig 18

GULDEN DRAAK 2017 BREWMASTER’S LIMITED EDITION | 10.5%Aged in whisky barrels. Vanilla, caramel, boiled apple, boozy, complex 35

ISLAND ORCHARD OAK AGED BRUT APPLE | 7%Crisp, dry, vanilla, tannic, green apple 20

ALESMITH SPEEDWAY STOUT | 10.5%Chocolate, dark fruit, toffee, caramel 20

ROSÉ ALL DAY

SECRET IDENTITY ROSÉ . . . . . . . . . 8/30Lodi, CA / 2015 Cherry blossom, pink grapefruit, raspberries

FLEURS DE PRAIRIE COTES DE PROVENCE ROSÉ . . . . . . . . . . . . . . . . . 9/34Provence, France / 2016Fresh strawberry, rose petals, herbs

DOMAINES VINSMOSELLE ROSÉ . . 7/28Moselle, Luxembourg / 2017Delicate, off-dry, strawberry, raspberry, pear

SPARKLING & BUBBLY

LA MARCA PROSECCO . . . . . . . . . 7 SPLITProsecco, Italy / 2009Citrus, honey, white flowers, ripe lemon

JOIOS CAVA . . . . . . . . . . . . . . . . . . . . . . . 8/30Utiel Requena, Spain / 2016Tangerine, hints of toast, pastry, dried fruits

CONTRATTO MILLESIMATOBRUT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9/34Canelli, Italy / 2011Red berries, mint, crushed rocks, citrus

CREMANT POLL-FABAIRECUVEE BRUT . . . . . . . . . . . . . . . . . . . . . . 52Moselle, Luxembourg / 2014 Vanilla bean, flaky pie crust, lemon zest, pear

WHITE

GOOD KARMA REISLING . . . . . . . 7.5/28Finger Lakes, NY / 2016Citrus Blossom, floral notes, vanilla bean, pineapple

PINOT BLANC LUXEMBOURG . . . . . 8/30Moselle, Luxembourg / 2014Delicate green apple, poached pear, soft peach notes

“MOONLITE WHITE” BLEND . . . . 7.5/28Tuscany, Italy / 2016Fresh fruit, white flower, citrus, fresh minerality

WOLLERSHEIM PRAIRE FUME . 7.5/28Prairie du Sac, WI / 2016Semi-dry, guava & lime, citrus, hint of sweetness

MASO CANALI PINOT GRIGIO . . . . 9/34Trentino, Italy / 2016Full flavored, ripe nectarine, citrus, dry finish

MAX SAUVIGNON BLANC . . . . . . . . . 9/34Santiago, Chile / 2016Citrusy lime, grapefruit, elegant herbal notes

WAGNER “UNOAKED”CHARDONNAY . . . . . . . . . . . . . . . . . . 8.5/ 34Lake Seneca, NY / 2016Bright, mango, apricot, stone minerality

MICHAEL POZZAN CHARDONNAY 9/33Sonoma County, CA / 2016Jasmine, honeydew, vanilla bean, french oak finish

WEINBACH RIESLING . . . . . . . . . . . . . 86Schlossberg, Germany / 2014Fresh lemon peel, apple jam, hints of honey

RAMEY CHARDONNAY . . . . . . . . . . . . 54Russian River Valley, CA / 2013 Honey, apricot, mint, butter, dried flower blossoms

VIEUX TELEGRAPHE CHATEAUNEUF-DU-PAPE BLANC . 98Rhone Valley, France / 2016White flowers, hazelnut, citrus blossom

SARACCO MOSCATO D'ASTI . . . . 9 HALFPiedmont, Italy / 2016 Sweet, seductive, vibrant, sharp

large format bier bottlesSHARE the B I ER SHARE the CHEER

The only true way to learn about bier is to experience it. Each month, our Bierklasses cover an all-new topic or theme, so

each klasse you take is a fresh, interactive, hands-on bier experience. Whether you just dabble in bier—or have hop leaves tattooed

somewhere taboo—each class will leave you filled with tasty facts and a bit of a buzz. Go ahead, drink your education.

Bier dinners, bike races, brewer visits... there’s so much happening at the

Lowlands Group that it’s impossible to list it all here. Visit The Lowdown section

of our site for the latest events,happenings and news.

Get all of our latest news, eventsand offers—including our famous Snow Emergency email specials—delivered

to your inbox every two weeks,short and sweet.

Juiceand

soda

Coffee tea

HOT DrINKS

FRUIT JUICE2/4

Apple, Cranberry, Grape, Grapefruit, Pineapple, Tomato

ORANGE JUICE2.95/4.75

SODA2.95

Coke, Diet Coke, Sprite, Lemonade, Iced Tea

SPRECHER SODA3.95

HOT DRINKS

CHAI LATTE . . . . . . . . . . . . . . . . . . . . 3.95HOT APPLE CIDER . . . . . . . . . . . . . . 3.95HOUSE HOT CHOCOLATE . . . . . . . . . 2.95

RISHI TEA2.95

Chamomile Medley, Earl Grey,Green Tea Mint, Jade Cloud, Blueberry Rooibos,

Tangerine Ginger, White Peony, Cinnamon Plum

DRIP COFFEE

CAFÉ AU LAIT . . . . . . . . . . . . . . . . . . . . . . 2.95HOLLANDER HOUSE BLEND . . . . . . . . . . . 2.5DECAF HOLLANDER BLEND . . . . . . . . . . . 2.5

EXTRAS

EXTRA SHOT OF ESPRESSO . . . . . . . . . . . . . . 1FLAVOR SHOT . . . . . . . . . . . . . . . . . . . . . . . .75SUBSTITUTE SOY/ALMOND MILK . . . . . . . .75

ESPRESSO DRINKS

CAFÉ MOCHA . . . . . . . . . . . . . . . . . . . . . . . 3.95CAFÉ LATTE . . . . . . . . . . . . . . . . . . . . . . . 3.95CAPPUCCINO . . . . . . . . . . . . . . . . . . . . . . . 2.95AMERICANO . . . . . . . . . . . . . . . . . . . . . . . 2.95DOUBLE ESPRESSO . . . . . . . . . . . . . . . . . . 2.95

ALMOND JOY7.5

Espresso, Van Gogh Dutch Chocolate vodka,amaretto, coconut Monin syrup, Dutch

chocolate and steamed milk

SOMRUS LIKE IT ICED7.5

Somrus Indian Cream liqueur, Van Gogh Double Espresso vodka, iced milk, cinnamon

WHITE CHOCOLATE RASPBERRY MOCHA7.5

Espresso, Bols Crème de Cacao, Van Gogh Vanilla vodka, white chocolate, raspberry Monin syrup

and steamed milk

UPCOMING KLASSES

T ICKETS & INFO AT B IERKLASSE .COM

COFFEE COCKTAILS

LOWLANDSGROUP.COM

LOCAL FLAVORat Café Hollander - Downer

Mar 14

‘ T IS THE SAISONat Café Hollander - Downer

Apr 25

IT ’S A TRAP(P IST ! )at Café Centraal

May 2

CAFÉ HOLLANDER - BROOKFIELD

03.15.19

SPRING 2019 ROTATING DRAUGHTSSPRING 2019 ROTATING DRAUGHTS

LOWLANDS LOCALS

LOWLANDS LOCALS BLUSHING AURA 3.8%CEDARBURG, WI: A sessionable homage to the"British Mild." But don't let the misnomer fool you!Packed with rooibos, hibiscus, currants, rose hips,elderberries and cranberries!30cl Draft $6

SINGLES, GOLDENS & BLONDE ALES

LEFFE BLONDE 6.6%DINANT, NAMUR: A Belgian staple to be savored.Pours a bright golden color with dazzling reflectionsand a taste that is full, sweet, and fruity, with a hint ofdrying orange.31.1cl Draft $6

DUVEL SINGLE 6.8%PUURS, ANTWERPEN: This lighter version of theclassic golden has a soft carbonation, subtle hops, and asmooth dry finish with hints of fruitiness.25cl $8

PILSNERS & LAGERS

STONE TROPIC OF THUNDER 5.8%ESCONDIDO, CA: This anything-but-ordinary lagercombines mainstays Citra & Mosaic with a jazzynewcomer, Cashmere hops. Tropical aromas of citrus,pineapple and coconut abound.44cl Draft $6

WHEATS

NEW BELGIUM MURAL AGUA FRESCA4.2%FORT COLLINS, CO: Our Colorado friends got a littlehelp from Mexican craft brewery Primus Cerveceria toproduce this crisp, irresistible refresher brewed withwatermelon, lime, hibiscus, and agave.47.3cl $6

HOEGAARDEN WIT 4.9%HOEGAARDEN, VLAAMS BRABANT: Pouring aHoegaarden is like letting the sun fall into your glass.This original Belgian wit is crisp and irresistible asever—light, bright, and slightly sweet citrus notes.25cl Draft $5 /50cl Draft $8

WHEATS

WITTEKERKE WILD 5%BAVIKHOVE, WEST-VLAANDEREN: Microfloraderived from the Petrus Oak foeders put a tart, tastytwist on this oat-enriched, bright and citrusy wit fromour handsome friends at De Brabandere.50cl Draft $6.5

SAISONS AND FARMHOUSE ALES

NEW GLARUS SPOTTED COW 4.8%NEW GLARUS, WI: It’s the bier that put New Glaruson the map worldwide, but you won’t find it anywherebut in Wisconsin!44cl Draft $6

AMBERS & BROWN ALES

LA TRAPPE ORA ET LABORA 7.5%TORONTO, ON: A "New World Double Bock" brewedin collaboration with Brunswick Bierworks' and a blendof hops sourced from the Americas and Europe,bridging the two worlds of brewing!25cl Draft $8

GOOSE ISLAND MATILDA 7%CHICAGO, IL: Named for the Tuscan countess,Matilde, who founded the Orval Abbey in Belgium, thisMidwest ale displays aromas of pears and flavors ofleather, brown sugar, and dried fruit.30cl Draft $7

DUBBELS

CHIMAY RED 7%BAILEUX, HAINAUT: This delicious Trappist gempossesses a slight, fruity apricot smell from the distincthouse yeast strain. Fine, floral hops make for anexquisite finale.25cl $9

SOURS & LAMBICS

LINDEMANS FRAMBOISE 2.5%VLEZENBEEK, VLAAMS-BRABANT: Bright, ripe,sweet-tart raspberry flavor bursts from thisspontaneously fermented, delightfully effervescentlambic. Not a bier drinker? Try one. We bet this ruby-red beauty will change your mind.25cl Draft $7.5

SPRING 2019 ROTATING DRAUGHTSSPRING 2019 ROTATING DRAUGHTS

SOURS & LAMBICS

LIEFMANS GOUDENBAND 8%OUDENAARDE, OOST-VLAANDEREN:EXCLUSIVE: One of the most distinctive dark biers inthe world, this sought after, mixed fermentation OudBruin offers dark, tart dried fruit, wood and vintagewine flavors and aromas.25cl Draft $10

SPRING 2019 ROTATING BOTTLESSPRING 2019 ROTATING BOTTLES CANCAN

LAGERS & PILSNERS

Stella Artois Stella Artois / 5% $5.5

Pilsner Urquell / 4.4% $6

Praga Premium Pils / 4.7% $6

Next Door Brewing Co.Kaleidospoke / 6%

$6

WHEATS

Lexington Brewing & DistillingKentucky Peach Barrel Wheat Ale/ 8%

$7

Franziskaner Hefe-Weisse / 5% $8

SAISONS & FARMHOUSE ALES

Saison Dupont / 6.5% $11

Ommegang Hennepin / 7.7% $7

SINGLES, GOLDENS & BLONDE ALES

Brouwerij The MusketeersTroubadour Blond / 6.5%

$9

Duvel Moortgat Duvel Single / 6.8% $7

Prearis Smokey Li / 8% $10

Left Hand Juicy Goodness / 5.5% $6

PALE ALES

Half Acre Beer Tuna / 4.7% $6

Third Space Happy Place / 5.3% $6

Toppling Goliath pseudoSue / 6.8% $6

New Glarus Moon Man / 5% $6

IPAS & BELGIAN IPAS

Short's Juicy Brut / 4.2% $6

Bell's Two Hearted Ale / 7% $6.5

Milwaukee MKE IPA / 5.5% $6

Founders All Day IPA / 4.7% $6

Collective Arts Life in the Clouds/ 6.1%

$7

AMBERS & BROWN ALES

Third Space Unite the Clans / 5.8% $6

DUBBELS

Brasserie Nationale BofferdingBrune / 7.2%

$6.5

TRIPELS

Brasserie Nationale BofferdingTripel Ale / 8%

$6.5

BELGIAN STRONG, DARKS &BARLEYWINES

North Coast Old Stock Ale / 12% $7.5

Lagunitas Brown Shugga' / 10% $6

BOMBrewery Triporteur From Hell/ 6.6%

$9

Oskar Blues Old Chub / 8% $6

Abita Turbodog / 5.6% $5

STOUTS & PORTERS

Maui Coconut Hiwa Porter / 6% $6

3 Sheeps Cashmere Hammer / 6.5% $7.5

Founders Porter / 6.5% $6

Young's Double Chocolate Stout/ 5.2%

$6

SOURS & LAMBICS

Dogfish Head SeaQuench Ale / 4.9% $6

MobCraft Beer MobCraft LowPHunk / 4%

$6

Fair State Brewing CooperativeRoselle Hibiscus / 5.7%

$7.5

FRUITY & CIDERS

Schilling Cider SchillingGrapefruit and Chill / 6%

$6

Ruwet Cidre / 4.5% $8

Uncle John's Hard Cider Apple/Blueberry Hard Cider / 6.5%

$6.5

Seattle Cider Seattle Semi-Sweet/ 6.5%

$8

Ela Cider Stone Silo / 5.6% $14.5

Mighty Swell Head Over HeelsWatermelon Mint / 5%

$6

Sparkling Seltzer Raspberry Rose/ 4.5%

$5.5

Sam Smith's Strawberry Ale / 5.1% $9