hilltop menu - 2015 final

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the hilltop 1034 Prospect Street Fredericton, NB E3B 3C1 (506) 458-9057 [email protected] thehilltop.ca @the_hilltop the_hilltop @the_hilltop

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Page 1: Hilltop Menu - 2015 final

the

hil

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1034 Prospect Street

Fredericton, NB E3B 3C1

(506) 458-9057

[email protected]

thehilltop.ca

@the_hilltop

the_hilltop

@the_hilltop

Page 2: Hilltop Menu - 2015 final

thehilltop.ca

Hilltop Specialty

February 4, 2015

Coconut Curry MusselsFresh Prince Edward Island mussels steamed in acoconut curry sauce with Chorizo sausage. Served with a grilled baguette. A new twist that customers love. 11.99

Sesame ScallopsFive fresh Digby scallops seared to perfection and served with a Japanese ponzu sauce. The perfect appetizer for sharing. 9.99

Bruschetta & Whipped FetaSix fingers of grilled ciabatta bread topped with whipped feta, finely diced Roma tomatoes, red onion, flavored with fresh basil, cilantro, garlic and sprinkled with Parmesan cheese. 9.99

Deep Fried Wontons8 wontons stuffed with seasoned pork, garlic and sesame oil. Served with your choice of a wonderful sweet Thai chili or a tangy sweet & sour sauce. 11.99

Calamari FrittiOcean-fresh calamari marinated and lightly tossed with seasoning then delicately fried and served with sambal aioli. 9.99

Spinach DipSpinach, artichoke hearts, cream cheese and sour cream blended with garlic and lemon juice. Served warm to your table with naan bread and tortilla chips for dipping. 11.99

Mango Chicken FlatbreadA honey olive oil & cracked pepper sauce with diced chicken, mango salsa and mozzarella cheese. 8.99

Anthony’s Favorite FlatbreadGoat cheese, basil pesto, sun-dried tomato, roasted red pepper, chiffonade of spinach and sprinkled with red chili flakes. 7.99

Beer Battered Pepperoncini’sSix mild Italian peppers with a slightly sweet heat tangare dipped in our beer batter and deep fried. 8.99

BBQ Chicken NachosCrisp nacho chips topped with roasted chicken, crunchy dill pickles, diced tomatoes, sweet BBQ sauce with aged cheddar and feta cheese. Large 16.99 Small 11.99

add pulled pork 2.99Bruschetta NachosCrisp nacho chips layered with mozzarella and jack cheese and smothered with a generous topping of our in-house tomato bruschetta and garnished with jalapeno peppers. Large 14.99 Small 9.99 add chicken 3.99

add pulled pork 2.99Potato Skins8 potato wedges topped with mozzarella & cheddar cheese, bacon bits and green onions. 10.99

Mozza Sticks7 golden mozzarella sticks sprinkled with a parmesanparsley mixture and serve with a marinara sauce. 8.99

Loaded Kettle ChipsOur salt and pepper kettle chips smothered with cheese, green onion, tomatoes and bacon bits. 9.99

Classic PoutineFrench fries topped with cheese curds and our house gravy. 7.99 For something different use sweet potato fries. 1.99 add pulled pork 2.99Buffalo FriesFrench fries tossed in butter, Frank’s Red Hot and Parmesan cheese. 6.99 Change up to sweet potato fries. 1.99 Make it a poutine. 1.99

World Famous WingsNow available breaded or non-breaded tossed with a dry spice or coated with sauce,

served with celery, carrots and a side of blue cheese dressing. 12.99 / dozen

Dry Spices - Famous Hilltop Spice, Frank’s Hot Spice, Sea Salt and Cracked Pepper.

Sauces - Honey Garlic, Sweet Thai Chili, Backyard BBQ, Frank’s Hot Sauce, Inferno, Blue Cheese, Honey Mustard, Hot Honey Mustard, Sweet & Sour.

Go BonelessBreaded chicken breast fillets available with our wing spice or sauce, served with celery,

carrots and a side of blue cheese dressing. 7.99 / 5 pieces 12.99 / 10 pieces

TAVERN FAVOURITES

BBQ Chicken NachosFamous Breaded Wings

Page 3: Hilltop Menu - 2015 final

thehilltop.ca

Hilltop Specialty

February 4, 2015

Lobster Cobb SaladOur twist on a favourite. Slices of tomato, avacado and bacon that are covered with mixed greens tossed with tarragon vinaigrette and heaped high with lobster salad. 14.99

Spinach Salad with Honey Buttermilk DressingFresh baby spinach with goat cheese and candied pecans tossed in a honey-buttermilk dressing and topped with pickled onions. Full Size 12.99 Half Size 7.99

House SaladMixed greens with cucumbers, tangy radish, shredded carrots, red onions and tomatoes. Served with our creamy vinaigrette house dressing. Full Size 8.99 Half Size 5.99

Asian Steak SaladRice on a bed of spinach and topped with red cabbage, carrot, tomato, broccoli, snow peas and sliced hard-boiled egg. Garnished with sliced beef and a flavourful peanut dressing. 14.99 Caesar SaladOur caesar dressing tossed with crisp romaine lettuce, bacon bits, seasoned croutons and Parmesan cheese. Served with lemon wedge. Full Size 9.99 Half Size 6.99

Mediterranean Greek SaladA blend of tomatoes, cucumbers, red onion, peppers and sliced black olives tossed with mixed greens and our Greek dressing and topped with lots of crumbled feta cheese. Full Size 10.99 Half Size 6.99

Pulled PorkSlow-roasted pork, shredded and served with our own BBQ sauce, topped with coleslaw and crispy onion straws on a ciabatta loaf. 12.99

Grilled Chicken Club on CiabattaA marinated chicken breast grilled with slices of bacon, tomato and lettuce with mayonnaise sandwiched between two slices of grilled ciabatta bread. 13.99

The Original ReubenCorn beef sandwiched between Swiss cheese, tangy sauerkraut, thousand island dressing and grilled rye bread. 13.99

Lobster RollA Maritime tradition of chunks of Bay of Fundy lobster tossed in mayo and served on a bed of shredded lettuce in our toasted New England style roll then finished off with a squeeze of lemon. 16.99

Montreal Smoked MeatSliced in-house Montreal smoked meat brisket and piled high on our grilled rye bread with a mild sweet creole mustard. Served with a crunchy pickle. 13.99

Smoky Chipotle Steak SandwichSeared strips of tenderloin on a toasted baguette with a smoky chipotle barbecue sauce and topped with cheddar cheese and crispy onion straws. 13.99

Haddock TacosLightly battered and deep fried haddock pieces served in two soft taco shells with guacamole, red pepper mayonnaise and topped with a mango salsa. 12.99

Thai Chicken Caesar Wrap Chicken tossed in a sweet Thai chili sauce, romaine lettuce, bacon bits, Parmesan cheese and Caesar dressing in a spinach wrap. 11.99

Hot Hamburger An old time favourite. Our delicious ground beef served on a bread slice and smothered with mushrooms, caramelized onions and gravy. 11.99

Honey Garlic Chicken Wrap Crisp leaf lettuce, banana peppers, tomatoes, red onion and fire roasted chicken tossed in our honey garlic and mayo sauce, then wrapped in a spinach tortilla. 13.99

Seafood ChowderA medley of seafood, field potatoes, onions, celery, bacon and julienne carrots in a creamy broth.Bowl (12oz.) 12.99 Cup (8oz.) 7.99

Chef’s Soup of the DayAsk your server about our fresh made soup of the day.Bowl (12oz.) 7.99 Cup (8oz.) 4.99

SOUP

SOUPOur bowls are served with ahomemade cheddar biscuit.

Add a cup of our Chef’s Daily Soup to any sandwich for $2.99 (no roll or biscuit)

SALADTo up any of our salads with

chicken for 3.99 or shrimp for 5.99

SANDWICHESServed with french fries, kettle chips or coleslaw. Substitute sweet potato fries

for 1.99 or your choice of house, Caesar, Greek or spinach salad for 2.99.

Montreal Smoked Meat SandwichSeafood Chowder Asian Steak Salad

SALADS

SANDWICHES

Page 4: Hilltop Menu - 2015 final

thehilltop.ca

Hilltop Specialty

February 4, 2015

OUR SIGNATURE STEAKSWe serve 100% AAA Canadian Beef aged 35 days. Our steaks are fire-grilled to order and seasoned with Hilltop signature steak spice then finished off with our maison butter.

All steaks are served with seasonal vegetables or coleslaw.Then choose your side: Red skin garlic mashed potato, double stuffed baked potato, french fries, kettle chips, onion rings, house salad, Caesar salad, Spinach salad or Greek salad.

Prime Rib SteakThis bone-in rib steak delivers an exceptional experience; succulent tenderness and robust flavour. Available: 14oz. 23.99 or 18oz. 28.99 New York Strip LoinsOur New Yorks are a popular steak. Tender, juicy and slightly leaner than a rib eye yet still well marbled for flavour and tenderness.Available: 8oz. 18.99 or 12oz. 24.99 Boneless Rib EyeJust like our prime rib steak without the bone. All the same succulent tenderness and robust flavour. Available: 6oz. 14.99 or 10oz. 23.99

Filet MignonOur in house hand cut 8oz. filet, due to the thickness of this steak ordering it beyond medium rare will take extra time. 25.99

And Top Your Steak Off With... • Our Peppercorn Sauce .99 • Mushrooms • Onions • Mushrooms & Onions 1.99 • 5 sautéed shrimp 5.99 • 5 sautéed scallops 9.99

Our St. Louis Ribs are basted in a local ale and rubbed with our dry spice then slow-roasted to perfection. Available with our Back Yard Barbecue or Jack Daniels glaze. Served with your choice of seasonal vegetables or coleslaw and your choice of potato, sticky white rice, house fries or kettle chips. Small (3 ribs) 12.99 Regular (6 ribs) 18.99 Large (9 ribs) 24.99

Our meatloaf is made from the finest ground beef.Which is mixed with a flavorful blend of spicesgiving it a bit of bite. We serve it with mashedpotatoes with a mushroom gravy and topped with crispy onion straws. 13.99

ST. LOUIS PORK RIBS MEATLOAF

Chicken ParmesanBreaded chicken breast and house-made tomato sauce on linguini topped with melted mozzarella and Parmesan cheese. Served with garlic bread. 16.99

Stuffed Chicken BreastGrilled boneless chicken breast stuffed with cherry tomatoes, basil pesto and roasted garlic and topped with a blend of monterey jack and mozzarella cheese. Served with daily vegetable or coleslaw and your choice of potato, rice or quinoa. 17.99

Honey Lemon ChickenOur boneless skinless chicken breast pan seared golden, finished with a honey lemon basil glaze. Served with tomato scented rice and a small spinach salad. 14.99

Panko Crusted ChickenThinly sliced chicken filets coated with panko bread crumbs seasoned with Italian herbs and Parmesan cheese. Served with your choice of coleslaw, House, Caesar or Spinach Salad. You can substitute salad for house fries. 13.99

TAVERN FARE

Rarevery red, cool center

Medium Rarewarm, red center

Mediumpink center

Medium Wellslightly pink center

Well Donecooked throughout, no pink

Boneless Prime Rib Steak

Spaghetti Bolognese

CHICKEN

Page 5: Hilltop Menu - 2015 final

thehilltop.ca

Hilltop Specialty

February 4, 2015

Seafood LinguiniA generous portion of scallops, shrimp, clams and mussels in a white wine sauce served on a bed of linguini. Served with a slice of garlic bread. 18.99

Chicken TortelliniRoasted chicken and mushrooms with a four cheese tortellini in a rosé sauce. Served with a slice of garlic bread. 15.99

Spaghetti BologneseA generous portion of spaghetti with our in-housebolognese sauce made with chunks of smoked chorizo and ground beef, broken bacon, cherry tomatoes and mushrooms then sprinkled with Parmesan cheese. Served with garlic bread. 15.99

Sausage PenneChorizo sausage in a spicy tomato and rosemary sauce on penne pasta. Served with a slice of garlic bread. 15.99

Beef TipsSliced tenderloin sautéed with garlic, onions, red peppers, green bell peppers, snow peas and mushrooms in a rich demi-glace sauce and served on sticky white rice or rice noodles. 16.99

Pad ThaiThe ultimate street food makes it to the Hilltop; rice noodles, snow peas, scallions and julienne carrots and fried tofu garnished with peanuts and a lime wedge. Available mild, medium or hot. 13.99Add Beef, Chicken or Shrimp for 3.99

Kung Pao ChickenSliced chicken breast, carrots, white onion, peppers and green bell peppers tossed with sautéed chopped garlic, peanuts, Szechwan and soya sauce and sesame oil. Served on your choice of sticky white rice or rice noodles. Available mild, medium or hot 15.99

Vegetable Stir FryCarrots, celery, bok choy, red and green peppers, snow peas and onion wok fried in light soya. 12.99 Add Chicken or Shrimp 3.99

TAVERN FAREPan Fried Haddock Cold water Haddock pan seared and finished with a lemon citrus butter and garnished with parsley and cherry tomatoes. Served with your choice of seasonal vegetables or coleslaw, and choice of potato, rice or quinoa. 18.99

Fish Cakes One or two of our extremely popular fresh home-style, panko breaded haddock cakes, cooked to a crisp golden brown. Served with our house salad.One 10.99 Two 13.99

Fish & Chips Cold-water haddock dipped in our tempura style batter. Served with french fries, coleslaw, tartar sauce & lemon wedge. 15.99 Half portion 9.99

Haddock Tips Lightly coated cold-water haddock pieces deep fried to a golden brown. Served with a lemon wedge, tartar sauce and french fries or kettle chips. 14.99

Deep Fried Bar Clams The tenderest clams you can buy, battered with our tempura style batter then deep fried ‘til golden brown. Served with coleslaw and french fries or kettle chips. 15.99

Pan Seared Scallops5 tender Digby scallops seared until golden and drizzled with a creamy bacon garlic sauce nestled on a potato rosti and paired with our seasonal vegetables. 22.99

Maple Glazed Atlantic Salmon Our fresh Atlantic Salmon filet is pan seared and finished with a maple glaze. Served with your choice of seasonal vegetables or coleslaw and potato, rice or quinoa. 18.99

Spaghetti Bolognese

Honey Lemon Chicken

SEAFOOD

OUR WOKS

PASTAS

Page 6: Hilltop Menu - 2015 final

thehilltop.ca

Hilltop Specialty

February 4, 2015

BURGERSOur burgers are made fresh in house daily from 100% ground Canadian beef ...ALL BEEF NO FILLERS!

All burgers are served on a gourmet Brioche Bun (unless otherwise stated) and paired with your choice of our house fries, kettle chips or coleslaw.

STEAKHOUSE BURGERCreamy steakhouse sauce,

mushrooms, pepperjack cheese and onion straws.

12.99

REUBEN BURGERPatty is topped with corned beef,Swiss cheese, sauerkraut, onions and Thousand Island dressing.

13.99

CRISPY HADDOCK BURGERAtlantic haddock loin breaded with

Old Bay Spice seasoned panko then deep fried, topped with tomato, spring mix red onion

and tartar sauce.13.99

THE BIG STEERTwo big patties, BBQ sauce,

mayo, onions, cheese, lettuceand tomato.

15.99

JIMMY BUFFETT BURGERA cheeseburger in paradise! Alittle heaven on earth with an

onion slice…lettuce, tomato and not too precise. Mayo and bacon

added just for you.12.99

GRILLED CHEESE BURGER

Two grilled cheese sandwiches,one with bacon and one withpickles make the bun. Topped

with caramelized onions.13.99

PEANUT BUTTER BURGERPB, bacon and

mozzarella cheese.12.99

JACK DANIELS BURGER

Bacon, lettuce, tomato, onions,pickles, pepperjack cheese and mayo on a JD glazed burger.

12.99

LAMB BURGERMoroccan spiced lamb, goat

cheese, tzatziki, mayo, lettuce,tomato and onion.

13.99

TURKEY BURGERCranberry mayo, lettuce, tomato

and Brie cheese.12.99

THE PHILLYOur delicious burger patty is

smothered with sautéed red & green peppers, mushrooms and crispy onions all resting on a bed

of cream cheese. Then we top it with more cheddar and mozza

cheese...totally sinful!13.99

EARTH BURGERA 100% meatless burger served with lettuce, tomato and mayo

on our flat bread bun.12.99

MUSHROOM SWISSMELT BURGER

Grilled mushrooms tossed in a cream sauce on our beef patty then topped with Swiss cheese.

12.99

HAWAIIAN BURGERSweet & Sour sauce, bacon,

pineapple ringand Swiss cheese.

12.99

GRILLED CHICKEN &EGG BURGER

A fried egg tops off this culinarydelight served on top of tomato,

mozza cheese, lettuce and askinless grilled chicken breast

lathered with a rosemarylemon mayo.

12.99

ZAC BROWN Our boneless chicken breast

is deep fried in our homestyle chicken batter and placed on our brioche bun with lettuce, tomato and mayo, then drizzled with our

buttermilk dressing! 13.99

THE INFERNO BURGERHot sauce, mayo, lettuce, tomato,

onion, jalapeno peppersand pepperjack cheese.

12.99

Substitute french fries with sweet potato fries or onion rings 1.99or our House, Caesar or Spinach salad. Make it gluten free for 1.99

Big Steer Burger