happy christmas- lets cook

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http://www.youtube.com/watch?v=usHG2 8UjZGQ Happy Christmas- Lets Cook

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Happy Christmas- Lets Cook. http://www.youtube.com/watch?v=usHG28UjZGQ. Christmas Menu 17 th December. Sophie Birtles Y 13 Kristen Alacala Y 12 Rebecca Winn Y 12 James Yeadon Y 12 Jake Kidd Y 12. Menu Spicy Roasted Parsnip Soup Trio of Melon with a Mango coulis - PowerPoint PPT Presentation

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Page 1: Happy Christmas- Lets Cook

http://www.youtube.com/watch?v=usHG28UjZGQ

Happy Christmas- Lets Cook

Page 2: Happy Christmas- Lets Cook

Christmas Menu 17th December

Sophie Birtles Y 13Kristen Alacala Y 12Rebecca Winn Y 12James Yeadon Y 12Jake Kidd Y 12

MenuSpicy Roasted Parsnip SoupTrio of Melon with a Mango coulisTraditional Roast TurkeyRoast potatoesSalted Caramel ParsnipsGlaze CarrotsSproutsSage and Onion StuffingSquash, Pecan and Cheddar WellingtonChristmas Chocolate LogApple and Blackcurrant JalousieChocolate TrufflesBon Appetite!

Page 3: Happy Christmas- Lets Cook

Mis-en-placeRoast PotatoesRoast ParsnipsGlaze CarrotsSproutsBroccoliRoast Turkey with sage and onion stuffing ballsGravySquash, Pecan and Spinach WellingtonApple and Blueberrie JalousieChocolate Log and Chocolate Truffles

Page 4: Happy Christmas- Lets Cook

First things to do ? Peel and quarter

potatoes Blanch for 5 minutes in

salted water Put into 1cm of very hot

oil in baking tray Cook for about 35 mins

turning every 10 mins Goose fat makes the

potatoes crispy and tasty!

Page 5: Happy Christmas- Lets Cook

Roast Salted Caramel Parsnips Peel and quarter parsnips Blanch parsnips for 5

mins Put into 1cm very hot oil

in baking tray, cook 25mins, keep turning

Make a caramel with 2tbsp castor sugar, 1/2tbsp butter, add a little water and pour over parsnips. Yum!

Page 6: Happy Christmas- Lets Cook

Sticky Carrots with Honey

Peel and chop carrots into small rounds

Put into pan with some butter, thyme and honey, cook for 5 mins.

Add enough water to cover, season and cook until water has evaporated

Stir until glazed.

Page 7: Happy Christmas- Lets Cook

Buttery Sprouts with Onions, Peas

Cook 2cm squared onions in a bit of butter and olive. Add frozen peas

Cook Sprouts in boiling salted water 5 mins, drain

Add to onions and peas, mix, serve.

Page 8: Happy Christmas- Lets Cook

Turkey and Sage and Onion Balls Slice the Turkey thinly

and put into buttered baking tray

Cover with some gravy Cover with aluminium Fry the stuffing balls in a

frying pan and put into baking tray and cook for 15 minutes at 170% C

Serve on the plate with turkey

Page 9: Happy Christmas- Lets Cook

Trio of Melon Mango and Blackcurrant Coulis

Page 10: Happy Christmas- Lets Cook

Chocolate Log and Jalousie

Page 11: Happy Christmas- Lets Cook

Evaluation? What went well?

How would you change any of the dishes?

What went wrong? What didn’t you enjoy

making? What was your favourite

dish today? Have you taken pictures

of all your dishes on your i-pad?

What went well ? What turned out the

best? What do you have for

Christmas dinner? Will you help at home on

Christmas day? Please answer these

questions and email them to me with your pictures at:-

[email protected]

Page 12: Happy Christmas- Lets Cook

Happy Christmas Have a Wonderful Christmas, look forward to seeing you all in the New Year.

Le Chef