handhelds - northern waters casino menu.pdf · double down – add cheese, bacon, grilled mushrooms...

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Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness Shareables Boneless Chicken Wings Buffalo, BBQ or plain served with carrot and celery sticks with choice of ranch or blue cheese dressing. 6.99 Smoked Whitefish Dip Served with diced red onion, capers and assorted crackers. 9.99 Deep Fried Avocado Served with tangy cucumber dressing 6.99 Coconut Shrimp Cocktail Five coconut breaded jumbo shrimp served with sweet chili sauce. 7.99 Cheese Curds Mix of white and yellow cheese curds served with ranch dressing. 6.49 Deep Fried Ravioli Three cheese fried ravioli served with marinara sauce. 6.99 Chicken Tenders Breaded tenderloins fried and served with your choice of dipping sauce. 6.49 Pot Roast Poutine Seasoned waffle fries topped with cheese curds, shredded pot roast and beef gravy. 9.49 Chicken Quesadilla Flour tortilla, red and green peppers, green chilies, onions, sliced fajita seasoned chicken and shredded pepper jack cheese. Served with sour cream and salsa. 9.99 Handhelds All handhelds served with French fries. Substitute waffle fries or sweet potato fries for .99 onion rings or cheese curds for 2.49 more. Hamburger 1/3-pound ground chuck patty cooked to your liking served on a brioche bun. 6.99 Add Deluxe – Lettuce, tomato, red onion, mayo - .99 Add Cheese - .99 Add Bacon - 1.49 Add Grilled Mushrooms - .99 Add Grilled Onions -.99 Bond Falls Melt Our 1/3-pound burger with grilled onions and cheddar cheese on marble rye toast. 8.99 Steak Sandwich USDA Choice ball tip sirloin grilled to your liking served open faced on garlic toast topped with grilled onion and grilled mushroom. 11.49 Chicken Deluxe 6 oz grilled or fried chicken breast served on a brioche bun with lettuce, tomato, red onion and honey mayo. 8.99 Make it a Club by adding bacon 1.49 Reuben Marble rye toasted and piled high with corned beef, sauerkraut and thousand island dressing. 9.99 Agate Dip Tender sliced beef served on a hoagie roll with Au Jus for dipping. 8.99 Double Down – Add cheese, bacon, grilled mushrooms and grilled onions for 2.99 LVD Club Three grilled thick slices of white or wheat bread with ham, turkey, bacon, lettuce and sun-dried tomato aioli. 9.49 Fish Sandwich 8 oz Nordica-style breaded pollock served on an Ale Beer Hoagie bun served with lettuce, tomato and house made tartar sauce. 9.99 Chicken Bacon Ranch Wrap Choice of wrap, flour, sundried tomato basil or spinach. 6oz grilled chicken breast or chicken tenders wrapped with lettuce, tomato, bacon and choice of chipotle ranch or ranch dressing. 8.49 *Sub gluten free bun for brioche bun .99 Add the Soup & Salad Bar for 3.99 Baskets All baskets include French fries & coleslaw. Substitute waffle fries or sweet potato fries for .99 onion rings or cheese curds for 2.49 more. Add the Soup and Salad Bar for 3.99 Fish and Chips Two 5 oz beer battered haddock loins, tartar sauce and lemon. 10.99 Chicken Tenders Breaded chicken tenderloins served with choice of dipping sauce. 8.99 Shrimp Seven no tail butterflied panko breaded shrimp served with cocktail sauce and lemon. 9.99 Coconut Shrimp Seven coconut breaded shrimp served with sweet chili sauce. 11.49

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Page 1: Handhelds - Northern Waters Casino menu.pdf · Double Down – Add cheese, bacon, grilled mushrooms and grilled onions for 2.99 LVD Club Three grilled thick slices of white or wheat

Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

ShareablesBoneless Chicken Wings

Buffalo, BBQ or plain served with carrot and celery sticks with choice of ranch or

blue cheese dressing. 6.99

Smoked Whitefish DipServed with diced red onion, capers and

assorted crackers. 9.99

Deep Fried AvocadoServed with tangy cucumber dressing 6.99

Coconut Shrimp CocktailFive coconut breaded jumbo shrimp served with sweet chili sauce. 7.99

Cheese CurdsMix of white and yellow cheese curds

served with ranch dressing. 6.49

Deep Fried Ravioli Three cheese fried ravioli

served with marinara sauce. 6.99

Chicken TendersBreaded tenderloins fried and served

with your choice of dipping sauce. 6.49

Pot Roast PoutineSeasoned waffle fries topped with cheese curds,

shredded pot roast and beef gravy. 9.49

Chicken QuesadillaFlour tortilla, red and green peppers, green

chilies, onions, sliced fajita seasoned chicken and shredded pepper jack cheese.

Served with sour cream and salsa. 9.99

HandheldsAll handhelds served with French fries.

Substitute waffle fries or sweet potato fries for .99 onion rings or cheese curds for 2.49 more.

Hamburger 1/3-pound ground chuck patty cooked to your liking

served on a brioche bun. 6.99

Add Deluxe – Lettuce, tomato, red onion, mayo - .99Add Cheese - .99Add Bacon - 1.49

Add Grilled Mushrooms - .99Add Grilled Onions -.99

Bond Falls MeltOur 1/3-pound burger with grilled onions and

cheddar cheese on marble rye toast. 8.99

Steak SandwichUSDA Choice ball tip sirloin grilled to your liking

served open faced on garlic toast topped with grilled onion and grilled mushroom. 11.49

Chicken Deluxe6 oz grilled or fried chicken breast served on a brioche bun

with lettuce, tomato, red onion and honey mayo. 8.99Make it a Club by adding bacon 1.49

ReubenMarble rye toasted and piled high with corned beef,

sauerkraut and thousand island dressing. 9.99

Agate DipTender sliced beef served on a hoagie roll

with Au Jus for dipping. 8.99Double Down – Add cheese, bacon, grilled mushrooms

and grilled onions for 2.99

LVD ClubThree grilled thick slices of white or wheat bread with ham, turkey,

bacon, lettuce and sun-dried tomato aioli. 9.49

Fish Sandwich8 oz Nordica-style breaded pollock served on an

Ale Beer Hoagie bun served with lettuce, tomato andhouse made tartar sauce. 9.99

Chicken Bacon Ranch WrapChoice of wrap, flour, sundried tomato basil or spinach.

6oz grilled chicken breast or chicken tenders wrapped with lettuce, tomato, bacon and choice of

chipotle ranch or ranch dressing. 8.49

*Sub gluten free bun for brioche bun .99

Add the Soup & Salad Bar for 3.99

BasketsAll baskets include French fries & coleslaw.

Substitute waffle fries or sweet potato fries for .99 onion rings or cheese curds for 2.49 more. Add the Soup and Salad Bar for 3.99

Fish and ChipsTwo 5 oz beer battered

haddock loins, tartar sauce and lemon. 10.99

Chicken TendersBreaded chicken tenderloins

served with choice of dipping sauce. 8.99

ShrimpSeven no tail butterflied panko

breaded shrimp served with cocktail sauce and lemon. 9.99

Coconut ShrimpSeven coconut breaded

shrimp served with sweet chili sauce. 11.49

Page 2: Handhelds - Northern Waters Casino menu.pdf · Double Down – Add cheese, bacon, grilled mushrooms and grilled onions for 2.99 LVD Club Three grilled thick slices of white or wheat

Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Kids – 12 and under pleaseSoup and Salad Bar - 4.49Macaroni and Cheese 3.99Grilled Cheese with French Fries 3.49Chicken Strips with French Fries 4.99Cheeseburger with French Fries 4.49One-piece Haddock with French Fries 4.99

Kid’s Meal includes milk, juice or soda. One refill allowed.

Specialty BeveragesRaspberry Lemonade – Lemonade, raspberry with fresh raspberries and lemon garnish. 2.49Half and Half – Iced tea and lemon-ade mixed with lemon garnish 2.49Strawberry Lemonade – Lemonade, strawberry with fresh strawberries and lemon garnish 2.49

Full Bar available for Adult Beverages

Dinner MenuAvailable daily after 2pm

All dinner items include the soup and salad bar.Side Choices: French Fries, Yukon Mashed or Baked Potato

Comfort ClassicsHot Turkey Sandwich

Oven roasted turkey stacked between grilled bread with creamy Yukon mashed potatoes, all topped with turkey gravy. 12.99

Hot Beef SandwichSliced slow roasted beef stacked between grilled bread with creamy Yukon mashed potatoes,

all topped with beef gravy. 12.99

Mac and CheeseRich and flavorful with smoked Gouda, cavatappi pasta, caramelized onions and bacon, our mac and cheese

is cooked on the stove-top and finished with a flavorful bread crumb topping. 11.99Liver and Onions

Two pieces of tender calf liver topped with sautéed onions and bacon.  Served with choice of side and Chef’s vegetable. 11.99

Pot Roast Slow roasted beef with gravy, choice of side and roast vegetables. 12.99

Country Fried Steak6 oz beef sirloin fritter fried and topped with beef gravy, served with choice of side and Chef’s vegetable. 12.99

Smothered ChickenTwo 6 oz. boneless skinless chicken breasts grilled and smothered with sautéed mushrooms, bell peppers, onions

finished with shredded Cheddar Jack cheese. Served with choice of side. 13.99

Smothered Steak10 oz prime rib topped with sautéed onions, peppers, mushrooms topped with shredded cheddar jack cheese.

Served with choice of side and chef’s vegetable. 15.99

BeveragesCoffee 1.99 *Hot Tea 1.99 *Gold Peak Iced Tea 1.99 * Unsweetened and Raspberry Hot Cocoa .99Milk 1.99 Whole or 2%Chocolate Milk - 1.99Juice 2.49 Apple, Orange, Grape and Cranberry

Soda 1.99 * Coke, Diet Coke, Sprite, Sprite Zero, Dr. Pepper, Mello Yello, Powerade Mountain Berry, Barq’s Root Beer*Free refills on soda, coffee, hot tea and iced tea.

Soup and Salad Bar 9.49All you care to eat fresh made salads and soups using

Michigan fruits and vegetables when available.

Soup du jour Cup 2.49 Bowl 3.99

Please ask your server for today’s dessert offerings