Based on Dr. Oz, Green Coffee Bean Extract is the magic weight loss supplement for every body type. The statement is true for the green coffee bean extract companies that actually match the specifics in content, purity and dosage. Green coffee bean extracts which are pure and contain about 50% chlorogenic acid are the only ingredients that have been discovered to get results in the studies.

The most famous clinical study of green coffee bean extract was published in the Diabetes, Metabolic Syndrome and Obesity journal and used green coffee bean extract, GCA® with 50% chlorogenic acid. Results revealed that incorporating green coffee bean extract to a fat loss program helped reverse the weight gain induced by a high-fat diet and appeared to reduce the buildup of fat in the liver. Typically, the participants in that study lost 17 lbs. each. That's 16% of their overall body fat and 10.5% body weight. Based on Dr. Joe Vinson, a professor of chemistry at the University of Scranton in Pennsylvania and lead author of the study “It has a significant weight loss” associated with it.

What is Green Coffee Bean?

Green coffee beans are simply beans that haven’t been roasted. Green coffee beans contain chlorogenic acid, which proponents say slows the discharge of glucose into the body and prevents fat absorption after a meal, thereby promoting fat loss. When coffee beans are roasted, most of the chlorogenic acid is lost.

How does Green Coffee Bean Extract affect Weight Reduction?

Studies have shown that chlorogenic acid is the active compound inside green coffee bean extract that is the answer to weight reduction. Chlorogenic acid has been proven to inhibit glucose-6-phosphatase, an enzyme that promotes the development of glucose (sugar) in the liver. Research has revealed that chlorogenic acid may slow the absorption of fat from intake of food and serves as an agent that activates metabolism of fat.