great dishes are not conjured by luck but by perseverance. · driven by his passion for cooking and...

Our Master Chef 主厨

Great dishes are not conjured by luck but by perseverance.

- Master Chef Chong K L

Master Chef Chong Kwek Leong began his journey in the culinary world as a young apprentice cook learning the art of Szechuan cuisine and has been pursuing his culinary vision ever since.

Driven by his passion for cooking and exploring new and different cuisines, he constantly experiments with new dishes to challenge the concept of Chinese fine dining.

With over 28 years of experience in Chinese Kitchens, Master Chef Chong has travelled and worked far a field to broaden his knowledge. Having worked in Switzerland, Korea, Japan, Vietnam and China as well as in leading hotels and restaurants in Singapore, his work today is the result of the lessons he has learnt whilst pursuing his passion.

Indulge yourself & enjoy the creations of Master Chef Chong.

烧鸭 Barbeque Delight

Roast Duck

Peking Duck

Deep-fried Dumpling Stuffed with Meat and Prawns meat

Deep-fried Shrimp Roll (8 pieces)

Deep-fried King Prawns Coatedwith Passion Fruit Mayo

Grilled Wagyu with Wasabi andSoy Sauce

Poached Sliced Wagyu Servedwith Light Soy Sauce

Chinese Cold Cut Combination

烧鸭

北京片皮鸭

虾枣

越南炸春捲(8件)

百香果虾皇

日式和牛 (120g/ piece)

白灼和牛 (120g/ piece)

滨纷大拼盘( 三拼,四拼,五拼)

1/4 1/2 Whole

Member Visitor

1/4 1/2 Whole

前菜 Appetizer

拼盘 Combination

Member Visitor

10.5

22.5

19.5

19.5

19.5 45

66

27 26 60

88

36

30 37.5

S M L

14

30

26

26

40 50

S M L

Member Visitor

18 30 45

S M L

24 40 60

S M L

Price is subject to 10% service charge for visitors. Prevailing GST applies to all sales for members and visitors. Raffles Marina reserves the right to make changes to prices and

promotions. No added MSG or Heavy Lard. All dishes are cooked in vegetable oil.

9/ Portion 12/ Portion

汤 Soup

Member Visitor

Per Person Per Person

21

7.5

5.3

5.3

7.5

5.3

5.3

28

10

7

7

10

7

7

Braised Fish Maw Soup with Crabmeatand Aloe Vera

Fish Maw Soup with Crabmeat andDried Conpoy

Soup of the Day

Hot and Sour Seafood Soup

Double Boiled Yunnan DistilledChicken Soup with Chinese Herbs

Diced Chicken with Bean Curd andSalted Vegetable Soup

Sliced Fish Soup with Bitter Gourd

蟹肉鱼鳔芦荟羹

蟹肉鱼鳔羹

家乡老火煲例汤

酸辣海鲜羹

云南汽锅药膳鸡汤

咸菜豆腐鸡粒汤

苦瓜鱼片汤



鲍鱼 Abalone

Braised Baby Abalone with SeaCucumber and Black Mushroom

Braised Black Mushroom with SeaCucumber and Thick Fish Mawin Oyster Sauce (add wolfberries)

Braised Abalone with BlackMushroom and Sea Cucumberand Thick Fish MawServed in Mini Pot

冬菇海参鲍鱼仔

冬菇海参扒花胶

鲍鱼花胶海参迷你煲

Member Visitor

45

37.5

28.5

75

52.5

105

67.5

60

50

38

100

70

140

90

S M L S M L

Member Visitor

Per 100/g

游水海鲜 Live Seafood

Black Garoupa (Preparation: Steamed,Deep-fried , Bean Crumbs,Special Sauce)

‘Soon Hock’ Fish (Preparation: Steamedin Hong Kong Style, Deep-fried, SpecialSauce)

Tiger Prawns (Preparation: Poached,Poached with Chinese Herbs, Deep-friedwith Salt & Pepper.

Lobster (Preparation: Sashimi, Poachedwith Superior Broth and Herbs, Steamedwith Garlic, Fried with Butter)

Red Garoupa (Preparation: Steamed,Deep-fried, Bean Crumbs, TraditionalStyle with Chinese Special Sauce)

海虎斑

顺壳

老虎虾

生猛龙虾

大星斑

$6/ 100g

$7.4/ 100g

$5.7/ 100g

$10.5/ 100g

$9/ 100g

Per 100/g

$8/ 100g

$9.8/ 100g

$7.5/ 100g

$14/ 100g

$12/ 100g



海鲜主菜 Main course

Stir-fried Cray Fish Meat with BlackPepper Served in Yam Ring

Deep-fried King Prawns Tossedwith Wasabi Mayo

Deep-fried King Prawns withCream and Butter

Deep-fried King Prawns coatedwith Oat

Stir-fried Asparagus with Scallopin Chilli Sauce

Stir-fried Scallop with Broccoliand Chives

Steamed Cod Fish with MincedGarlic and Egg White

Steamed Cod Fish with YellowBean Crumbs

Stir-fried Sliced Fish with Gingerand Spring Onion

法砵黑椒虾婆肉

芥茉虾皇

奶油虾皇

麦片虾皇

鸡棕菌炒露笋带子

韭黄西蓝花带子

蒜蓉蛋白蒸卢鱼件

豆酥蒸卢鱼件

姜葱鱼片

Member Visitor

30

22.5

21

21

19.5

19.5

18

39

28.5

28.5

28.5

27

28.5

15

15

24

46.5

37.5

37.5

37.5

36

36

31.5

S M L S M L

Per Piece

Per Piece

40

30

28

28

26

26

24

52

38

38

38

36

38

20

20

32

62

50

50

50

48

48

42

Per Piece

Per Piece



家禽 Poultry

Deep-fried Crispy Chicken

Stir-fried Diced Chicken withHot Bean Sauce

Stir-fried fried Diced Chicken withWhite Wine and Special Soy Sauce

Crispy Chicken with FragrantMixed Spices

当红炸子鸡

辣子鸡丁

三杯鸡

香酥麻辣鸡

Member Visitor

16.5

15

15

15

21

21

21

30

30

30

25.5

22

20

20

20

28

28

28

40

40

40

34

S M L S M L

牛肉与猪肉 Beef and Pork

Stir-fried Sliced Wagyu with BlackPepper Sauce (120g / piece)

Stir-fried Sliced Beef withBasil Leaf

Stir-fried Sliced Beef withGinger and Onion

Stir-fried Kurobuta with Asparagusand King Mushroom

Stir-fried Kurobuta with Black PepperSauce

Coffee Spare Ribs

Sweet and Sour Pork

黑椒和牛

九层塔牛肉

姜葱牛肉

露笋杏包菇黑猪肉

黑椒蒜片黑猪肉

咖啡排骨

咕噜肉

Member Visitor

21

18

18

19.5

19.5

16.5

15

24

24

27

27

22.5

19.5

31.5

31.5

34.5

34.5

28.5

27

28

24

24

26

26

22

20

32

32

36

36

30

26

42

42

46

46

38

36

S M L S M L

(half) (whole) (half) (whole)



豆腐 Tofu

Home Made Tofu with ShimeijiMushroom and Chicken Cubes

Braised Bean Curd with MixedVegetable Served in Clay Pot

Braised Tofu with Seafood inXO Sauce Served in Hot Plate

Sichuan' Mapo' Tofu

菌菇鸡粒扒自制豆腐

砂锅豆腐

铁板XO酱爆双鲜豆腐

麻婆豆腐

Member Visitor

15

15

18

15

21

21

25.5

19.5

25.5

28.5

30

24

20

20

24

20

28

28

34

26

34

38

40

32

S M L S M L

健康菜园 Garden of Green

Stir-fried ‘You Mai’ Vegetablewith Preserved Bean Curd Paste

Fried Kai Lan with Dried Sole Fishand Minced Garlic

Poached ‘Xian Vegetable’ withGlutin and Garlic

Poached ‘Xian Vegetable’ with3 types of Eggs

Stir-fried Baby String Bean withXO Sauce

Stir-fried Mixed Vegetables inTraditional Home Style

Fried Asparagus with GoldenMushroom in Oyster Sauce

Stir-fried Mixed Fresh Mushroomwith Black Fungus

Poached Spinach with Crabmeatand Egg White

椒丝腐乳油麦菜

金蒜甫鱼香港芥蓝

杞子蒜子豆根浸苋菜苗

三色蛋浸苋菜苗

XO 酱爆四季豆

家乡炒什菜

金针菇扒路笋

爆炒云耳杂菌

蟹肉蛋白浸菠菜

Member Visitor

10.5

13.5

12

13.5

12

12

13.5

13.5

13.5

15

18

18

19.5

16.5

18

19.5

19.5

19.5

21

24

24

25.5

22.5

24

25.5

27

27

14

18

16

18

16

16

18

18

18

20

24

24

26

22

24

26

26

26

28

32

32

34

30

32

34

36

36

S M L S M L



主食 Rice & Noodle

Seafood Fried Rice with XO Sauce

Fried Rice with Black Oliveand Diced Seafood

Captain’s Table Fried Rice

Seafood Hor Fun with Gravy

Braised Ee fu Noodles with Chivesand Straw Mushroom

Fried Hokkien Mee Sua

Fried Shanghai Noodleswith Pickled Cabbage

XO 酱海鲜炒饭

橄榄海鲜粒炒饭

观海楼炒饭

海鲜河粉

干烧伊麺

福建麵线

上海炒面

Member Visitor

13.5

15

13.5

15

15

13.5

13.5

19.5

21

19.5

21

21

19.5

19.5

25.5

27

25.5

27

27

25.5

25.5

18

20

18

20

20

18

18

26

28

26

28

28

26

26

34

36

34

36

36

34

34

S M L S M L



甜品 Dessert

Hot Yam Paste with Gingko Nuts

Cream of Mango with Ice Creamand Pomelo

Pudding of the Day

Deep-fried Ice Cream

Healthy Fresh Fruits

Chinese Herbal Jelly with Honey Syrup

Deep-fried Chinese Pancake

白果芋泥

杨枝甘露

时日布丁

速炸面包雪糕

益康生果

养颜桂苓糕

豆沙锅饼

Member Visitor

4.2

4.5

3.6

4.9

4.2

3.4

9

5.5

6

4.8

6.5

5.5

4.5

12

Per Person Per Person



great dishes are not conjured by luck but by perseverance. · driven by his passion for cooking and...

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