gourmet festival . 18 chefs . michelin stars - portobay · the sushi, the foie gras, the desserts,...
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gourmet festival . 18 chefs . michelin stars
il gallo d’orothe cliff bay > funchal
13th-17th march 2015
il gallo d’oro benoît sinthon > host chef
deluxe gourmet festival . ..with michelin chefs !!The gourmet restaurant Il Gallo d’Oro (1 Michelin star),
at The Cliff Bay hotel, marks the start of the 6th annual Stars Route,
a roadshow festival between Portuguese restaurants crowned with stars in the famous Michelin guide,
considered one of the country’s most important gastronomic happenings, this year for the first time extends to Spain.
Between march 13th and 17th we present a varied programme crowned
with memorable dinners prepared by the hands of award-winning chefs that are arriving
to the island from Portugal, Spain, France, Germany, Austria and The Netherlands . ..
The daytime programme includes demonstrations, workshops, wine tasting, guided tours . ..
and lots more !!
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13th march
friday19H00 . WALKING DINNER : KITCHEN ALIVE !!
the cliff bay > benoît sinthon invites joachim koerper, olivier barbarin, joão rodrigues, davy tissot, paulo morais,
albano lourenço, ljubomir stanisic, fabian nguyen, miguel gameiro and rui martins (pag. 4)
120 € p/person
. ..
14th march
saturday11H00 . FOOD SAFARI : AROUND MADEIRA ISLAND
caniçal, santo da serra > benoît sinthon invites ljubomir stanisic
40 € p/person
16H30 . WORKSHOP : PORTUGUESE WINE HERITAGEil gallo d’oro >sommelier sérgio marques
free entrance
19H00 . PREMIUM DINNER DANCE il gallo d’oro
68 € p/person
15th march
sunday11H30 . DEMONSTRATION : L’ART DE LA TABLEil gallo d’oro > maître d’luís soaresfree entrance
16H30 . WORKSHOP : ALL ABOUT CAVIARnavigator’s lounge > caviar sturia20 € p/person . includes flûte of champagne and caviar sturia tasting
19H00 . DINNER : BENOîT SINTHON SIGNATURE MENUil gallo d’oro95 € p/person
. ..
16th march
monday12H00 . WORKSHOP : FLAMBÉS CREPE SUZETTE OR SABAYONlobby inferior > maître d’duarte mendesfree entrance
19H00 . COCKTAIL AND GOURMET DINNERil gallo d’oro > benoît sinthon invites thomas bühner, jacqueline pfeiffer, michel van der kroft and jordi esteve (pag. 6)140 € p/person
. ..
17th march
tuesday12H00 . WORKSHOP AND TASTING : PORTUGUESE CHEESES AND COLD CUTSil gallo d’oro > maître d’luis soares free entrance
19H00 . COCKTAIL AND GOURMET DINNERil gallo d’oro > benoît sinthon invites erlantz gorostiza, hans neuner, dieter koschina, jordi esteve and jacqueline pfeiffer (pag. 6)180 € p/person
. ..
and in the spa . ..THE NATURAL RADIANCE OF THE STARS !!ESPA skin radiance facial 50 min. > spa (level 0) . ..79 € p/person
book now . ..your dinner and/or activity !!at your reception . +351 291 707 700 . [email protected]
the cliff bay hotel : estrada monumental 147 . programme subject to changes . limited placeswww.rotadasestrelas.com
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the cliff bay13th-17th march 2015 . ..
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kitchen alive !!13th march > the cliff bay . walking dinner
The lower lobby of the hotel, the champagne, the oysters, the lobsters, the mackerel, the bísaro pork, the portuguese wines . ..The Rose Garden restaurant, the caviar, the cheeses, the sushi, the foie gras, the desserts, the international wines . .. everything leads to the inside of the kitchen, where the molecular cooking counters promise to delight those who come !! The live music and DJ in the kitchen will liven up the night !!
In this unique night, Chef Benoît Sinthon invites :Olivier Barbarin (Châteaux d’Audrieu, France, 1 Michelin star),Joachim Koerper (Eleven, Lisbon, 1 Michelin star),João Rodrigues (Feitoria, Lisbon, 1 Michelin star),Davy Tissot (Les Terrasses de Lyon, France, 1 Michelin star),Paulo Morais (Umai, Lisbon),Ljubomir Stanisic (100 Maneiras, Lisbon),Albano Lourenço (Arcadas, Coimbra),Fabian Nguyen (Ritz Four Seasons, Lisbon),Miguel Gameiro (Alain Ducasse school)and Rui Martins (Cook Avec Moi, consultant).
The prestigious chefs will mingle with the public and share cooking tips to the more curious . ..
120 € walking dinner all included per person100 € prestige club, portobay gourmet, TAP victoria gold and silver
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a true gastronomic fest !!reservations : at your reception . +351 291 707 700 . [email protected]
www.rotadasestrelas.com
gourmet dinners . ..16th and 17th march > il gallo d’oro
Two memorable dinners in the exclusive environment of the Il Gallo d’Oro.The Chefs are gathering to prepare together a tasting menu comprising at least six exclusive dishes with the promise to surprise.Regional products where freshness and seasonality are top priority, the world’s highest quality ingredients and a selection of the most exclusive Portuguese wine . ..the fusion of the styles of the various Chefs means that each one of these diners will be a singular and unrepeatable event !!Dinners are preceded by a cocktail with the Chefs.
On the 16th, Chef Benoît invites: Thomas Bühner (La Vie, Germany, 3 Michelin stars),Michel Van der Kroft (‘t nonnetje, The Netherlands, 2 Michelin stars),Jordi Esteve (Nectari, Spain, 1 Michelin star)and Jacqueline Pfeiffer (Vestibül, Austria).
On the 17th, Chef Benoît invites :Dieter Koschina (Vila Joya, Algarve, 2 Michelin stars),Hans Neuner (Ocean, Algarve, 2 Michelin stars),Erlantz Gorostiza (M.B, Spain, 2 Michelin star),Jordi Esteve (Nectari, Spain, 1 Michelin stars)and Jacqueline Pfeiffer (Vestibül, Austria).
140 € e 180 € per person120 € e 160 € prestige club, portobay gourmet, TAP victoria gold and silver
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an experience not to be missed !!reservations : at your reception . +351 291 707 700 . [email protected]
www.rotadasestrelas.com
partners
aneto . anselmo mendes . azeite valle da velha . casa ferreirinha . fábrica do ribeiro seco . joão m. barbosa vinhos . herdade de são miguel . herdade do por-tocarro . lavrador de feitoria . luis pato . palácio da brejoeira . pommery . bisaro . pordamsa . quinta da falorca . quinta da pellada . quinta do monte d’oiro . quinta dos roques . soalheiro . sonho lusitano . sturia . terras do avô . e . ..
>> www.rotadasestrelas.com
scan and . .. see the video !!
gourmet festival . 18 chefs . michelin stars
thank you !!