go green menu - westwok
TRANSCRIPT
Fried Kway Teow
D01
Vegetable Wok Soup
E05
Vegetable Curry Laksa
E02
= Chef recommendation | = Spicy | Price in AUDC
Shop 11, Campbellfield Plaza1434 Sydney Rd, Campbellfield 3061Phone: 03 9359 2619
Opening Hours: Monday – Sunday, 11AM – 9PM www.westwok.com.au | westwok | westwok_melbourne | Phone: 03 9359 2619
MENUTAKE AWAY
G01. Water 3.0
G02. Lipton Ice Tea 4.0
G03. Can of Coke 2.5
G04. Juice 4.0
DRINKS
E03
Crispy Seafood Noodle
D09
D01. Fried Kway Teow 13.5 Flat rice noodle, prawn, fish cake, bean sprout, chives, egg
D02. Dried Beef Horfun 13.5 Flat rice noodle, slice beef, bean sprout, green onion
D03. Singapore Noodle 13.5 Rice noodle, chicken, prawn, fish cake, bean sprout, egg with light curry paste
D04. Mamak Mee Goreng 13.5 Thick yellow noodle, chicken, prawn, tomatoes, egg, tofu, bean sprout with curry paste
D05. Beef Combination Horfun 13.5 Flat rice noodle, beef, bok choy in blended egg sauce
D06. Ipoh Combination Horfun 14.5 Flat rice noodle, chicken, prawns, squid, fish cake, bok choy in blended egg sauce
D07. Mee Siam 14.5 Rice noodle, prawn, squid, fish cake with light tom yam paste
D08. Crispy Beef Noodle 13.5 Thin egg noodle, beef with oyster sauce
D09. Crispy Seafood Noodle 15.5 Thin egg noodle, seafood with garlic sauce
D10. Butter Pepper Beef Noodle 13.5 Thick yellow noodle, bok choy, beef with butter pepper sauce
D11. Black Bean Beef Noodle 13.5 Thick yellow noodle, vegetable, beef with black bean sauce
STIR FRIED NOODLE
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E01. Curry Laksa 13.5 Thick yellow noodle, rice noodle, chicken, fish cake, tofu, green bean, bean sprout
E02. Vegetable Curry Laksa 13.5 Thick yellow noodle, rice noodle, tofu, mixed vegetables
E03. Seafood Curry Laksa 15.5 Thick yellow noodle, rice noodle, prawn, calamari, fish cake, tofu, green bean, bean sprout
E04. Chicken Wok Soup 13.5 Thick yellow noodle, chicken, tofu, chinese cabbage, carrot with clear chicken soup
E05. Vegetable Wok Soup 13.5 Thick yellow noodle, tofu, mix veggie with clear chicken soup
E06. Seafood Wok Soup 15.5 Thick yellow noodle, prawn, calamari, fish cake, tofu, chinese cabbage, carrot with clear chicken soup
NOODLE SOUP
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Seafood Curry Laksa
Mee Siam
D07
GO GREEN
H01. Curry Chicken 18.5H02. Beef Rendang 19.5H03. Chili Prawn 24.5H04. Garllic Prawn 24.5H05. Salted Pepper Calamari 21.5H06. Salted Pepper Chicken Ribs 18.5H07. Honey Chicken 18.5H08. Lemon Chicken 18.5H09. Sweet Sour Chicken 18.5H10. Kung Po Chicken 18.5H11. Ayam Berempah 18.5 Crispy spiced fried chicken with sambal
H12. Tofu Wok 16.5 Deep fried tofu cubes in light gold batter with salt and pepper
H13. Butter Pepper Beef 19.5H14. Black Bean Beef 19.5H15. Stir Fried Vegetable 17.0 with Garlic SauceH16. Stir Fried Vegetable and 19.5 Chicken or Beef with Garlic SauceH17. Stir Fried Vegetable and 19.5 Chicken or Beef with Sate SauceH18. Stir Fried Vegetable 18.5 Eggplant and bean with Sambal BelacanH19. Sichuan String Bean 18.5 Dry fried beans with mixture of chicken mince, garlic and chili
H20. Steam Vegetable 8.0H21. Honey Rockling Fish Fillet 24.5H22. Sweet Sour Rockling Fish Fillet 24.5H23. Garlic Mayo Rockling Fish Fillet 24.5 Garlic in mayonnaise dipping
*H11, H12, H13, H15 Broccoli, bokchoy, carrot, chinese cabbage, onion, tofu
C01. Beef Rendang on Rice 13.5 Steam rice, beef rendang
C02. Curry Chicken on Rice 13.5 Steam rice, curry chicken
C03. Chili Prawn on Rice 16.9 Steam rice, prawn with malaysian style egg blend chili sauce
C04. Garlic Prawn on Rice 16.9 Steam rice, prawn with egg blend garlic sauce
C05. Salted Pepper Calamari on Rice 15.5 Steam rice, light batter calamari
C06. Salted Pepper Chicken Ribs on Rice 13.5 Steam rice, light batter chicken ribs
C07. Honey Chicken on Rice 13.5 Steam rice, batter chicken with honey sauce
C08. Lemon Chicken on Rice 13.5 Steam rice, batter chicken with lemon sauce
C09. Sweet Sour Chicken on Rice 13.5 Steam rice, batter chicken with sweet sour sauce
C10. Kung Po Chicken on Rice 13.5 Steam rice, chicken, carrot, onion, capsicum, broccoli tossed in mild spicy chinese soy
C11. Ayam Berempah 13.5 Steam rice, Crispy spiced fried chicken with sambal
C12. Butter Pepper Beef on Rice 13.5 Steam rice, beef with butter pepper sauce
C13. Black Bean Beef on Rice 13.5 Steam rice, beef with black bean sauce
C14. Vegetable Tofu on Rice 11.9 Steam Rice, stir fried vegetable, tofu with garlic sauce
C15. Honey Rockling Fish Fillet on Rice 16.9 Steam Rice, batter rockling fish fillet with honey sauce
C16. Sweet Sour Rockling Fish Fillet on Rice 16.9 Steam Rice, batter rockling fish fillet with sweet sour sauce
C17. Garlic Mayo Rockling Fish Fillet on Rice 16.9 Steam Rice, batter rockling fish fillet with garlic in mayonnaise dipping
C18. Nasi Goreng 13.5 Fried rice, chicken, prawn, tofu, spring onion with curry paste
C19. Special Fried Rice 13.5 Fried rice, chicken, prawn, onion, carrot, peas, spring onion
C20. Salty Shrimp Paste Chicken Fried Rice 13.5 Fried rice, chicken, lettuce, spring onion with shrimp paste sauce
C21. Nasi Daging Merah 13.5 Fried rice, beef with spicy tomato sauce
C22. Stir Fried Vegetables, Chicken/Beef with Garlic/Sate Sauce on Rice 13.5
*C01-C17, Swap Steam Rice with Fried Rice (+Extra $2.0)Honey Chicken
H07
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MAIN DISHES
Garlic Mayo Rockling Fish Fillet
H23
Salted Pepper Chicken Ribs
H06
Chili Prawn
H03
RICE MEAL
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Beef Rendang on Rice
C01
Salted Pepper Calamari
H05
F01. Steam Rice (1 bowl) 3.0
= Chef recommendation | = Spicy | Price in AUDC www.westwok.com.au | westwok | westwok_melbourne | Phone: 03 9359 2619
A01. Beef Spring Roll (4 pcs) 6.0
A02. Vegetable Spring Roll (4 pcs) 6.0
A03. Curry Puff (2 pcs) 5.5
A04. Martabak (2 pcs) 5.5
A05. Sesame Prawn (2 pcs) 7.0
A06. Sate Chicken (2 pcs) 5.5 Serve with peanut sauce
A07. Roti Canai (1 pc) 5.0 Serve with curry sauce or peanut sauce
APPETIZER
B01. Roti Canai with Curry Chicken 13.5 Roti, curry chicken
B02. Roti Canai with Beef Rendang 13.5 Roti, beef rendang
ROTI / BREAD
Vegetable Spring Roll
A02
Roti Canai with Curry Chicken
B01
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