Transnational Business Research & Consultancy

MULTICLIENT STUDY

Enzymes for the Food/Drink & Animal Feed Industries

Supply/Demand/Forecasts

2015-2020

To be published Autumn 2015 Markets

USA

EU28

China

India

Products

Bakery/Cereals

Brewing

Fruit processing

Dairy

Protein hydrolysis

Animal feed

GIRACT Introduction Geneva, Switzerland

2 © Giract 2015 www.giract.com MULTICLIENT STUDY – Enzymes in Food/Drink and Animal Feed Industries 2015

Enzymes, the largest class of proteins, are biocatalysts. Over 2000 different kinds are

known, each catalysing a different kind of chemical reaction. Enzymes differ in two ways

from other polymers. From a structural point of view, they have very complex and specific

three-dimensional conformations. From a functional viewpoint, they are dynamic

macromolecules with enormous catalytic power.

Bakery is currently one of the most interesting markets for enzyme suppliers. Since enzymes are seen as ‘natural’ and can be treated as

‘processing aids’ (may change in Europe), there is considerable and growing interest in this product category. On the other hand, persistent

questions on genetic modification, particularly in Europe, have been a major stumbling block for many high-performance enzymes.

Over the years, China has become an extremely important market for enzymes. For example, China is the largest beer producer globally, and

while the use of enzymes in beer is regarded as ‘controversial’ in the West, it is widely used in the Chinese beer industry. China is also the

world’s largest apple juice concentrate producer.

Protein hydrolysis and modification, a major emerging market opportunity for enzyme producers will be included in this in-depth new study

Animal feed, a key market for enzyme use, will be included in the scope of this new study.

GIRACT Objectives of this Study Geneva, Switzerland

3 © Giract 2015 www.giract.com MULTICLIENT STUDY – Enzymes in Food/Drink and Animal Feed Industries 2015

To identify supply, demand and trends for selected enzymes in food/drink

To examine the factors for and against change which influence food/drink formulators who are using or could be using these ingredients

To define the industrial market for these ingredients in 2015 and forecast market sizes through 2020

To establish the supply/demand/forecasts scenario of enzymes

Enzymes for the Food/Drink Industry - Supply/Demand/Forecasts

This unique study examines enzymes supply, demand and forecasts – USA, EU28, China and India

GIRACT Subscription Geneva, Switzerland

STUDY HIGHLIGHT

Programme Following an initial

review of Giract

in-house data,

interviews with

selected key players

(producers, traders,

end-users) will be

carried out in order

to derive real

understanding of the

market forces

SCOPE

•Bakery/Cereals: Flour, Bread, Noodles…

•Brewing: Beer, Distilled liquor, Wine

•Fruit processing

•Dairy

•Protein hydrolysis: HVP/HAP, Fish sauce, Nucleotides, protein derivatives

•Animal feed

• USA

• EU28

• China

• India

Products

Markets

Timescale

Current: 2015

Forecast: 2020

4 © Giract 2015 www.giract.com MULTICLIENT STUDY – Enzymes in Food/Drink and Animal Feed Industries 2015

WHAT DO YOU GET?

1. Electronic Copy

of report in

searchable PDF

format

2. One Printed

Copy

3. Report estimated

to be published in

Autumn 2015

GIRACT Giract Competence Geneva, Switzerland

5

An analysis of enzymes for the bakery sector has been carried out on a global scale. In addition, confidential work on

enzymes has ranged from ELISA diagnostics to cheese and yogurt starter cultures as well as consideration of amylases,

phytase and various lipases.

Report title Geographical scope Timescale

Opportunities for Enzymes

in the Bakery Value Chain – Selected

Countries

USA, Mexico, Argentina, Brazil, Chile, UK,

France, Germany, Romania, Algeria, Egypt,

Morocco, Nigeria, Sudan, Saudi Arabia, Turkey,

Iran, Russia, Belarus, Ukraine, Kazakhstan,

Uzbekistan, China, India, Pakistan, Thailand,

Vietnam, Indonesia, Philippines, Australia

2011

Bakery Intermediates Supply/Demand &

Competitive Strengths

European Union-28 (with a detailed analysis

of Germany, France, UK, Italy, Netherlands,

Spain, Poland and Belgium), USA/Canada

2013-2020

Enzymes for the

Food/drink & feed industry

Supply/demand forecasts

China 2001-2010

www.giract.com © Giract 2015/07-01 MULTICLIENT STUDY – Enzymes in Food/Drink and Animal Feed Industries 2015