fungus

5
FUNGUS Chapter 2 Lesson 4

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Notes from 5-6

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Page 1: Fungus

FUNGUS

Chapter 2 Lesson 4

Page 2: Fungus

Characteristics

Heterotrophs Secrete digestive juices into food supply,

digest the food, and then absorb Feed on dead organisms, or act as parasites

feeding off live organisms Cell Structure

Eukaryotic Hyphae – branching, threadlike tubes that make up the body of the organism Cell walls – made of chitin

Page 3: Fungus

Characteristics continued…

Reproduction Asexually

Produce spores in fruiting bodies (ex. Mushroom)

Budding occurs when a small yeast cell grows from the body of the parent cell and then breaks away

Sexual Hyphae of two fungi grow together &

exchange genetic information

Page 4: Fungus

Fungi’s Role in Nature Decomposers & Recyclers

Break down chemicals in dead organisms and return those nutrients to the soil

Food Yeast helps us make bread, mushrooms, alcohol

Disease Fighting Penicillin – the first, but not only, antibiotic gleaned

from fungi Disease Causing

Common parasites causing disease in plants/crops Athletes foot Ringworm

Page 5: Fungus

Fungi & Nature continued…

Fungi-Plant Can help plants grow when their hyphae

grow on or in the plant root The hyphae absorb water & nutrients for

the plant and the fungi receives food from the plant (symbiosis)

Lichens Combination of algae & fungi living

together to the benefit of both organisms