FSSC 22000 As a company active in the food industry, quality and food safety are vitally important. The customers who buy your products require you to demonstrate that quality and food safety are a high priority for you. Can you provide such guarantees, and are they accepted all over the world? Has this been confirmed by an independent third party?

Your tailor-made solution

In the course of the audit for the FSSC 22000 standard, the Vinçotte auditor assesses how far your company satisfies the requirements laid down under the FSSC 22000 standard. The FSSC 22000 standard is based on the ISO 22000 standard and on additional requirements laid down by FSSC 22000 (see http://www.fssc22000.com/documents/support/downloads.xml?lang=en). The work experience of the auditors enables them to fully appreciate your situation and realistically appraise your HACCP system and management system. Thanks to their expertise, they are excellent contact partners for your organisation and contribute to greater awareness amongst your employees.

Your result

A competent auditor with experience in your sector will thoroughly assess your quality and food safety system A detailed audit report that clearly spells out deviations from the FSSC 22000 standard (wherever required), and enables you to reduce your risksYou will have a certificate that communicates your efforts in this regardFSSC 22000 is authorised by the GFSI (Global Food Safety Initiative), and therefore satisfies the requirements laid down by retailersInclusion in the publicly accessible FSSC 22000 register with certified companiesYou will reduce the cost and the time required for the conduct of supplier audits

Please note

Norms and Standards

General requirements of the food law EU/178/2002Regulation on Hygiene of foodstuffs EU/852/2004Hygiene rules for food of animal origin EU/853/2004Microbiological criteria for foodstuffs EU/2073/2005Provision of food information to consumers EU/1169/2011Materials and articles which come into contact with foodstuffs EU/1935/2004

FSSC 22000 standard:www.fssc22000.com

In which situation?

The FSSC 22000 standard covers the activities that affects the food safety of all companies.Companies that manufacture raw materials and semi-finished products intended for food productsCompanies that wish to implement a professional food safety management systemCompanies that want to have a thorough evaluation of their food safety management system

© Vinçotte 2017   vincotte.be

Companies that want to strengthen their (international) image through certificationCompanies that wish to internally stimulate their organisation with the certification

© Vinçotte 2017   vincotte.be