from recommendations to requirements: change is coming...what are some non-food fundraising ideas...
TRANSCRIPT
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Archive recording, presentation slides, resources, and CEU form are available at:
www.schoolnutrition.org/webinars
Welcome!
facebook.com/SchoolNutritionAssociation @SchoolLunch
Today’s Moderator
Nadia Egziabher Child Nutrition and Policy
Coordinator School Nutrition Association
Copyright © 2013 School Nutrition Association. All Rights Reserved.
www.schoolnutrition.org
Questions & Answers
• Type your questions into the “Question” box at any time during the webinar
• Questions will be addressed during the webinar and at the end as time allows
Copyright © 2013 School Nutrition Association. All Rights Reserved.
www.schoolnutrition.org
Today’s Panelists
Jill R. Turley, MS, RD/LD, SNS
National Nutrition Advisor Alliance for a Healthier Generation
Nancy Lyons
Policy Analyst, Child Nutrition Programs Food and Nutrition Service
U.S. Department of Agriculture
Sarah Sliwa, PhD
Evaluation Fellow Centers for Disease Control and
Prevention
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Nancy Lyons
Policy Analyst Child Nutrition Programs
Food and Nutrition Service U.S. Department of Agriculture
Make Healthy Choices Easier!
Ensure that food fundraisers meet the Smart Snack nutrition standards.
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Must all Food Fundraisers Meet Smart Snack Standards?
There are no limits on the number of fundraisers that sell nonfood items.
There are no limits on food and beverage fundraisers held during the school day if such fundraisers include only foods and/or beverages that meet the Smart Snacks nutrition standards.
Fundraisers that occur after school hours (30 minutes after the end of the instructional day) may sell foods and beverages that do not meet the Smart Snacks nutrition standards.
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State and Local Flexibility
The nutrition standards included in the interim final rule for all foods sold in school are minimum standards.
State agencies and school districts may establish additional standards.
State or local standards must be consistent with Federal standards.
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Fundraiser Exemption
• School districts may institute additional standards.
• No exempt fundraiser foods or beverages may be sold in competition with school meals in the food service area during the meal service.
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Fundraiser Ideas The Read-a-Thon fundraiser at North Trail Elementary in Minnesota raised over $10,000!
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Milton Elementary School in Milton,
Delaware raised $700!
Resources
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Team Nutrition Events Booklet: http://www.fns.usda.gov/tn/popular-events-booklet
Smart Snacks in School Fundraisers http://www.fns.usda.gov/sites/default/files/allfoods_fundraisers.pdf
Healthy Fundraising Ideas: http://healthymeals.nal.usda.gov/healthyfundraising
Fundraising Resources https://schools.healthiergeneration.org/focus_areas/snacks_and_beverages/fundraisers/
Charlotte, NC
Ildewild Elementary
Teachers vs. Parents
Game
Woodstock, IL
Woodstock 200 SD
Fitness Event
FOOD-RELATED FUNDRAISING
“Taste of
Your Town”
Healthy
Community
Event
Cookbooks
Cooking
Classes
Cooking
Competition
Grocery
Store Tours
Fruits &
Vegetables
Whole
Grains
Lean
Protein
Low Fat or
Fat-Free
Dairy
FOOD & BEVERAGE
FUNDRAISING
MUST MEET SMART SNACKS!
FOOD & BEVERAGE
FUNDRAISING
Food and Nutrition
Services
Organization
Food sales to
peers with
supervision with
a mark up of .25-
.50
Student
government
retains their
revenue
Student
government gives
FNS their fees for
product and
leftover food
TALK TO
YOUR
SCHOOL
GROUPS
POLICY ENGAGE
STUDENTS
ACTION STEPS
(provide them with alternatives) (activity or non-food?) (research ideas)
DECIDE ON
ACTIVITY
OR SERVICE
(revenue and expenses?)
BUDGET
(consider one for all)
BROWSE RESOURCES AT
www.healthiergeneration.org/smartsnacks
Copyright © 2013 School Nutrition Association. All Rights Reserved.
www.schoolnutrition.org
Questions