french developments on product environmental footprint display · (product or sector category...
TRANSCRIPT
Ministère de l'Écologie, du Développement durable,des Transports et du Logement
www.developpement-durable.gouv.fr
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METI International Workshop on Future Utilization of Visualized Information of Environmental Impacts in Product Life Cycle & Corporate Value ChainTokyo, 27 February 2013
Sylvain Chevassus
French Ministry of Ecology, Sustainable Development, and Energy
French developments on product environmental footprint display
Material 5
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The French system for product environmental information display : 5 pillars
1. Legislative basis: 2 laws “Grenelle”
2. Supporting the private initiatives since 2008
3. ADEME AFNOR technical and multi-stakeholders platform « expertise and standardisation »
4. National experiment footprinting and communication: 2011-12
5. Contributing to EU and international methodological harmonisation efforts
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General platformwith industry and stakeholders
Methodologicalworking group
Sector working groups(product categories)
Communication format working
group
Database governancecommittee
General platformwith industry and stakeholders
Methodologicalworking group
Sector working groups(product categories)
Communication format working
group
Database governancecommittee
ADEME AFNOR multi-stakeholders technical platform
670 organisations
>1000 experts
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General guidelines to develop methodological documents (product or sector category rules)
General methodology for the quantification of environmental impacts of consumer products (to be revised in 2013: end of life, life span, retail phase, water footprint, consistency with EU “PEF”)
Life Cycle approach : ISO 14040-44 consistent
Product and packaging
Multicriteria approach: a mandatory carbon footprint indicator + other indicators
A public and generic database
All documents available in English:
http://affichage-environnemental.afnor.org/
http://www.boutique.afnor.org
Repository of « good practices » BP X 30-323
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Sector working groups
1. Food and pet food2. Electric and electronic equipment3. Cleaning products, products for garden4. Body care5. Clothes, textile, shoes, bags6. Construction products7. Furniture8. Paper and stationery 9. Tableware, crockery, cooking products10. Sport equipment, outdoor, toys 11. Non electric equipment, ironmongery
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Finalised & validated PCR Food, beverage, pet food Shoes Backpacks Shampoos Toilet paper TV Detergents Bedding Disposable nappies Wooden furnitures Sofa Sofa bed Bike Disposable nappies Printer paper Sport balls
In progress
Clothes Stationery Toys Dairy Food oils Shower gel
Work on Product Category Rules (PCR)
Each PCR document addresses key methodological issues
functional unit
environmental issues to address
Indicators
life cycle phases to include
end of life
carbon storage
allocations between product and co-products
primary / secondary data articulation
The footprinting system in development
Public secondary database
Data checked and validated by ADEME and governance committee
MethodsBP X30-323, transversal methodology and
PCRs Validated by WGs + stakeholder
Platform
Calculation toolcompliance BPX
ADEME + Database
gov.comittee
PF ADEME / AFNOR and
WGs
The public secundary database Governance committee established 2011
IT structure established mid-2012 (ILCD format)
Three data feeding modes:
1. Agreements with existing DBs (Ecoinvent, PE, Quantis, Cycleco): adaptation and integration
2. Own (co)production : some sectors (food, paper, chemicals..)
3. Integration on request by industry (after validation)
Calendar:
Data being integrated from PE on energy, transport, steel, aluminium, plastics, leather, incineration, landfill (« mode 1 » data)
First on-line version in mid-2013
End 2013: Data from Cycleco on textile (« mode 1 » data)
2014: integration of Agri-BALYSE and paper data (« mode 2 » data)
Projects on food data On French agricultural productions: Agri-BALYSE (2010-13) led by
ADEME, INRA, ART and French agricultural technical institutes
Vegetable (field gate) : 31 product categories / 71 variants (conventional, organic etc.)
Animal (farm gate): 18 product categories (inc. dairy and egg) / 48 variants (open field, intensive, etc.)
→119 LCI in 2013
On food processing : New project ACYVIA (2013-15) led by ADEME, Quantis, ART and French technical institutes (French scope)
wine-making (and co-products), meat (beef, poultry, pork - and co-products), cheese, fruit and veg, oils, cereals, brewery, ready to eat meals
Participation of ADEME to WFLDB (World Food Life Cycle DB) with Quantis, ART and big industries Technical scope: agriculture & food processing Geographical scope: international (complement to Agri-Balyse and
ACYVIA)
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National experiment on footprinting and communication (2011-12)
Requirements :• quantification + communication to the end consumer• compliance with BPX 30-323 and LCA approach, and with
PCR (if already adopted)• carbon footprint with absolute figures• multicriteria (at least one more envir. criterion)• To be tested: technical feasibility, communication, costs,
methods, data access, etc.Flexibility was given to the companies:• Communication formats and media• Choice of additional environmental indicators
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Experiment: a wide range of sector and products
• Food……………………………………..
• Beverage………………………………..
• Body care……………………………….
• Clothing, shoes, home textiles………..
• Stationery, publication, edition………..
• Electric & electronic equipt, furniture…
• Building materials……………………….
• Supermarkets distribution………………
• Others…………………………………….
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Experiment: a wide range of company types
230 applicants from all sectors 168 selected; projects started 1 July 2011
size: 30% have less than 50 employees 25% have more than 500 employees
70 from the food sector Foreign companies:
Agricom (Chile), Bogota Chamber of Commerce (Colombia), H&M (Sweden)
French branches of multinationals: Nestlé, Coca-Cola, Pepsico, Colgate-Palmolive, Heineken,
Levi Strauss, Procter and Gamble, Unilever, J&J, Henkel etc…
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Experiment: a wide range of operations
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Experiment: examples
Nescafé et Nespresso
3 environnemental indicators :� climate� depletion of non-renewable natural resources � water
3. communication� mobile phone : Application proxiproduit� magazine (« Croquons la vie »)� internet : www.nestle.fr – www.nescafe.fr –www.nespresso.com/ecolaboration- www.croquonslavie.fr
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On the back of the pack :• definitions,• weblink www.indice-environnemental.fr) for more informations• code 2D : access to the information details
Environmental Indice is located front of the pack: a simple and immediate information for the consumer.
Environmental Index developed by Casino, Bio Intelligence Service and partners
(Alter Eco, Fruité SAS, Glon Sanders Holding, MerAlliance, Monoprix, Saint Amand, Saint Michel)
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fioul
Picard
In shops
On internet