french cake with yoghurt and apples
TRANSCRIPT
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How to make a cake with yoghurt and Apples
(by Charlyne and Lou)
Serves : 8 Preparation time: 20 min
Cooking Time : 30 min Total Time : 50 min Oven temperature : 180°C
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You will need
2 apples 3 eggs 1 natural yoghurt 3 pots of flour 2 sugar pots ½ oil pots 1 baking powder packet 1 vanilla sugar packet
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Step One
Pour into the bowl, use the yoghurt pots
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Step Two
Add the flour
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Step Three
Add the sugar
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Step Four
Add the eggs
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Step Five
Add the baking powder and the vanilla sugar
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Step Six
Mix
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Step Seven
Preheat the oven to 180 ° C
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Step Eight
Cut apples and add them to the bowl
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Step Nine
Mix
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Step Ten
Butter the mold
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Step Eleven
Put the dough into the mold
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Step Twelve
Put into the oven
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Step Thirteen
Remove it from the oven
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Step Fourteen
Eat cake and enjoy !