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food promotion november 2013

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Our recommendation in November Recommended with Monsoon Valley Shiraz THB 490.- Roasted Duck breast with caramel lemongrass sauce THB 350.- Paring with Monsoon Valley Chenin Blanc Late Harvest THB 315.- Meringue lemon mousse with Grape sorbet THB 190 .- Recommended with Monsoon Valley Chenin Blanc Medium Sweet THB 430.- Yam Miang Kam with Saba fillet THB 290 .- PRICES ARE IN THAI BAHT AND APPLICABLE TO GOVERNMENT TAXES AND SERVICE CHARGE

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Page 1: Food Promotion November 2013

Our recommendationin November

Recommended with Monsoon Valley Shiraz THB 490.-

Roasted Duck breast with caramel lemongrass sauce THB 350.-

Paring with Monsoon Valley Chenin Blanc Late Harvest THB 315.-

Meringue lemon mousse with Grape sorbet THB 190 .-

Recommended with Monsoon Valley Chenin Blanc Medium Sweet THB 430.-

Yam Miang Kam with Saba fillet THB 290 .-

PRICES ARE IN THAI BAHT AND APPLICABLE TO GOVERNMENT TAXES AND SERVICE CHARGE

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