food allergies - school nutrition€¦ · ⎻key topic: 1160 special diets/food allergies...

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© COPYRIGHT 2018 SCHOOL NUTRITION ASSOCIATION | #ANC18 | LAS VEGAS, NV © COPYRIGHT 2018 SCHOOL NUTRITION ASSOCIATION | #ANC18 | LAS VEGAS, NV Food Allergies What You Need to Know!

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Page 1: Food Allergies - School Nutrition€¦ · ⎻Key Topic: 1160 Special Diets/Food Allergies Professional Standards Code EARN CONTINUING EDUCATION CREDITS. Title: PowerPoint Presentation

© COPYRIGHT 2018 SCHOOL NUTRITION ASSOCIATION | #ANC18 | LAS VEGAS, NV

© COPYRIGHT 2018 SCHOOL NUTRITION ASSOCIATION | #ANC18 | LAS VEGAS, NV

Food AllergiesWhat You Need to Know!

Page 2: Food Allergies - School Nutrition€¦ · ⎻Key Topic: 1160 Special Diets/Food Allergies Professional Standards Code EARN CONTINUING EDUCATION CREDITS. Title: PowerPoint Presentation

© COPYRIGHT 2018 SCHOOL NUTRITION ASSOCIATION | #ANC18 | LAS VEGAS, NV

Presenters

Lauren Marlow MS, RD

Supervisor of Nutrition

Cincinnati Public Schools, OH

Teresa Murray

Civil Rights Division

USDA-FNS

Amber Watson, RD, SNS

Director, Nutrition Services

Marysville Joint USD,

Page 3: Food Allergies - School Nutrition€¦ · ⎻Key Topic: 1160 Special Diets/Food Allergies Professional Standards Code EARN CONTINUING EDUCATION CREDITS. Title: PowerPoint Presentation

© COPYRIGHT 2018 SCHOOL NUTRITION ASSOCIATION | #ANC18 | LAS VEGAS, NV

• All speakers are employed by school districts or USDA

and have nothing to disclose

Affiliation or Financial Disclosure

Page 4: Food Allergies - School Nutrition€¦ · ⎻Key Topic: 1160 Special Diets/Food Allergies Professional Standards Code EARN CONTINUING EDUCATION CREDITS. Title: PowerPoint Presentation

© COPYRIGHT 2018 SCHOOL NUTRITION ASSOCIATION | #ANC18 | LAS VEGAS, NV

Federal Policy Overview

Page 5: Food Allergies - School Nutrition€¦ · ⎻Key Topic: 1160 Special Diets/Food Allergies Professional Standards Code EARN CONTINUING EDUCATION CREDITS. Title: PowerPoint Presentation

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United States Department of Agriculture

Updated Policy Memorandum:

Modifications to Accommodate Disabilities in

the School Meal Programs

Date Signed: September 27, 2016

Covers School Meal Programs (NSLP, SBP, SMP, & FFVP)

Copy available on FNS website at:http://www.fns.usda.gov/policy-memorandum-modifications-accommodate-disabilities-school-meal-programs

Page 6: Food Allergies - School Nutrition€¦ · ⎻Key Topic: 1160 Special Diets/Food Allergies Professional Standards Code EARN CONTINUING EDUCATION CREDITS. Title: PowerPoint Presentation

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United States Department of Agriculture

Disability Definition

I. A person with a physical or mental impairmentthat substantially limits one or more major life activities.

II. A person who has a record of such an impairment.

III.A person who is regarded as having such an impairment.

Page 7: Food Allergies - School Nutrition€¦ · ⎻Key Topic: 1160 Special Diets/Food Allergies Professional Standards Code EARN CONTINUING EDUCATION CREDITS. Title: PowerPoint Presentation

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United States Department of Agriculture

ADA Amendments Act of 2008

ADA Amendments Act of 2008 (ADAAA) expanded and clarified the definition of “disability”

➢ A condition need not prevent or severely/significantly restrict a major life activity

➢ Considered without regard to ameliorative effects of mitigating measures

➢ A disability may include an impairment that is episodic or in remission if it would substantially limit a major life activity when active

➢ New category added to major life activities called “Major Bodily Functions” (digestive, respiratory, circulatory, immune system, etc.), covering food allergies

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8

United States Department of Agriculture

Reasonable Modification

➢ ADAAA made very clear that the emphasis must be on providing a reasonable modification, not placing a high burden on the disabled person to prove he or she has a disability.

➢ Reasonable Modification = duty to change or alter policies, practices, and/or procedures to accommodate a participant with a disability

➢ Duty to negotiate over modification. Determinations made on a case-by-case basis. The modification provided–

✓ should be related to the disability or limitations caused by the disability

✓ does not have to be the modification requested

✓must (generally) be free of charge

Exception: Modifications are not required that would fundamentally alter the

nature of the program.

Page 9: Food Allergies - School Nutrition€¦ · ⎻Key Topic: 1160 Special Diets/Food Allergies Professional Standards Code EARN CONTINUING EDUCATION CREDITS. Title: PowerPoint Presentation

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United States Department of Agriculture

Reasonable Modifications: Key Considerations

• Modifications should be provided in the least restrictive and most

integrated setting possible

• Consider costs/resources and age of the child

• “Stereotypes” regarding certain conditions or individuals can never

drive decisions. Decisions must be based on facts.

• Meal accommodations do not need to mirror the meal or meal item

substituted.

• “Lifestyle” choices (e.g. vegetarian) are not considered disabilities and

need not be accommodated unless related to an underlying disability

Page 10: Food Allergies - School Nutrition€¦ · ⎻Key Topic: 1160 Special Diets/Food Allergies Professional Standards Code EARN CONTINUING EDUCATION CREDITS. Title: PowerPoint Presentation

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United States Department of Agriculture

Medical Statement Requirements

➢ Statement provides sufficient information about impairment (Note: diagnosis not required and should not be requested), how it restricts diet, and how to accommodate condition

➢ Seek clarification if statement is inadequate or unclear

➢ Clarification should not unnecessarily delay modification – otherwise, could be characterized as harassment/denial

➢ Need not be written by a physician if State law authorizes others to write prescriptions

➢ Medical Statement may be requested, but is not required for substitutions within meal pattern requirements

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11

United States Department of Agriculture

Three essential components:

1) The food to be avoided

(allergen)

2) Brief explanation of how

exposure to the food affects

the child

3) Recommended substitute(s)*

Example: Medical Statement Supporting Modification to

Accommodate a Food Allergy

Page 12: Food Allergies - School Nutrition€¦ · ⎻Key Topic: 1160 Special Diets/Food Allergies Professional Standards Code EARN CONTINUING EDUCATION CREDITS. Title: PowerPoint Presentation

12

United States Department of Agriculture

Procedural Safeguards

1. Provide Notice of -

a. Process for requesting modification

b. Decision

c. Procedural rights

2. Opportunity to examine the record and file a grievance;

3. An impartial hearing with parental participation and legal representation (if desired); and

4. A review procedure (avenue for appeal).

Page 13: Food Allergies - School Nutrition€¦ · ⎻Key Topic: 1160 Special Diets/Food Allergies Professional Standards Code EARN CONTINUING EDUCATION CREDITS. Title: PowerPoint Presentation

© COPYRIGHT 2018 SCHOOL NUTRITION ASSOCIATION | #ANC18 | LAS VEGAS, NV

Panelist Q & A

Page 14: Food Allergies - School Nutrition€¦ · ⎻Key Topic: 1160 Special Diets/Food Allergies Professional Standards Code EARN CONTINUING EDUCATION CREDITS. Title: PowerPoint Presentation

© COPYRIGHT 2018 SCHOOL NUTRITION ASSOCIATION | #ANC18 | LAS VEGAS, NV

Your Questions?

Page 15: Food Allergies - School Nutrition€¦ · ⎻Key Topic: 1160 Special Diets/Food Allergies Professional Standards Code EARN CONTINUING EDUCATION CREDITS. Title: PowerPoint Presentation

© COPYRIGHT 2018 SCHOOL NUTRITION ASSOCIATION | #ANC18 | LAS VEGAS, NV

• For More Information

⎻ SNA Food Allergy Management Resources

www.schoolnutrition.org/FoodAllergy

Thank You!

EAR

CONTINUING

EDUCATION

CREDITS

Page 16: Food Allergies - School Nutrition€¦ · ⎻Key Topic: 1160 Special Diets/Food Allergies Professional Standards Code EARN CONTINUING EDUCATION CREDITS. Title: PowerPoint Presentation

© COPYRIGHT 2018 SCHOOL NUTRITION ASSOCIATION | #ANC18 | LAS VEGAS, NV

• This session provides one (1) CEU

⎻ Key Area: Nutrition - 1000

⎻ Key Topic: 1160 Special Diets/Food Allergies

Professional Standards Code

EARN

CONTINUING

EDUCATION

CREDITS