fission sep - nov 2013
DESCRIPTION
Fission Sep - Nov 2013TRANSCRIPT
the dynamic spirit of the singapore polytechnic graduates’ guild
4 1st Perfect Game at SPGG Bowling Alley
6 Swimming Against the Current; Coming out on Top
14 Walking in a Winter Wonderland
From Heart Wrenching to Heart Warming…
sep – nov 2013
An account of the first SPGG Endowment Fund Bursary ~ Interview with SP student applicants
Usage of CreditThe credit can be used to pay for your food and beverage* spending or your monthly subscription at the Guild. For corporate sign ups, your incentive will correspond to the number of nominees appointed:
Introduce
Type of Membership Usual Entrance Fee Promotional Entrance Fee Reward for Introducer
Ordinary $2,000 $1,580 $200 Credit
Associate
Corporate (1 or more nominees) $2,000 per nominee $1,580 per nominee $200 Credit for every nominee
Member-Gets-Member Promotion ends 30 November 2013. *Applicable at The Restaurant, Poolside Café and Coffee Hub.
Terms and Conditions I All Life, Ordinary, Associate, Corporate Designated and Student Members are eligible for the MGM scheme.
Get a friend to join us as an Ordinary,
Associate or a Corporate Member at the
discounted Entrance Fee and you will be
rewarded $200 in Member’s Credit for every
successful sign up!
a MeMberand enjoy
$200 MeMber’s Credit!
get in toUCh!Don’t wait, call Ellis now at 6796 9988 / 9066 8818 to take your friend on a guided tour of SPGG! Alternatively, you can just email us at [email protected] the names and contact numbers of your friends whom you think may be interested in joining SPGG and we will call them! Rest assured, if they do sign up before November, we will reward you accordingly.
$200 FOR 1 NOMiNEE
$400 FOR 2 NOMiNEES
$600 FOR 3 NOMiNEES
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It is with pleasure that I write to you as
the new President of SPGG, and I am
deeply humbled by the honour. I look
forward to working closely with my
fellow Executive Committee Members
to serve you, our members, better as we
strive to be a Club of Distinction.
SPGG Endowment FundWe have made several inroads with
regard to the Endowment Fund
which now stands at $591,568. It is
remarkable how far we have come
since the Endowment Fund was first
launched last year, and much of it
can be attributed to the dedication
of Mr Jimmy Lim, Chairman of SPGG
Endowment Fund along with the
Endowment Fund committee members.
The fruits of their labour? 25 needy
students from our Alma Mater receiving
the Endowment bursaries to aid them
in their polytechnic education. It is
certainly heartening to see how a little
goes a long way to make a difference
in the lives of these students and I
certainly believe that we will be able
to help a lot more students in the soon
future.
president’s thoughts
Sponsoring 8 Students for Convocation 2013As evidenced by the Endowment Fund,
giving back lies in the heart of most of
the things we do. This year, we sponsored
prizes – totalling a sum of $1,600 – to 8
graduating Advanced Diploma Course
students. This is the second year that we
have sponsored such prizes and we look
forward to continuing this tradition of
giving back to our Alma Mater for many
years to come!
Painting MakeoverIn our continued efforts to serve you
better, we have begun repainting
the guild to give it an updated, more
modern look while staying true to our
roots. Do let us know what you think of
the finished product!
SPGG as a Networking HubLook out for exciting networking events
in the coming months, spearheaded
by yours truly as we strive to be a hub
for like-minded entrepreneurs to “Get
Connected, Stay Connected”. I do hope
you will show your support by coming
down for these sessions.
34th Annual General MeetingAnd now before I sign off, I wish to
announce that SPGG’s 34th Annual
General Meeting will be held on
Saturday, 26 October at 1:30pm at the
Grand Ballroom.
Your presence will be greatly
appreciated and it will also be your
chance to analyse our performance for
the past year and share your views with
us. As this year is an election year, you
can also play a part in choosing who
you wish to represent your guild for the
next two years!
Once again, thank you for your support
and I look forward to meeting you at
the AGM!
PatronMr. Chan Soo Sen
Honorary MembersMr. Lim Chin AikMr. Peter ChenDr. Khoo Kay ChaiMr. Low Wong FookMr. Tan Hang Cheong
The Executive CommitteePresidentChairman, Corp Comm & MarketingMr. Ng Hoo Yin
2nd Vice PresidentChairman, Member & Students WelfareMr. Tay Choon Mong
Honorary General SecretaryChairman, SPGG Endowment FundMr. Jimmy Lim
Honorary TreasurerChairman, Special Facilities ProjectsMr. Wong Kiang Keong
Honorary Assistant General SecretaryChairman, Lifestyle & WellnessMr. Raymond Tay
Honorary Assistant TreasurerMr. Henry Yeo
Chairman, SportsMr. Victor Lye
Chairman, Membership Strategic PlanningMr. Gerald Ng
Chairman, Membership ServicesMs. Cindy Ang
Chairman, Food & BeverageMr. Willy Wong
Chairman, Operations Facilities ManagementMr. Tham Choon Kin
Committee MemberMr. Vincent Lim
Ng Hoo YiN President
SingaporePolytechnicGraduates’Guild
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contents
general Manager Nesh Selvaraj [email protected]
Finance Manager Stella Tan [email protected]
F&B Manager Charlie Lee [email protected] Ag Membership Fiona Low Manager [email protected]
Asst operations Shyam Rambini Manager [email protected]
Banquet Azlan Md Noor Sales Manager [email protected]
Senior Marketing Thirukumaran & Communications [email protected] Executive
Senior Events & Jeremy Tan Marketing Executive [email protected]
information Eugene Quah Technology Executive [email protected]
Club Happenings03 SPGG 34th Annual General Meeting
Change of Presidency
04 1st Perfect Game at SPGG Bowling Alley Leaping for Joy 42nd Anniversary Lucky Draw
05 SPGG Sponsors 8 for Convocation 2013 Cruise with Aqua Voyage
Features06 Swimming Against the Current; Coming out on Top
07 Boy Wonder builds his way to Success
08 From Heart Wrenching to Heart Warming
12 Build a Bigger, Stronger, Better Chest!
13 Cycling is the new Golf!
14 Walking in a Winter Wonderland
Networking15 Strengthening ties with our Alma Mater
Celebrating 42! Lustre Lounge 1st Anniversary
16 Inter-Club Friendly with NSRCC Alvin and Susanna Win Big Second Year Running Continuous Income Without Working Seminar
What’s Coming Up?17 Mid Autumn Festival
Fun Briskwalking Kampong Glam SPGG Running Man Members’ Day Water Carnival
18 Christmas & Year End Bash
Eat, Drink and Be Merry!19 Your Private High Tea Event
20 Italian Semi-Buffet
For more Information and Advertising Enquiries:Tel 6796 9996Email [email protected] www.spgg.org.sg
Singapore Polytechnic Graduates’ Guild publishes Fission quarterly. The Guild and the Design Agency accept no responsibility for any unsolicited manuscripts, illustrations or photographs. No part of this publication may be reproduced and/or by any other means, electronic, mechanical, photocopied, recorded or otherwise, without prior written permission of the publisher. The views and opinions expressed or implied in this publication do not necessarily reflect those of the publisher. Although every effort and care has been taken to ensure the accuracy of the information contained in this publication, neither the publisher nor the employees of Singapore Polytechnic Graduates’ Guild can be held liable for any errors or omissions for any consequences of reliance on this publication.
MCI (P) 221/04/2013
Design by smarties@[email protected]
Fission welcomes contributions. Please address scripts toThe Editor, Fission MagazineSingapore Polytechnic Graduates’ Guild1010 Dover Road, Singapore 139658
Staff Directory
EdiTor: THIRuKuMARAN
CoNTriBuTorS: CALISTA LEEJACKSON CHuA
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Front Office Main line 6796 9988Fax 6796 9989
Sports & Wellness FacilitiesBowling Alley Tel 6796 9964Daily 10:00am – 11:00pm Spa Wellness CentreDaily 7:30am – 10:00pm
(Closed every Tue, Thu and Sat for regular cleaning of Spa Pools from 7:30 – 10am; Closed every 1st Sun of the month from 8pm onwards for routine maintenance works)
Swimming PoolDaily 7:30am – 10:00pm
(Closed every Tue, Thu and Sat for regular cleaning from 7:30 – 10am)
gymnasiumDaily 7:30am – 9:30pm
(Closed every 1st Sun of the month from 8pm onwards for routine maintenance works)
Tennis CourtsDaily 8:00am – 10:00pm
Pool roomMon – Sat 10:00am – 10:00pmSun Closed
Recreational FacilitiesJackpot room Tel 6796 9967Daily 10:00am – 12:00am
Karaoke HallTel 6796 9967Daily 10:00am – 12:00am
Food & Beverage OutletsThe restaurantTel 6796 9961
• Mon – Fri Lunch 12:00pm – 2:30pm Dinner 6:30pm – 9:30pm
• Sat, Sun & PH Lunch 11:30am – 2:30pm Dinner 6:30pm – 9:30pm
Poolside CaféDaily & PH 11:00am – 10:00pmLast order at 9:30pm
Lustre LoungeMon – Thu 400pm – 1:00am Fri – Sat 4:00pm – 2:00am
The Coffee HubDaily 8am - 8pm
club directory
The 34th Annual General Meeting (AGM) of SPGG will be held on Saturday, 26 October 2013 at 1.30pm at the Grand Ballroom.
The AGM marks the beginning of a new Fiscal Year. The practice of
AGM is one of the conduits by which members of SPGG scrutinize
how the Executive Committee and Management have performed
over the past year, and to approve financial budget and strategic
initiatives for the next Fiscal Year. It is the conclusion to the hard
work and application of a great many people.
As this year is an Election year, eligible members (Life and Ordinary
only) are encouraged to nominate and vote. Nomination forms will be
available at the Administration Office, Level 3 during office hours from
23 September 2013 onwards. Voting for the 28th Executive Committee
will be held on 26 October 2013, following the AGM. This is the year
where the Executive Committee are preceded for their contributions
and for nominees to stand forward to play a part for SPGG.
34th AGM is also the day when we would like to say thank you to
everyone at SPGG, to our partners and suppliers who play a critical
part in our success, and to our members who continue to place their
trust in our services.
Members will receive the notice for AGM by post. Your presence
either as a candidate, voter or observer at the AGM would be very
much appreciated! If you require the Annual Report or information
pertaining to the Annual General Meeting, you may retrieve it from
our website www.spgg.org.sg from 16 October 2013 onwards.
Change of PresidencyPlease note that Mr Vincent Lim has ceased to be the President of
Singapore Polytechnic Graduates’ Guild with effect from 27 July 2013.
Mr Ng Hoo Yin, 1st Vice President, will assume the role of President until
such time a new President is nominated by the next Executive Committee
that will be elected during the upcoming Annual General Meeting.
SPGG 34TH Annual General Meeting
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Leaping for Joy
In lieu of our 42nd Anniversary
celebration that took place in the
month of June and to give back to
our members for their support, SPGG
members as at Monday, 30 September
2013 will stand a chance to win a trip to Central Europe
featuring 2 nights in Munich, 2 Nights in Innsbruck, 3
Nights in Black Forest and 1 Night in Zurich or a 32’
Philips 3008 series LED V + DVD Player!
Members who are on GIRO scheme as at 30 September
will double their chances of winning so make sure
you’re on GIRO by then!
1st Perfect Game at SPGG Bowling Alley
Alfred Bay was the lucky winner of a Samsung
Galaxy Tab 2 during our May Facebook contest,
where participants were required to post their
“Best Moment in SP”. Alfred’s post, which featured
himself jumping in his graduation gown, garnered
close to 100 likes. Congratulations, Alfred! 42nd Anniversary Lucky Draw42nd Anniversary Lucky Draw
History was made at the guild on 22 May 2013 when
one of our members, Desmond Chan, bowled the first
perfect game of 300 at the Bowling Alley during the
SPGG Bowling Mixed League.
On his achievement, Desmond had this to say:
A perfect game in bowling is like getting a hole in one in golf. Being an average bowler, hitting a perfect game was a dream come true for me. All I can say is I was a very lucky man that night.”
Well done Desmond, and keep knocking
em’ down!
Desmond receiving the plaque of commendation from SPGG General Manager Nesh
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Cruise with Aqua Voyage!SPGG warmly welcomes the newest addition to its merchant partners, Aqua Voyage!
Members enjoy 15% discount off the Best Available rate with this exclusive yacht service.
Valid until 31 December 2013.
Register YourVirtual Officeat SPGG for only $90+ p.a.*
Enjoy a mailing
address for your
business
Let us receive on your
behalf your mails/
parcels from postal
courier services
*Only for companies /
Societies / AssociatesApplication forms are now available at the Front Office
For enquiries, please contact
Ms Stella Tan I 6796 9966 I [email protected]
Ms Joyce Loo I 6796 9978 I [email protected]
Now I can work
wherever I like and
enjoy my cup of
latté at the same
time!
In an annual initiative to
recognise top students from
Singapore Polytechnic (SP),
SPGG donated prizes to
eight Advanced Diploma
Course students during SP’s
53rd Graduation Ceremony
this year.
Of the eight students, five
received the “SPGG Gold
Medal” and three received
the “SPGG Award”. A total
of $1,600 in prizes was
donated to the students.
SPGG Sponsors 8 for Convocation 2013
Ong Mong HongSPGG Gold MedalAdvanced Diploma in Electronics & Telecommunication Engineering
Gurpreet SinghSPGG Gold MedalAdvanced Diploma in Process Control & Instrumentation
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The expression “Like a fish out of water” would be an ideal way to describe Rajendran s/o Ramachandran’s back-to-school experience after 16 years in the workforce. The Marine Engineer with the Republic of Singapore Navy was not prepared for how out-of-sync he would be with what was being covered during the lecturers and on his first day, his classmates actually mistook him for a lecturer when he first walked in. Yet, the 36 year-old not only graduated from his Diploma in Marine Engineering course, but emerged as one of the top students in his cohort.
Fission recently caught up with two of our members who graduated as top students in their cohort during SP’s Convocation held in May this year. They offer some insight as to what inspires and motivates them.
Swimming against the Current;Coming out on Top
What started off as an extreme challenge and an uphill task with doubts ended up making me stronger in every field and aspect. The experience and the skills i had gained in the Navy greatly assisted me in assimilating easily with my fellow classmates,” rajendran explained.
It was not his first time entering Singapore Polytechnic (SP), though. He had first enrolled for a Diploma in Nautical Studies as a teenager but was forced to end his education prematurely due to financial constraints. He vowed to come back to get his diploma and also show his two children, who are currently in primary school, that with enough determination it was possible to overcome any obstacle.
He cites his Senior Marine Engineer, Alvin Tan, from 188 Squadron as his biggest source of inspiration. “When my initial application to join SP was rejected it was him who encouraged me to keep trying and I managed to join SP through his relentless appeal to the school. He inspires me as my immediate superior as he took my interests to heart and tried his level best to help me,” he said.
He plans to pursue a degree in 5 years’ time and Masters within 10 years, along with becoming a Senior Marine Engineer in the Navy. But ultimately, his biggest dreams for the future are not the tangible kind. “My life plan is excel in my work, to pursue learning, to be a role model to my children, friends and to my colleagues,” he elaborated.
The Tay Eng Soon Gold Medallist shared that his love for the sea was what led him to pursue the Marine Engineering course and sign on with the Navy. He also believes that the sea provides lessons in life. “When we are at sea and we look around we see the horizon around us. If we have a destination in mind, with proper planning and execution we can reach our destination regardless of the rough seas, bad weather or whatever adversities. In life, if we have an objective, regardless the hardships and failures we meet, if we keep on persevering and keep on trying we will achieve success finally,” he added.
We concluded the session by asking what he liked best about SPGG. “During my days in SP, I always visited SPGG with my classmates and we enjoyed bowling, playing pool and most of all the newly renovated spa and the swimming pool. We used to spend hours in the swimming pool and spa and I look forward to visiting SPGG again,” he recounted.
Ph
OTO
CR
EDiT: S
Pirit
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At the age of 20, Leong Hei Kern has already won several prolific awards and prizes, such as the Lee Kuan Yew Award, A*Star Science Award and Land Transport Authority Award. Still, the victory that he holds particularly close to his heart would be winning a design challenge held by the Singapore university of Technology and Design (SuTD).
Then a first-year student pursuing his Diploma in Mechanical Engineering, the triumph allowed him to take part in the International Design Contest Robocon organised by the Massachusetts Institute of Technology (MIT). In his second year, his team took part again and they emerged the champion in the competition. It was this achievement which reaffirmed his faith in his ability to design and build. “You could say it was my first baby step to achieve all the other awards,” he said.
It’s no secret that Hei Kern loves to innovate, both in and out of the classroom. A Lego lover, he enjoys building sets with pieces he has collected and then taking them down to start a new project. This love for product design could have even been cultivated by his father, who took the same diploma as him and is currently the General Manager of FG Wilson, a company which distributes generators in the Asia Pacific Region.
On his plans for the future, the engineering prodigy hopes to one day join the automotive industry due to his immense love of cars. “I’m a really big automotive fan. I read TopGear (Magazine) religiously,” he said candidly.
This passion could be the driving force behind his ultimate dream to create a feasible alternative power train for the car. An advocate of the Green Movement, Hei Kern also helped to start a new urban farming initiative, Comcrop, while he was studying. “We sell the crops to local restaurants and 20% of the earnings goes towards charities,” he added.
His desire to enter the automotive industry will have to be put on hold for the time being though. After completing his national service, the Model Student Award recipient will be continuing his education with SuTD under the SuTD-MIT Global Leadership Programme Scholarship and sees himself being in the civil service for 10 years.
Boy Wonder Builds
His Way to Success
on his fondest memories at SPgg, he replied: “My father, who is also a member, introduced me to bowling here. i started bowling in Secondary Two and my private coaching sessions were conducted here. When i joined the Bowling Club in SP, the trainings were also at SPgg,” he said. “i still do come here with my family every now and then.”
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An account of the first SPGG Endowment Fund Bursary ~ Interview with SP student applicantsWRiTTEN by Jackson chuaEDiTED by Fission
Inside a conference room at the Student Services Office of Singapore Polytechnic (SP) on Wednesday, 22 May 2013, the air was so thick with anxiety you could cut it with a knife. In stark contrast, outside the building, the annual SP Convocation was ongoing – the festive atmosphere rife with celebration, pride and a sense of accomplishment.
From Heart Wrenching to Heart Warming…
The occasion? 30 shortlisted SPGG Endowment Bursary
applicants were being interviewed that day. Of the 30
students, only 25 would be shortlisted to receive the
bursaries.
A long conference table sat in the center of the room. On
one side, in batches of four- the applicants, hesitant at first
then slowly gaining courage, talking about their academic
aspirations and the various personal challenges they were
facing: be it financial, family or health issues. On the other
side – four representatives of the SPGG Endowment Fund
Committee, headed by Chairman Mr Jimmy Lim, SPGG
General Manager Nesh and Committee members Mr Tay
Choon Mong and myself. Listening intently, clarifications
were sought, encouragement given, notes taken.
It all lasted from 4pm to about 9pm – five long marathon
hours.
At the end of it all, there were mixed feelings amongst
the interview panellists – relieved that the interview
process was over and yet troubled that out there, there
were still many disadvantaged students doing their
best to advance their education under very challenging
circumstances.
The SPGG Endowment Fund has been introduced to
members before.
To recap briefly, the idea of providing more substantial
help through an Endowment Fund was bandied in the
past for the longest time, but as with any worthy journey
of a thousand miles, it had to finally happen by taking
the first step.
The roadmap: A champion of the project – Mr Jimmy Lim
– turning to experienced mentors for advice, enlisting
a team for synergy and mutual support, engaging in
groundwork with stakeholders, abiding by procedures
and protocol before finally embarking on the toughest
leg on the journey – publicizing, soliciting, approaching,
sharing, enrolling… and perhaps even evangelizing in a
sense the value of the Endowment Fund and appealing
for donations.
Practically, it was a ground zero-up project – new
experiences in appealing to the network of friends and
associates to part with their money for this worthy
cause, developing patience, maintaining enthusiasm and
inching forward with a quiet perseverance.
In time, milestones were reached and passed. First
$20,000, then $50,000, then $100,000 and onwards
and upwards we progressed with the generous
support of alumni, personal friends and even non-SP
affiliated well-wishers.
In February 2013 at the SPGG Annual Lo-Hei Luncheon,
the SPGG Endowment Fund was officially launched.
To date, our Fund stands at $591,568 with 44 donors.
On 22 May, we were finally face-to-face
with our intended beneficiaries – students
who were experiencing financial hardship
but were not eligible for merit-based
scholarships due to their performance
in school. “Falling
through the cracks”
was an early
distinguishing
feature behind
our bursary’s
motivation.
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From Heart Wrenching to Heart Warming…
The Endowment Fund Committee was roundly impacted
by the interview session:
• It reinstated our belief in the cause.
• It renewed our sense of gratitude to our early donors,
without which the 25 inaugural bursaries would not
have materialized.
• It reinvigorated our spirit to continue this work i.e.
ongoing appeal to personal networks and more
importantly, learning from others who have done
similar work and adapting tactics from their fund-
raising and donor building experiences.
From this interview, we can indeed assure our existing
donors – with the memory of those determined students
fresh in our minds – your generous giving matters; you have made a positive difference to them.
On their behalf, once again, thank you.
How can I begin to put into words what we experienced during and after the bursary selection
interview session?Perhaps it is best summed up this way:
We have always been mindful of the worthiness of the cause, as SP Alumni leaders seeking to solicit donations from all well-wishers to help current
disadvantaged students of our Alma Mater. Yet, we could not help but be stirred when we finally saw the reason for the project right before our very eyes – earnest, slightly diffident students all with different challenges but with one common goal –
to complete their SP Education through determination and self-belief.
The unsentimental ones will tell you the poor will always be with us and in a general sense, every one has their own untold challenges and considerations
to handle in life.
Still, how can one not be moved when stories of parents who are deceased or grappling with diseases are told, of broken or dysfunctional family situations and of having to work part-
time being hawker stall assistants and selling ice-cream door-to-door just to make ends meet? A few
anecdotes come to mind...
… I work as a hawker assistant everyday after school to supplement my family income. I can cope in my first two years, but in my third year I realized I could not sustain this part-work-part-study routine … So many projects, so little sleep, so tired and worried …”
… Violent banging on our door in the dead of night. The loan-shark harassers again! Splashing of red paint, padlocking our door grills … the nightmare continues. Shame, embarrassment – it is not just financial hardship in meeting school fees and living expenses, the trauma and esteem damage are so severe I just try to block it all out …
Every one of the students’ narrative was a unique story of hope overcoming despair. It was indeed a sobering session
– even for some of our Committee Members who have served in the social work scene at the grassroots or Lions/
Rotary level.
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Following the interview session, 25 Singapore Polytechnic
students were selected to receive the Endowment Fund bursary.
met up with a few of the bursary recipients to hear
how they have been coping despite adversity and how the
Endowment Fund is going to help them.
Christopher Seck Choa HongDiploma in Biomedical Science
Elaine ChuaDiploma in Architecture
Benjamin Soh Jun JieDiploma in Landscape Architecture
Christopher Seck Choa Hong has to always manage the money that he gets from his father very carefully. This is so as both his parents hold low-income jobs, resulting in them having to be very prudent in their finances when supporting his family of six. He receives money from his father on a need basis. “My dad tries to protect me from most of our financial issues,” he said. “I try to refrain from eating so I can save some money.” Further attempting to help his family out, Christopher is currently holding two part-time jobs - one as a receptionist at a chiropractic clinic and the other as a cashier at Caltex. With the Endowment Fund bursary, he explained that it would a bit easier to get his hands on resources he needs for his studies such as textbooks.
To the donors who contributed towards the Endowment Fund, he has this to say: “What you have been doing is really inspiring. In the future when I become self-sufficient, I would also like to help students who require financial aid.”
The Biomedical Science student hopes to be a researcher someday, with a special interest in neuroscience. “I would like to help find cures for diseases that have not yet been found, such as Alzheimer’s,” he said.
SPGG Bursary Award
SPGG - Architect
Bursary Award
SPGG - Kumpulan Akitek
Bursary Award
Currently living with her 18 year-old brother and mother, Elaine Chua is under tuition loan but is still required to pay $400 per semester. As her parents are divorced, the main source of income in her family comes from her mother. “I try not to take money from my mother. She has to pay for the housing loan which comes to about $500 monthly because of the divorce and does not have much money in her CPF,” confessed Elaine.
The architecture student works part-time on an ad-hoc basis and will have to start paying back the tuition loan once she graduates. She hopes to pursue a degree with SuTD following her poly studies. “With the Endowment Fund, I do not have to work that much and it can help also help to pay back the tuition loan once I graduate,” she said.
When Benjamin was born, his father suffered a stroke and was paralysed on the right side. On February 29 last year, he suffered a second stroke at the back of his head. As he is bed-ridden from the second stroke, he is not able to work. His mother is currently supporting the family of four which also includes an older brother who just started his Diploma education in NAFA. “We are currently staying with our grandparents - six people in a four-room flat. We have our own flat but we have to rent it out in order to support dad’s medical fees,” he explained. “The bursary money will help me a lot with yearly expenses including money needed for my course materials.”
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The students featured in this issue are just a small sample of the actual number of pupils in Singapore Polytechnic
who require financial aid but have fallen through the cracks of existing bursary schemes. Any amount donated
will go a long way in ensuring these students receive the education they deserve. If you would like to make a
contribution or would like to find out more about the Endowment Fund, you may contact:
Mr Nesh SelvarajGeneral ManagerSPGG Tel: 6796 9988Email: [email protected]
Mr Jimmy LimChairman, SPGG Endowment FundHp: 9788 0246Email: [email protected]
Lim Yung HuaDiploma in Banking and Finance
Nurhidayah Binte NinahdiDiploma in Perfumery and Cosmetic Science
Na Yi RongDiploma in Electronic & Electric Engineering
Tan Yong JieDiploma in Electronic & Electric Engineering
As the youngest among six siblings, Lim Yung Hua already has a small cut of the financial pie at home as compared to some of his peers, further strained by the fact that his parents are divorced. His mother works as a part-time promoter to help make ends meet. Still, the canoeist maintains a positive outlook on life as he strives to do well in his final year project to create a system which matchmakes teams with one another for competitive sports.
“My school fees are currently paid by my brother’s CPF,” he shared. “The Endowment Fund will allow me to have more money for my daily expenses such as food and transport.”
Nurhidayah Binte Ninahdi lives with her mother who is in her 60s. As her father passed away a few years ago, the income comes from her mother who earns minimum wages every month. Finances are strained needless to say, and hardly enough for daily expenses, let alone school.
“I live quite far from SP, in Tampines,” said the soft-spoken student. “I have to take bus first, and then MRT. Transport is very expensive.” With the Endowment Fund, she can now afford her transport and daily expenses for school, such as printing of notes, a little better. She plans to use the remaining money to help her money with the utilities bills.
Looking towards the future, Nurhidayah hopes to further her studies and eventually become a chemist or product formulator.
Na Yi Rong’s father is the sole breadwinner of the family. When he fell ill and was required to visit the doctor two to three times a week, it caused a strain in the family’s finances. In addition, it is not easy for his mother to find a job. His sister, currently in university, also requires a hefty amount to pay off her school fees. Doing his part to help his family out, he assists his father during school holidays as a banquet steward at a hotel. “I want to help ease the burden of my family’s financial situation,” he elaborated. “With the fund, I can support myself and I won’t be so reliant on my parents to pay my school fees.”
SPGG - Khoo Kay Chai
Bursary Award
Low BH Bursary
Award
SPGG - Megawatts
Bursary Award
Lim Seng Bee
& Swee Cheng
Bursary Award
Third-year student Tan Yong Jie lives with his mother who is divorced and has recently retired. While he feels that his situation is probably not as dire as some of the other students, it is only a matter of time before their savings run out and things start to get worse. Reality hit him when he realised that his mother could not help him to pay for one semester’s school fees and was busy sourcing for a part-time job, the issue strained by the fact that she is in her mid 50s and it is not as easy to get a job at that age. “I work part-time during weekends in Orchard distributing drinks at $7 per hour,” he said. “Even then, it is quite taxing when you are studying and working at the same time. The money from the Endowment Fund will help reduce some of the burden from my school fees.”
BUILD A BIGGER, STRONGER,
BETTER CHEST!
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AboutChest (or pectoral) muscles are one of the biggest
muscles in the human anatomy. Many people have tried
to do different types of exercises to build their chest
muscles without much success. Start with this first step
to kick-start your journey to achieve those pecs of steel!
The PlanDo this at least 2 times a week.
Lie down on a flat bench and grip the barbell with
hands shoulder-width apart (palms facing the feet).
Push forward and exhale. Inhale as you return to the
original position.
Make sure you are in a good form – keep your
shoulders flat on the bench; do not arch your back,
legs on the floor. Make sure you start the movement
with your chest muscles. use a light weight and work
on your form before moving on to a heavier weight.
It’s about making a point to feel the chest working.
Perform 3 sets of 15 repetitions for a start. Gradually
increase the number of sets as you go along.
Nutritional Tips You’ve probably heard this many times, but only
through a proper diet can you achieve your fitness
goals. Eat at least 6 small meals a day with more
vegetables and fruits. Try to avoid fried and oily food.
Consume more proteins than carbohydrates.
until next time, happy lifting!
BUILD A BIGGER, STRONGER,
Lee Teck Chaigym instructor & Personal TrainerFISAF Certified, First Aid Certified, BEC Certified, VIPR Certified Instructor, NAPFA Tester, Ex-Commando
SPGG Gym Packages1st Member 2nd Member
Individual Scheme (8 Sessions, 1 Hour per session)
Member $400 $200
Non-Member $460 $230
Couple Scheme (8 Sessions, 1 Hour 20 minutes per session)
Member $540 $290
Non-Member $640 $340
Youth Scheme – Full Package 8 Sessions (8 Sessions, 1 Hour 20 minutes per session)
Member $250 $130
Non-Member $280 $150
Youth Scheme – Partial Package 4 Sessions (4 Sessions, 1 Hour 20 minutes per session)
Member $130 $80
Non-Member $160 $110
Keen on our packages? Contact us at
[email protected] or 6796 9988 to find out more!
Before you whip off that shirt, you’d want your chest to be worthy of female adulation. Our gym instructor gives you some simple tips on how to sculpt a well-defined chest!
BETTER CHEST!
INSTRUCTOR PORTFOLIO
Prices quoted are not inclusive of GST
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And for good reason. Not only is it fun and exciting for children and adults alike, but it can also help you to lose weight, improve your fitness, minimize stress and improve your overall well-being. A low-impact type of exercise, it’s easier on your joints than running or other high-impact aerobic activities, and yet still helps you get into shape. It’s also a great way to tone your legs and bottom. If you ride uphill or off-road, you’ll also work your upper body.
In Singapore, the humble bicycle is part of daily life for many people. Just head to any train station in the country and one can see a considerable amount of parked bicycles. There are, however, several safety procedures that every cyclist has to observe.
Safety tipsWhilst cycling is a popular activity, basic safety aspects are often overlooked. Here are some pointers;
• Look to your left, right and behind you before overtaking, changing lanes or stopping.
• Practice hand signals to indicate your intention to turn in either direction.
• Adhere to all traffic lights and signs.
• Refrain from cycling on crowded pavements as this can cause injury to cyclists and pedestrians in the event of an accident.
• Slow down when approaching traffic lights and practice caution when cycling alongside parked cars.
• Never use headphones while cycling as it will affect your concentration.
• Always wear a high quality cycling helmet.
• When cycling during night time, it is compulsory to have a white front light and a rear red light to ensure that you are visible to other road users, pedestrians and fellow cyclists.
Also remember to practice caution and be aware of your surroundings when cycling; especially when approaching an intersection or pedestrian crossings.
CYCLING Proper Clothing Apparel Cycling apparel should fulfill two fundamental aspects, comfort and safety. • Cycling helmets should have ventilation holes for proper air
circulation and must be properly fitted and positioned on the head; at no time should the helmet be sitting on the back or too far forward on the forehead as it can impair vision.
• Wear proper covered shoes with decent soles for traction and to ensure a reasonable grip on the pedals.
• Clothes should be fitting and appropriately coloured especially when cycling at night.
Do periodic checks on the condition of your helmet at least once a year, pay close attention to any deterioration of the material and ensure that the buckles are in good working condition.
Pre-Ride ChecklistThe most important equipment for a cyclist is the bicycle itself; carry out the steps below to ensure that your bike is in good working order:• Spin the wheels – ensure they spin smoothly with no resistance.
• Check that the tires are properly inflated.
• Press the brakes to make sure they provide adequate braking and are in good working condition; apply the back brake and go through the same checks. The back tyre should slide, not roll, when you apply the brakes and simultaneously push the bike forward.
• Handlebars should be aligned straight with the front wheel.
• Saddle height should be adjusted to a suitable height to ensure an efficient and comfortable position when cycling.
• Keep the bicycle clean during storage to prevent corrosion.
• When in doubt, always consult your bike shop for expert bicycle maintenance and advice.
is the new golf!
TrEKNoLogY BiKES 3 PTE LTd“We don’t just sell bikes, our Passion Flows through what we do”. We stock the largest range of the best quality Bicycles and Accessories in Singapore. We strive to provide the best service possible, attention to detail is important to us; each customer is greeted at the door and offered a full Cycling Consultancy Service. Your requirements are assessed on an individual basis by our experienced staff, so that you and your bike are a perfect fit – this will ensure your long lasting passion for cycling, enjoyment, comfort and safety.
Our products come with a comprehensive manufacturer’s warranty coverage, and our after sales service and maintenance are second to none.
“Life style powered by Treknology”
Visit us today atTrek Bicycle Store – Mega Showroom14 Jalan Kilang Barat Singapore 159356Tel: 65 6273 8616 Email: [email protected]
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While Singapore is bracing itself for the rush of the seasonal end-of-year sales, cities across Europe are primping for a different kind of festive shopping tradition – their storied Christmas markets. Escape the holiday crush in Singapore and step into an authentic European Christmas this year with premium and luxury land tour operator Insight Vacations.
Walking in a
If you are searching for the most classic winter experience on the continent, the north is the place to start. Many of our modern festive customs originated in Germany, imported into the English-speaking world by Prince Albert when he married Queen Victoria in 1840, and it is in Germany where visitors can witness these seasonal trappings in their most untainted and unadulterated forms. Characterised by warmly lit wooden huts, hearty food and steaming wine, Christmas markets there share an old-world charm. The Christkindlmarkt of Munich is a classic example, featuring sweetmeats such as lebkuchen (gingerbread) and zwetschgenmanderl (edible figures made with plums and nuts) as well as wood-carven figures from Oberammergau and the Erzgebirge mountains. Just one street down is Krippelmarkt, or the “Market of the Holy Manger”, which is renowned for its displays of handcrafted Nativity scenes.
Across the border in neighbouring Austria, Christmas celebrations begin one day early on the 24th and gifts are delivered by the Christkind, a sprite-like child, instead of Santa Claus. The largest market in Vienna lies on Rathausplatz, and features a 32-metre tall, 120-year-old tree illuminated by 1,000 lights. Besides serving as the central point of the sprawling bazaar, the tree is also the backdrop for performances by wind ensembles from across Austria. For a more casual and kitschy experience, head down to Salzburg, home to Mozart and “The Sound of Music”. Street musicians provide entertainment, while the wares on sale include such bric-à-brac as painted tins, homemade soaps and snow globes in addition to more traditional handicrafts.
A slightly less conventional but no less delightful destination over the Christmas break is Italy. Less wintry than the rest of the continent but equally festive, its holiday celebrations are perfect for those who prefer milder climes. In Venice, the Campo Santo Stefano is transformed into a small Christmas village, and takes pride in displaying only local products. From carnival masks to Murano glass jewellery
Winter Wonderland
to marbled paper, the trinkets offered here are vastly different from their counterparts in the north. The cuisine also takes on a distinctly Mediterranean flavour, with creamy-white almond studded nougat and fruit-filled panettone. For travellers who want to indulge in more contemporary shopping, Milan is the place to fill your Christmas stockings. Quadrilatero d’Oro is a must-visit for the most exclusive Italian brands, while Corso Buenos Aires doubles as both Europe’s longest shopping street and Milan’s high street fashion central. With the Euro at such a favourable exchange rate, you definitely won’t come home empty-handed.
For something off the beaten path, venture further into mysterious Eastern Europe. Prague, capital of the Czech Republic, still retains many of its centuries-old historical monuments, and offers quaint cobbled streets with spectacular views over the city and its majestic castles. In the month of December, tourists and locals will mingle at the Old Town Square to join in the merrymaking. Holidaymaker Ms Fiona Lim, who travelled to the Christmas markets of Vienna, Prague and Budapest with Insight Vacations, recalls, “Coming from Asia, the concept of Christmas markets was a novelty to me since Christmas is very much a commercialised event here. The stalls were built like traditional log-houses and bustling with people and activity. I remember feeling like I was in a magical winter wonderland and Santa could possibly just appear with Rudolph riding his sleigh.”
To experience the same magic that Fiona did, embark on Insight Vacations’ 9-day Alpine Christmas Markets tour (from US$1,975), 8-day German Christmas Markets tour (from US$1,925) or other Winter Europe tours. There is no better way to bring an end to a busy year than with a continental white Christmas.
Book before 31 October 2013 to save up to 7.5% (or up to US$298) per person for selected Winter Europe land tours. Citibank cardholders will also receive an exclusive 28” trolley luggage if they spend over S$6,000 on Insight Vacations land tours and associated airfare.
For more information, please contact 6922 5950, email [email protected] or see www.insightvacations.com. For up-to-the-minute updates, follow them on Twitter (@InsightVacation) or like them on Facebook (www.facebook.com/InsightVacations).
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Sunday, 9 June 2013 saw SPGG celebrating its 42nd
birthday with much vigour and joy. It was also a chance
for the guild to give back to members for their support
over the years. Parents were spotted strolling through
the club’s entrance with kids in tow, ready to revel in the
activities organised to mark the momentous occasion.
Celebrating 42!
For the first time in the guild’s history on 30 May 2013,
the Singapore Polytechnic (SP) Board of Governors
(BOG) Meeting was held in the SPGG Compound.
Numbering among the attendees were SP BOG Chairman
Mr Bill Chang and SP Principal Mr Tan Choon Shian.
Following a club tour conducted by Immediate Past
President Mr Vincent Lim, the attendees were ushered
to the Carnation Ballroom for a luncheon where Mr Lim
warmly addressed the room. He presented the changes
that SPGG had undergone since 2011, and likened the
connection between SP and SPGG to a father-son
relationship. The address was immediately followed by
a hearty buffet prepared for our guests.
SPGG would like to thank SP for the opportunity to
host the BOG Meeting and view it as a strengthening
of ties with our alma mater. We look forward to many
more such collaborations in the future.
Strengthening ties with our Alma Mater
With bouncing castles and kiddie rides provided by our
partner Playful Elves, the little ones were amused to no
end. A K-Pop Dance Lesson was also conducted in the
evening, with the tots learning the moves of hit songs
such as Psy’s Gentleman. Several parents were even
seen joining in the dance lesson!
Of course, we didn’t leave out our adult members.
In line with our birthday, 42 mugs of free beer and
bowling coupons were given out respectively to the
first 42 members who registered/arrived!
Members who would like to request for photos taken on
the day can write in to [email protected].
Lustre Lounge 1st AnniversaryThe Lustre Lounge officially turned 1 on Friday, 12 July 2013! With free flow of Beer and Courvoisier along with
a buffet, the celebration was a hit, with partygoers celebrating into the wee hours of the night. We would like
to congratulate our partner Lustre Lounge on its first year milestone and wish it many more years of success!
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netw
orking
SPGG’s Bowling Section
contested NSRCC
bowlers in an Inter-Club
Friendly on Sunday, 28
July 2013. Following a
photo-taking and plaque
presentation session,
the games commenced
promptly at 3pm.
During the
Annual Bowling
Championship this
year, husband and
wife team Alvin
and Susanna came
out on top in four
categories for the
second year in a row.
Susanna emerged
the champion in the
Ladies’ Open and
Senior Division, while
Alvin was the 1st runner-up for both the Senior Division
and Graded Division.
Last year, Alvin won the top prize in the Senior and
Graded categories whilst Susanna bagged the Ladies’
Open and 1st runner-up spot in the Graded Category.
Keep up it Alvin and Susanna!
Alvin and Susanna Win Big Second Year Running
Approximately 30 members were in attendance for the
“Earn Continuous Income Without Working” seminar
held on Wednesday, 31 July 2013 by Summit Planners.
Some key takeaways for the talk included different
streams of income, preparing for the golden years and
property investment. It was one in a series of financial
talks conducted by Summit
Planners between May and
August this year which included
themes such as the Special
Retirement Scheme, Medishield
and gold investment.
Continuous Income Without Working Seminar
Inter-Club Friendly with NSRCC
At first, both clubs were neck-to-neck with SPGG
trailing behind by only 1 point. In the end, it was NSRCC
which emerged the winner though, with a score of 18
points to SPGG’s 7.
The happy bowlers ended the day with a sumptuous
buffet dinner at the Carnation Room. The next
Inter-Club Friendly will be with Seletar Country Club
on Saturday, 31 August 2013.
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what’s com
ing up
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Fun Briskwalking Kampong Glam Date: Sun, 22 Sep 2013Time: 9am – 12pmFees: Member (Adult)~$12.50 // Member (Child)~$7 // Guest (Adult)~$14 // Guest (Child)~$9Highlights I Goodie bag for participants I Professional guide for tour around
Kampung Glam I Q & A session with prizes to be worn I Buffet Lunch at SPGG
SPGG Running ManDate: Sat, 12 Oct 2013Time: 9am – 3pm Minimum age: 14 and aboveFees: Member (Adult)~$22 // Guest (Adult)~$25Highlights I Games played by Korea’s Running Man I Attractive Prizes to be won
I Free Running Man T-shirt with Velcro Nametag on back I Goodie Bag
Mid Autumn FestivalDate: Sat, 14 Sep 2013Time: 2pm – 8pmFees: Member (Adult)~$4 // Member (Child)~$3 // Guest (Adult)~$6 // Guest (Child)~$5Highlights I Face Changing Performance I Chinese Orchestra Performance
I Mini Bazaar I Glitter Tattoo stall I Lantern Trail for kids I Lantern Making
Workshop | Chinese YoYo Performance
Members’ Day Water Carnival Date: Sat, 23 Nov 2013Time: 2pm – 6pmFees: Free entry for membersHighlights I Water Dunking Machine I Zorb Ball I Bouncing Castle I Magic
Bubble Girl I Balloon Twisting I Charity Car Wash I Cooking Competition
what’s com
ing up
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Date: Fri, 27 Dec 2013Time: 7pm – 10pmFees: Member (Adult)~$70 // Member (Child)~$30 // Guest (Adult)~$80 // Guest (Child)~$40Highlights I Buffet Dinner I Performances I Games I Lucky Draw
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eat , drink and be merry
High Tea MenuNyonya Chicken Curry served with Bread
Singapore Fried Mee Siam
Vegetarian Fried Popiah with Thai Sweet Chilli Sauce
Potato Curry Puff (Mini)
Banana Chiffon
Mocha and Walnut Chiffon
Fresh Fruit Cocktail with Almond Beancurd
Hainanese Coffee and Ceylon Tea
Members’ discount is not applicable.
The Coffee Hub Presents
Your Private High Tea EventWeekdays only, from 2.30pm - 5.30pm
20 pax @ $15.00+ GST/pax
30 pax @ $14.00+ GST/pax
1 week advance booking required before the event. Deposit: 50% is required upon confirmation of the event.For reservation, call: 6796 9963 / 9882 4372 or email: [email protected]
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eat, drink and be m
erry
AppetizersGrilled Pepper Salad with SeafoodTomato & Mozzarella CheesePotato SaladFlageolet Bean Tuna & Tomato SaladCaesar SaladMixed Greens
SoupsMinestrone Cream of Mushroom
Pasta StationSpaghetti, Fettuccine & LinguineChoice of Seafood, Ham, Bacon, Mushroom, Asparagus & Minced Chicken
October - November 2013Adult: $22.80+Child: $13.80+ (Under 12 yrs old)
Cooking StationPan-fried Salmon Fillet or Herb Garlic ChickenWith Roast Potato & Green Vegetables
Pizzasoriental Pizza (Spicy, Non Spicy)Prawn, BBQ Pork, Duck Meat, Chicken Floss, Chinese Mushroom, Green Pepper, Red Pepper, Sliced Onion, Sesame Seed, Hor Sin Sauce, Topped with Mozzarella Cheese
Seafood PizzaPrawn, Crabstick, Clams, Smoked Salmon, Mushroom, Green Pepper, Red Pepper, Tomato, Sliced Onion, Stuffed Olive, Tomato Sauce, topped with Mozzarella Cheese
Hawaiian PizzaHam, Chicken, Pineapple, Mushroom, Green Pepper, Red Pepper, Tomato, Sliced Onion, Black Olive, Stuffed Olive, Tomato sauce, Topped with Mozzarella Cheese
DessertsFresh Fruit PlatterBread & Butter PuddingPeach with Strawberry MaplesMini PastriesIce-Cream with ToppingCoffee or Tea
Ala Carte MenuSpaghetti, Fettuccine $8.80 & LinguineChoice of Seafood, Ham, Bacon, Mushroom, Asparagus & Minced Chicken
oriental Pizza $7.80 (Spicy, Non Spicy)Prawn, BBQ Pork, Duck Meat, Chicken Floss, Chinese Mushroom, Green Pepper, Red Pepper, Sliced Onion, Sesame Seed, Hor Sin Sauce, Topped with Mozzarella Cheese
Seafood Pizza $8.80Prawn, Crabstick, Clams, Smoked Salmon, Mushroom, Green Pepper, Red Pepper, Tomato, Sliced Onion, Stuffed Olive, Tomato Sauce, topped with Mozzarella Cheese
Hawaiian Pizza $7.80Ham, Chicken, Pineapple, Mushroom, Green Pepper, Red Pepper, Tomato, Sliced Onion, Black Olive, Stuffed Olive, Tomato sauce, Topped with Mozzarella Cheese
Grilled Pepper salad with Seafood
Hawaiian Pizza
Seafood Pasta
Herbgarlic Chicken
Italian Semi-Buffet
• Career or Expertise Sharing
• Mentor your Juniors
• Sponsor Industry-linked Projects
• Partner with SP on R&D
• Provide Job Opportunities via Career Portal
• Provide Internship Opportunities for SP Students
• Provide Financial Support
• Be invited to :
– Annual Signature Events (Alumni Homecoming Season, Poly 50, Standard Chartered Marathon and more)
– Development Programmes (Inspiring Alumni Speaker Series, Professional Series and Lifeskills & Lifestyle Series)
– Events and Programmes by Schools
• Sign up for SP Alumni Card and Enjoy Exclusive Promotions from Merchant Partners
• SP Library Membership
• ACE Startups Grant up to $50,000 for Budding Entrepreneurs
• Career Portal for Job Opportunities
• Continuing Education Programmes by Professional & Adult Continuing Education (PACE)
Established in 1954 | A Community of More than 170,000 Alumni.Our Alumni, Our Pride
With , It’s So Possible
Pave the way for younger generation of SP graduates and give them the opportunity to excel as you have. Make an impactful difference by giving back to your alma mater.
Back to
Join the alumni community on Facebook
Alumni Relations Office T11C31Singapore Polytechnic500 Dover RoadSingapore 139651
T: 67721342E: [email protected]: mySPalumniLinkedIn: TBC
Stay
Give
and Brighten up to these perks
Visit alumni.sp.edu.sg for more information
Visit glad2give.sp.edu.sg for more information
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