festive season - percy & founders · 2018-09-13 · festive season with friends, family or...
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18/19
F E S T I V E SEASON
Whether it’s an intimate Christmas lunch for a tight-knit group or an all-out dinner for the whole office, we have a range of social dining areas to suit. With flexible spaces that can host from 10 to 100 guests, we can tailor ourselves to suit your every need.
Our Christmas Set Menu is available for group bookings from Thursday 22nd November to Friday 21st December and is priced at £55 per person.
For more information or to make an enquiry, please contact our Events Manager, Marisol on 020 3815 6700 or [email protected].
CHRISTMAS PARTIES
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Christmas Set Menu
£55
Roasted wild mushroom soup truffle cream
Mulled cider cured trout celeriac remoulade, apple & cider compote, rye crisp
Duck leg pâté Port jelly, spiced chutney & toast
Chicory & apple salad toasted walnuts, Stilton & mustard dressing
Venison loin glazed carrots, herb mash & juniper jus
Roasted chalk stream trout baby leeks, salsify, brown shrimp & white wine sauce
Roast free-range turkey breast and confit leg pork stuffing, roast trimmings & cranberry compote
Roast pumpkin dumplings buffalo ricotta & pickled walnuts
Mulled wine poached pear mascarpone ice cream
Christmas pudding brandy custard
Warm chocolate tart brown butter ice cream
An optional 12.5% service charge will be added to your bill. Please inform us if you have any dietary or allergen requirements. Menu is subject to change.
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Let us do the work for you on Christmas Day, with a decadent menu designed to spread yuletide cheer.
Available on Tuesday 25th December from 12pm - 8pm, our Christmas Day menu is priced at £85 per person and includes a glass of NV Billecart-Salmon “Brut Réserve” Brut Champagne on arrival.
For more information or to make an enquiry, please contact our reservations team on 020 3761 0200 or email [email protected].
CHRISTMAS DAY
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An optional 12.5% service charge will be added to your bill. Please inform us if you have any dietary or allergen requirements. Menu is subject to change.
Christmas Day Set Menu
£85
Glass of NV Billecart-Salmon “Brut Réserve” Brut Champagne on arrival
Dressed lobster and prawn citrus mayo & coriander
Chicken & wild mushroom terrine pickled walnuts & smoked crème fraîche
Jerusalem artichoke soup black truffle & mascarpone
Roast free-range turkey breast and confit leg pork stuffing, roast trimmings & cranberry compote
Roasted stone bass baby turnip, clam & dill sauce
Squash & courgette pie broccoli, tarragon & white wine sauce
Warm chocolate brownie vanilla ice cream & salted caramel
Poached pear & almond tart spiced yoghurt ice cream
Christmas pudding brandy custard
Stilton & truffle Brie crackers, grapes
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Choose one of our versatile spaces for an intimate dinner or a gourmet New Year’s Eve gathering. The three-course set menu is a stylish way to say farewell to 2018.
Our New Year’s Eve menu is priced at £75 per person and includes a glass of NV Billecart-Salmon “Brut Réserve” Brut Champagne on arrival. We will also be hosting a DJ in the bar until 1am.
For more information or to make an enquiry, please contact our reservations team on 020 3761 0200 or email [email protected].
NEW YEAR’S EVE
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New Year’s Eve Set Menu
£75
Glass of NV Billecart-Salmon “Brut Réserve” Brut Champagne on arrival
Pan-roasted scallops black pudding & golden raisins
Chicken liver parfait truffle brioche & plum chutney
Roasted beetroot goat’s curd, pine nuts & sorrel
Venison loin potato fondant, broccoli & redcurrant jus
Roasted sea bream fillets samphire, baby fennel & Devon crab bisque
Winter squash & courgette Wellington kale & spinach, white wine sauce
Lemon posset candied clementines & pistachio shortbread
Chocolate & Armagnac fondant salted caramel ice cream
Caramelised apple & almond tart vanilla ice cream
An optional 12.5% service charge will be added to your bill. Please inform us if you have any dietary or allergen requirements. Menu is subject to change.
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Whether you’re a little bleary eyed, or feeling fresh, start the year as you mean to go on – with good food, friends and family.
We’ll be open from 10am-11pm serving our Brunch menu until 4pm and then our usual Main menu until close.
For more information or to make an enquiry, please contact our reservations team on 020 3761 0200 or email [email protected].
NEW YEAR’S DAY
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This winter, the stunning Fitzrovia Chapel is available for private dining. Whether your celebrations call for an elegant three course lunch or dinner, or Champagne and canapés, this is an exquisite place to celebrate the festive season with friends, family or colleagues.
30 seated / 80 standing
To make a booking, please email [email protected] or phone 020 3409 9895.
For catering enquiries, please contact our Events Manager on 020 3815 6700 or [email protected].
FITZROVIA CHAPEL
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OPENING HOURS
Mon 17th Dec
OPEN
Tue 18th Dec
OPEN
Wed 19th Dec
OPEN
Thur 20th Dec
OPEN
Fri 21st Dec
OPEN
Sat 22nd Dec
CLOSED
Sun 23rd Dec
CLOSED
Mon 24th Dec
CLOSED
CHRISTMAS DAY
OPEN12 - 8pm
Set menu at £85pp
BOXING DAY
CLOSED
Thur 27th Dec
CLOSED
Fri 28th Dec
CLOSED
Sat 29th Dec
CLOSED
Sun 30th Dec
CLOSED
NEW YEAR’S EVE
OPEN4pm - 1am
Drinks & snacks from 4pm
Set menu at £75pp from 6pm
NEW YEAR’S DAY
OPENfrom 10am
Wed 2nd Jan
OPENfrom 10am
Thur 3rd Jan
OPENfrom 10am
Fri 4th Jan
OPENfrom 10am
Sat 5th Jan
OPENfrom 10am
Sun 6th Jan
OPENfrom 10am
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