feed id gameosucowcamp.okstate.edu/sub_page_files/2016-accc... · 2016-06-14 · •by‐product of...
TRANSCRIPT
5/10/2016
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Feed ID Options
Ammonium ChlorideBeet Pulp Shreds w/MolassesBlood MealCalcium CarbonateCalf MannaCorn Gluten PelletsCottonseed Hull PelletsCottonseed HullsCottonseed MealDehydrated Alfalfa PelletsDi‐calcium phosphateDried Distillers Grains (DDG)Extruded, Expelled Cottonseed MealFuzz PelletGround CornGround LimestoneHominyLinseed Pellets
Rice BranRolled CornRolled OatsSaltSeleniumSoy Hull PelletsSoy HullsSoybean Meal 44% CPTrace Mineral SaltUrea 46‐0‐0Wheat Midd PelletsWhole BarleyWhole CornWhole MiloWhole OatsWhole SoybeansWhole WheatYeast
#1
• often referred to as a “super fiber” due to its high digestibility and ease of fermentation
• lacking in nutrients such as Vitamin A and Selenium
DM% CP% TDN% Fat% Ca% P%
92 12 76 0.5 0.6 0.1
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#2• Multiple protein source ingredient provides a wide array of essential amino acids that meet the needs of many different animals
DM% CP% TDN% Fat% Ca% P%
25 3.0 0.7 0.6
#3• One of the main cereal grain crops
• also used in the production of alcohol
DM% CP% TDN% Fat% Ca% P%
89 12 83 2.0 0.1 0.42
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#4• Otherwise known as sodium chloride
• Common but essential nutrient
• Livestock can have a craving for this mineral
Ca% P% Na% Cl% Zn
38 58
#5• Process cereal grain
• been de‐husked, steamed and then rolled into flat flakes under heavy rollers
DM% CP% TDN% Fat% Ca% P%
91 18 93 5.5 0.1 0.47
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#6• By‐product of this oil seed
• Fibrous product primarily used to feed ruminants
• High fiber, low protein by‐product
DM% CP% TDN% Fat% Ca% P%
90 3.8 42 1.7 0.13 0.09
#7• By‐product of oil seed
• Reputation for producing bloom on hair coats
• Laxative in nature due to oil content
• Contains Omega 3 Fatty Acids
DM% CP% TDN% Fat% Ca% P%
91 38 80 10.2 0.43 0.89
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#8
• Main source of Calcium supplement
Ca% P% Na% Zn
39 0.04 .07
#9 • By‐product of cotton ginning process
• Uniquely high in energy, fat, protein, fiber, and palatability
• Limit to 0.5‐.75% weight due to fat content
• Does not flow in mechanical systems, must be handled manually
DM% CP% TDN% Fat% Ca% P%
90 24 % 96 % 23 % .16 .62
* Should be limited to 25% of the ration in Ruminants
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#10• Simple Nitrogen compound
• Can only cons tute ⅓ of the total protein of the ca le ra on
• Sometimes know as NPN
DM% CP% TDN% Fat% Ca% P%
99 287
#11• Complex group of Micronutrients typically supplied with a
salt lick block or loose mineral
Na% Zn PPM Fe PPM Mn PPM Cu PPM I PPM Co PPM
95.5 3500 2000 1800 280 100 60
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#12• used to prevent urinary stones in goats, cattle, and sheep
CP % TDN Fat Ca P
132
#13
• By‐product of oil seed with specific Processing method
• Contains toxic substance known as Gossypol
DM% CP% TDN% Fat% Ca% P%
93 44 78 5.0 0.21 1.16
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#14• Energy source grain feedstuff
DM% CP% TDN% Fat% Ca% P%
89 11 85 3.2 0.04 0.32
#15• By product of processing
• It is advisable not to incorporate high rates in diets
DM% CP% TDN% Fat% Ca% P%
92 80 61 1.3 0.3 0.26
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#16• Major food staple throughout the world
• Considered the #1 Energy source feed ingredient in livestock operations
• Causes acidosis when fed at high rates
DM% CP% TDN% Fat% Ca% P%
89 10 89 4.1 .03 .30
#17• Damaged seeds (drought, frost, etc.) have good feeding value
• Damaged seed vary in nutrient content
• Drought stressed seeds should be cracked or rolled
• Not for calves < 300 lbs. due to trypsin inhibitor, or cattle consuming urea containing supplements
• Limit to 0.3% of body weight of grazing cattle
• Never feed to cows within 60 d of breeding season
DM% CP % TDN% Fat% Ca% P%
89 32 - 40 90 19 .27 .64
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#18• Major cereal grain worldwide
• Considered a great feedstuff for horses
• Palatable, considered an excellent conditioning feed
• Higher protein than most grains, and the best balanced in amino acids of the cereal grains
DM% CP % TDN% Fat% Ca% P%
89 13 74 4 .10 .40
#19
• Mineral supplied to give strength to bones and teeth
• Helps keep the ratio 2:1
Ca% P% Na% S% Zn PPM
23 19 .08 1.14 100
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#20• By‐product of brewer’s fermentation process
• Product can replace up to 80% of animal protein portion of swine and poultry rations
DM% CP % TDN% Fat% Ca% P%
93 44 82 3.5 .42 1.37
#21• By‐product of soy‐bean oil processing
• Energy from highly digestible fiber
• Energy equal to corn when limited to 0.5% of body weight of grazing cattle
• Can cause bloat if consuming over 1.5% of body weight. Avoid bloat by feeding 3‐4 lbs. effective fiber
when self‐feeding hulls
DM% CP % TDN% Fat% Ca% P%
91 10 - 16 77 3.3 .64 .18
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#22• Human use ‐ usually too expensive as feed grain
• Low test weight, sprout‐damaged grain sometimes competitively priced to other feed grains
• Higher rumen degradability of protein than corn
• Must be rolled or coarsely ground to be utilized
• If feeding high amounts of grain (>1% of weight) blend 30‐50% of this with 50‐70% other grain
DM% CP % TDN% Fat% Ca% P%
89 14 84 2.0 .12 .39
#23
DM% CP % TDN% Fat% Ca% P%
91 18 57 2.4 1.47 .28
• Medicago sativa
• Called the Queen of forage
• Has an outstanding protein content and balance of amino acids
• Provides a higher level of minerals and vitamins
• Can cause bloat and contains Phytoestrogens
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#24
DM% CP % TDN% Fat% Ca% P%
88 9 88 4.2 .02 .30
• High in starch low in protein feed
• Processed to make it more digestible for swine and poultry
• Kernal is run through a hammer mill process
• Sometimes referred to as a mash or meal
• Can lower palatability
#25
DM% CP % TDN% Fat% Ca% P%
88 10.8 90 4.1 .02 .30
• High in starch low in protein feed
• Slightly Processed to make it more digestible for Ruminants, swine and poultry
• Kernal is compressed through a milling process
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#26• By‐product of flour milling process
• Performance similar to corn and soybean supplement in grazing cattle
• Energy from highly digestible fiber and starch
• Limit to 1% of weight to reduce risk of bloat
• Susceptible to molding at moisture content above 11%
DM% CP % TDN% Fat% Ca% P%
90 18 73 5.9 .15 1.0
#27
DM% CP % TDN% Fat% Ca% P%
91 43 70 5.7 .31 1.16
• Protein oil seed
• Contains Gossypol
• Highly palatable source of ruminant protein for poor quality forages
• Cattle diet inclusion should be limited to 15% especially in male reproductive animals
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#28• Most common source of Calcium supplement used in
livestock rations
Ca% P% Na% S% Zn PPM
38 .02 .06 .03 39
#29
DM% CP % TDN% Fat% Ca% P%
90 49 84 1.5 .36 .70
• Highest protein oil seed used in the world
• Good amino acid profile especially Lysine
• Although typically fed in small amounts can be an expensive ingredient.
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#30
Ca% P% Na% S% Se PPM
600
• Mineral deficiency results in White Muscle Disease
• Toxicity levels animals develop blind staggers
• Has an interrelationship with Vitamin E
#31• By‐product of the distilling industry
• Low in ruminal degradable protein 30‐50%
– As acid detergent insoluble nitrogen (ADIN) increases, undegradableprotein increases
• Considered a protein supplement, but energy value equal to corn gluten feed
DM% CP % TDN% Fat% Ca% P%
89 31 89 13.0 .07 .87
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#32• By‐product of high fructose corn syrup production
• Highly rumen degradable protein source
• Palatability variable with grazing cattle
• Energy value equal to corn when fed at 0.5% of body weight
• Potential sulfur toxicity problems
DM% CP % TDN% Fat% Ca% P%
89 24 80 4.1 .14 1.07
#33• By‐product of soy‐bean oil processing in Pelletized form
• Energy from highly digestible fiber
• Energy equal to corn when limited to 0.5% of body weight of grazing cattle
• Can cause bloat if consuming over 1.5% of body weight. Avoid bloat by feeding 3‐4 lbs. effective fiber
when self‐feeding hulls
DM% CP % TDN% Fat% Ca% P%
91 14 67 3.3 .64 .18
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#34
DM% CP % TDN% Fat% Ca% P%
92 23 90 18.4 .17 .52
• By‐product of the cotton industry
• Supplies are seasonal and usually cost lowest in the fall
• Feeding Limited by fat content and gossypol
• Limit to 25% of total diet for cattle
#35
DM% CP % TDN% Fat% Ca% P%
89 10 86 6.9 .04 .55
• By‐product of grits, and corn meal milling process
• Palatable feed
• Should be analyzed for fat content
• Limit to 0.5% of weight due to fat and rapid fermentation rate
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#36
DM% CP % TDN% Fat% Ca% P%
91 14 72 15 .07 1.78
• By‐product of the rice milling industry
• High fat content can cause rancidity problems during summer storage
• Small particle size, starch, and fat content present potential digestive problems
• Limit to 0.5% of weight due to fat content